Mumtaz Indian Restaurant

• Chicken Specialties
• Butter Chicken $14.50
• Boneless chicken morsels cooked in a butter tomato and herb cream sauce.

• Chicken Tikka Masala $14.50
• Chicken morsels cooked in an aromatic tomato and herb cream sauce.

• Chicken Tikka Palakwala $14.50
• Brest meat cooked with traditional spices and creamy spinach.

• Chicken Shahi Korma $14.50
• Boneless chicken lightly spiced, cooked in a almond cream sauce.

• Chicken Curry $14.50
• Boneless chicken cooked with exotic curry sauce.

• Chicken Vindaloo $14.50
• Spicy boneless chicken with potatoes in tangy spiced sauce.

• Chicken Kadhai $14.50
• Tender chunks of chicken sauteed with onions, bell peppers and tomatoes with a touch of curry sauce.

• Chicken Madras $14.50
• Tender chicken pieces sauteed with potatoes and chili peppers. Hot and spicy!

• Chicken Saagwala $14.50
• Dark meat chicken cooked in creamed spinach, seasoned with fresh Indian spices.

• Chicken Mushroom $14.50
• Chicken and mushroom cooked in a spicy cream sauce.

• Chicken Chili $14.50
• Chicken sauteed with bell peppers, tomatoes and tangy sauce.

• Biryani (Rice Specials)
• Chicken Biryani $14.95
• Barbecued pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished.

• Goat Biryani $15.95
• A princely Mughlai dish! Goat cubes marinated in yogurt & spices, steam baked with basmati rice and curry.

• Navrattan Biryani (veg.) $13.95
• Basmati rice cooked with garden fresh vegetables.

• Ex Basmati Rice $2.95

• Mumtaz Mahal Shrimp Biryani $15.95
• Saffron flavored basmati rice cooked with succulent pieces of shrimp.

• Egg Biryani $14.95
• Saffron flavored basmati rice with boiled egg

• Paneer Biryani $14.95
• Saffron flavored basmati rice and homemade cheese

• Mughlai Lamb Biryani $15.95
• A princely Mughlai dish! Lamb cubes marinated in yogurt & spices, steam baked with basmati rice and curry.

• Mughlai Beef Biryani $14.95
• A princely Mughlai dish. Beef cubes marinated in yogurt & spices, steam baked with basmati rice, and curry.

• Vegetable Specialties
• Saag Paneer $13.95
• Tender chunks of homemade cheese in creamed spinach lightly seasoned. Vegetarian.

• Dal Makhani $13.95
• Black lentils simmered for hours with herbs and spices then tempered with butter. Vegan.

• Paneer Makhani $13.95
• Chunks of homemade cheese cooked in a fresh creamy tomato sauce and mild Indian spices. Vegetarian.

• Dal Basanti $13.95
• Yellow lentils simmered in tomatoes, onions, garlic, ginger, and blend of spices. Vegan.

• Aloo Baigan $13.95
• Eggplant, potatoes sauteed in onions, and tomatoes with a touch of curry sauce. Vegan.

• Malai Kofta $13.95
• Dumpling of fresh vegetables, and cheese cooked in a mild almond, and cream sauce. Vegetarian.

• Shahi Paneer $13.95
• Shredded homemade soft cottage cheese cooked with onion, ginger and sauteed herbs. Vegetarian.

• Baigan Bhurta $13.95
• Eggplant grilled over charcoal, mashed, cooked with tomatoes, onions, green peas, & spices. Vegan.

• Mutter Paneer Makhani $13.95
• Chunks of homemade cheese and green peas cooked in a masala sauce. Vegetarian.

• Paneer Kadhai $13.95
• Chunks of homemade cheese sauteed with onions, bell peppers, and chilies. Vegetarian.

• Navrattan Korma $13.95
• Assorted vegetables cooked with almond cream sauce. Vegetarian.

• Mutter Paneer $13.95
• Fresh garden peas cooked with our chunks of homemade cheese and curry sauce. Vegetarian.

• Chili Paneer $13.95
• Paneer sauteed without chilli and tangy sauce. Vegetarian.

• Paneer Korma $13.95
• Paneer cooked with almond cream sauce. Vegetarian.

• Aloo Gobi $13.95
• Potatoes and cauliflower cooked in a curry sauce. Vegan.

• Mix Vegetable Curry $13.95
• Nine fresh vegetables cooked with curry sauce. Vegan.

• Aloo Mutter $13.95
• Potatoes, & green peas sauteed with onions, and tomatoes with a curry sauce. Vegan.

• Aloo Bhindi $13.95
• Potatoes and okra cooked in curry sauce. Vegan.

• Punjabi Chana Masala $13.95
• Garbanzo beans cooked with onion, tomato, and spices in a tamarind sauce. Vegan.

• Kadhi Pakora $13.95
• Dumpling of mix vegetables, cooked in a chickpea flour, yogurt, and mustard seeds. Tangy! Vegetarian.

• Mushroom Mutter $13.95
• Mushrooms, and green peas sauteed with brown onions, and tomatoes with curry sauce. Vegetarian.

• Appetizers
• Vegetable Samosa $3.95
• Crisp patties stuffed with spiced potatoes and green peas.

• Meat Samosa $4.50
• Crisp patties stuffed with seasoned ground meat, peas and Indian herbs.

• Aloo Tikka $3.95
• Round potatoes patties garnished with Indian spices.

• Seekh Kebab $7.95
• Mildly spiced minced grind meat cooked on a skewer in tandoor.

• Chicken Tikka $7.95
• Boneless, succulent chicken breast, gently broiled.

• Tandoori Chicken Wings $7.50
• Chicken wings marinated & cooked over mesquite in tandoor.

• Vegetable Pakora $3.95
• Mixed vegetable fritters.

• Papad $1.95
• Crispy lentil wafers.

• Paneer Pakora $6.95
• Slice of homemade cheese stuffed with spices, deep-fried in garbanzo flour.

• Onion Bhaji $3.95
• Chick pea patty stuffed with onion and spices.

• Fish Pakora $6.95
• Tender pieces of fish marinated in ground spices, ginger & garlic, fried and served with lemon.

• Mumtaz Tandoori Platter (for 2) $11.95
• Combination of chicken tikka, seekh kebab & tandoori chicken wings.

• Assorted Veggie Platter (for 2) $8.95

• Breads from the Tandoor
• Garlic Naan $3.95
• Light bread stuffed with fresh garlic, coriander and Indian spices, baked in tandoor.

• Naan $2.50
• Traditional light & fluffy white bread baked in tandoor. Very popular!

• Keema Naan $3.50
• Leavened bread stuffed with ground meat & herbs.

• Stuffed Naan $3.50
• Light bread stuffed with boiled potatoes, onion, ginger and jalapeno, baked in tandoor.

• Aloo Paratha $3.50
• Whole wheat bread stuffed with potatoes and peas. Raisins and coconuts.

• Punjabi Paratha $3.50
• Multi-layered buttered whole wheat crispy bread.

• Bathura $2.95
• Deep fried puffed white bread.

• Tandoori Roti $2.50
• Crisp whole wheat bread baked in tandoor.

• Onion Kulcha $3.50
• Tandoori bread stuffed with onions, cilantro and spices.

• Beef Specialties
• Beef Shahi Korma $14.95
• Beef cubes cooked in a creamy almond sauce.

• Beef Kadhai $14.95
• Beef cubes bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.

• Beef Vindaloo $14.95
• Spiced beef cubes cooked with potatoes in a tangy, highly spiced sauce.

• Beef Palak $14.95
• Beef cubes cooked with creamed spinach and a curry sauce.

• Beef Masala $14.95
• Tender chunks of beef cubes cooked in a herb and tomato sauce with a butter taste.

• Beef Curry $14.95
• Beef cubes cooked in a blend of curry sauce.

• Beef Mushroom $14.95
• Beef cubes and mushroom cooked in a spicy cream sauce.

• Lamb Specialties
• Lamb Masala $15.95
• Tender chunks of meat cooked in a herb and tomato sauce with a butter taste.

• Lamb Kadhai $15.95
• Lamb bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.

• Lamb Vindaloo $15.95
• Spiced lamb cooked with potatoes in a tangy, highly spiced sauce.

• Lamb Palak $15.95
• Lamb cooked with creamed spinach & a curry sauce.

• Lamb Mushroom $15.95
• Lamb and mushroom cooked in a spicy cream sauce.

• Lamb Curry $15.95
• Lamb cubes cooked in a blend of curry sauce.

• Lamb Shahi Korma $15.95
• Lamb cooked in a creamy almond sauce.

• Beverages
• Mahal Mango Lassi $3.50
• An exciting drink of mango & yogurt!

• Punjabi Chai $2.50
• Indian tea with milk and Indian herbs.

• Soft Drink $2.50

• Punjabi Lassi $2.95
• Refreshing drink of Punjab! Sweet, salted or plain.

• Coffee $2.50

• Hot Tea $2.50

• Iced Tea $2.50

• Mango Sherbet $2.95
• A special refreshing mango ice cold drink.

• Milk $2.50

• Soups & Salads
• Madras Soup $2.95
• Coconut tomato soup with a dash of Indian spice.

• Kachumber Salad $2.95
• Cucumber, tomatoes, green peppers with tangy spices and lemon juice.

• Raita $2.95
• Cool wisp yogurt, cucumber, potatoes & mint.

• Green Salad $2.95
• Lettuce and tomato salad with house dressing.

• Mulligatawny Mughlai Soup $2.95
• Delicately spiced lentil soup garnished with rice and chicken.

• From the Tandoori
• Tandoori Chicken $13.95
• Chicken marinated in yogurt, garlic, ginger and very mild spices.

• Barra Kebab $15.95
• Tender chunks of lamb marinated in yogurt and spices; charcoal grilled.

• Seekh Kebab $14.95
• Mildly spiced minced grind meat cooked on a skewer in tandoor.

• Chicken Tikka $14.95
• Succulent nuggets of marinated chicken.

• Tandoori Paneer Tikka $14.95
• Chunk of cheese marinated in fresh spices.

• Tandoori Jumbo Prawn $15.95
• Large juicy prawns marinated and broiled on a charcoal flame.

• Tandoori Fish Tikka $15.95
• Subtly seasoned chunks of fish.

• Mumtaz Mixed Grill $16.95
• Combination of tandoori chicken, seekh kebab & chicken tikka shrimp.

• Seafood Delicacies
• Shrimp Vindaloo $15.95
• Spiced shrimp cooked with potatoes in tangy lightly spiced sauce. Extra hot.

• Tandoori Prawn Masala $15.95
• Tandoori prawn cooked with tomato and herb sauce.

• Fish Curry $15.95
• A classic spiced dish!

• Shrimp Saag $15.95
• Masterfully cooked with creamy spinach.

• Fish Vindaloo $15.95
• Spiced fish cooked with potatoes in tangy lightly spiced sauce. Extra hot.

• Samunderi Shrimp Curry $15.95
• Shrimp prepared in a curry sauce, made according to authentic Jaipuri tradition.

• Machli Kebab Masala $15.95
• Boneless fish kebab cooked in herbs and tomato curry.

• Goat Specialties
• Goat Vindaloo $15.95
• Spiced goat cooked with potatoes in a tangy, highly spiced sauce.

• Goat Palak $15.95
• Goat cooked with creamed spinach & a curry sauce.

• Goat Curry $15.95
• Goat cubes cooked in a blend of curry sauce.

• Goat Kadhai $15.95
• Goat bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.

• Achaar Aur Chutni
• Spicy Indian Pickle $1.95

• Sweet Mango Chutney $2.50

• Desserts
• Rasmalai $3.95
• Patties of fresh, homemade cheese in sweetened milk served cold with pistachios.

• Gulab Jamun $3.50
• Sweet pastry ball served warm in a honey-flavored syrup.

• Kheer $3.50
• Traditional Indian rice pudding.

• Mango Custard $3.50
• Mango pudding with chunks of fruits.