ZapVerr Thai Restaurant

• Noodles
• N3. Pad See Ewe $16.95
• Wide Rice Noodle Stir-Fried with Homemade soy sauceChoice of Chicken, Pork, Beef or Tofu / Substitute Prawns or Seafood for an additional charge.

• N4. Pad Kee Mao $16.95
• Stir-fried Noodle with Spicy Homemade sauce and BasilChoice of Chicken, Pork, Beef or Tofu / Substitute Prawns or Seafood for an additional charge.

• N9. Kow Soi $17.95
• Spicy. Chicken simmered in Yellow Curry served with Egg Noodle, Pickle Cabbage,Red onion and Bean Sprout

• N8. Mama Pad Prik Hang $18.95
• Wok-Fried instant Noodle with soft Thai Omelet and Dried ChiliChoice of Chicken, Pork, Beef or Tofu / Substitute Prawns or Seafood for an additional charge.

• N2. Ba Mee Hang Sukhothai $16.95
• Thin Egg Noodle with BBQ Pork, Minced pork, fish cake and Crispy Wonton

• N1. Rad Na Moo Num $16.95
• Wide Rice Noodle with Marinated Pork or Seafood in Black Bean Gravysauce (Seafood for an additional charge)

• N7. Guay Jub $17.95
• Wide ride Noodle soup with Crispy Pork Belly, Fried Tofu Pork’s Inner inHomemade broth topped with Crispy garlic and cilantro

• N5. Tom Yum Noodle Soup $17.95
• Hot & Sour Noodle soup with Minced Pork, BBQ Pork, Fish Ball and crispyWonton

• N6. Duck Noodle Soup $17.95
• Duck Noodle soup with Homemade Duck broth, Morning Glory and BeanSprout

• Entrée
• E2. Chicken With Cashew Nut $16.95
• Lightly battered chicken, cashew, water chestnut stir fried in savory chili pastesauce

• E1. Kra Pow Dried Chili $16.95
• Spicy. Choice of Minced Pork or Chicken Wok-Fried with Holy Basil

• E8. Prik King Moo Grob $17.95
• Spicy. Crispy Pork Belly Stir-Fried with Prik King Chili Paste

• E6. Talay Phad Curry Sauce $23.95
• Stir-fried Seafood with creamy curry sauce and chili oil

• E7. Moo Tod Nam Pla $17.95
• Deep fried Marinated Pork Belly served with special Thai Dipping sauce

• E5. Pla Mueg Neung Manow $25.95
• Spicy. Steamed Squid with tangy Lime sauce

• E3. Pla Phad Celery $21.95
• Stir-fried Crispy Striped Fish fillet with Celery

• E4. Pla Sam Rod $21.95
• Deep Fried Striped Fish filet with Tri Flavor Sauce

• Yum Spicy Salad
• Y2. Nam Kow Tod $15.95
• Marinated Minced Pork with Crispy Rice Salad with a hint of curry paste

• Y6. Soup Nor Mai $14.95
• E-sarn Style Spicy Bamboo Shoot salad with Herbs

• Y1. Crying Tiger $22.95
• Grilled Beef salad E-Sarn Style serving portion 8 OZ

• Y8. Tub Wan $14.95
• Pork liver salad with mint leave and Shallots

• Y4. Larb Kua $15.95
• Spicy minced Pork or Chicken with pork liverand skin seasoned with herb and chili dressing

• Y5. Yum Woon Sen $16.95
• Glass Noodle Salad with Minced Porkand Seafood with onion, tomato in salty and tangy dressing

• Y9. Yum Sam Gler $16.95
• Spicy Trio salad with Salted Egg Yolk, Shrimp and Moo Yor mixed with rainbowtomato, onion and Ngo Gai

• Y10. Yum Mama Moo Tod $16.95
• Instant Noodle Salad with deep fried marinate Pork Jowl

• Y7. Koong Char Nam Pla $16.95
• Prawns Sashimi Thai style with Spicy Lime sauce and Herbs

• Y3. Yum Dor Moo Yang $16.95
• Spicy Grilled Pork Jowl salad with onion, tomato, cucumber, celery in savoryThai style dressing

• Chef's Suggestions
• Cs6. Pad Thai Boran $19.95
• Stir-Fried rice Noodle with Pad Thai sauce served with banana blossomChoice of Chicken, Pork, Beef or Tofu / Substitute Prawns or Seafood for an additional charge.

• Cs2. Gang Som Pla Pae Sah $30.95
• Spicy. Deep Fried whole Fish in Sour and Spicy Clear Curry with variety of Veggies

• Cs5. Basil Lava Fried Rice $19.95
• Rice with Holy Basil Minced Pork or Chicken served with Lava Scramble eggsChoice of Chicken, Pork, Beef or Tofu / Substitute Prawns or Seafood for an additional charge.

• Cs8. Simmer Beef Noodle Hot Pot $18.95
• Served with Bean sprouts and Morning GloryHot Pot serving 2 person for an additional charge.

• Cs1. Sabbverr Xo Pork $19.95
• Stir-Fried Pork with XO sauce

• Cs3. Pla Tod Lui Suan $30.95
• Spicy. Deep Fried whole Fish topped with spicy Herbs

• Cs10. Grilled River Prawns $30.95
• Grilled King Size River Prawns with spicy homemade seafood sauce 1 lbs servingportion *SEASONAL PRICING*

• Cs7. Pla Dad Deaw $25.95
• Deep Fried Sun-dried Whole Fish with Papaya Salad

• Cs9. Mama Ceo $35.95
• MaMa Tom Yum with River Prawns, Seafood and Egg serving two persons

• Small Plate
• A8. Spring Rolls $11.95
• Deep Fried Vegetable Rolls served with Peanut in Homemade Plum Sauce

• A9. Crab Rangoon $14.95
• Deep Fried Wonton stuffed with Crab and Cream Cheese served with Peanut inHomemade Plum Sauce

• A5. Sabbverr Wings $14.95
• Deep Fried Chicken Wings

• A6. Nam Kra Dook Moo $14.95
• Deep Fried cured Pork Spare Ribs

• A1. Guay Tiew Lui Suan $11.95
• Thai Style rice paper Wrapped with Minced Pork and imitation crab meat with spicychili sauce served in 3 individual bite size or Vegetarian.

• A3. Neau Dad Deaw $14.95
• Deep Fried seasoned dry aged Beef

• A7. Larb Moo Tod $15.95
• Deep Fried Spicy seasoning Minced Pork with Rice Powder, Chili and Shallots

• A10. Kor Gai Tod $14.95
• Deep Fried marinated chicken tendon served with house dipping sauce.

• A2. Kanom Jeen Phad $14.95
• Wok-Fried Kanom Jeen with Pork rinds, Moo Yor, Chinese sausage and meat floss

• A4. Oyster Shots $15.95
• Pacific Oyster with Thai Herb sauce, Chili Paste and Crispy Shallots (3 per serving)

• Som Tum
• St9. Som Tum Tard Sabbverr $26.95
• Spicy Papaya salad set with Moo Yor, SabbVerr Wings, Kanom Jeen, Boiled Eggand cured pork

• St1. Som Tum Thai $14.95
• Original Thai style Papaya Salad with peanut

• St3. Som Tum Kai Kem $15.95
• Thai spicy Papaya salad with Salted Eggs

• St4. Som Tum Poo Pla-rah $15.95
• E-Sarn style Papaya salad with Fermented Fish sauce and Field Crab

• St5. Tum Koong Sod $16.95
• Spicy Prawns Salad E-Sarn Style with rainbow tomato, onion and Ngo Gai

• St6. Tum Pla-rah Salmon $17.95
• Spicy Fresh Salmon Salad with rainbow tomato, onion and Ngo Gai

• St8. Som Tum Tornado $21.95
• Spicy Papaya Salad with Moo Yor, Crispy Pork, Kanom Jeen and Dried Shrimp withseafood

• St2. Tum Avocado And Lychee $15.95
• Thai spicy avocado salad with green beans, lychee, cherry tomato and cashew nu

• St7. Tum Kao Pod Pla Mueg $16.95
• Spicy Corn salad with boiled squid

• Bar Grilled
• G3. Neau Yang E-sarn $22.95
• Grilled Marinated Flat Iron Steak with Tamarind Jaew Dressing served with stickyrice (8 Oz)

• G1. Moo Ping $14.95
• Grilled Marinated Pork Skewer with E-Sarn Jaew Sauce (serving 4 skewers)

• G2. Thai Sausage Combination $17.95
• Grilled Sour Northeastern (E-Sarn) and Northern Thai Style Spicy Sausage

• G6. Kor Moo Yang $15.95
• Grilled Pork Jowl with spicy Jaew sauce (6 Oz)

• G4. Bbq Chicken Liver $10.95
• Served with Sweet Chili sauce (2 skewers)

• G7. Bbq Squid $13.95
• BBQ Squid with Thai Spicy Herb sauce (2 skewers)

• G5. Grilled Chicken Wings $16.95
• Marinated Whole Wings served with Sweet Chili sauce

• Rice
• R1. Thai Fried Rice $16.95
• Choice of meat Fried Rice with eggs Chicken, Pork, Beef or Tofu Prawns for an additional charge.

• R5. Kow Pad Nam $16.95
• Fried rice with cured pork meat with skin, sweet onion, scallion and eggs

• R4. Kow Mood Tod Nam Pla $17.95
• Marinated deep fry Pork over rice served with Special Dipping sauce and hard boileggs

• R2. Kow Moo Dang / Mood Grob $17.95
• Rice with Marinated Red BBQ pork and Crispy Pork Belly come with Boiled Eggssavory homemade demi glace

• R3. Kow Na Ped $17.95
• Stewed Duck and Boiled Eggs over rice with tasteful homemade gravy

• Soup
• S2. Tom Kha $16.95
• Hot & Sour Spicy soup with Coconut Milk Chicken/Tofu. Seafood for an additional charge.

• S4. Tom Sabb Kra Dook Orn $17.95
• Hot and Spicy soup with Baby Pork Ribs

• S5. Super Sabb Gai $17.95
• Chicken Wing or Chicken Feet Soup with Spicy sauce

• S1. Tom Yum Koong / Talay $21.95
• Hot & Sour Spicy Prawns Seafood soup with Herbs in hot pot

• S3. Poe Taek Talay $21.95
• Hot and Sour soup with Seafood and Holy Basil

• Curry
• C1. Gang Keo Wan Gai $16.95
• Green Curry with Chicken, Eggplant, Bamboo, Basil, green beans, Kachai andbell pepper

• C3. Gang Phed Ped Yang $19.95
• Red curry with roasted Duck

• C2. Gang Panang Neau $16.95
• Panang Curry with Beef, Bell Pepper and Kaffir Lime Leaves

• C5. Gang Kua Hed Phor $17.95
• Forest Mushroom curry with Coconut milk, Pork Belly and Cha Ohm

• C6. Gang Karee Veggie Tofu $16.95
• Yellow curry with Potato, Onion, Carrot, and Roasted Kabocha

• C4. Gang Som Cha Ohm Goong $19.95
• Sour curry with Thai style Cha-Ohm Omelet and Prawns

• Veggies
• V3. Pad Ma Kuea Yao $14.95
• Stir-Fried Eggplant with bell peppers, onion and basil

• V5. Ka Lam Pad Nam Pla $14.95
• Wok-Fried White Cabbage with Special Sauce

• V2. Pad Tua Green Bean $14.95
• Wok-Fried Green Bean

• V4. Pad Hed Ruam $14.95
• Wok-Fried Enoki Mushroom

• Side Order
• Steamed Rice / Brown Rice $4.50
• Choose between steamed white or brown rice as a complement to your meal.

• Sticky Rice $5.00

• Crispy Pork Belly $9.00

• Fried Egg / Boiled Egg $5.00
• Eggs cooked to preference: fried or hard-boiled.

• Pork Rinds $8.00

• Salted Egg $6.00

• Steamed Veggies $8.00

• Kanom Jeen $6.00