Steak & Whisky

• Steaks
• Prime Bone In New York {29 Oz} $64.00
• Bone-In New York, Prime29 ozThe bone adds flavor and making it juicier than boneless cuts

• Prime Porterhouse {36 Oz} $94.00
• Porterhouse, Prime36 ozPrime porterhouse steaks are known for being juicy, flavorful, and well-marbled

• Prime Bone-in New York {22 Oz} $60.00
• Bone-In New York, Prime22 oz The bone adds flavor and making it juicier than boneless cuts

• Picanha Steak {6 Oz} $45.00
• Picanha steak, 6oz

• Prime Filet Mignon {8 Oz} $57.00
• Filet Mignon, Prime8 ozThe most tender cut of beef - extremely lean, succulent with a buttery texture

• Prime Ribeye {14 Oz} $58.00
• Rib Eye Steak, Prime14 ozThis extremely tender cut of beef is one of our most flavorful and rich meats

• Starters
• Milk Rolls $15.00
• honey butter, sea salt

• Burrata & Prociuttto $22.00
• Sourdough bread, prosciutto wrap, filled dates, roasted pistachios, parsley salad

• Cheese & Charcuterie $26.00
• Chef’s selected meats and cheese.

• Creamed Spinach & Artichoke Dip $21.00
• blended with parmesan, cream, spices

• Eggplant Meatballs $20.00
• burrata, san marzano tomato, grilled bread

• Tuna Tartare $20.00
• avocado, yuzu kosho, scallions, sesame seeds, puffed rice

• Ricotta Cavatelli $19.00
• kabocha squash fonduta, asparagus, parmesan

• Grilled Octopus $21.00
• marinated olives, 6 min egg, confit potato, tomato vinaigrette

• Shrimp Cocktail $20.00
• arugula pesto, creole sauce, cocktail sauce, lemon

• Sides + Small Plates
• Onion Rings $15.00
• curry ketchup, ranch

• Double Dutch Fries $15.00
• herbs, ketchup

• Brussels $15.00
• cider gastrique, slab bacon, creamed goat cheese

• Garlic Mashed Potatoes $15.00
• buttered crispy garlic, black pepper

• Shrimp Mac & Cheese $16.00
• pimento cheese, chives, bread crumb

• Potato Gnocchi $15.00
• beurre noisette, thyme, roasted pinenuts

• Grilled Asparagus $15.00
• gribiche, crispy leeks

• Charred Shishito Peppers $15.00
• sweet soy, bonito flakes, sea salt

• Entrees
• "s+w" Dry Aged Burger $20.00
• caramelized onions, american cheese, slab bacon, egg, 1000K sauce

• Sonoma Lamb Osso Bucco $44.00
• braised lamb shank, cauliflower risotto, red wine glaze

• Pan Roasted Salmon $39.00
• Brussel sprouts, roasted mushrooms, sweet corn puree

• Frutti Di Mare Spaghetti $37.00
• manilla clams, mussels, shrimp, scallop, pomodoro gran padano, herbs

• Bourbon Braised Beef Short Rib $30.00
• taragna polenta, wild mushrooms, fried shallots

• Rosemary Chicken $41.00
• roasted garlic mash, broccolini, truffle demi glace

• Confit Duck Leg $34.00
• potato gnocchi, brown butter sage, persimmon chutney, broccolini

• Pork Belly $28.00
• tarragon mustard smashed potatoes, broccolini, tomato relish, whiskey glaze,fried shallots

• Chilean Sea Bass $49.00
• Roasted mushrooms, clams, miso glaze, shishito peppers

• Pan Roasted Scallops $43.00
• black rice risotto, mix of herbs, butter, corn, parmesan, heavy cream,fried slab bacon

• Salads
• Field Greens $15.00
• avocado, heirloom tomato, red onion, radish, corn, herb-lemon vin

• The Wedge $15.00
• iceberg, baby heirloom tomato, red onions, bacon, blue cheese crumbles

• Classic Caesar Salad $15.00
• crispy butter beans, castaveltrano olives, gran padano

• Roasted Beet Salad $15.00
• grain mustard, tarragon, arugula, feta, pistacho, red onion, citrus vin

• Soups
• French Onion Soup $15.00
• gruyere cheese, toasted crostini, fresh green onions

• Lobster Bisque $16.00
• north atlantic lobster, spiced cherry vinegar cream, micro greens