PastAmore

• Entrées
• Chicken Parmigiana Tradizionale $23.99
• Our homemade marinara sauce and melted mozzarella cheese.

• Chicken & Broccoli Alfredo $25.50
• Chicken and broccoli sautéed in our alfredo sauce.

• Pollo Cremoso $25.50
• Tender chicken sautéed with roasted red peppers in a creamy garlic sauce. Tossed with fresh spinach.

• Marsala $23.99
• Sautéed in our marsala wine sauce with mushrooms.

• Veal Parmigiana Tradizionale $26.50
• Our homemade marinara sauce and melted mozzarella cheese.

• Eggplant Parmigiana Tradizionale $22.75
• Our homemade marinara sauce and melted mozzarella cheese.

• Cacciatore $23.99
• Our homemade marinara sauce with onions, green peppers, and mushrooms.

• Bianco Verde $25.50
• Sautéed in a pesto and alfredo sauce with asparagus, white wine, and fresh mozzarella cheese.

• Saltimbocca $25.50
• Sautéed with prosciutto ham, melted provolone cheese and sage in a white wine sauce.

• Chicken & Broccoli $22.75
• Chicken and broccoli sautéed in our garlic, white wine sauce.

• Piccata Limone $25.50
• Sautéed with capers and mushrooms in a lemon white wine sauce.

• Sauces
• Alfredo $20.25
• Creamy Parmesan cheese sauce.

• Bolognese $21.50
• Our traditional homemade meat sauce.

• Carbonara $21.50
• A creamy sauce with pancetta and egg yolk.

• Marinara $20.25
• Fresh tomato sauce with onions.

• Boscaiola $21.50
• Sautéed tomatoes, onions, mushrooms, broccoli and zucchini in our white wine sauce.

• Aglio E Olio $20.25
• Spicy. Garlic, oil, crushed red pepper in a white wine sauce sprinkled with parsley.

• Napoletana $21.50
• Fresh plum tomato sauce with garlic and basil.

• Appetizer
• Garlic Bread With Cheese $11.25
• Homemade cheesy garlic bread served warm.

• Fried Mozzarella $12.49
• Homemade fried mozzarella served with a side of marinara sauce.

• Suppli $12.75
• Rice balls made with tomato sauce, stuffed with mozzarella cheese, then breaded and deep-fried. Served with a side of bolognese sauce.

• Fried Zucchini $12.49
• Breaded sticks of zucchini deep fried and served with a side of our marinara sauce.

• Antipasto For 2 $21.49
• Salami, prosciutto, fresh mozzarella, tomatoes, roasted red peppers, artichoke hearts, and kalamata olives.

• Mussels $16.49
• Mussels sautéed with tomatoes and garlic, in a lemon white wine sauce.

• Calamari Fritti $15.25
• Tender fried calamari served with our homemade marinara sauce.

• Bruschetta $12.49
• Toasted bread topped with diced tomatoes, fresh basil, mozzarella, and olive oil.

• Fresh Pasta
• Lasagna Tradizionale $23.99
• Our homemade layered meat lasagna served with traditional bolognese sauce.

• Four Cheese Ravioli $22.75
• With your choice of marinara, bolognese or alfredo sauce.

• Pappardelle Verona $30.25
• Shrimp and mushrooms sautéed with garlic and served in our scampi sauce over pappardelle pasta.

• Pastamore $23.99
• Our signature dish with garlic, plum tomatoes, artichoke hearts, fresh mozzarella cheese and a hint of rosemary. Tossed with fresh pappardelle pasta. (no choice of pasta on this signature dish)

• Gnocchi Veneziana $21.49
• Served with a creamy four-cheese sauce and baked in the oven.

• Lobster Ravioli $35.25
• Shrimp and lobster meat sautéed with garlic and tomatoes in a creamy lemon sauce with a lobster ravioli.

• Pollo Di Zucca $27.75
• Chicken sautéed with garlic and fresh spinach in a creamy white wine sauce with butternut squash ravioli, topped with walnuts.

• Tortellini Veneziana $21.49
• Served with a creamy four-cheese sauce and baked in the oven.

• Seafood
• Pesce Pastamore With Shrimp $27.75
• Sautéed shrimp with garlic, baby spinach, mushrooms, roasted red peppers and tomatoes in a white wine sauce over penne pasta.

• Gamberi Scampi With Shrimp $27.75
• Sautéed shrimp tossed with fresh garlic in our creamy white wine sauce.

• Salmone Italiano $32.75
• Fresh skinless salmon grilled and served with tender asparagus on a bed of mashed potatoes. Finished with a garlic, lemon butter sauce.

• Zuppa Di Pesce $32.75
• Spicy. Served in a garlic plum tomato sauce with basil and crushed red pepper with scallops, shrimp, mussels, clams (no shells) served with linguine pasta.

• Risotto Frutti Di Mare $30.25
• Creamy Italian arborio rice with scallops, shrimp, mussels, clams (no shells) and a touch of white wine and butter.

• Arrabbiata With Calamari $22.75
• Spicy. Served in a garlic plum tomato sauce with basil and crushed red pepper, tossed with linguine pasta.

• Arrabbiata With Scallops $28.99
• Spicy. Served in a garlic plum tomato sauce with basil and crushed red pepper, tossed with linguine pasta.

• Arrabbiata With Shrimp $27.75
• Spicy. Served in a garlic plum tomato sauce with basil and crushed red pepper, tossed with linguine pasta.

• Haddock Mediterraneo $28.99
• Haddock sautéed with garlic, mediterraneo olives, plum tomato sauce, and oregano. Served with your choice of pasta.

• Gamberi Scampi With Scallops $28.99
• Sautéed scallops tossed with fresh garlic in our creamy white wine sauce.

• Pesce Pastamore With Scallops $28.99
• Sautéed scallops with garlic, baby spinach, mushrooms, roasted red peppers and tomatoes in a white wine sauce over penne pasta.

• Sides
• Polpette $9.99
• Our homemade meatballs.

• Salsiccia & Polpette $9.99
• One sausage and two meatballs.

• Salsiccia $8.75
• Sweet Italian sausage.

• Patatine Fritte $8.75
• French fries.

• Sautéed Vegetables $8.75
• Mushrooms, onions, artichokes, tomatoes and broccoli.

• Asparagi $8.75
• Sautéed asparagus.

• Desserts
• Cannoli $8.75
• Traditional shell with creamy ricotta chocolate chip filling.

• Tiramisu $8.75
• Layers of espresso sponge cake divided by mascarpone cream, dusted with cocoa powder.

• Limoncello Mascarpone Cake $8.75
• Pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds, and powdered sugar.

• Chocolate Fondant $8.75
• Chocolate layer cake with a rich chocolate cream, topped with a chocolate ganache and rimmed with chocolate flakes.

• White Profiteroles $8.75
• Cream puffs filled with chocolate and coated with vanilla cream.

• Bomba $8.75
• Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon finished with a chocolate coating.

• Limoncello Flute $8.75

• Peach Sorbetto $8.75
• Frozen peach gelato served in a peach shell.

• Lemon Sorbetto $8.75
• Frozen lemon gelato served in a lemon shell.

• Salad
• Cesare Insalata $8.75
• Hearts of romaine lettuce with seasoned croutons, Parmesan cheese and caesar dressing.

• Insalata Mista $8.75
• Mixed greens topped with red onions, tomatoes, cucumbers, olives and chickpeas.

• Insalata Greca $9.99
• Mixed green salad topped with tomatoes, onions, feta cheese, and kalamata olives. Served with our house vinaigrette.

• Capri $11.50
• Slices of fresh mozzarella and fresh tomatoes finished with confetti basil.

• From the Grill
• Filleto Di Manzo $35.25
• Grilled fillet mignon medallions served with mushroom risotto and fresh broccoli.