Purnima Indian Restaurant
Purnima Indian Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Chicken 65 $8.49
- Boneless chicken marinated in herbs and spices, crispy.
- Vegetable Shingara (2 Pieces) $5.50
- Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots & mildly spiced herbs.
- Beef Halim $10.50
- Spicy Bangladeshi dish with four different kinds of lentils and shredded Beef.
- Purnima Chicken Wings (6 Pieces) $10.00
- Chicken party wings marinated in special ‘Tandoori’ sauce, grilled in clay ‘Tandoori’ oven, and topped with Chef’s special sweet & sour curry sauce. Served with your choice of mild, medium, or spicy.
- Chicken Shingara (2 Pieces) $5.50
- Triangular puffed pastry stuffed with ground chicken & mildly spiced herbs.
- Chicken Tikka Appetizer $8.99
- Tender boneless white meat chicken marinated with yogurt, lemon juice & special ‘Tandoori sauce’.
- Vegetable Pakora (4 Pieces) $4.49
- Freshly sliced mixed vegetable fritters cooked with spicy mix of turmeric and other herbs.
- Goat Halim $10.50
- Spicy bangladeshi dish with four different kinds of lentils and bone-in goat.
- Chef Specials
- Chicken Tikka Moshol-la $16.99
- Boneless white meat chicken marinated & grilled in 'Tandoori oven'. Then cooked in a tomato-cream sauce & herbs.
- Butter Chicken $16.99
- Boneless white meat chicken marinated & grilled in 'Tandoori oven'. Then cooked in a tomato-butter cream sauce.
- Ruhu (fish With Bones) $18.99
- Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin, in a special curry sauce.
- Ponir Tikka Moshol-la $16.99
- Cubed ponir (cheese) grilled in 'Tandoori clay oven' and then prepared in chef’s special tikka moshol-la sauce.
- Lamb Tikka Moshol-la $17.95
- Boneless cubed Lamb grilled in 'Tandoori clay oven' and then prepared in chef’s special tikka moshol-la sauce.
- Shrimp Tikka Moshol-la $17.99
- Peeled jumbo shrimp grilled in 'Tandoori clay oven' and then prepared in chef’s special tikka moshol-la sauce.
- Pomfret (fish With Bones) $17.99
- Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin, in a special curry sauce.
- Tilapia Jhol $14.99
- Mildly spiced boneless tilapia fillet with turmeric, onion, ginger, garlic, coriander, and cumin, in a special curry sauce.
- Specialty Breads
- Garlic Naan $4.99
- Naan bread baked in 'tandoori clay oven' topped with fresh minced garlic & cilantro.
- Cheese Naan $4.99
- Unleavened white flour bread stuffed with shredded cheese, with a touch of butter.
- Naan $3.50
- Unleavened white flour bread fresh baked in 'tandoori clay oven' with a touch of butter.
- Mixed Naan $4.99
- Naan bread baked in 'tandoori oven' with fresh chopped onion, minced garlic & cilantro.
- Porata $3.50
- Flat bread skillet fried with butter.
- Chicken Tikka Naan $5.49
- Naan bread baked in ‘tandoori clay oven’ stuffed with shredded chicken tikka.
- Aloo Porata $4.49
- Porata stuffed with mashed potatoes and other spices.
- Peswari Naan $4.49
- Naan bread baked in ‘tandoori clay oven’ stuffed with shredded coconut & mixed fruit.
- Naarkaylee Naan $4.49
- Naan bread baked in ‘tandoori clay oven’ stuffed with shredded coconut & mixed fruit.
- Chapati $3.49
- Whole wheat soft flat bread fresh baked on the skillet.
- Chili Naan $4.99
- Naan bread baked in ‘tandoori clay oven’ topped with fresh minced garlic & cilantro.
- Tandoori Roti $4.49
- Whole wheat bread fresh baked in ‘Tandoori oven’.
- Chicken Entrees
- Chicken Korma $15.99
- Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
- Morog Polao $17.99
- Chicken leg quarter marinated in yogurt & other spices, served with braised onion - on top of baash-moti rice.
- Chicken Curry $15.99
- Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin - in a special curry sauce.
- Chicken Vindaloo $15.99
- Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
- Chicken Shaag Ponir $15.99
- Prepared with chopped 'paalong shaag' (spinach) in a light cream sauce with cubed homemade 'ponir' (cheese).
- Chicken Shaag $15.99
- Prepared with chopped 'paalong shaag' (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs.
- Moorgir Roast (chicken Roast) $17.99
- Chicken leg quarter marinated in yogurt, turmeric, ginger, garlic, chopped onions, etc. & prepared in a rich brown sauce.
- Chicken Coconut $15.99
- Mildly spiced dish with coconut milk, cream, in a special curry sauce.
- Biryanis
- Lamb Biryani $17.49
- Baash-motee rice sauteed with lamb with special biriyani moshol-la and herbs.
- Chicken Biryani $15.49
- Baash-motee rice sauteed with chicken with special biriyani moshol-la and herbs.
- Morog Polao ~ On-the-bone $17.49
- Chicken Leg Quarter pieces marinated in yogurt & other spices, served with braised onions, and mixed with Baash-moti Polao rice. Served with one whole boiled egg.
- Beef Biryani $17.49
- Baash-motee rice sauteed with beef with special biriyani moshol-la and herbs.
- Chicken Tikka Biryani $17.49
- Baash-motee rice sauteed with chicken with special biriyani moshol-la and herbs.
- Vegetable Biryani $14.49
- Baash-motee rice sauteed with mixed vegetable with special biriyani moshol-la and herbs.
- Shrimp Biryani $17.49
- Goat Biryani $17.49
- Baash-motee rice sauteed with goat with special biriyani moshol-la and herbs.
- Lamb Tikka Biryani $17.49
- Baash-motee rice sauteed with lamb with special biriyani moshol-la and herbs.
- Vegetables
- Shaag Ponir $14.99
- Chopped 'paalong shaag' (spinach) prepared in a delightfully light cream sauce with cubed homemade 'ponir' (cheese).
- Tarka Dal $11.99
- 'Moshoorer daal' (lentils) with Bangladeshi spices in a sauce.
- Shaag Bhaji $12.99
- Chopped 'paalong shaag' (spinach) cooked with roasted garlic, onion, tomatoes, and chef's special blend of herbs.
- Shaag Aloo $13.99
- Chopped 'paalong shaag' (spinach) & potatoes cooked with roasted garlic, onion, and tomatoes.
- Vegetable Korma $14.99
- Mildly spiced mixed vegetable with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
- Aloo Gobi Moshol-la $14.99
- Cubed potatoes and cauliflower florets sautéed with grilled onion, tomatoes, ginger in mildly spiced masala sauce.
- Chana Moshol-la $14.99
- Chickpeas sautéed with grilled onion, tomatoes, ginger, turmeric, and masala sauce.
- Chana Begoon $14.99
- Sautéed chickpeas mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs.
- Niramish $13.99
- Mixed vegetable with Bangladeshi spices in a sauce.
- Begoon Bhorta $13.99
- Roasted pureed skinless eggplant prepared with green peas and Bangladeshi spices.
- Goat Entrees
- Goat Vindaloo $17.99
- Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
- Goat Korma $17.99
- Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
- Goat Shaag Ponir $17.99
- Prepared with chopped ‘paalong shaag’ (spinach) in a light cream sauce with cubed homemade ‘ponir’ (cheese).
- Goat Shaag $17.99
- Prepared with chopped ‘paalong shaag’ (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs.
- Goat Curry $17.99
- Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin - in a special curry sauce.
- Goat Coconut $17.99
- Mildly spiced dish with coconut milk, cream, in a special curry sauce.
- Soups
- Mulligatawny Soup $5.99
- Traditional Indian soup with ‘Moshoorer Daal’ (orange colored lentils), chopped fresh vegetables, and lemon juice.
- Coconut Soup $5.99
- Coconut milk cooked with spicy tomato sauce and curry leaves. Sprinkled with shredded coconut.
- Tandoori Specialties
- Chicken Tandoori $15.99
- Grilled dark meat on-the-bone chicken marinated with yogurt, lemon juice & special 'Tandoori sauce'.
- Chicken Tikka $15.99
- Grilled tender boneless white meat chicken marinated with yogurt, lemon juice & special 'Tandoori sauce'.
- Shrimp Tandoori $17.99
- Peeled jumbo shrimp marinated with yogurt 'methi leaves', lemon juice, and chef's special spices, and then grilled.
- Mixed Tandoori Platter $21.99
- Chicken tandoori, chicken tikka, lamb tandoori, and shrimp tandoori grilled in 'tandoori" oven.
- Lamb Tandoori $18.99
- Lamb tenderloin marinated with yogurt, lemon juice, mint leaves, and 'paach-foron', and then grilled.
- Beverages
- Mango Lassi $4.49
- Mango & yogurt smoothie, cool & refreshing.
- Spiced Iced Tea $2.49
- Specialty tea steeped with cardamom, cinnamon, bay leaves, ginger & cloves.
- Coke $2.00
- Sprite $2.00
- Ginger Ale $2.00
- Lemonade $2.00
- Tropicana Orange Juice 10oz $2.00
- Bottled Water $2.00
- 16.9 oz.
- Diet Coke $2.00
- Beef Entrees
- Beef Korma $16.99
- Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
- Beef Vindaloo $16.99
- Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
- Beef Shaag Ponir $16.99
- Prepared with chopped 'paalong shaag' (spinach) in a light cream sauce with cubed homemade 'ponir' (cheese).
- Beef Shaag $16.99
- Prepared with chopped 'paalong shaag' (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs.
- Beef Curry $16.99
- Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
- Beef Coconut $16.99
- Mildly spiced dish with coconut milk, cream, in a special curry sauce.
- Lamb Entrees
- Lamb Korma $17.99
- Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
- Lamb Vindaloo $17.99
- Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
- Lamb Shaag Ponir $17.99
- Prepared with chopped 'paalong shaag' (spinach) in a light cream sauce with cubed home-made 'ponir' (cheese).
- Lamb Shaag $17.99
- Prepared with chopped 'paalong shaag' (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs.
- Lamb Curry $17.99
- Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin - in a special curry sauce.
- Lamb Coconut $17.99
- Mildly spiced dish with coconut milk, cream, in a special curry sauce.
- Shrimp Entrees
- Shrimp Curry $17.99
- Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin - in a special curry sauce.
- Shrimp Vindaloo $17.99
- Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
- Shrimp Shaag Ponir $17.99
- Prepared with chopped 'paalong shaag' (spinach) in a light cream sauce with cubed homemade 'ponir' (cheese).
- Shrimp Shaag $17.99
- Prepared with chopped 'paalong shaag' (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs.
- Shrimp Coconut $17.99
- Mildly spiced dish with coconut milk, cream, in a special curry sauce.
- Shrimp Korma $17.99
- Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
- Quail Specials
- Quail Bhuna $16.99
- Mildly spiced with fresh cubed tomatoes,grilled onion turmeric, onion, ginger, garlic, coriander, cumin, bay leaves, etc.
- Quail Korma $16.99
- Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
- Quail Vindaloo $16.99
- Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
- Quail Saag $16.99
- Prepared with copped ‘paalong saag’ (spinach) roasted garlic, grilled onions, tomato, and chef’s special herbs.
- Quail Coconut $16.99
- Mildly spiced dish with coconut milk, cream in a special curry sauce.
- Quail Saag Ponir $16.99
- Prepared with copped ‘paalong saag’ (spinach) in a light cream sauce with cubed homemade ‘ponir’ (cheese).
- Chutneys & Relishes
- Raita $2.00
- Cucumber & carrots with yogurt.
- Mixed Pickle $2.00
- Spicy relish.
- Tamarind Chutney $2.00
- Tangy seedless tamarind mixed with fresh ground red chili, ‘paach-foron’ (special spice mix), etc.; pureed and sweetened.
- Mango Chutney $2.00
- Sweet.
- Mint Chutney $2.00
- Chopped fresh mint leaves, chopped cilantro, fresh lime juice, green chili, blended with yogurt.
- Desserts
- Firni $3.49
- Baash-moti rice pudding with whole milk, cinnamon, shredded coconut, cardamom, & bay leaves.
- Laal Mohon $3.49
- Home-made milk whey cheese balls browned and dipped on honey & sugar syrup.
Similiar Restaurants Nearby:
-
Himalayas Indian Restaurant ($$)
Indian -
Deshi Street Bangladeshi Restaurant ($$)
Bistro, Bangladeshi, Indian -
Purnima Indian Restaurant ($)
Indian, Buffet