Olive Terrace Bar and Grill

• Starters
• Crispy Rice "tahdig" With Stew $16.00
• Gluten-free. Choices: tomato basil, fesenjan, ghormeh sabzi, gheimeh.

• Rustic Baguette Bruschetta $15.00
• Gluten-free. Gorgonzola, tomatoes, garlic, basil, balsamic reduction, herbs, extra virgin olive oil.

• Bistro Caprese $16.00
• Gluten-free. Tomatoes, mozzarella di bufala, bruschetta, pesto.

• Hummus Dip $10.00
• Vegan. Garbanzo, tahini, spices, lemon juice, virgin olive oil, sumac.

• Crabmeat Stuffed Mushrooms $18.00
• Gluten-free. Garlic, onion, panco bread crumb, butter, smoked Gouda.

• Monterey Bay Tempura Calamari $17.00
• Lemon, chili flake, garlic, cocktail sauce, tartar sauce.

• Escargot A La Bourguignon $17.00
• Garlic, parsley, butter, lemon zest, extra virgin olive oil.

• Fried Eggplant & Garlic Dip $15.00
• Extra virgin olive oil, whey, crisp onion, mint aioli, lavosh.

• Cheese, Olive, Fig, Walnut & Crostini With Italian Charcuterie Meats $36.00
• Gluten-free. Choice of four cheeses: smoked Gouda, feta, pepper jack, Brie, gorgonzola, goat, white cheddar, manchego. Prosciutto parma, salami, capicola, kapris berries.

• Cheese, Olive, Fig, Walnut & Crostini $24.00
• Gluten-free. Choice of four cheeses: smoked Gouda, feta, pepper jack, Brie, gorgonzola, goat, white cheddar, manchego.

• Soups & Salads
• Mediterranean Garden $21.00
• Gluten-free. Persian cucumber, tomatoes, bell peppers, red onion, Greek olives, feta cheese, minted romaine, garlic croutons, oregano feta dressing.

• Oriental Honey Roasted Chicken $23.00
• Gluten-free. Romaine, Napa cabbage, wonton, cashews, candied ginger, sesame seeds, mandarin oranges, rice noodle, rice wine vinaigrette.

• Tomato Basil Bisque $10.00
• Gluten-free.

• Clam Chowder $11.00
• Served with french banquette tapenade extra virgin olive oil balsamic vinegar and jams.

• French Onion Soup Gratineé $14.00
• Served with baguette tapenade and balsamic vinaigrette.

• The Wedge $15.00
• Gluten-free. Baby iceberg lettuce, gorgonzola crumbles, red onions, bacon, tomatoes, pepitas, black sesame, blue cheese.

• The Bistro Chopped $23.00
• Gluten-free. Chopped kale, romaine, Napa cabbage, tomato, feta cheese, garbanzo beans, Persian cucumber, Italian salami, radishes, red onion, Greek olives, garlic croutons, hearts of palm.

• Watermelon Basil $21.00
• Pistachio arugula, feta cheese, cherry tomatoes, lime vinaigrette, balsamic reduction.

• Valencia Bbq Chicken $22.00
• Gluten-free. Romaine, grilled corn, black beans, cheddar, red onions, cherry tomatoes, tortilla chips, chipotle ranch dressing.

• Caesar Salad $18.00
• Gluten-free. Caesar dressing. Romaine heart, ciabatta croutons, Parmesan.

• Soup Of The Day $10.00
• Chef’s daily creation. italian wedding, cream of mushrooms, carrots, albóndigas chicken tortilla, potato leek, lentil, split peas.

• Market Grilled Romaine $23.00
• Gluten-free, vegan. Avocado, roasted corn, strawberries, miso dressing.

• Olive Terrace Favorites - Dinner
• Paella Valencia $40.00
• Gluten-free. Saffron rice, mussels, clams, shrimp, calamari, kalamata olives, chicken, chorizo sausage, green peas, rosemary lime infused extra virgin olive oil.

• Zoodles Caprese Pasta $25.00
• Gluten-free, vegan. Zucchini strands, roasted tomatoes, fresh mozzarella, roasted garlic, asparagus, basil, extra virgin olive oil.

• Grilled Organic Tempeh $25.00
• Gluten-free, vegan. Soy bean patty, ginger, coriander, and rice vinegar marinade, kale, wild rice, lentil, coconut milk, onion, sweet potatoes.

• Spaghetti Squash Pasta & Turkey Meatballs $27.00
• Gluten-free, vegan. Mushroom medley, sun-dried tomatoes, extra virgin olive oil, onion, spinach, garlic, oregano, Parmesan cheese.

• Pastas
• Penne Bolognaise $28.00
• Ground sirloin, mushroom, Parmesan, Italian sausage, sweet brandy cream sauce.

• Chicken Chipotle $28.00
• Penne, chicken filet sautéed, peppers, onions, garlic white wine, roasted chipotle sauce.

• Boracho Tequila Chicken $28.00
• Penne, chicken filet, artichokes, sun-dried tomatoes, sautéed garlic, cilantro-tequila sauce.

• Spicy Santa Fe Shrimp Linguini $35.00
• Roasted corn, garlic, tomatoes, green onions, cilantro, bell peppers, extra virgin olive oil, fresh herbs, roasted jalapeño cream sauce.

• Linguine Garlic Fresca $27.00
• Gluten-free. Roasted garlic, grilled asparagus, sun-dried tomatoes, fine herbs, baby spinach, light cream vodka sauce.

• Lasagna $29.00
• Delicate pasta sheets, ground sirloin sauce, ricotta cheese, mushrooms, Italian sausage, Parmesan mozzarella marinara sauce.

• Salmon Florentine $29.00
• Penne, cubed norwegian salmon, garlic, shallots, tomatoes, spinach, basil, brandy cream sauce.

• Butternut Squash Ravioli Del Sol $27.00
• Brown butter, queso manchego, crispy sage, arugula ,white truffle oil, fig balsamic reduction.

• Linguine Vongole $29.00
• fresh clams in shell, chop clams, garlic, fresh herbs, virgin olive oil, white wine, fish velloute,, parmesan cheese.

• Linguinie Pesto $27.00
• Basil, garlic, roasted nuts, virgin olive oil, herbs

• Baked Chicken Lasagna Alfredo $29.00
• Chicken breast èmincè, ricotta, Parmesan, mushrooms, anise seeds, spinach, basil, cream, extra virgin olive oil.

• Baked Organic Eggplant Parmesan $29.00
• Herb crusted, marinara sauce, roasted garlic, mozzarella cheese, spaghetti marinara, garlic toast.

• Sides
• Koubideh $10.00
• Two charbroiled skewers onion sumac saffron blistered roma tomato and saffron basmati rice. served with a glass of sparkling wine. served with garlic bread. served with baguette tapenade and balsamic vinaigrette.

• Garlic Bread $8.00
• Served with baguette tapenade and balsamic vinaigrette.

• Sautéed Mushrooms $10.00
• Gluten-free, vegan.

• Honey Roasted Brussels Sprouts $11.00
• Gluten-free

• Basmati Rice $10.00
• Gluten-free, vegan.

• Lentil Parmesan Wild Rice $10.00
• Gluten-free, vegan.

• Broccoli Palermo $11.00
• Gluten-free

• Lemon-basil Fries $9.00
• Gluten-free, vegan.

• Sweet Potato Fries $8.00
• Gluten-free, vegan.

• One Skewer: Chicken Kabob $17.00
• Served with baguette tapenade and balsamic vinaigrette.

• Barg $37.00
• Served with baguette tapenade and balsamic vinaigrette.

• Roasted Vegetables $11.00
• Gluten-free, vegan.

• Chips $9.00
• Gluten-free, vegan.

• Seafood
• Grilled Norwegian Salmon $34.00
• Gluten-free. Cucumber-dill sauce, herbed couscous, kapris berries, seasonal vegetables.

• Herb Crusted Sea Bass $39.00
• Gluten-free. Garlic, wilted kale, ribbon vegetables, lentil Parmesan wild rice, chimichurri sauce.

• Fish & Chips $20.00
• Beer-battered cod, lemon-basil fries, tarragon-caper rémoulade.

• Fish Taco $20.00
• Beer battered cod, cilantro, sweet tomatillo salsa, Napa cabbage garlic, cilantro crema, basmati rice, pico de gallo.

• Sesame-crusted Ahi Tuna $34.00
• Gluten-free. Seasoned sashimi grade filet, served seared rare, oven roasted vegetables, orange-jalapeño sauce, seaweed salad.

• Spicy & Fragrant Abadani Fish Tagine " Ghalyeh Mahi" $32.00
• Mahi mahi filet, garlic, onion, tamarind, turmeric, cilantro, fenugreek, virgin olive oil, saffron basmati rice.

• Artisan Sandwiches
• California Burger $18.00
• Served on bun. Angus sirloin, cheddar cheese, avocado, shredded lettuce, grilled red onions, tomato, Thousand island.

• Olive Terrace Lunch Trio $25.00
• Half turkey, club, roast beef, or ham sandwich, choice of caesar, or garden salad, tomato basil bisque or soup of the day.

• Blackened Chicken Filet $20.00
• Mild Cajun spices, lettuce, tomato, avocado, basil mayo pepper jack cheese, onion straws, toasted ciabatta.

• Turkey On Focaccia $20.00
• Roasted turkey, avocado, bacon, swiss cheese, butter lettuce, red onion, whole grain mustard sage aioli.

• Valencia Club $19.00
• Deli sliced turkey, bacon, tomato, mayo, swiss cheese, white, wheat, sourdough, rye, or multi grain toast.

• Philly Steak $23.00
• Shaved top sirloin, grilled onions, peppers, mushrooms, pepper jack cheese, French roll, whole grain mustard aioli.

• Salmon Burger $23.00
• Herbed chopped salmon, tomato, alfalfa sprouts, avocado, garlic, roasted pepper, tarragon aioli, toasted brioche.

• Short Ribs Grilled Cheese $26.00
• Tender short ribs with melty cheese on artisan bread. Served with your choice of fries, chips, vegetables, or basmati rice.

• Grilled Reuben $22.00
• Corned beef, sauerkraut, swiss cheese, smoked Gouda, 1000 islands dressing, butter, marbled rye bread.

• Chicken & Liege Belgian Waffle $22.00
• Grilled onion, bacon maple-bourbon-butter.

• Chicken, Beef & Lamb
• Chicken Picatta $30.00
• Gluten-free. Sautéed chicken scaloppine, garlic, lemon caper sauce, garlic mashed potatoes, roasted vegetables.

• Char-broiled Persian Chicken Kabob $32.00
• Gluten-free. Marinated saffron chicken filet, rainbow gypsy peppers, onions, blistered tomato, garlic hummus, choice of basmati rice.

• Braised Short Ribs $42.00
• Gluten-free. Caramelized onions, roasted vegetables, red wine, garlic mashed potatoes or choice of basmati rice.

• Grilled Rack Of Lamb $48.00
• Garlic and herb marinated, baby vegetables, turmeric, seven spice, extra virgin olive oil, basmati rice with apricot, raisin, and almond.

• Braised Lamb Shank $37.00
• Gluten-free. Turmeric, onion, tomatoes, cinnamon, sour cherries, extra virgin olive oil, choice of basmati rice.

• Pomegranate Chicken " Fesenjan " $28.00
• Gluten-free, vegan. Roasted walnut, pomegranate molasses, turmeric, onions, cinnamon, extra virgin olive oil, basmati rice.

• Short Rib Herb Stew "ghormeh Sabzi" $28.00
• Gluten-free, vegan. Fenugreek, spinach, cilantro, shallots, parsley, red beans saffron basmati rice.

• Braised Eggplant Beef Stew "gheimeh" $28.00
• Eggplant sirloin beef | split yellow peas onions tomatoes turmeric shoestring potatoes saffron basmati rice.

• "koobideh" Ground Beef $28.00
• Gluten-free. Two char-broiled skewers, onion, sumac, yogurt relish, saffron, blistered roma tomato, saffron basmati rice or salad.

• "koobideh" Chicken $28.00
• Gluten-free. Two char-broiled skewers, onion, sumac, yogurt relish saffron, blistered roma tomato, saffron basmati rice or salad.

• Filet Mignon Kabob "barg" $48.00
• Gluten free. Saffron, onion, and sumac marinated, blistered tomato, sweet peppers and onions, lavosh bread, saffron basmati rice.

• Kabob Combination "soltani " $58.00
• Gluten free. Filet mignon kabob barg and koobideh, blistered tomato, cucumber yogurt relish, peppers, and onions, basmati rice.

• Calf’s Liver, Cipollini Onions $31.00
• Gluten-free. Pan seared, crispy pancetta, shiitake mushrooms, creamy polenta, fig balsamic glaze.

• Jack Daniel's Sizzling Steak $41.00
• Gluten-free. Garlic, mushroom, pepper corns, extra virgin olive oil, BBQ beans, fingerling potatoes.

• Lamb Chops Kabob "torsh" & Figs $40.00
• Pomegranate & walnut marinade garlic turmeric grilled rosemary figs saffron basmati rice.