Takara

Takara > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Appetizers
  • Gyoza $10.00
  • Pork or vegetable dumplings served steamed or fried.
  • Edamame $9.00
  • Boiled japanese soybeans lightly salted.
  • Shumai $10.00
  • Round shell shrimp dumplings, served steamed or fried.
  • Scallion Pancake $12.00
  • Japanese scallion pancake options: kimchee; plain scallion; seafood and scallion.
  • Tempura $12.00
  • Japanese style deep fried in light, flaky batter
  • Seafood & Scallion Pancake $15.00
  • Yakitori $10.00
  • Grilled chicken skewers with teriyaki sauce.
  • Agedashi Tofu $10.00
  • Fried tofu squares, served in light sauce.
  • Beef Aspara-gyu $12.00
  • Thin slices of beef rolled with asparagus, grilled and topped with teriyaki sauce.
  • Harumaki $10.00
  • Japanese style crispy vegetable spring roll.
  • Ohitashi $9.00
  • Seasoned spinach, served chilled and special sauce.
  • Kimchee Pancake $14.00
  • Hot n Spicy.
  • Oyster Katsu $11.00
  • Japanese style fried oysters.
  • Hamachi Kama $15.00
  • Grilled yellowtail collar with ponzu sauce.
  • Soft Shell Crab $12.00
  • Fried soft shell crab, served with sauce.
  • Crispy Potato Cakes $10.00
  • Vegetable.
  • Spicy Inside Out Roll
  • Spicy Tuna $11.00
  • Hot.
  • Spicy Salmon $11.00
  • Hot.
  • Spicy Hamachi $11.00
  • Hot.
  • Spicy King Crab (5 Pc) $15.00
  • Hot. Crabmeat, cucumber, tobiko and asparagus.
  • Spicy Scallop $12.00
  • Hot.
  • Inside Out Roll
  • California $10.00
  • Crabstick, tobiko, avocado, cucumber.
  • Christmas $12.00
  • Tuna, yellowtail, tobiko, avocado, scallion.
  • Sakekyu $11.00
  • Salmon with cucumber or avocado.
  • Philadelphia $11.00
  • Smoked salmon, cream cheese, cucumber.
  • Avokyu $10.00
  • Avocado, cucumber.
  • New California $11.00
  • Shrimp, crabstick, avocado.
  • Tekkyu $11.00
  • Tuna with cucumber or avocado.
  • Boston $11.00
  • Tuna, avocado, cucumber, tobiko.
  • Alaskan $11.00
  • Salmon, cream cheese, avocado, cucumber.
  • American Dream $12.00
  • Salmon, eel, shrimp, scallion, spicy crunchy chili sauce.
  • Holy Mackerel $10.00
  • Chopped mackerel, ginger, scallions, cucumber.
  • Hamakyu $11.00
  • Yellowtail with cucumber or avocado.
  • Unakyu $11.00
  • Eel, cucumber or avocado.
  • New York $11.00
  • Smoked salmon, shrimp, crabstick, mayo, cucumber.
  • Salmon Skin $10.00
  • Baked salmon skin, cucumber, scallion.
  • Fusion $12.00
  • Shrimp, eel, cucumber.
  • Futo Maki $11.00
  • Five big pieces. seaweed outside
  • Garden $11.00
  • Kanpyo, spinach, radish, avocado.
  • Tempura Roll
  • Shrimp Tempura $11.00
  • Cucumber, tobiko.
  • Sweet Potato Tempura $10.00
  • Kamakaze (5 Pc) $15.00
  • Shrimp tempura, cucumber, tobiko, scallions and spicy chili sauce.
  • Spider (5 Pc) $15.00
  • Soft shell crab, avocado, cucumber, tobiko.
  • Asparagus Tempura $10.00
  • Cucumber, tobiko.
  • Salmon Tempura $11.00
  • Cucumber, tobiko.
  • Sushi Bar Specials
  • Hako Tuna (8 Pc) $21.00
  • Hot. Inside: pressed sushi rice with spicy crunchy tuna top: tuna, avocado and spicy mayo.
  • Omg (8 Pc) $21.00
  • Hot. Inside: shrimp tempura, avocado and cucumber rolled in soypaper top: torched salmon, tuna, white tuna, avocado, tobiko, eel sauce and wasabi mayo.
  • Paradise Maki (8 Pc) $21.00
  • Hot. Inside: shrimp tempura, avocado and mango top: spicy king crab salad, tobiko and golden miso sauce.
  • Island Maki (8 Pc) $21.00
  • Hot. Inside: shrimp tempura, fresh king crab meat salad and avocado rolled in soypaper top: thin sliced mango, tempura flakes, tobiko and chef's sauce.
  • Hawaii (8 Pc) $21.00
  • Hot. Inside: shrimp tempura and cucumber top: avocado, spicy crunchy tuna and wasabi mayo.
  • Tuna Poppers (4 Pc) $15.00
  • Hot. Crispy fried jalepeno stuffed with crunchy spicy tuna and topped with miso sauce and wasabi mayo.
  • Weston Maki (8 Pc) $21.00
  • Inside: tuna, salmon, yellowtail, cucumber, asparagus and avocado top: torched tuna, salmon, yellowtail, tobiko and chefs sauce.
  • Bruins Roll (8 Pc) $21.00
  • Hot. Inside: spicy crunchy white tuna, avocado and cilantro rolled in white seaweed top: tamago, eel, tobiko, bonito flakes and eel sauce.
  • Pearl Maki (8 Pc) $21.00
  • Hot. Inside: salmon, yellowtail, cilantro and cucumber rolled in soypaper top: white tuna, jalepeno and ikura.
  • Dustin Maki (5 Pc) $19.00
  • Hot. Inside: spicy tuna top: torched white tuna, thin slices of avocado, jalepeno, tempura flakes, wasabi mayo and scallions.
  • Sox Roll (8 Pc) $21.00
  • Hot. Inside: salmon tempura and avocado top: spicy, crunchy king crab salad and tobiko.
  • Newton Maki (8 Pc) $21.00
  • Hot. Inside: spicy tuna, avocado rolled in white seaweed top: crispy taro flakes, tobiko and sesame sauce.
  • Passion Maki (8 Pc) $21.00
  • Inside: salmon, shrimp, cucumber, mango and cilantro top: torched tuna, avocado, tobiko and chef's sauce.
  • Wayland Maki (8 Pc) $21.00
  • Hot. Inside: pressed sushi rice with spicy king crab meat top: avocado, torched tuna, salmon, white tuna and drizzled with chefs sauce.
  • Dynamite Salmon (2 Pc) $15.00
  • Fresh king crab meat mixed with cucumber, tempura flakes and chefs sauce wrapped with torched salmon and topped with tobiko.
  • Canton Maki (8 Pc) $21.00
  • Hot. Inside: eel, avocado rolled in soypaper top: salmon, tobiko, crispy taro flakes, scallion, cucumber and spicy mayo.
  • King Maki (8 Pc) $21.00
  • Hot. Inside: spicy king crab, cucumber, avocado rolled in soypaper top: spicy crunchy tuna, tobiko and sesame sauce.
  • Wellesley (8 Pc) $21.00
  • Inside: white tuna avocado top: torched tuna, tobiko, scallions, crispy taro flakes and chef's sesame sauce.
  • Spicy Tuna Tartar $15.00
  • Hot. Spicy crunchy tuna with cucumber, scallion and tobiko topped with crunchy taro flakes, spicy mayo and miso sauce.
  • Patriots Roll (8 Pc) $21.00
  • Hot. Inside: yellowtail, cucumber, scallion and thin sliced lemon top: torched salmon, avocado, tobiko and chef's sauce.
  • Medfield (8 Pc) $21.00
  • Hot. Inside: tuna, salmon and cucumber rolled in soy paper top: torched scallop and honey wasabi mayo.
  • Tuna Tacos (2 Pc) $15.00
  • Hot. Tuna mixed with cilantro, avocado, jalepeno, mango and onion in a light tabasco vinaigrette and topped with wasabi mayo and radish.
  • White Dragon(8pcs) $21.00
  • Hot. Inside: shrimp tempura and cucumber, Top: torch white tuna, jalepeno with chef's sauce
  • White Tuna Usuzuki $15.00
  • Hot. Torched white tuna with jalepeno, cilantro, crunchy tempura flakes,sirracha in yuzu sauce.
  • Snow Mountain (8 Pc) $21.00
  • Hot. Inside: crunchy yellowtail and scallion top: king crab mayo salad and wasabi tobiko.
  • Spicy Tuna Avocado Salad $16.00
  • Hot. Seaweed salad mixed with crunchy spicy tuna and topped with avocado, tobiko and wasabi mayo.
  • Sushi a La Carte
  • Sake (salmon) $10.00
  • Sake (Salmon) sushi available as nigiri or thinly sliced sashimi.
  • Hamachi (yellowtail) $10.00
  • Yellowtail, available as nigiri sushi or thinly sliced sashimi.
  • Unagi (freshwater Eel) $11.00
  • Freshwater eel, available as nigiri sushi or sashimi.
  • Maguro (tuna) $10.00
  • Maguro, thinly sliced or atop rice, showcasing the freshness of tuna. Choose between nigiri or sashimi style.
  • Ikura (salmon Roe) $10.00
  • Salmon roe offered as nigiri or sashimi.
  • Ebi (shrimp) $9.00
  • Ebi: Offered as nigiri sushi or sashimi.
  • Tamago (baked Egg) $8.00
  • Tamago offering in nigiri or sashimi style; sweetened baked egg delicately sliced.
  • White Tuna (escolar) $9.00
  • Escolar, available as nigiri sushi or sashimi.
  • Red Snapper $9.00
  • Red snapper, available as nigiri sushi or sashimi.
  • Ama Ebi (sweet Shrimp) $10.00
  • Sweet shrimp served as either nigiri sushi or sashimi.
  • Hokkigai (stimpson Clam) $9.00
  • Stimpson clam available as nigiri or sashimi.
  • Hotategai (scallop) $10.00
  • Scallop, options include nigiri style or as sashimi.
  • Ika (squid) $9.00
  • Squid, available as nigiri sushi or sashimi.
  • Kanikama (crabstick) $9.00
  • Crabstick, available as nigiri or thinly sliced sashimi.
  • Saba (mackerel) $8.00
  • Saba (Mackerel) available as nigiri sushi or sashimi.
  • Smoked Salmon $9.00
  • Smoked salmon, available as nigiri or thinly sliced sashimi.
  • Suzuki (striped Bass) $9.00
  • Striped bass, options for nigiri sushi or sashimi.
  • Tako (octopus) $9.00
  • Octopus, available as nigiri sushi or sashimi.
  • Wasabi Tobiko $10.00
  • Wasabi-flavored flying fish roe, available as nigiri or thinly sliced.
  • Tobiko (flying Fish Roe) $10.00
  • Flying fish roe gently placed atop rice for nigiri or served alone as sashimi.
  • Inari (seasoned Tofu) $7.00
  • Inari sushi: seasoned tofu pouch, available as nigiri or sashimi.
  • Soup
  • Miso Soup $5.00
  • Japanese style soybean paste soup with tofu, seaweed and scallions.
  • Spicy Miso Soup $9.00
  • Hot. Japanese style soybean paste soup with shrimp, scallop and seaweed.
  • Gyoza Soup $7.00
  • Dumpling soup with egg and scallions.
  • Hot & Sour Soup $7.00
  • Hot. Spicy thai style soup with shrimp, mushroom and scallions.
  • Chicken Soup $7.00
  • Chicken, spinach, rice and scallions.
  • Hoso Maki
  • Avocado Maki $9.00
  • Kappa Maki Cucumber $9.00
  • Salmon Maki $10.00
  • Tuna Maki $10.00
  • Hamachi Maki (yellowtail) $10.00
  • Negi Hamachi (yellowtail, Scallion) $11.00
  • Eel Maki $11.00
  • Oshinko Maki Pickled Radish $9.00
  • Tamago Maki Baked Egg $9.00
  • Negi Salmon (salmon, Scallion) $11.00
  • Negi Tuna (tuna, Scallion) $11.00
  • Kani Maki Crabstick $9.00
  • Asparagus Maki $9.00
  • Spinach Maki $9.00
  • Veggie (5 Pcs) $11.00
  • Kanpyo Maki Seasoned Squash $9.00
  • Sushi Entrees
  • Sake Don $29.00
  • Salmon sashimi on a bed of sushi rice.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Sushi & Sashimi Combo $40.00
  • Six pieces nigiri sushi, eight sashimi and tuna roll.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Sushi Deluxe $33.00
  • 10 pieces chef's selection nigiri sushi with california roll.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Sashimi Deluxe $37.00
  • 18 pieces assortment of fresh sliced raw fish, served with rice.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Vegetarian Combo (17 Pc) $21.00
  • Cucumber, avocado and veggie roll.Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Chirashi Sushi $29.00
  • An assortment of sashimi on a bed of sushi rice.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Triple Delight Maki $22.00
  • Maki - 18 pcsTuna, salmon, yellowtail.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Tekka Don $29.00
  • Tuna sashimi on a bed of sushi rice.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Kohaku Don $29.00
  • Tuna and yellowtail sashimi on a bed of sushi rice.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Unaju $29.00
  • Grilled fresh water eel glazed with sauce, served over a bed of rice.
  • Triple Delight Sushi $35.00
  • Sushi - 12 pcsTuna, salmon, yellowtail.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Triple Delight Sashimi $38.00
  • Sashimi - 15 pcsTuna, salmon, yellowtail.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Special Roll
  • Rainbow $19.00
  • California roll topped with assorted fish.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Dragon Maki $21.00
  • shrimp tempura and cucumber roll topped with eel, avocado and tobiko
  • Fancy Dragon $21.00
  • Spicy tuna roll topped with shrimp.Spicy.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Takara $21.00
  • Tuna ,salmon ,yellowtail ,tobiko ,cucumber ,avocado ,mayo and bonito flakes rolls in white seaweed.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Canton $21.00
  • eel, avocado, rolled in soypaper, topped with spicy salmon, tobiko, crispy taro flakes,scallions, and spicy mayo, eel sauce
  • Medfield $21.00
  • tuna, salmon and cucumber rolled in soypaper and topped with torched scallop and wasabi mayo and tobiko
  • Caterpillar $21.00
  • eel, cucumber and spicy mayo roll topped with avocado
  • Around The World $15.00
  • 5 pieces, salmon tempura, avocado, tobiko, double tempura with spicy eel sauce
  • Ocean Maki $15.00
  • Tuna, salmon, crabstick , tomago, avocado roll with seaweed outside .5pieces.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Wayland Maki $21.00
  • pressed sushi rice with spicy crunch king crab salad, topped with tuna, salmon, white tuna and chef special sauce
  • Wellesley Maki $21.00
  • White tuna, avocado roll topped with torched tuna, crispy taro flakes, scallion , tobiko and sesame sauce.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • From the Sushi Bar
  • Naruto $15.00
  • Thin sliced cucumber roll with tobiko and avocado tuna or salmon.
  • Tuna Tataki $15.00
  • Thin slices grilled rare tuna with spicy ponzu sauce.
  • Tuna Pizza $14.00
  • Fried wonton skin topped with crunchy spicy tuna.
  • Sushi Sampler $12.00
  • Four pcs, of chef's selection nigiri sushi.
  • Tuna Taco $15.00
  • Tuna mixed with cilantro, avocado, jalepeno, mango and onion in a light tabasco vinaigrette and topped with wasabi mayo and radish.Spicy.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Tsukemono $10.00
  • Japanese style pickled vegetables.
  • Tuna Heaven $14.00
  • Hot. Fried potato cakes topped with tuna, spicy mayo, scallions and sauce.
  • Sashimi Sampler $15.00
  • Six pcs, of chef's selection.
  • Teriyaki (Entree)
  • Chicken $22.00
  • Beef $30.00
  • Ribeye beef
  • Beef Bulgogi $27.00
  • Marinated thin sliced beef.
  • Salmon $29.00
  • Spicy Pork Bulgogi $27.00
  • Hot. Marinated thin sliced pork.
  • Chicken Bulgogi $27.00
  • Marinated thin sliced chicken.
  • Spicy Chicken Bulgogi $27.00
  • Hot.
  • Tofu & Vegetable $21.00
  • Shrimp & Scallop $30.00
  • House Specials
  • Okdol Bibimbab $22.00
  • Bibimbab served in hot stone bowl that gives a toasty flavor.
  • Takara Yaki Rice $18.00
  • Stir fried japanese rice with vegetables, chicken and egg.
  • Tuna Bibimbab $27.00
  • Chilled dish fresh raw tuna, crabstick and tobiko (fish roe) and marinated vegetables served over rice with house spicy chili sauce on the side.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Bibimbab (chilled Dish) $19.00
  • Traditional korean style rice dish with a variety of chilled marinated vegetables and cooked egg. Served over rice with house spicy chili sauce on the side.
  • Katsu Don $22.00
  • Choice of: pork or chicken japanese style breaded and fried over egg and vegetable omelette with sweet soy sauce, served over rice.
  • Kimchee Fried Rice $18.00
  • Hot. Spicy korean kimchee fried with rice and egg.
  • Salmon Bibimbab $27.00
  • Chilled dish fresh raw salmon, crabstick and tobiko (fish roe) and marinated vegetables served over rice with house spicy chili sauce on the side.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Hwe Dup Bab $27.00
  • Chilled dish fresh selection of assorted raw fish, crabstick and tobiko (fish roe) over fresh greens and rice with house spicy chili sauce on the side.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Beef Don $22.00
  • Hot. Spicy beef with scallions and onions, served over rice.
  • Spicy Pork Kimchee Fried Rice $21.00
  • Salad
  • House Salad $6.00
  • Fresh greens, served with house ginger dressing.
  • Tuna Yama $12.00
  • Hot. Seaweed salad topped with tuna, crabstick and spicy mayo.
  • Seaweed Salad $9.00
  • Seasoned seaweed salad topped with tobiko (fish egg).
  • Avocado Salad $11.00
  • Hot. Fresh greens topped with thin slices of avocado, crabstick, shrimp, tobiko (fish egg) and spicy mayo, served with ginger dressing on the side.
  • Katsu (Entree)
  • Katsu $24.00
  • Japanese style deep fried in light bread crumb batter served with rice and salad.
  • Tempura (Entree)
  • Chicken & Vegetable $26.00
  • Shrimp & Vegetable $29.00
  • Vegetable $22.00
  • Noodles
  • Udon $16.00
  • Served with salad japanese thick noodle soup in a house seaweed broth.
  • Yaki Soba $18.00
  • Served with miso soup japanese egg noodles stir fried with vegetables.
  • Yaki Udon $18.00
  • Served with miso soup thick noodles stir fried with vegetables.
  • Spicy Seafood Udon $22.00
  • Hot. Served with salad.
  • Sushi Party
  • Party Boat C $121.00
  • 26 pieces nigiri sushi with caterpillar roll, spicy California roll, Boston roll, New York roll, Avokyu roll, negi Hamachi maki,salmon maki. No substitutions.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Party Boat A $67.00
  • 14 pieces nigiri sushi with California roll,spicy tuna roll and avocado roll. No substitutions.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Party Boat B $91.00
  • 20 pieces nigiri sushi with rainbow roll, Alaskan roll, avocado roll and cucumber roll .No substitutions.Raw. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
  • Side Orders
  • Rice $4.00
  • Brown Rice $4.00
  • Sushi Rice $4.00
  • Steamed Brocolli $7.00
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