Wu's Garden

Wu's Garden > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Holiday Specials
  • Grill Maki Roll Chicken
  • Service rice inside the seaweed, grill chicken letters and cucumber with special sauce.
  • Hand Roll Eel
  • Inside grill eel ,cucumber and avocado eel sauce.
  • Hand Roll Spice Tuna
  • Spice tuna with avocado.
  • Beverages
  • 16 Oz. Soda Bottle
  • 16 oz. bottle with a choice of Coke, Sprite, Orange Crush, Root Beer, Pepsi, homemade lemonade, Ginger Ale, or Dr. Pepper.
  • 2 Liter Soda
  • 2-liter soda available in Coke, Diet Coke, Sprite, Fanta options.
  • Homemade Sweet Tea
  • House-brewed sweet tea, typically includes a hint of lemon for a refreshing taste.
  • Homemade Iced Tea Lemonade
  • 1/2 iced tea, 1/2 lemonade.
  • Homemade Lemonade
  • Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.
  • Combination Platter
  • C5. Sweet & Sour Pork Combo Platter
  • Sweet & sour pork served with choice of side: egg roll, soups, including spicy hot and sour.
  • C5. Sweet & Sour Chicken Combo Platter
  • Sweet and sour chicken balls served with a choice of egg roll, assorted soups including hot and sour (hot and spicy).
  • C6. Moo Goo Gai Pan Combo Platter
  • Moo Goo Gai Pan served with choice of egg roll, wonton soup, egg drop soup, or hot and sour soup.
  • C8. Beef With Green Pepper & Onion Combo Platter
  • Beef with green pepper and onion served with choice of egg roll, wonton, egg drop, or hot and sour soup.
  • C9. Beef With Broccoli Combo Platter
  • Beef and broccoli served with choice of egg roll, wonton, egg drop, or hot and sour soup.
  • C9. Chicken With Broccoli Combo Platter
  • Chicken and broccoli served with a choice of egg roll, wonton soup, egg drop soup, or hot and sour soup.
  • C10. Szechuan Beef Combo Platter
  • Spicy. Hot and spicy.
  • C10. Szechuan Chicken Combo Platter
  • Hot and spicy.
  • C12. Kung Pao Chicken Combo Platter
  • Spicy. Hot and spicy.
  • C14. General Tso's Chicken Combo Platter
  • Spicy. Hot and spicy.
  • C15. Sautéed Shrimp & Chicken Combo Platter
  • Sautéed shrimp and chicken combo platter served with choice of egg roll, wonton, egg drop, or hot and sour soup.
  • C16. Chicken With Garlic Sauce Combo Platter
  • Spicy. Hot and spicy.
  • C16. Pork With Garlic Sauce Combo Platter
  • Spicy. Hot and spicy.
  • C17. Boneless Spare Ribs Combo Platter
  • Boneless spare ribs served with choice of egg roll, wonton soup, egg drop soup, or hot and sour soup.
  • C18. Chicken With Mixed Vegetables Combo Platter
  • Chicken and mixed vegetables served with choice of egg roll, wonton, egg drop, or hot and sour soup.
  • C19. Roast Pork Lo Mein Combo Platter
  • Roast pork lo mein served with choice of egg roll, wonton, egg drop, or hot and sour soup.
  • C19. Chicken Lo Mein Combo Platter
  • Chicken Lo Mein served with choice of Egg Roll, Wonton Soup, Egg Drop Soup, or Hot and Sour Soup.
  • C19. Shrimp Lo Mein Combo Platter
  • Shrimp lo mein served with choice of egg roll, soup (wonton, egg drop, or spicy hot and sour).
  • C20. Sesame Chicken Combo Platter
  • Sesame chicken served with choice of egg roll, wonton, egg drop, or hot and sour soup.
  • C22. Bourbon Chicken Combo Platter
  • Bourbon chicken served with a choice of egg roll, wonton, egg drop, or hot and sour soup.
  • C23. Hunan Chicken Combo Platter
  • Spicy. Hot and spicy
  • C23. Hunan Beef Combo Platter
  • Spicy. Hot and spicy.
  • C24. Hunan Shrimp Combo Platter
  • Spicy. Hot and spicy.
  • C25. Shrimp Broccoli Combo Platter
  • Shrimp and broccoli served with choice of egg roll, wonton soup, egg drop soup, or hot and sour soup.
  • C26. Orange Chicken Combo Platter
  • Spicy. Hot and spicy.
  • C27. Chicken Stick Combo Platter
  • Chicken stick combo platter with a side option of egg roll, wonton, egg drop, or hot and sour soup.
  • C28. Chicken With Cashew Nuts Combo Platter
  • Chicken with cashew nuts served with your choice of egg roll, wonton, egg drop, or hot and sour soup.
  • Chef's Specialties
  • Lemon Chicken
  • Tender white meat chicken lightly breaded and fried, topped with our special tangy lemon sauce.
  • Bourbon Chicken
  • Tender chicken pieces glazed in a rich bourbon sauce, accompanied by steamed broccoli, julienned carrots, and fluffy white rice.
  • Sesame Chicken
  • Most popular.
  • General Tso's Chicken
  • Spicy. Crispy chunks of chicken sauteed with hot pepper special sauce. Hot and spicy.
  • Orange Chicken
  • Spicy. Crispy chunks of chicken sauteed with hot pepper and dried orange with peel in a special sauce. Hot and spicy.
  • Crispy Sesame Beef
  • Chunks of beef deep fried in batter sauteed with sesame in a brown sauce.
  • Orange Beef
  • Spicy. Crispy chunks of beef sauteed with hot peppers and dried orange peel in a special sauce. Hot and spicy.
  • Triple Delight
  • Sliced tender beef, chicken and shrimp sauteed with broccoli, straw mushroom and bamboo shoot.
  • Mandarin Triple Crown
  • Spicy. Fresh pork, beef and chicken sauteed with broccoli, baby corn, straw mushroom, flavored with spicy sauce. Hot and spicy.
  • Garlic Double Delight
  • Spicy. Scallop and shrimp sauteed with water chestnuts, tree mushrooms and bamboo shoots in garlic sauce. Hot and spicy.
  • Beef & Scallops
  • Broccoli, straw mushrooms and water chestnuts sauce.
  • Seafood Combination
  • Scallop, shrimp and lobster meat with snow peas, mushroom and carrot.
  • Happy Family
  • Scallop, shrimp, beef, chicken, roast pork and mixed vegetables in chef's special sauce.
  • General Tso's Shrimp
  • Spicy. Hot and spicy.
  • Dragon & Phoenix
  • Spicy. Six jumbo shrimp with mixed vegetable and general Tso's chicken. Hot and spicy.
  • Hunan Triple Delight
  • Spicy. Chicken, beef, shrimp with mixed vegetables in spicy Hunan sauce. Hot and spicy.
  • Honey Chicken
  • Crispy chunks of white meat chicken sauteed with chef's special sauce.
  • Combination Broccoli
  • Shrimp, chicken, beef sauteed with broccoli in brown sauce.
  • 4 Season
  • Shrimp, chicken, beef and roast pork with mixed vegetable in chef's special sauce.
  • Salt & Pepper Shrimp
  • Crispy jumbo shrimp sauteed with chopped onion in chef's special salt and pepper.
  • Coconut Chicken
  • Chunks of chicken are breaded and fried, then enveloped in a rich, creamy coconut sauce, drawing on traditional Chinese culinary techniques.
  • Crispy Chicken
  • Boneless chicken, lightly breaded and fried until golden and crispy, typically includes a blend of vegetables and is tossed in a savory and slightly tangy sauce.
  • Crispy Shredded Beef
  • Shredded beef, deep-fried until crispy, typically includes carrots and celery in a spicy sauce.
  • Sushi
  • Js1. Tuna
  • Maguro.
  • Js2. Salmon A La Carte
  • Sake.
  • Js3. Shrimp
  • Ebi.
  • Js5. Crab Stick
  • Kani.
  • Js7. Eel Unagi
  • Eel Unagi available as sushi or sashimi.
  • Maki Sushi Rolls
  • Jm1. California Roll
  • Crabmeat, cucumber and avocado.
  • Jm2. Vegetable Roll
  • Avocado, asparagus and cucumber.
  • Jm3. Jb Roll
  • Crabmeat and cream cheese.
  • Jm4. Raw Fish Roll
  • Choice of tuna or salmon.
  • Jm5. Philadelphia Roll
  • Salmon, cream cheese and avocado.
  • Jm6. Eel & Avocado Roll
  • Eel and avocado, typically wrapped in seaweed and rice, garnished with eel sauce.
  • Jm7. Spicy Salmon Roll
  • Spicy. Salmon and spicy mayo.
  • Jm8. Spicy Tuna Roll
  • Spicy. Tuna and spicy mayo.
  • Jm9. Spicy Crab Roll
  • Spicy. Crabmeat and spicy mayo.
  • Jm10. Easter Roll
  • Fried salmon and cream cheese.
  • Jm11. Boston Roll
  • Shrimp, cucumber and mayo.
  • Jm12. Shrimp Tempura Roll
  • Shrimp tempura, avocado, and cucumber, often accompanied by eel sauce.
  • Jm13. Spider Roll
  • Five pieces. Soft shell crab.
  • Jm14. Rainbow Roll
  • California roll with tuna and salmon.
  • Jm15. Dancing Eel Roll
  • California roll topped with eel.
  • Jm16. American Dream Roll
  • Shrimp tempura, lettuce and tobiko.
  • Jm17. Wu's Special Roll
  • Tempura style of tuna, avocado and spicy Mayo on top.
  • Jm18. Creamy Roll
  • Cream cheese and spicy tuna with spicy crab on top.
  • Jm19. Manassas Roll
  • Spicy salmon with crab meat, cucumber and special sauce.
  • Amazing Crab Roll
  • Inside :crab meant, cream .avocado and deep fried outside top spices crab and salmon rose. (Cooked).
  • Diet Menu
  • D1. Steamed Mixed Vegetables
  • A medley of steamed broccoli, bell peppers, zucchini, and carrots, topped with succulent shrimp and a light soy-based sauce.
  • D2. Chicken With Broccoli
  • Tender chicken slices stir-fried with fresh broccoli florets in a savory sauce.
  • D3. Shrimp With Broccoli
  • Tender shrimp paired with fresh broccoli, stir-fried in a savory sauce.
  • D4. Scallops With Broccoli
  • Scallops and broccoli, typically prepared with minimal seasonings like garlic and ginger, without the use of salt, sugar, or MSG.
  • D5. Chicken With Mixed Vegetables
  • Tender chicken pieces stir-fried with broccoli, carrots, baby corn, and water chestnuts in a light sauce.
  • D6. Shrimp With Mixed Vegetables
  • Tender shrimp paired with broccoli, bell peppers, zucchini, and snow peas in a savory sauce.
  • D7. Scallop With Mixed Vegetables
  • Scallops stir-fried with a selection of vegetables, typically prepared without the addition of salt, sugar, or MSG for a lighter option.
  • D8. Bean Curd With Broccoli
  • Bean curd and broccoli are gently steamed, typically accompanied by a subtly flavored sauce.
  • D9. Chicken & Shrimp Combination
  • Chicken and shrimp typically served with a medley of vegetables, prepared in a manner that adheres to dietary considerations, often including ingredients like ginger and scallions without the addition of salt, sugar, or MSG.
  • D10. Shrimp & Scallop Combination
  • Shrimp and scallops typically served with a selection of mixed vegetables, prepared without the addition of salt, sugar, corn starch, or MSG.
  • Egg Foo Young
  • Roast Pork Egg Foo Young
  • Fluffy Chinese egg omelette stuffed with vegetables, and roast pork
  • Chicken Egg Foo Young
  • Savory Chicken and Egg Patties, Delicately Fried with Vegetables
  • Vegetable Egg Foo Young
  • Egg patties combined with a medley of vegetables such as carrots, peas, and mushrooms, topped with a savory brown gravy.
  • Shrimp Egg Foo Young
  • Succulent shrimp enveloped in classic, fluffy omelet
  • Beef Egg Foo Young
  • Savory Beef and Omelette Fusion, Served with Vegetables
  • Combination Egg Foo Young
  • Shrimp, chicken and pork.
  • Mei Fun
  • Roast Pork Mei Fun
  • Thin rice noodles stir-fried with tender roast pork, shredded vegetables, and scrambled egg.
  • Chicken Mei Fun
  • Thin Rice Noodles Stir-Fried with Tender Chicken Strips
  • Beef Mei Fun
  • Thin rice noodles stir-fried with tender beef slices, scrambled eggs, fresh scallions, and mixed vegetables.
  • Shrimp Mei Fun
  • Thin rice noodles stir-fried with shrimp, shredded cabbage, carrots, and scallions.
  • House Special Mei Fun
  • Thin rice noodles stir-fried with shrimp, sliced Chinese sausage, vegetables, and scrambled egg.
  • Singapore Mei Fun
  • Spicy. Hot and spicy.
  • Fried Rice
  • Plain Fried Rice
  • Simple and Classic Fried Rice, Lightly Seasoned
  • Vegetables Fried Rice
  • A medley of rice stir-fried with broccoli, carrots, peas, corn, mushrooms, bell peppers, and green onions.
  • Roast Pork Fried Rice
  • Savory roast pork, scrambled eggs, peas, and carrots stir-fried with rice.
  • Chicken Fried Rice
  • Tender chicken pieces stir-fried with rice, peas, and scrambled eggs, seasoned with soy sauce.
  • Beef Fried Rice
  • Tender beef slices with seasoned rice, mixed with peas, carrots, and savory soy sauce.
  • Shrimp Fried Rice
  • Juicy shrimp, stir-fried with fluffy rice, mixed with peas, carrots, and green onions.
  • Combination Fried Rice
  • Chicken, roast pork and shrimp.
  • White Rice
  • Side of white rice
  • 4 Wings With Pork Fried Rice
  • Four chicken wings accompanied by pork fried rice, typically includes egg, peas, carrots, and onions.
  • 4 Wings With Chicken Fried Rice
  • Crispy fried chicken wings paired with savory fried rice, featuring mixed vegetables and tender chicken pieces.
  • 4 Wings With Shrimp Fried Rice
  • Four chicken wings accompanied by shrimp fried rice, which typically includes eggs, peas, and carrots.
  • 4 Wings With Beef Fried Rice
  • Four wings accompanied by fried rice, typically includes beef, eggs, peas, and carrots, seasoned with soy sauce.
  • Lo Mein
  • Plain Lo Mein
  • Tender, stir-fried egg noodles with a savory soy-based sauce.
  • Vegetables Lo Mein
  • Stir-fried noodles with bell peppers, carrots, mushrooms, and green onions in a savory sauce.
  • Roast Pork Lo Mein
  • Tender roast pork with stir-fried lo mein noodles, mixed with green onions, bell peppers, and a savory sauce.
  • Chicken Lo Mein
  • Most popular.
  • Beef Lo Mein
  • Tender beef slices stir-fried with soft lo mein noodles, crisp vegetables, and a savory soy-based sauce.
  • Shrimp Lo Mein
  • Tender shrimp stir-fried with soft lo mein noodles, crisp vegetables, and savory sauce.
  • Combination Lo Mein
  • Chicken, roast pork and shrimp.
  • Vegetables
  • Sautéed With Mixed Vegetables
  • Assorted fresh vegetables sautéed in a savory garlic sauce, offering a blend of textures and tastes.
  • Broccoli In Garlic Sauce
  • Spicy. Hot and spicy.
  • String Bean Szechuan Style
  • Spicy. Hot and spicy.
  • Bean Sprouts With Green Onion
  • Bean sprouts sautéed with green onions, typically includes a light sauce.
  • Hot & Spicy Bean Curd
  • Spicy. Hot and spicy.
  • Kung Pao Tofu
  • Spicy. Hot and spicy.
  • Bean Curd Home Style
  • Fried bean curd combined with a medley of vegetables, typically includes mushrooms and carrots, served in a savory brown sauce.
  • Bean Curd With Black Bean Sauce
  • Tofu sautéed with a sauce that typically includes fermented black beans, offering a balance of spicy, sweet, and salty flavors.
  • Broccoli With Snow Peas & Water Chestnuts
  • Spicy.
  • General Tso's Bean Curd
  • Spicy. Hot and spicy.
  • Steamed Spicy Shrimp
  • Steamed Spicy Jumbo Shrimp 13
  • Spicy.
  • Steamed Spicy Small Shrimp 32
  • Spicy.
  • Seafood
  • Mu Shu Shrimp With 5 Pancakes
  • Stir-fried shrimp with cabbage, carrots, eggs, and green onions, served with 5 pancakes and hoisin sauce for wrapping.
  • Sweet & Sour Shrimp
  • Crispy battered shrimp coated in a tangy sweet and sour sauce.
  • Shrimp With Mixed Vegetables
  • Tender shrimp paired with crisp broccoli, bell peppers, zucchini, and onions in a savory sauce.
  • Shrimp With String Beans
  • Shrimp stir-fried with string beans, typically in a savory garlic sauce.
  • Szechuan Shrimp
  • Spicy. Hot and spicy.
  • Kung Pao Combo
  • Spicy. Shrimp and chicken. Hot and spicy.
  • Kung Pao Shrimp
  • Spicy. Hot and spicy.
  • Shrimp With Cashew Nuts
  • Shrimp paired with crunchy cashew nuts- a delightful savory fusion.
  • Shrimp In Hot Garlic Sauce
  • Spicy. Hot and spicy.
  • Shrimp With Broccoli
  • Succulent shrimp paired with tender broccoli in a savory sauce.
  • Shrimp With Lobster Sauce
  • Egg meat sauce.
  • Curry Shrimp
  • Spicy. Hot and spicy.
  • Shrimp With Snow Peas
  • Succulent shrimp stir-fried with crisp snow peas, creating a delightful combination of tender seafood and fresh, crunchy vegetables.
  • Scallop With Garlic Sauce
  • Spicy. Hot and spicy.
  • Scallop With Black Bean Sauce
  • Scallops stir-fried with bell peppers and onions, served in a classic black bean sauce.
  • Scallops Szechuan Style
  • Spicy. Hot and spicy.
  • Hot & Spicy Shrimp
  • Spicy.
  • Hunan Shrimp
  • Spicy. Hot and spicy.
  • Pork
  • Sweet & Sour Pork
  • Tender pork pieces in a tangy sweet and sour sauce.
  • Roast Pork With Mixed Vegetables
  • Sliced roast pork sautéed with a blend of vegetables including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
  • Roast Pork With Snow Peas
  • Sliced roast pork and snow peas, often accompanied by water chestnuts and carrots, served in a savory brown sauce.
  • Roast Pork With Black Bean Sauce
  • Roasted pork slices served with a savory black bean sauce, often accompanied by bell peppers and onions.
  • Hunan Pork
  • Spicy. Hot and spicy.
  • Pork Szechuan Style
  • Spicy. Hot and spicy.
  • Pork With Garlic Sauce
  • Spicy. Hot and spicy.
  • Double Cooked Pork
  • Spicy. Hot and spicy.
  • Pork With Mixed Vegetables
  • Sliced pork stir-fried with a blend of vegetables such as broccoli, carrots, snow peas, and mushrooms in a savory brown sauce.
  • Pork With Green Onion
  • Sliced pork stir-fried with green onions, typically includes a savory sauce.
  • Sha Cha Pork
  • Spicy. Hot and spicy.
  • Pork With String Bean
  • Shredded pork and string beans, stir-fried in a savory brown sauce.
  • Mu Shu Pork
  • Served with five pancakes.
  • Beef
  • Beef With Mixed Vegetables
  • Tender beef slices stir-fried with broccoli, mushrooms, red bell peppers, and onions, garnished with fresh green onions.
  • Curry Beef
  • Spicy. Hot and spicy.
  • Hunan Beef
  • Spicy. Hot and spicy.
  • Beef With Broccoli
  • Tender beef slices stir-fried with crisp broccoli florets and savory sauce.
  • Beef With Mushroom & Snow Peas
  • Sliced beef stir-fried with mushrooms and snow peas in a savory brown sauce.
  • Beef Green Pepper Onion
  • Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.
  • Kung Pao Beef
  • Spicy. Hot and spicy.
  • Beef Szechuan Style
  • Spicy. Hot and spicy.
  • Sha Cha Beef
  • Spicy. Hot and spicy.
  • Beef With Snow Peas
  • Savory stir-fried beef with fresh, crunchy snow peas.
  • Beef With Garlic Sauce
  • Spicy. Hot and spicy.
  • Hot Beef With Black Bean Sauce
  • Spicy. Hot and spicy.
  • Mongolian Beef
  • Hot and spicy.
  • Beef With String Beans
  • Sliced beef and string beans stir-fried in a savory brown sauce, often accompanied by garlic and onions.
  • Mu Shu Beef With 5 Pancakes
  • Shredded beef sautéed with cabbage, carrots, and scrambled eggs, typically includes hoisin sauce, served with 5 thin Mandarin pancakes for wrapping.
  • Poultry
  • Sweet & Sour Chicken
  • Most popular.
  • Kung Pao Chicken
  • Spicy. Hot and spicy.
  • Moo Goo Gai Pan
  • Tender chicken slices stir-fried with mushrooms, carrots, snow peas, and water chestnuts in a light, savory sauce.
  • Hunan Chicken
  • Spicy. Hot and spicy.
  • Curry Chicken
  • Spicy. Hot and spicy.
  • Chicken Szechuan Style
  • Spicy. Hot and spicy.
  • Chicken With Broccoli
  • Tender chicken slices stir-fried with fresh broccoli in a savory sauce.
  • Chicken With Garlic Sauce
  • Spicy. Hot and spicy.
  • Chicken With Cashew Nuts
  • Tender chicken pieces stir-fried with crunchy cashew nuts, vibrant bell peppers, carrots, and baby corn in a savory sauce.
  • Sha Cha Chicken
  • Spicy. Hot and spicy.
  • Chicken With Snow Peas
  • Chicken With Mixed Vegetables
  • Tender chicken pieces stir-fried with broccoli, baby corn, carrots, and water chestnuts in a savory sauce.
  • Hot Chicken With Black Bean Sauce
  • Spicy. Hot and spicy.
  • Chicken With String Beans
  • Tender chicken pieces stir-fried with crisp string beans in a savory sauce.
  • Mu Shu Chicken With 5 Pancakes
  • Shredded chicken, cabbage, mushrooms, and scrambled eggs, sautéed and served with five thin Mandarin pancakes and hoisin sauce.
  • Soup
  • Wonton Soup
  • Wonton soup available in pint or quart, serving traditional Chinese dumplings in a savory broth.
  • Egg Drop Soup
  • Egg drop soup: Silky broth with whisked eggs. Available in pint or quart sizes.
  • Hot & Sour Soup
  • Spicy. Hot and spicy.
  • Chicken Corn Soup
  • A hearty and flavorful soup featuring tender chicken and crispy corn kernels.
  • Quart Of Seafood Soup
  • A rich blend of shrimp, crab, tofu, peas, and egg in a savory broth.
  • Appetizers
  • Egg Roll
  • Two pieces.
  • Shrimp Roll
  • Two pieces.
  • Steak Roll
  • One piece.
  • Fried Scallop
  • 10 pieces.
  • Shrimp Toast
  • Bread topped with a blend of minced shrimp and water chestnuts, typically deep-fried to achieve a golden crispness.
  • Fried Wonton
  • Eight pieces.
  • Meat Dumpling
  • Eight pieces. Fried or steamed.
  • Hawaii Beef Steak
  • Four pieces.
  • Spare Rib Tip
  • Spare rib tips in choice of small or large servings.
  • Boneless Spare Ribs
  • Boneless spare ribs; options include small or large sizes.
  • Spring Roll
  • Two pieces.
  • Shrimp Tempura
  • Five pieces.
  • Crabs Rangoon
  • Eight pieces.
  • Chicken Sticks
  • Four piece.
  • Donuts
  • 10 piece.
  • Pu Pu Platter For 2
  • Two egg roll, two chicken wings, spare ribs, two teriyaki steak and four crab rangoon.
  • 6 Piece Honey Wings
  • Six chicken wings, deep-fried and coated in a sweet honey glaze.
  • 6 Piece General Tso's Wings
  • Chicken wings deep-fried and coated in a spicy and sweet General Tso's sauce, typically accompanied by a garnish.
  • 6 Piece Spicy Wings
  • Spicy.
  • Chicken Tender
  • Four pieces.
  • Roast Pork With Honey Sauce
  • Pork marinated in honey sauce, then roasted to achieve a sweet exterior while maintaining a tender interior.
  • Fried Baby Shrimp
  • 20 pieces.
  • 4 Pieces Fried Whole Chicken Wing
  • Four whole chicken wings, deep-fried until crispy, typically marinated to enhance flavor.
  • French Fries
  • Crispy French fries, available in small or large sizes.
  • 4 Wings With Fresh Fries
  • Four crispy chicken wings, accompanied by freshly made fries, typically includes a light seasoning.
  • 4 Wings With Fried Rice
  • Crispy chicken wings paired with stir-fried rice containing eggs, vegetables, and soy sauce.
  • Fried Baby Shrimp With Fresh Fries
  • Baby shrimp, lightly battered and fried, served alongside freshly cut fries.
  • Chicken Tender With Fresh Fries
  • Strips of chicken, typically accompanied by fresh fries, coated and fried until golden.
  • Milk tea
  • Classic Milk Tea With Boba
  • Smooth blend of black tea, creamy milk, and chewy tapioca pearls.
  • Mango Milk Tea With Boba
  • Smooth mango milk tea blended with chewy boba pearls.
  • Strawberry Milk Tea With Boba
  • Creamy strawberry-infused milk tea with chewy tapioca pearls.
  • Honeydew Milk Tea With Boba
  • Honeydew-flavored milk tea accompanied by chewy tapioca pearls.
  • Taro Milk Tea With Boba
  • Taro milk tea with boba combines brewed tea, taro flavor, milk, and tapioca pearls, often sweetened to enhance the taro's natural taste.
  • Thai Tea With Boba
  • Thai tea with boba is a sweetened Thai tea combined with creamy milk and chewy tapioca pearls.
  • Classic Milk Tea With Jelly
  • Classic milk tea with jelly is a smooth blend of brewed tea and milk, complemented by the addition of soft jelly for a unique texture.
  • Mango Milk Tea With Jelly
  • Mango milk tea blended with a hint of tea and sweet mango flavor, served with jelly for added texture.
  • Strawberry Milk Tea With Jelly
  • Strawberry milk tea combined with jelly, offering a sweet and fruity taste with a delightful chewy texture.
  • Honeydew Milk Tea With Jelly
  • Honeydew milk tea infused with a sweet honeydew flavor, blended with creamy milk and served with jelly for added texture.
  • Taro Milk Tea With Jelly
  • Taro milk tea with jelly typically includes a smooth blend of taro-flavored milk tea complemented by chewy jelly pieces.
  • Thai Tea With Jelly
  • Thai tea infused with a distinctive blend of spices and sweetened milk, complemented by the addition of chewy jelly.
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