Thai Palace

• Noodles
• Pad Thai Noodle $14.95
• Favorite. Stir-fried rice noodles, egg, tofu, bean sprouts, scallions, peanut in tamarind sauce and paprika.

• Pad See Ew Noodle $14.95
• Favorite. Stir-fried flat rice noodles, egg, broccoli in black soy sauce.

• Drunken Noodles $14.95
• Favorite. Spicy. Stir-fried flat rice noodles with chili paste, string beans, onions, bell peppers, zucchini and basil leaves.

• Spicy Noodles Basil $14.95
• Spicy. Stir-fried spaghetti with spicy chili paste, string beans, onions, bell peppers, zucchini and basil leaves.

• Rice
• Pineapple Fried Rice $14.95
• Favorite. Stir-fried jasmine rice with egg, pineapple, peas, carrot, onions, scallions and lime.

• Thai Style Fried Rice $14.95
• Stir-fried jasmine rice with egg, peas, carrot, onions, scallions and lime.

• Basil Fried Rice $14.95
• Spicy. Stir-fried jasmine rice with chili paste, string beans, bell peppers, onions, zucchini and basil leaves in basil sauce.

• Crab Meat Fried Rice $17.95
• Stir-fried jasmine rice with crab meat, egg, peas, carrot, onions, scallions and lime.

• Appetizers
• Thai Spring Rolls $6.95
• Favorite. Crispy fried vegetable spring rolls, cabbage, carrot and Asian potatoes served with sweet plum sauce.

• Chicken Curry Puffs $8.95
• Puff pastry stuff with ground chicken, sweet potatoes, red potatoes, onions and aroma of curry powder served with cucumber salad.

• Chicken Satay $8.95
• Grilled chicken tender marinated with Thai herbs, coconut milk on skewers served with peanut sauce and cucumber salad.

• Chef Dumpling $8.95
• Steamed dumpling with shrimp and crab meat, carrot, Asian potatoes, cilantro, sesame oil and garlic served with light soy sauce.

• The Thai Sampler $17.95
• 2 pieces of chicken satay, chicken curry puffs, kanom jeeb, spring rolls and fried veggie dumpling.

• Sea Rolls $8.95
• Spicy. Shrimp stuff with crab meat wrapped and fried served with chef special cilantro sauce.

• Fried Veggie Dumpling $6.95
• Fried mixed vegetables wrapped in fried dough served with plum sauce.

• Kanom Jeeb $8.95
• Steamed dumpling with shrimp and chicken, shiitake mushroom, water chestnuts, carrot, cilantro, sesame oil and garlic served with light soy sauce.

• Steamed Veggie Dumpling $4.95
• Steamed mixed vegetable, tofu, clear noodles, wrapped in dough and garlic oil served with light soy sauce.

• Veggies Curry Puffs $8.95
• Puff pastry stuff with sweet potatoes, red potatoes, carrot, peas, onions and aroma of curry powder served with cucumber salad.

• Thai Curry Dipping Sauce And Flatbread $12.95
• Pan seared Asian flatbread served with chicken massaman curry sauce.

• Fish Cake $8.95
• Spicy. Thai style fish cake with Thai herbs, red curry and string beans served with cucumber and peanut sweet chili sauce.

• Golden Tofu $6.95
• Fried crispy tofu served with sweet chili sauce and ground peanut.

• New Zealand Mussels Basil $12.95
• Spicy. New Zealand mussels with basil sauce.

• Curries
• Massaman Curry $14.95
• Traditional mild curry with coconut milk, peanut, onions, pumpkin and potatoes. Served with jasmine rice.

• Panang Curry $14.95
• Panang chili based curry and coconut milk, string beans, bell peppers and kaffir lime leaves. Served with jasmine rice.

• Red Curry $14.95
• Spicy. Spicy red curry with coconut milk, string beans, eggplants, zucchini, bamboo shoots, bell peppers and basil leaves. Served with jasmine rice.

• Green Curry $14.95
• Spicy. Spicy green curry with coconut milk, string beans, eggplants, zucchini, bamboo shoots, bell peppers and basil leaves. Served with jasmine rice.

• Entrées
• Pad Kra Prow $14.95
• Spicy. Sautéed fresh chili, string beans, red bell peppers, onions, zucchini and basil leaves in basil sauce. Served with jasmine rice.

• Pad Prik Khing $14.95
• Spicy. Sautéed string beans, red bell peppers and kaffir lime leaves in special chili paste sauce. Served with jasmine rice.

• Cashew Nut Sauce $14.95
• Spicy. Sautéed onions, carrot, red bell peppers, scallions and cashew nuts with chili paste oil and baked whole chili. Served with jasmine rice.

• Pra Ram Rong Song $14.95
• Pan fried choice of meat on bed of steamed broccoli served with Thai peanut sauce. Served with jasmine rice.

• Kra-teim $14.95
• Pan fried choice of meat in garlic sauce over steamed broccoli, carrot, crispy garlic and cilantro. Served with jasmine rice.

• Spicy Bamboo Shoot Basil $14.95
• Spicy. Sautéed chili paste with bamboo shoot, red bell pepper, onions and basil leaves. Served with jasmine rice.

• Pad Eggplant $14.95
• Spicy. Sautéed eggplant, red bell peppers, onions, basil leaves with chili and basil sauce. Served with jasmine rice.

• Pad Preaw Wan $14.95
• Sautéed onions, carrot, red bell peppers, pineapple, cucumber, tomatoes, scallions in sweet and sour sauce. Served with jasmine rice.

• Pad Ruam Mit $14.95
• Sautéed broccoli, cauliflower, carrot, celery, baby corn, sugar snap pea, bean sprouts, scallions in light brown sauce and sesame oil. Served with jasmine rice.

• Black Pepper Sauce $14.95
• Sautéed black pepper, red bell peppers, onions, carrot and scallions with chef special sauce. Served with jasmine rice.

• Stir-fried With Curry Powder $14.95
• Stir-fried yellow curry powder with onions, red bell peppers, carrot, scallions and sesame seed. Served with jasmine rice.

• Ginger Perfect $14.95
• Sautéed fresh ginger, onions, mushroom, red bell peppers, celery, carrot, scallions and baby corn in brown sauce. Served with jasmine rice.

• Rad Prik $14.95
• Spicy. Deep fried choice of meat on bed of steamed bok choy served with chili garlic sauce and red bell peppers. Served with jasmine rice.

• Beverages
• Thai Iced Tea $4.00

• Soda $2.00
• Soda with choice of Coke, Diet Coke, Ginger Ale, Sprite.

• Thai Lemon Iced Tea $4.00

• Bottled San Pellegrino $5.00

• Club Soda $3.00

• Canned Pellegrino $2.00
• Canned Pellegrino. Sparkling water available in Aranciata or Limonata flavors.

• Snapple $2.00
• Snapple: Refreshing lemon iced tea.

• Hot Tea $2.00
• Hot tea selection including chamomile, green, honey ginger, and jasmine flavors.

• Coconut Juice $3.00

• Unsweet Iced Tea $2.00

• Soups
• Wonton Soup $4.95
• Clear soup with ground chicken wrapped in wonton, bok choy, carrot, celery, garlic oil and cilantro.

• Tom Yum Koong Soup $4.95
• Spicy. The savory traditional shrimp soup, lemongrass, kaffir lime, mushroom, bell peppers, chili, lime juice and cilantro.

• Tom Kha Gai Soup $4.95
• Coconut milk soup with chicken, onions, red bell pepper, galangal root, kaffir lime, lemongrass, mushroom, lime juice and cilantro.

• Tofu Soup $4.95
• Light soup with fresh tofu, clear noodles, carrot, onions, bok choy, garlic oil and cilantro.

• Salads
• Papaya Salad $8.95
• Spicy. Shredded fresh green papaya, string beans, tomatoes, carrot and peanut with chili lime dressing on bed of romaine lettuce.

• Thai Salad $8.95
• Mixed green salad, carrot, red onions, tomatoes, cucumber and fried tofu served with peanut dressing.

• Duck Salad $15.95
• Spicy. Sliced duck with green apple, pineapple, red onions, celery, cilantro, cashew nuts in chili-lime dressing over salad.

• Beef Salad $15.95
• Spicy. Grilled sliced beef with red onions, mint, scallions, cilantro, chili-lime dressing and roasted rice over romaine lettuce.

• Shrimp And Mango Salad $15.95
• Spicy. Shredded fresh green mango, shrimp, fresh ginger, red onions, cilantro with Thai-lime dressing over romaine lettuce.

• Seafood
• Jumbo Shrimp Garlic $24.95
• Jumbo shrimp on a bed of steamed broccoli and carrot topped with fresh garlic sauce, cilantro and crispy garlic.

• Massaman Jumbo Shrimp $24.95
• Our special signature massaman curry with jumbo shrimps, potatoes, onions, peanut, Asian pumpkin and fresh avocado.

• Seafood Basil $29.95
• Spicy. Sautéed shrimp, calamari, sea scallop, New Zealand mussels, string beans, onions, red bell peppers and fresh basil leaves with chili basil sauce.

• Seafood Tom Yum $29.95
• Spicy. Mixed seafood, shrimp, calamari, sea scallops, New Zealand mussels and mushroom in our Thai hot and sour traditional soup.

• Seafood Sweet Ginger $29.95
• Sautéed fresh ginger, onions, carrot, celery, baby corn, mushroom with shrimp, calamari, sea scallops, New Zealand mussels and scallions.

• Grilled Jumbo Shrimp & Scallop $29.95
• Grilled jumbo shrimp and jumbo scallop on bed of steamed bok choy served with panang curry sauce, string beans, red bell peppers and carrot.

• Jumbo Shrimp And Scallop Basil $29.95
• Spicy. Sautéed jumbo shrimp, sea scallops, string beans, red bell peppers, onions and fresh basil leaves with chili basil sauce.

• Duck
• Gang Ped Yang $24.95
• Spicy. Sliced duck breast on a bed of steamed bok choy served with red curry sauce, cherry tomatoes, pineapple, red bell peppers and basil leaves.

• Thai Palace Duck $24.95
• Spicy. Sliced boneless duck breast on steamed bok choy served with chef special chili garlic sauce.

• Duck Crispy Basil $24.95
• Spicy. Slice duck breast served with sautéed string beans, onions, red bell peppers and basil leaves in chili basil sauce.

• Duck Tamarind $24.95
• Sliced duck breast on bed of steamed bok choy served with sweet and sour tamarind sauce, pineapple, mushroom and fried red onions.

• Fish
• Thai Palace Fillet Red Snapper $29.95
• Spicy. Fried fillet of red snapper on a bed of steamed bok choy served with house special chili garlic sauce.

• Tilapia Prik Khing $14.95
• Spicy. Fried fillet of tilapia served with sautéed string beans, red bell peppers and kaffir lime leaves in special chili paste sauce.

• Pla Chu Chee $29.95
• Spicy. Fried whole bronzini served with Chu Chee curry sauce, string beans and red bell peppers.

• Curry Fillet Red Snapper $29.95
• Spicy. Fillet red snapper on bed of steamed bok choy served with panang curry sauce, string beans, red bell peppers and kaffir lime leaves.

• Striped Bass Crispy Basil $29.95
• Spicy. Fried whole striped bass topped with sautéed string bean, onion, red bell peppers and zucchini in basil sauce.

• Striped Bass Red Curry $29.95
• Spicy. Fried whole striped bass served with red curry sauce, string beans, bamboo shoots, red bell peppers, eggplants and fresh basil.

• Salmon Green Curry $21.95
• Spicy. Grilled fillet of salmon topped with string beans red bell pepper bamboo shoot, eggplant and basil in green curry sauce.

• Grilled Salmon Cashew Nuts $21.95
• Grilled fillet of salmon served with sautéed carrot, celery, onion, red bell pepper, baby corn, scallion and cashew nut in chili paste brown sauce.

• Salmon Crispy Garlic $21.95
• Grilled fillet of salmon on bed of steamed broccoli and carrot topped with light garlic sauce, crispy garlic and fresh cilantro.

• Thai Palace Tilapia $14.95
• Spicy. Fillet of tilapia on bed of steamed bok choy topped with house special chili garlic sauce.

• Orata Crispy Garlic $29.95
• Fried whole orata on bed of steamed broccoli and carrot served with garlic sauce, fresh cilantro and crispy garlic.

• Pla Rad Prik $29.95
• Spicy. The most famous Thai fish dish crispy whole bronzini topped with spicy chili garlic sauce and red bell peppers over steamed bok choy and broccoli.

• Orata Fresh Ginger $29.95
• Fried whole orata topped with sautéed fresh ginger, carrot, onion, baby corn, mushroom and scallion in light brown sauce.

• Dessert
• Sweet Sticky Rice With Mango $6.95

• Fried Bananas $6.95

• Chocolate Pecan Pie With Vanilla Ice Cream $6.95

• Chocolate Fudge Cake $6.95

• Thai Pumpkin Custard $6.95

• Fried Vanilla Ice Cream $6.95

• Lemon Cake $6.95

• Mango Mousse Cake With Vanilla Ice Cream $6.95

• Sides
• Jasmine Rice $2.00

• Sticky Rice $3.00

• Brown Rice $3.00

• Peanut Sauce $1.00

• Steamed Mixed Veggies $5.00

• Cucumber Salad $2.00