Gari Japanese Fusion

Gari Japanese Fusion > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Makimono (Sushi Rolls)
  • Crazy Maki $9.95
  • Cooked. Shrimp tempura, cucumber, avocado, tobiko, and spicy mayo.
  • Shrimp Tempura Maki $10.95
  • Cooked. Shrimp tempura, unagi sauce and tobiko.
  • Spicy Tuna Maki $8.95
  • Raw. Tuna, tempura flakes, scallion and spicy mayo.
  • Alaskan Maki $9.25
  • Raw. Salmon and avocado.
  • California Maki $7.95
  • Cooked. Crab stick cucumber, avocado and tobiko.
  • Idaho Maki $6.95
  • Deep fried sweet yam with unagi sauce.
  • Philadelphia Maki $9.25
  • Raw. Smoked salmon, cucumber, scallions and cream cheese.
  • Unagi And Avocado Maki $9.25
  • Cooked. Eel with avocado with unagi sauce.
  • Rising Sun Maki $9.75
  • Raw. Salmon, cucumber, avocado, tempura flakes, spicy mayo.
  • Cucumber And Avocado Maki $6.50
  • Avocado Maki $5.95
  • Japanese roll sliced into 6 pieces.
  • Spicy Salmon Maki $9.25
  • Raw. Salmon, cucumber, spicy mayo.
  • Negi-hama Maki $7.95
  • Raw. Yellowtail with scallions.
  • Spicy Shrimp And Mango Maki $8.25
  • Cooked.
  • Tuna And Avocado Maki $9.25
  • Raw.
  • Shrimp With Avocado Maki $7.75
  • Cooked.
  • Tekka Maki Tuna $7.75
  • Raw.
  • Sake Maki $7.75
  • Raw. Salmon.
  • Classic California Maki $10.25
  • Cooked. Real crab meat cucumber, avocado, and tobiko.
  • Soft Shell Crab Maki $11.95
  • Cooked. Soft shell crab, cucumber, avocado, tobiko, unagi sauce and spicy mayo.
  • Mango Maki $6.50
  • Mango and cucumber and mango sauce
  • Cucumber Maki $5.95
  • Aac Maki $6.95
  • Asparagus, avocado, cucumber.
  • Spicy Scallop Maki $10.95
  • Raw. Scallop, tobiko, cucumber, spicy mayo.
  • Celtics Maki $9.75
  • Tempura Sweet Yam with a layer of avocado on top with yuzu miso sauce and berries
  • Baked Salmon And Avocado Maki $7.75
  • Cooked.
  • Tempura Shiitake Mushroom Maki $6.75
  • With unagi sauce.
  • Dynamite Maki $9.50
  • Cooked. Tempura roll with white fish, avocado, cucumber, tobiko, cream cheese, kanikama and unagi sauce.
  • Oshinko Maki $5.95
  • Japanese pickles.
  • Spicy Yellowtail Maki $9.25
  • Yellowtail, Spicy Mayo and Tempura Flakes
  • Spicy White Tuna Maki $8.95
  • White tuna tempura flakes scallions and spicy mayo. japanese roll sliced into 5-8 pieces. spicy and raw.
  • Triple A Maki $6.95
  • Asparagus, apple, avocado.
  • Mackerel Maki $7.75
  • Raw. Pickled mackerel, cucumber, ginger, jalapeno, and scallion.
  • Salmon Monster Jr. Maki $9.95
  • Cooked. Baked salmon, crab stick, cucumber, avocado, tobiko, scallions, spicy creamy sauce.
  • Sweet Maki $7.75
  • Inari, cucumber, tamago.
  • Negi Toro Maki $11.95
  • Raw. Tuna belly with scallions.
  • Tempura White Tuna Maki $7.25
  • with unagi sauce. Cooked.
  • Vegetarian Futo Maki $7.95
  • Inari, tamago, cucumber, avocado, oshinko.
  • Asparagus Maki $6.25
  • Japanese roll sliced into 6 pieces.
  • Kitchen Appetizers
  • Gyoza (6 Pcs) $9.25
  • Ravioli served with a chili plum sauce.
  • Edamame $6.95
  • Vegetable. Boiled premium-grade soybeans, tossed in sea salt.
  • Shumai (4 Pcs) $9.00
  • Round shell shrimp dumplings with tobiko on top.
  • Tempura Appetizer $9.95
  • Tempura served with tempura sauce.
  • Crispy Crab Wontons (6 Pcs) $10.25
  • Crispy wontons filled with a creamy mix of kanikama, onions, and cream cheese served with a chili plum sauce.
  • Crispy Vegetable Spring Roll (2 Pcs) $6.25
  • Crispy Chicken Wings $9.95
  • 6 pcs.
  • Chicken Yakitori Skewers $8.50
  • 2 pcs. Grilled chicken skewers
  • Crispy Lobster Wonton (4 Pcs) $10.95
  • Served with a chili plum sauce.
  • Tofu Teriyaki Cubes $7.50
  • 4 pieces. vegetarian.
  • Ohitashi $7.25
  • Spinach with house ginger sesame sauce.
  • Sweet Potato Frites $6.25
  • Fried Oyster (6 Pcs) $9.95
  • Served with a creamy sauce
  • French Fries $6.25
  • Hamachi Kama $16.95
  • Yellowtail collar lightly salted and grilled served with ponzu sauce.
  • Scallion Pancake $8.50
  • Tako Yaki $8.95
  • Agedashi Tofu $8.95
  • Served in a light soy broth with scallions and bonito flakes, (vegetarian option available).
  • Wok Fried Calamari $14.95
  • Served with a chile lemongrass sauce.
  • Chefs Specialty Sushi Rolls
  • Double Toro Maki $21.95
  • Seared toro with avocado and tempura flakes topped with torched toro, takana zuke, scallions and Japanese soy dressing. Raw.
  • Double Spicy Tuna Maki $14.25
  • Raw. Spicy tuna, crab stick, tempura flakes, unagi sauce, scallions.
  • Paradise Maki $15.95
  • Raw. Salmon, avocado, tempura flakes, top with tuna, special sauce.
  • Torched Salmon Maki $15.75
  • Raw. Salmon, kanikama, tempura flakes, tobiko, scallions with spicy mayo.
  • Rainbow Maki $14.25
  • Raw. Tuna, salmon, white fish, cucumber, avocado and kanikama.
  • Crazy Monkey Maki $14.95
  • Cooked. Shrimp tempura, crab stick, tobiko, scallion and spicy mayo.
  • Vegetarian Caterpillar Maki $9.75
  • Cooked. Avocado, tempura sweet yam, cucumber and unagi sauce.
  • Caterpillar Maki $14.95
  • Cooked. Avocado, eel, cucumber, tobiko and unagi sauce.
  • Alligator Maki $15.95
  • Cooked. Shrimp tempura, eel, crab stick, avocado, tobiko and unagi sauce.
  • Lady In Red Maki $15.25
  • Raw. Spicy tuna, shrimp tempura, scallion, unagi sauce.
  • 187 Maki $13.25
  • Raw. Salmon, jalapeno, shallots, asparagus, and wrapped with daikon radish.
  • Dancing Mango Maki $14.25
  • Cooked. Mango, cooked shrimp, cucumber, tempura flakes, spicy creamy sauce.
  • Black Dragon Maki $15.75
  • Raw. Roasted eel, avocado, spicy tuna, cucumber, tempura flakes, tobiko, unagi sauce and spicy sauce.
  • White Mountain Maki $15.95
  • Cooked. Shrimp tempura, spicy lobster salad, tobiko, scallions, lime herb sauce.
  • The Volcano $16.95
  • Cooked. Shrimp tempura roll drenched in a "lava like" spicy tangy sauce mixed with kanikama, mushroom and tempura flakes topped with scallions and tobiko.
  • Alaskan King Maki $15.95
  • Raw. Spicy lobster salad, salmon, avocado, tobiko, lime herb sauce.
  • Dragon Maki $14.75
  • Roasted eel, tempura sweet yam, avocado, tobiko and unagi sauce.
  • Black Pearl Maki $14.95
  • Raw. Yellowtail, tempura flakes, scallion, black tobiko.
  • Torched Yellowtail Maki $16.95
  • Cooked. Unagi, kanikama, cucumber, torched yellowtail, black tobiko and unagi sauce.
  • Oyster Katsu Maki $15.25
  • Cooked. Fried oyster, avocado, mango, ikura, tobiko with spicy sauce.
  • Messy Caterpillar Maki $15.50
  • Cooked. Avocado, eel, cucumber, tobiko, unagi sauce with spicy kanikama salad.
  • Vegetarian Special Maki $13.95
  • Cooked. Mango, tempura sweet yam, tempura shiitake mushroom with a spicy mango sauce.
  • Hawaii Box Sushi $14.95
  • Salmon, mango, with a light citrus sauce. Pressed sushi. Raw and spicy.
  • Soup + Salad
  • Miso Soup $3.95
  • Vegetarian. Authentically prepared using premium miso paste, kombu seaweed, tofu, scallions and seasonings.
  • Organic Salad $7.25
  • Vegetarian. Mixed spring vegetables, avocado, cucumber with a ginger dressing.
  • Spicy Tuna Salad $10.95
  • Tuna, crabstick and seaweed salad mixed with a Chef spicy sauce topped with black tobiko.
  • Tom Yum Soup $7.25
  • Spicy Thai style hot and sour soup with shrimp, mushroom, tofu with lemongrass and lime juice.
  • Shrimp And Mushroom Soup $6.95
  • Shrimp, shiitake mushroom, wakame and scallions.
  • Chicken Noodle Soup $13.95
  • Choice of Udon or Ramen Noodles in a soy broth with Chicken.
  • Dumpling Soup $6.95
  • 3 pcs of pork gyoza dumplings in a Japanese seasonings soy broth with scallions
  • Vegetarian Dumpling Soup $6.95
  • 3 pcs of veggie gyoza dumplings in a Japanese seasonings soy broth with scallions
  • Avocado Salad $9.95
  • Made with hass avocados, cucumber, crab stick, tobiko and Japanese mayo.
  • Seaweed Salad $7.25
  • Vegetarian. We import this classic delicacy from the finest producer in japan.
  • Sushi and Sashimi
  • Salmon $7.95
  • Sake. 2 pcs
  • Tuna $8.25
  • Maguro. 2 pcs
  • Yellowtail $7.95
  • Hamachi. 2 pcs
  • Salmon Roe $10.75
  • Ikura. 2 pcs
  • Egg Omelet $6.25
  • Tamago. 2 pcs
  • White Tuna (escolar) Sushi $7.25
  • 2 pcs
  • Cooked Shrimp $6.25
  • Ebi. 2 pcs
  • Fresh Water Eel $8.25
  • Unagi. 2 pcs
  • Flying Fish Roe $8.50
  • Tobiko. 2 pcs
  • Avocado Sushi $4.50
  • 2 pcs
  • Scallop $10.25
  • Hotate. 2 pcs
  • Octopus $8.75
  • Tako. 2 pcs
  • Red Clam $6.95
  • Hokkigai. 2 pcs
  • Smoked Salmon $7.50
  • 2 pcs
  • Cucumber Sushi $4.50
  • 2 pcs
  • Crab Stick $5.95
  • Kanikama. 2 pcs
  • Pickled Mackerel $6.25
  • 2 pcs
  • Striped Bass $7.25
  • 2 pcs
  • Squid $6.75
  • Ika. 2 pcs
  • Tofu Skin $5.50
  • Inari. 2 pcs
  • Kitchen Entrees
  • Fried Rice $13.95
  • Wok fried Japanese short grain rice with egg and seasonal vegetables.
  • Teriyaki $20.95
  • Tender meat grilled and cooked to perfection in balsamic teriyaki sauce, mashed butternut squash and veggies.
  • Yaki Stir Fry Noodle $14.95
  • Stir fried noodle with mushroom, shallots, seasonal vegetables stir fried in a Japanese Yaki Brown Sauce
  • Agemono Chicken Katsu $21.95
  • Tender meat dipped in Japanese bread crumb batter deep fried and served with katsu sauce.
  • Tempura Udon Noodle Soup $18.95
  • Japanese thick udon noodles or ramen served in a light Japanese seasonings with chicken in broth and shrimp and vegetable tempura on the side
  • Nabeyaki Udon Noodle Soup $18.95
  • Thick udon noodles served in a light Japanese seasonings broth with chicken, fish cake, squid, scallop, vegetables, shrimp tempura and an egg.
  • Spicy Kimchi Fried Rice $13.95
  • Wok fried Japanese short grain rice with Kimchi, egg and mixed vegetables.
  • Sweet Chili Chicken Or Salmon $24.95
  • Katsu style in a sweet chili sauce with shallots and mushroom.
  • Chicken Miso Udon Noodle Soup $14.95
  • Ramen with chicken, fish cake, mushroom, scallions and shoyu egg.
  • Pork Miso Udon Noodle Soup $14.95
  • Ramen with pork, fish cake, mushroom, scallions and shoyu egg.
  • Plain Udon $8.95
  • Steamed
  • Una Ju $27.00
  • Broiled eel glazed with sweetned soy sauce over a bed of rice.
  • Agemono Pork Katsu $21.95
  • Dipped in Japanese bread crumb batter and deep fried to perfection, served with sweet and sour fruit sauce.
  • Stir-fried Broccoli And Chicken $20.95
  • Broccoli and Chicken sauteed in light brown sauce.
  • Stir-fried Broccoli And Beef $22.95
  • Broccoli and Beef sauteed in light brown sauce.
  • Stir-fried Broccoli And Shrimp $23.95
  • Broccoli and Shrimp sauteed in light brown sauce.
  • Stir-fried Mixed Vegetables $17.95
  • Assorted seasonal vegetables sauteed light brown sauce. Vegetarian.
  • Vegetarian Tempura Noodle Soup $16.95
  • Japanese thick udon or ramen noodles served in a light Japanese seasonings broth and vegetable tempura on the side
  • Sushi Bar Entrees
  • Sushi Plate $31.00
  • 10 pieces of chef's choice assorted sushi and a California roll.
  • Sashimi Plate $37.00
  • 19 pieces of chef's choice assorted sashimi.
  • Donburi $26.00
  • 8 pieces of thinly sliced fresh raw fish served over a bed of rice. Your choice: tuna, salmon, yellowtail, white fish or mixed.
  • Makimono Plate $25.00
  • Alaskan maki, spicy tuna maki, and crazy maki.
  • Chirashi $31.00
  • Assorted chef's choice sashimi fish and vegetables served over rice.
  • Fish Lover Plate $25.00
  • Choice of tuna or salmon, 1 spicy hand roll, 6 pcs of spicy maki and 2 pcs nigiri.
  • Sushi And Sashimi Plate $35.00
  • Chefs choice of assorted sushi and sashimi with a California maki.
  • Una-ju Don $27.00
  • Broiled eel served over a bed of rice with eel sauce.
  • Tri-color Sushi Combo $28.00
  • 2 pcs tuna sushi, 2 pcs salmon sushi, 2 pcs yellowtail sushi, and a spicy tuna roll.
  • Vegetarian Sushi Plate $19.00
  • 5 pcs of vegetable futo maki, 6 pcs of sweet yam maki, and 2 inari nigiri.
  • Sushi Bar Appetizers
  • Nama Haru Maki $11.95
  • Tuna, salmon, yellowtail, avocado, lettuce with a spicy sauce.
  • Seared Sesame Toro $18.95
  • Naruto Fantasy $10.95
  • Assorted fresh fish with tobiko, avocado and kanikama rolled in a thinly sliced cucumber wrap.
  • Tuna Tataki $12.95
  • Tuna seared and served with a spicy ponzu sauce.
  • Guacamole Tuna $14.95
  • Tuna avocado tartare with a balsamic sauce with guacamole spread.
  • Spicy Kappa Hand Roll $9.95
  • Cucumber wrap with tempura crunch and your choice of spicy tuna, salmon or yellowtail.
  • Dragon Eye $12.95
  • Spicy lobster salad, tobiko and tempura crunch wrapped into a ball with fresh mango and mango sauce.
  • Salmon Tataki $12.95
  • Salmon seared and served with a spicy ponzu sauce and scallions
  • Beef Tataki $14.95
  • Seared and thinly sliced sirloin steak with daikon served with ponzu sauce.
  • Kinuta $9.95
  • Marinated daikon radish rolled with shallots, cucumber, pickled ginger, scallions, asparagus, jalapenos, and your choice of tuna, salmon or yellowtail.
  • Sashimi Appetizer $14.95
  • 7 pcs of chefs choice sashimi. No substitutions or special requests allowed.
  • Jalapeno Yellowtail Sashimi $14.95
  • Served with jalapeno and ponzu sauce.
  • Beverages
  • Shirley Temple $3.95
  • Ramune Japanese Soda $4.95
  • Soda Can $2.00
  • Poland Spring Water Bottle $1.50
  • Arnold Palmer $3.75
  • Half Tea, Half Lemonade
  • Ginger Beer $3.00
  • can
  • Pineapple Juice $3.75
  • Apple Juice $3.75
  • Iced Tea $3.75
  • Unsweetened.
  • Sparkling Water Bottle $2.95
  • Unsweetened Green Tea Bottle $3.95
  • Ito En Oi Ocha Unsweetened Green Tea. Japan's #1 Green Tea Brand. Served cold. In a bottle.
  • Kitchen Entrees New
  • Pad Thai $18.95
  • Rice noodle with chicken, shrimp, egg, bean sprout, shallots and scallions.
  • Vegetarian Pad Thai $16.95
  • Rice noodle with broccoli, carrot, egg, bean sprout, shallots and scallions.
  • Curry Chicken Katsu $24.95
  • Tender meat dipped in Japanese bread crumb batter deep-fried and served with Japanese style curry.
  • Curry Pork Katsu $24.95
  • Tender meat dipped in Japanese bread crumb batter deep fried to perfection with a Katsu sauce.
  • Sides and Extras
  • Kimchi $5.95
  • Steamed Plain Udon Noodles $8.95
  • Steamed White Rice $3.00
  • Sushi Rice $3.25
  • Spicy Mayo $1.00
  • Oshinko $6.25
  • Japanese pickles.
  • Unagi Sauce $1.00
  • Steamed Plain Ramen $8.95
  • Brown Sushi Rice $3.50
  • Tempura Sauce $1.00
  • Japanese Curry Sauce $6.25
  • Steamed Broccoli $5.25
  • Mashed Butternut Squash $5.25
  • Party Platters
  • Makimono Party Platter $67.00
  • 64 pieces. Spicy tuna maki, Alaskan maki, baked salmon and avocado maki, California maki, Idaho maki, shrimp avocado maki, tempura white tuna maki, and spicy salmon maki. No substitutions.
  • Sushi, Sashimi & Makimono Platter (70 Pieces) $149.00
  • Tuna sushi, salmon sushi, yellowtail sushi, white fish sushi, tuna sashimi, salmon sashimi, yellowtail sashimi, white fish sashimi, spicy shrimp and mango maki, rainbow maki, double spicy tuna maki, baked salmon and avocado maki, Dynamite maki and tempura white tuna.
  • Sushi & Makimono Party Platter $98.00
  • 72 pieces. Tuna sushi, salmon sushi, escolar sushi, white fish sushi, cooked shrimp sushi, vegetarian caterpillar maki, tekka maki, spicy tuna maki, Alaskan maki, California maki, tempura white tuna maki, Idaho maki, baked salmon and avocado maki. No substitutions.
  • Vegetarian Makimono Party Platter $47.00
  • Avocado and cucumber maki, AAC maki, Idaho maki, avocado maki, kappa maki, sweet maki and tempura mushroom maki. Vegetarian. No substitutions.
Check out other Japanese Restaurants in Needham.


Similiar Restaurants Nearby:

Massachusetts Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Massachusetts
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem