EdgeWild Restaurant & Winery

First Press

• $19.50

  TASTE OF EDGEWILD

  assorted cheeses and salumis, dried fruits, nuts, tangy mustard, lavash and crostini
• $13.50

  STUFFED MUSHROOMS

  red wine balsamic mushrooms, carrots, asparagus, zucchini, red peppers, onions, balsamic glaze, flash fried spinach
• $14.50

  PISTACHIO HERBED GOAT CHEESE

  herbs, pear-white wine syrup, spiced lavash, grilled baguette
• $11.50

  TRUFFLE FRIES

  parmesan, fresh herbs, kalamata olive aioli
• $8.50

  CHARRED SHISHITO PEPPERS

  togarashi, ponzu sauce
• $15.50

  PEI MUSSELS

  white wine, roasted garlic, bacon, oven dried tomatoes, grilled baguette
• $10.50

  HUMMUS

  garlic-tahini hummus, ancho chili oil, blackened crispy garbanzo beans, toasted pita, celery, carrots
• $14.50

  SMOKED WINGS

  triple dry rubbed & cherry wood smoked
• $12.50

  QUESO FUNDIDO

  prairie breeze, aged parmesan, french brie, cream cheese, rustic baguette
• $14.50

  AHI TUNA

  avocado, tomatoes, fresno peppers, cilantro, spicy mayo, wasabi aioli, sesame seeds, wonton chips
• $15.50

  NEW ORLEANS CAJUN SHRIMP

  grilled baguette
• $8.50

  HOUSE ROLLS

  herbed butter brush tops, roasted garlic butter, black sea & pink himalayan salts

Harvest Soups

• $6.50

  FOREST MUSHROOM BRIE

  shiitake, portobello, oyster mushrooms, french brie
• $6.50

  CHICKEN TORTILLA

  grilled corn, poblanos, red peppers, chicken broth, tomato
• $6.50

  SMOKED CRAB CHOWDER

  smoked crab, fire roasted corn, charred tomato cream
• $6.50

  FEATURED SOUP

Fresh Greens

• $8.50

  HOUSE

  mixed greens, tomato, red onion, parmesan, bleu cheese, sweet red wine vinaigrette
• $9.50

  GREEN APPLE CASHEW

  field greens, goat cheese, cashews, onion, dried cherries, apple cider vinaigrette
• $9.50

  CAESAR WEDGE

  romaine, croutons, parmesan, creamy anchovy dressing
• $12.50

  ROASTED BEET & ARUGULA

  red & golden beets, goat cheese, rosemary walnuts, radishes, arugula, meyer lemon vinaigrette

Handmade Pasta

• $24.50

  CREOLE PASTA

  ziti, smoked shrimp, andouille sausage, bacon, red peppers, caramelized onions, cajun cream
• $18.50

  PASTA ALLÁ VODKA

  fresh campanelle, oven dried tomatoes, red bell peppers, roasted garlic, parmesan, creamy vodka tomato sauce, pesto marinated mozzarella
• $27.50

  SEAFOOD LINGUINE

  scallops, shrimp, oven dried tomatoes, asparagus, spinach, roasted garlic, light white wine cream

Main Plates

• $34.50

  BEEF TENDERLOIN TRIO (gf)

  honey roasted mushrooms, bleu cheese butter, dijon cream, garlic whipped potatoes, gouda creamed spinach, pine nuts
• $29.50

  8oz SKIRT STEAK (gf)

  goat cheese whipped sweet potatoes, shishito peppers, latin chimichurri butter
• $28.50

  BRONZINI & SHRIMP (gf)

  blackened mediterranean sea bass & shrimp, creamy herb risotto, grilled asparagus, spicy pesto cream sauce
• $38.50

  14oz PRIME STRIP STEAK (gf)

  rosemary fingerling potatoes, haricot verts, roasted elephant garlic
• $32.50

  WALNUT CRUSTED WALLEYE

  pepita & sweet glaze brussels sprouts, whipped goat cheese sweet potatoes, brown butter
• $22.50

  DIJON CHICKEN (gf)

  grilled chicken breast, chardonnay-dijon cream, grilled asparagus, garlic mashed potatoes
• $29.50

  SEARED SCALLOPS

  jerked parsnip purée, buttered orzo, arugula, pine nuts, kalamata olives, capers, pomegranate, hibiscus balsamic
• $31.50

  8oz RIBEYE FILET (gf)

  sherry havarti risotto, grilled broccolini, Irish butter, black sea salt
• $27.50

  ATLANTIC SALMON

  alder wood plank, smoked tomato-hibiscus butter, wild mushroom risotto, broccolini
• $45.50

  6oz TENDERLOIN FILET (gf)

  jerked parsnip purée, fingerling potatoes, asparagus tips, butter poached jumbo lump crab
• $25.50

  BISON MEATLOAF

  pancetta wrapped, rosemary jus, whipped potatoes, roasted garlic haricot verts
• $26.50

  PORK VOLCANO

  red wine braised pork shank, goat cheese mashed sweet potatoes, fried brussels sprouts, tomato-shallot chutney

Sandwiches

• $15.50

  BLACKENED FISH TACOS

  tomatillo salsa, avocado-cilantro cream, shaved cabbage, flour tortillas
• $12.50

  TRADITIONAL BURGER

  american cheese, lettuce, tomato, red onion, pickle
• $16.50

  TRUFFLE GRILLED CHEESE

  sottocenere truffle cheese, brie, havarti, fresh herbs, sourdough
• $13.50

  HOT HONEY CHICKEN

  hand breaded chicken breast, creamy cole slaw, pickled fresno chiles, spicy honey, chipotle aioli, sweet hawaiian pretzel bun

Pizzas

• $15.50

  APPLE BACON FIG

  garlic purée, dried figs, apples, sugar cured bacon, fresh mozzarella, goat cheese, hot honey drizzle
• $16.50

  THE MEAT

  pepperoni, bacon, sausage, marinara, provolone, mozzarella
• $14.50

  ROASTED MUSHROOM

  shiitake, portobello, oyster mushrooms, roasted garlic purée, goat cheese, provolone, mozzarella, fresh herbs
• $14.50

  MARGHERITA

  basil pesto, tomatoes, fresh mozzarella

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• .

First Press

• $19.50

  TASTE OF EDGEWILD

  assorted cheeses and salumis, dried fruits, nuts, tangy mustard, lavash and crostini
• $13.50

  STUFFED MUSHROOMS

  red wine balsamic mushrooms, carrots, asparagus, zucchini, red peppers, onions, balsamic glaze, flash fried spinach
• $14.50

  PISTACHIO HERBED GOAT CHEESE

  herbs, pear-white wine syrup, spiced lavash, grilled baguette
• $11.50

  TRUFFLE FRIES

  parmesan, fresh herbs, kalamata olive aioli
• $15.50

  NEW ORLEANS CAJUN SHRIMP

  grilled baguette
• $15.50

  PEI MUSSELS

  white wine, roasted garlic, bacon, oven dried tomatoes, grilled baguette
• $10.50

  HUMMUS

  garlic-tahini hummus, ancho chili oil, blackened crispy garbanzo beans, toasted pita, celery, carrots
• $12.50

  QUESO FUNDIDO

  prairie breeze, aged parmesan, french brie, cream cheese, rustic baguette
• $14.50

  SMOKED WINGS

  triple dry rubbed & cherry wood smoked

Grand Cuvée Salads

• $11.50

  HOUSE

  mixed greens, tomato, red onion, blue cheese, parmesan, sweet red wine vinaigrette
• $16.50

  GRILLED CHICKEN CHOPPED CAESAR

  romaine, croutons, parmesan, creamy anchovy dressing, grilled chicken breast
• $17.50

  BLACK & BLEU

  blackened steak, mixed greens, romaine, tomato, red onion, gorgonzola, red bell pepper, bleu cheese dressing
• $12.50

  GREEN APPLE CASHEW

  field greens, goat cheese, onion, dried cherries, apple cider vinaigrette
• $14.50

  ROASTED BEET & ARUGULA

  red and golden beets, goat cheese, rosemary walnuts, radishes, arugula meyer lemon vinaigrette
• $18.50

  TUNA NICOISE

  mixed greens, romaine, kalamata olives, radish, avocado, tomato, haricot verts, hard boiled egg, roasted garlic vinaigrette

Harvest Soups

• $6.50

  FOREST MUSHROOM BRIE

  shiitake, portobello, oyster mushrooms, french brie
• $6.50

  CHICKEN TORTILLA

  grilled corn, chicken broth, tomato
• $6.50

  SMOKED CRAB CHOWDER

  smoked crab, fire roasted corn, charred tomato cream
• $6.50

  FEATURED SOUP

Sandwiches

• $15.50

  BLACKENED FISH TACOS

  tomatillo salsa, avocado-cilantro cream, shaved cabbage, flour tortillas
• $13.50

  CITRUS CHICKEN

  pesto marinated and sliced chicken, mandarin-cranberry chutney, lemon aioli, gruyere, arugula, wheatberry bread
• $13.50

  TRADITIONAL BURGER

  american cheese, lettuce, tomato, red onion, pickle
• $15.50

  JAVELINA CHICKEN

  white cheddar, cumin-lime aioli, bacon, roasted red peppers
• $13.50

  BLT & E

  thick cut bacon, romaine, tomato, fried egg, avocado crema, wheatberry bread
• $16.50

  TRUFFLE GRILLED CHEESE

  sottocenere truffle cheese, brie, havarti, fresh herbs, sourdough
• $13.50

  HOT HONEY CHICKEN

  fried chicken breast, creamy cole slaw, pickled fresno chiles, spicy honey, chipotle aioli, sweet hawaiian pretzel bun

Pizzas

• $15.50

  APPLE BACON FIG

  garlic purée, dried fig, apples, fresh mozzarella, goat cheese, olive oil & hot honey drizzle
• $16.50

  THE MEAT

  pepperoni, bacon, sausage, marinara, provolone, mozzarella
• $14.50

  ROASTED MUSHROOM

  shiitake, portobello, oyster mushrooms, roasted garlic, goat cheese, provolone, mozzarella, fresh herbs
• $14.50

  MARGHERITA

  basil pesto, tomatoes, fresh mozzarella

Main Plates

• $22.50

  DIJON CHICKEN (gf)

  grilled chicken breast, chardonnay-dijon cream, grilled asparagus, garlic mashed potatoes
• $28.50

  BRONZINI & SHRIMP (gf)

  pan seared mediterranean sea bass, sautéed shrimp, creamy herb risotto, grilled asparagus, spicy pesto cream sauce
• $26.50

  PORK VOLCANO

  red wine braised pork shank, boursin smashed red potatoes, honey roasted carrot purée, crispy brussel sprouts, balsamic-tomato chutney
• $29.50

  8oz SKIRT STEAK (gf)

  goat cheese whipped sweet potatoes, shishito peppers, latin chimichurri butter
• $25.50

  BISON MEATLOAF

  pancetta, rosemary jus, whipped potatoes, roasted garlic haricot verts
• $34.50

  BEEF TENDERLOIN TRIO (gf)

  honey roasted mushrooms, bleu cheese butter, dijon cream, garlic whipped potatoes, smoked gouda creamed spinach, pine nuts

Bowls & Handmade Pasta

• $18.50

  TUNA BOWL (gf)

  seared ahi tuna, jasmine rice, avocado, radish, onion, pickled peppers, tomatoes, wasabi aioli, spicy mayo
• $24.50

  CREOLE PASTA

  ziti, smoked shrimp, andouille sausage, bacon, red peppers, caramelized onions, cajun cream
• $25.50

  SEAFOOD LINGUINE

  scallops, shrimp, oven dried tomatoes, asparagus, spinach, roasted garlic, light white wine cream
• $17.50

  BEEF & SHRIMP PHO (gf)

  steak, smoked shrimp, radish, poached egg, chile paste, rice noodles, cilantro, basil, fresh lime
• $18.50

  PASTA ALLÁ VODKA

  fresh campanelle, oven dried tomatoes, red bell peppers, roasted garlic, parmesan, red pepper flake, creamy vodka tomato sauce, pesto marinated mozzarella

Lunch Combos

• SALADS

• SOUPS

• 1/2 SANDWICHES

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• $7.50

  HALF BAKED CHOCOLATE CHIP COOKIE

  topped with salted caramel ice cream
• $7.50

  SALTED CARAMEL CRUNCH CAKE

  white cake, caramel cake, vanilla custard, salted caramel
• $7.50

  ULTIMATE CHOCOLATE CAKE

  Chocolate ganache, chocolate cake, chocolate chips
• $8.50

  FLOURLESS CHOCOLATE TORTE

  gluten free
• $10.00

  WHITE CHOCOLATE CARAMEL CHEESECAKE

  graham cracker crust
• $11.00

  RASPBERRY LEMON DROP CAKE

  yellow sponge cake, lemon mousse, raspberry preserves, lemon glaze, white chocolate curls
• $25.00

  CHOCOLATE DOME

  giant hardshell chocolate dome, vanilla cake, fresh berries, whipped cream, hot brown butter caramel sauce