Asian Palace

Asian Palace > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Lunch Special
  • L7. Sesame Chicken Lunch Special
  • Served in a sweet sauce served with sesame seeds.
  • L8. General Tso's Chicken Lunch Special
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • L4. Protein With Broccoli Lunch Special
  • Your choice of protein.
  • L9. Sweet And Sour Chicken Lunch Special
  • Cooked with or incorporating both sugar and a sour substance.
  • L24. Bourbon Chicken Lunch Special
  • Marinated in a bourbon sauce.
  • L25. Orange Chicken Lunch Special
  • Hot and spicy. Battered and cooked in a sweet orange sauce.
  • L17. Spare Ribs Lunch Special With Soup
  • Your choice of style. A cut of meat from the bottom section of the ribs.
  • L16. Lo Mein Lunch Special
  • Your choice of protein. Egg noodle dish.
  • L2. Protein With Garlic Sauce Lunch Special
  • Hot and spicy. Your choice of protein. Cooked in a pungent savory sauce.
  • L3. Pepper Steak With Onion Lunch Special
  • Stir fried steak with vegetables and a savory sauce.
  • L11. Shrimp With Lobster Sauce Lunch Special With Soup
  • Shellfish. Mild white sauce.
  • L5. Protein With Mixed Vegetables Lunch Special
  • Your choice of protein.
  • L18. Hunan Lunch Special
  • Hot and spicy. Your choice of protein. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • L21. General Tso's Bean Curd Lunch Special
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • L6. Roast Pork With Mushrooms Lunch Special
  • Mild sweet meat that has been roasted.
  • L13. Kung Bo Lunch Special
  • Spicy. Your choice of protein.
  • L17. Spare Ribs Lunch Special
  • Your choice of style. A cut of meat from the bottom section of the ribs.
  • L19. Curry Sauce Lunch Special
  • Spicy. Spiced sauce.
  • L20. Broccoli With Bean Curd Lunch Special
  • Tofu.
  • L4. Protein With Broccoli Lunch Special With Soup
  • Your choice of protein.
  • L7. Sesame Chicken Lunch Special With Soup
  • Served in a sweet sauce served with sesame seeds.
  • L16. Lo Mein Lunch Special With Soup
  • Your choice of protein. Egg noodle dish.
  • L24. Bourbon Chicken Lunch Special With Soup
  • Marinated in a bourbon sauce.
  • L1. Chicken With Cashew Nuts Lunch Special
  • Poultry.
  • L11. Shrimp With Lobster Sauce Lunch Special
  • Shellfish. Mild white sauce.
  • L12. Shrimp With Chinese Vegetable Lunch Special
  • Shellfish.
  • L14. Mixed Vegetables Lunch Special
  • Your choice of protein.
  • L15. Moo Goo Gai Pan Lunch Special
  • Chicken.
  • L22. Mixed Vegetable With Bean Curd In Any Style Lunch Special
  • Hot and spicy. Tofu.
  • L23. Kung Po Bean Curd Lunch Special
  • Hot and spicy. Tofu.
  • L1. Chicken With Cashew Nuts Lunch Special With Soup
  • Poultry.
  • L2. Protein With Garlic Sauce Lunch Special With Soup
  • Hot and spicy. Your choice of protein. Cooked in a pungent savory sauce.
  • L3. Pepper Steak With Onion Lunch Special With Soup
  • Stir fried steak with vegetables and a savory sauce.
  • L5. Protein With Mixed Vegetables Lunch Special With Soup
  • Your choice of protein.
  • L6. Roast Pork With Mushrooms Lunch Special With Soup
  • Mild sweet meat that has been roasted.
  • L8. General Tso's Chicken Lunch Special With Soup
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • L9. Sweet And Sour Chicken Lunch Special With Soup
  • Cooked with or incorporating both sugar and a sour substance.
  • L10. Fried Shrimp Lunch Special With Soup
  • Shellfish cooked in oil.
  • L12. Shrimp With Chinese Vegetable Lunch Special With Soup
  • Shellfish.
  • L14. Mixed Vegetables Lunch Special With Soup
  • Your choice of protein.
  • L15. Moo Goo Gai Pan Lunch Special With Soup
  • Chicken.
  • L18. Hunan Lunch Special With Soup
  • Hot and spicy. Your choice of protein. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • L19. Curry Sauce Lunch Special With Soup
  • Spicy. Spiced sauce.
  • L20. Broccoli With Bean Curd Lunch Special With Soup
  • Tofu.
  • L21. General Tso's Bean Curd Lunch Special With Soup
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • L23. Kung Po Bean Curd Lunch Special With Soup
  • Hot and spicy. Tofu.
  • L25. Orange Chicken Lunch Special With Soup
  • Hot and spicy. Battered and cooked in a sweet orange sauce.
  • L13. Kung Bo Lunch Special With Soup
  • Spicy. Your choice of protein.
  • L22. Mixed Vegetable With Bean Curd In Any Style Lunch Special With Soup
  • Hot and spicy. Tofu.
  • Special Dishes
  • S1. Fried Chicken Wings Special Dish
  • Cooked wing of a chicken coated in sauce or seasoning. Cooked in oil. Add sauce for an additional charge.
  • S6. Chicken Teriyaki Special Dish
  • Poultry. Chicken on a Stick.
  • S10. French Fries Special Dish
  • Fried potatoes.
  • S2. Crab Sticks Special Dish
  • Imitation crab.
  • S3. Chicken Nuggets Special Dish
  • Breaded or battered crispy chicken.
  • S8. Chicken Tender Special Dish
  • Breaded or battered crispy chicken.
  • S9. Fried Fish Special Dish
  • Cooked in oil.
  • S7. Bar B Q Spare Rib Tips Special Dish
  • A cut of meat from the bottom section of the ribs. Meaty boneless ribs. Ribs that have been broiled, roasted, or grilled.
  • S5. Fried Scallops Special Dish
  • Cooked and seasoned mollusk. Cooked in oil.
  • Appetizers
  • 11. Crabmeat Rangoons
  • 10 pieces. Cheese wonton.
  • 6. Dumplings
  • 8 pieces. Fried or steamed.
  • 7. Chinese Donuts
  • Biscuit.
  • 13. Chicken Teriyaki
  • Poultry. Chicken on a stick.
  • 10. Boneless Spare Ribs
  • A cut of meat from the bottom section of the ribs. A cut of meat taken from the shoulder.
  • 3. Shrimp Egg Roll
  • Each. Creamy shrimp on a bread roll. Crispy dough filled with minced vegetables.
  • 1. Egg Roll
  • Each. Crispy dough filled with minced vegetables.
  • 12. Fried Wonton
  • 10 pieces. Pork.
  • 4. Spring Egg Roll
  • 2 pieces. Rice paper or crispy dough filled with shredded vegetables. Crispy dough filled with minced vegetables.
  • 9. Bar B Q Spare Ribs
  • A cut of meat from the bottom section of the ribs.
  • 18. Shrimp Toast
  • 4 pieces. Dim sum. Triangle bread coated with shrimp.
  • 2. Vegetable Egg Roll
  • Crispy dough filled with minced vegetables.
  • 19. Pu Pu Platter
  • 2 spring rolls, 4 fried wontons, 2 shrimp toasts, 2 BBQ spare ribs, 2 chicken teriyaki, 2 chicken wings, and 4 fried scallop.
  • 8. Scallion Pancakes
  • Savory folded flatbread.
  • 5. Cool Noodle With Sesame Sauce
  • Cool noodles accompanied by a sesame sauce, typically includes a blend of sesame paste and oil, garnished with scallions and cucumber for freshness.
  • Soups
  • 20. Wonton Soup
  • Seasoned broth with filled wonton dumplings.
  • 21. Egg Drop Soup
  • Soup that is made from beaten eggs and broth.
  • 23. Hot And Sour Soup
  • Hot and spicy. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
  • 22. Chicken Rice Soup
  • Savory soup with a poultry base. Savory soup with a grain base.
  • 22. Chicken Noodle Soup
  • Soup that is made with chicken, broth, noodles, and vegetables.
  • 24. Mixed Vegetables Tofu Soup
  • Quart. Soup made from bean curd.
  • Fried Rice
  • 30. Shrimp Fried Rice
  • Shellfish.
  • 28. Chicken Fried Rice
  • Poultry.
  • 31. House Special Fried Rice
  • House special fried rice with seafood selections, available in pint or quart sizes.
  • 27. Roast Pork Fried Rice
  • Mild sweet meat that has been roasted.
  • 26. Plain Fried Rice
  • Simple fried rice, available in pint or quart sizes.
  • 29. Beef Fried Rice
  • Beef fried rice served in pint or quart options.
  • 25. Vegetable Fried Rice
  • Vegetable fried rice with a selection of pint or quart sizes.
  • 32. Young Chow Fried Rice
  • Quart. Chinese fried rice dish.
  • Thai Fried Rice
  • T2. Thai Flavor Shrimp Fried Rice
  • Shellfish.
  • T1. Thai Flavor Chicken Fried Rice
  • Poultry.
  • T2. Thai Flavor Beef Fried Rice
  • Stir-fried Thai jasmine rice with beef, typically includes eggs, peas, carrots, and green onions, flavored with traditional Thai seasonings.
  • T1. Thai Flavor Vegetable Fried Rice
  • Thai-style vegetable fried rice typically includes a medley of vegetables such as peas, carrots, broccoli, and onions, stir-fried with Thai herbs and spices, accompanied by egg.
  • T1. Thai Flavor Pork Fried Rice
  • Steamed jasmine rice stir-fried with pork, typically includes egg, peas, carrots, and a hint of traditional Thai seasonings.
  • Lo Mein
  • 37. Beef Lo Mein
  • Beef Lo Mein: Tender slices of beef, stir-fried with soft noodles. Available in pint or quart sizes.
  • 36. Chicken Lo Mein
  • Poultry.
  • 38. Shrimp Lo Mein
  • Shellfish.
  • 34. Plain Lo Mein
  • Thin, soft noodles served plain. Size options: pint or quart.
  • 39. House Special Lo Mein
  • Specialty item, sometimes offered during a particular schedule or occasion.
  • 33. Vegetable Lo Mein
  • Vegetable lo mein with a choice of pint or quart sizes.
  • 35. Roast Pork Lo Mein
  • Mild sweet meat that has been roasted.
  • Chow Mei Fun
  • 46. Singapore Chow Mei Fun
  • Hot and spicy.
  • 42. Chicken Chow Mei Fun
  • Poultry.
  • 40. Vegetable Chow Mei Fun
  • Thin and chewy rice noodles stir-fried with a medley of vegetables, typically includes bean sprouts, green onions, mushrooms, carrots, broccoli, and snow peas.
  • 41. Pork Chow Mei Fun
  • Thin rice noodles stir-fried with pork and typically includes a variety of vegetables.
  • 44. Beef Chow Mei Fun
  • Thin rice noodles stir-fried with beef and a mix of vegetables, typically including onions and bean sprouts.
  • 43. Shrimp Chow Mei Fun
  • Shellfish.
  • 45. House Special Chow Mei Fun
  • Thin rice noodles stir-fried with shrimp, BBQ pork, and chicken, typically includes a variety of vegetables.
  • Ho Fun
  • 43. Shrimp Ho Fun
  • Shellfish.
  • 42. Chicken Ho Fun
  • Poultry.
  • 41. Pork Ho Fun
  • Flat rice noodles stir-fried with pork and a blend of traditional vegetables.
  • 44. Beef Ho Fun
  • Flat rice noodles stir-fried with beef, typically includes bean sprouts and scallions.
  • 40. Vegetable Ho Fun
  • Stir-fried flat rice noodles with an assortment of vegetables.
  • 46a. Malaysian Ho Fun
  • Hot and spicy.
  • Vegetable
  • 51. General Tso's Tofu
  • Hot and spicy. Bean curd made from soybeans. Deep fried with sweet and spicy sauce.
  • 55. Mixed Vegetable With Bean Curd In Garlic Sauce
  • Hot and spicy. Tofu. Cooked in a pungent savory sauce.
  • 49. Sautéed Broccoli
  • Cooked in oil or fat over heat.
  • 54. Bean Curd With Orange Flavor
  • Tofu.
  • 59. Mixed Vegetable With Bean Curd
  • Tofu.
  • 47. Vegetable Delight
  • Vegetable stir fry.
  • 48. Bean Curd Szechuan Style
  • Hot and spicy. Tofu. Marinated and stir fried.
  • 50. Broccoli With Bean Curd
  • Tofu.
  • 53. Bean Curd Hunan Style
  • Hot and spicy. Tofu. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 58. Kung Pao Bean Curd
  • Hot and spicy. Spicy stir-fry. Tofu.
  • 52. Sesame Tofu
  • Bean curd made from soybeans.
  • 56. Ma Po Tofu
  • Hot and spicy. Comes with spicy sauce.
  • Egg Foo Young
  • 62. Shrimp Egg Foo Young
  • Shellfish.
  • 61. Chicken Egg Foo Young
  • Poultry.
  • 61. Roast Pork Egg Foo Young
  • Mild sweet meat that has been roasted.
  • 60. Vegetable Egg Foo Young
  • Vegetable Egg Foo Young is an omelette incorporating a medley of vegetables such as peas, carrots, cabbage, and onions, gently folded into whisked eggs.
  • House Special Egg Foo Young
  • A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients
  • 62. Beef Egg Foo Young
  • A savory omelette with beef, eggs, and a mix of vegetables such as celery, bean sprouts, and carrots, typically served with a brown sauce.
  • 60. Mushroom Egg Foo Young
  • Mushrooms combined with eggs, celery, bean sprouts, and carrots, typically includes a savory sauce.
  • 63. Seafood Egg Foo Young
  • Seafood and eggs combined into patties, typically includes a mix of vegetables, deep-fried and served with a special gravy.
  • Chicken
  • 64. Chicken With Broccoli
  • Poultry.
  • 71. Kung Pao Chicken
  • Hot and spicy. Quart. Spicy stir-fry.
  • 73. Hunan Chicken
  • Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 69. Chicken With Garlic Sauce
  • Hot and spicy. Cooked in a pungent savory sauce.
  • 66. Moo Goo Gai Pan
  • Stir fried chicken and vegetable dish.
  • 67. Chicken With Chinese Vegetable
  • Chicken paired with mixed Chinese vegetables. Available in pint or quart sizes.
  • 72. Chicken With Cashew Nuts
  • Quart.
  • 64a. Chicken With Mixed Vegetables
  • Chicken paired with assorted vegetables, available in pint or quart sizes.
  • 70. Chicken With Curry Sauce
  • Hot and spicy. Spiced sauce.
  • Beef
  • 75. Beef With Broccoli
  • Beef and broccoli in a savory sauce. Available in pint or quart sizes.
  • 77. Beef With Mixed Vegetables
  • Beef with mixed vegetables, offered in pint or quart sizes.
  • 78. Pepper Steak With Onion
  • Stir fried steak with vegetables and a savory sauce.
  • 80. Beef With Garlic Sauce
  • Hot and spicy. Cooked in a pungent savory sauce.
  • 81. Hunan Beef
  • Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 79. Beef With Curry Sauce
  • Hot and spicy. Spiced sauce.
  • 82. Kung Pao Beef
  • Hot and spicy. Quart. Spicy stir-fry.
  • Sweet and Sour
  • 83. Sweet And Sour Chicken
  • Cooked with or incorporating both sugar and a sour substance.
  • Roast Pork
  • 86. Roast Pork With Mixed Vegetables
  • Mild sweet meat that has been roasted.
  • 87. Kung Pao Roast Pork
  • Hot and spicy. Quart. Spicy stir-fry. Mild sweet meat that has been roasted.
  • 89. Hunan Pork
  • Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 85. Roast Pork With Broccoli
  • Mild sweet meat that has been roasted.
  • 88. Roast Pork With Cashew Nuts
  • Quart. Mild sweet meat that has been roasted.
  • Seafood
  • 94. Shrimp With Garlic Sauce
  • Hot and spicy. Shellfish. Cooked in a pungent savory sauce.
  • 90. Shrimp With Broccoli
  • Shellfish.
  • 96. Spicy Shrimp
  • Spicy. Quart. Shellfish.
  • 91. Shrimp With Lobster Sauce
  • Shellfish. Mild white sauce.
  • 92. Shrimp With Chinese Vegetable
  • Shellfish.
  • 93. Shrimp With Curry Sauce
  • Hot and spicy. Shellfish. Spiced sauce.
  • 97. Hunan Shrimp
  • Hot and spicy. Shellfish. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 99. Kung Pao Shrimp
  • Hot and spicy. Quart. Shellfish. Spicy stir-fry.
  • 95. Shrimp With Black Bean Sauce
  • Shellfish. Spicy, sweet, and salty sauce made from fermented black beans.
  • 98. Shrimp With Cashew Nuts
  • Quart. Shellfish.
  • Diet Menu
  • D1. Steamed Chicken With Mixed Vegetables Diet
  • Poultry cooked using moist heat.
  • D2. Steamed Mixed Vegetables Diet
  • Cooked using moist heat.
  • D3. Steamed Chicken With Broccoli Diet
  • Poultry cooked using moist heat.
  • D5. Steamed Shrimps With Mixed Vegetables Diet
  • Shellfish cooked using moist heat.
  • D4. Steamed Shrimp With Broccoli Diet
  • Shellfish cooked using moist heat.
  • D6. Steamed Broccoli Diet
  • Cooked using moist heat.
  • Combination Platters
  • C7. Sesame Chicken Combination Platter
  • Served in a sweet sauce served with sesame seeds.
  • C8. General Tso's Chicken Combination Platter
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • C25. Orange Chicken Combination Platter
  • Hot and spicy. Battered and cooked in a sweet orange sauce.
  • C17. Spare Ribs Combination Platter
  • Your choice of style. A cut of meat from the bottom section of the ribs.
  • C4. Protein With Broccoli Combination Platter
  • Your choice of protein.
  • C18. Hunan Combination Platter
  • Hot and spicy. Your choice of protein. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • C21. General Tso's Bean Curd Combination Platter
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • C5. Protein With Mixed Vegetables Combination Platter
  • Your choice of protein.
  • C2. Protein With Garlic Sauce Combination Platter
  • Hot and spicy. Your choice of protein. Cooked in a pungent savory sauce.
  • C3. Pepper Steak With Onion Combination Platter
  • Stir fried steak with vegetables and a savory sauce.
  • C9. Sweet And Sour Chicken Combination Platter
  • Cooked with or incorporating both sugar and a sour substance.
  • C11. Shrimp With Lobster Sauce Combination Platter
  • Shellfish. Mild white sauce.
  • C24. Bourbon Chicken Combination Platter
  • Marinated in a bourbon sauce.
  • C1. Chicken With Cashew Nuts Combination Platter
  • Chicken with cashew nuts served with choice of egg roll or salad.
  • C6. Roast Pork With Mushrooms Combination Platter
  • Mild sweet meat that has been roasted.
  • C12. Shrimp With Chinese Vegetables Combination Platter
  • Shrimp paired with Chinese vegetables. Comes with a choice of egg roll or salad.
  • C15. Moo Goo Gai Pan Combination Platter
  • Chicken.
  • C16. Lo Mein Combination Platter
  • Your choice of protein. Egg noodle dish.
  • C19. Curry Sauce Combination Platter
  • Spicy. Spiced sauce. Your choice of protein.
  • C20. Broccoli With Bean Curd Combination Platter
  • Tofu.
  • C22. Mixed Vegetable With Bean Curd In Combination Platter
  • Hot and spicy. Tofu.
  • C23. Kung Po Bean Curd Combination Platter
  • Hot and spicy. Tofu.
  • C13. Kung Bo Protein Combination Platter
  • Hot and spicy. Your choice of protein.
  • C14. Mixed Vegetables Combination Platter
  • Your choice of protein.
  • House Specialties
  • H4. General Tso's Chicken Special
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • H3. Seafood Delight Special
  • Lobster meat, shrimp, crab meat, and scallops sautéed with mixed vegetables.
  • H5. Sesame Chicken Special
  • Served in a sweet sauce served with sesame seeds.
  • H6. Sesame Shrimp Special
  • Served in a sweet sauce served with sesame seeds.
  • H7. Mongolian Beef Special
  • Spicy.
  • H9. Orange Chicken Special
  • Hot and spicy. Battered and cooked in a sweet orange sauce.
  • H11. Bourbon Chicken Special
  • Marinated in a bourbon sauce.
  • H14. General Tso's Shrimp Special
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • H1. Happy Family Special
  • Pork, shrimp, crab meat, tender beef, and white meat chicken with assorted vegetables. Served with a delicious sauce made especially by our chef.
  • H2. Four Seasons Special
  • Sliced chicken, beef, roast pork, and shrimp with fresh broccoli, bell pepper, carrots, zucchini, mushrooms, and baby corn in special sauce.
  • H10. Beef With Scallop Special
  • Sliced beef and scallops typically include mixed vegetables, sautéed together in a house special sauce.
  • H12. Hunan Triple Delight Special
  • Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • H15. Basil Chicken Special
  • Hot and spicy.
  • H16. Basil Beef Special
  • Spicy. Stir-fried with fresh basil leaves and spicy Thai flavor sauce.
  • H16. Basil Shrimp Special
  • Spicy. Stir-fried with fresh basil leaves and spicy Thai flavor sauce.
  • H8. Dragon And Phoenix Special
  • Spicy.
  • H13. Triple In Garlic Sauce Special
  • Hot and spicy. Cooked in a pungent savory sauce.
  • Side Orders
  • Dry Noodle
  • Dry noodles are typically served with a simple, savory sauce, often incorporating elements like soy or sesame, and may include a sprinkle of green onions or herbs for garnish.
  • Steamed Rice
  • Cooked using moist heat.
  • Fortune Cookie
  • Bag.
  • Japanese Appetizers
  • J01. Gyoza
  • 6 pieces. Pan-fried pork dumpling.
  • J04. Wasabi Shumai
  • 4 pieces. Steamed pork wasabi dumpling.
  • J07a. Kim Chi
  • Spicy pickled cabbage.
  • J03. Shumai
  • 6 pieces. Steamed shrimp dumpling.
  • J07. Edamame
  • Soybeans.
  • J02. Vegetable Gyoza
  • 6 pieces. Your choice of style.
  • J05. Age Tofu
  • Fried bean curd with special sauce.
  • J06. Harumaki
  • Fried Japanese spring roll.
  • Japanese Soups
  • J08. Miso Soup
  • Soup that is made from miso paste.
  • J09. Spicy Miso Seafood Soup
  • Spicy. Soup that is made from miso paste.
  • Japanese Salad
  • J12. Kani Salad
  • Salad made from crab or imitation crab.
  • J13. Seaweed Salad
  • Salad with a salty seasoned micro algae base.
  • J10. Green Salad
  • Served with ginger dressing.
  • J14. Tofu Salad
  • Served with miso dressing.
  • Japanese Noodles
  • J17. Beef Udon
  • Thick wheat flour noodles.
  • J19. Vegetable Yaki Udon
  • Stir-fried noodle with vegetable.
  • J20. Chicken Yaki Soba
  • Stir-fried noodle with chicken and vegetable.
  • J22. Seafood Yaki Udon
  • Thick wheat flour noodles.
  • J15. Vegetable Udon
  • Noodle in soup with vegetable.
  • J16. Chicken Udon
  • Noodle in soup with chicken and vegetable.
  • J17. Shrimp Udon
  • Thick wheat flour noodles.
  • J19. Vegetable Yaki Soba
  • Stir-fried noodle with vegetable.
  • J20. Chicken Yaki Udon
  • Stir-fried noodle with chicken and vegetable.
  • J21. Beef Yaki Udon
  • Thick wheat flour noodles.
  • J21. Beef Yaki Soba
  • Fried noodle dish.
  • J21. Shrimp Yaki Udon
  • Thick wheat flour noodles.
  • J21. Shrimp Yaki Soba
  • Fried noodle dish.
  • J18. Seafood Udon
  • Thick wheat flour noodles.
  • J22. Seafood Yaki Soba
  • Fried noodle dish.
  • Japanese Teriyaki
  • J23. Chicken Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J25. Shrimp Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J24. Beef Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J27. Vegetable Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J28. Tofu Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J23. Chicken Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J24. Beef Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J26. Salmon Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J27. Vegetable Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J28. Tofu Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J26. Salmon Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J25. Shrimp Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • Japanese Katsu
  • J29. Chicken Katsu
  • Deep-fried chicken cutlets with katsu sauce. Comes with green salad.
  • Japanese Hibachi
  • J31. Hibachi Chicken
  • Cooked on a hibachi grill. Comes with green salad.
  • J32. Hibachi Beef
  • Cooked on a hibachi grill. Comes with green salad.
  • J33. Hibachi Shrimp
  • Cooked on a hibachi grill. Comes with green salad.
  • J34. Hibachi Salmon
  • Cooked on a hibachi grill. Comes with green salad.
  • J36. Hibachi Chicken And Shrimp
  • Cooked on a hibachi grill. Comes with green salad.
  • J37. Hibachi Shrimp And Steak
  • Cooked on a hibachi grill. Comes with green salad.
  • J35. Hibachi Chicken And Steak With Soup
  • Cooked on a hibachi grill.
  • J36. Hibachi Chicken And Shrimp With Soup
  • Cooked on a hibachi grill.
  • J31. Hibachi Chicken With Soup
  • Cooked on a hibachi grill.
  • J32. Hibachi Beef With Soup
  • Cooked on a hibachi grill.
  • J33. Hibachi Shrimp With Soup
  • Cooked on a hibachi grill.
  • J37. Hibachi Shrimp And Steak With Soup
  • Cooked on a hibachi grill.
  • J38. Hibachi Shrimp And Salmon With Soup
  • Cooked on a hibachi grill.
  • J35. Hibachi Chicken And Steak
  • Cooked on a hibachi grill. Comes with green salad.
  • J38. Hibachi Shrimp And Salmon
  • Cooked on a hibachi grill. Comes with green salad.
  • Japanese Hibachi Fried Rice
  • J39. Hibachi Chicken Fried Rice
  • Stir fried rice.
  • J41. Hibachi Shrimp Fried Rice
  • Stir fried rice.
  • J43. Hibachi Salmon Fried Rice
  • Stir fried rice.
  • J40. Hibachi Beef Fried Rice
  • Stir fried rice.
  • J42. Hibachi Vegetable Fried Rice
  • Stir fried rice.
  • Japanese Lunch Special
  • 1. Chicken Teriyaki Lunch Special With Soup
  • Marinated in a soy based sauce.
  • 2. Beef Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 3. Shrimp Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 4. Vegetable Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 5. Tofu Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 6. Chicken Katsu Lunch Special With Soup
  • Chicken katsu lunch special; choice of egg drop, hot and sour, miso, or wonton soup.
  • 7. Tonkatsu Lunch Special With Soup
  • Tonkatsu lunch special, served with choice of egg drop, hot and sour, miso, or wonton soup.
  • 8. Salmon Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 1. Chicken Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 2. Beef Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 4. Vegetable Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 5. Tofu Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 6. Chicken Katsu Lunch Special
  • Comes with green salad.
  • 7. Tonkatsu Lunch Special
  • Comes with green salad.
  • 3. Shrimp Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 8. Salmon Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • Japanese Dinner Combination
  • 1. Chicken Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 2. Beef Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 3. Shrimp Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 4. Vegetable Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 5. Tofu Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 6. Chicken Katsu Dinner Combination With Soup
  • Chicken katsu served with choice of egg drop, hot and sour, miso, or wonton soup.
  • 8. Salmon Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 1. Chicken Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 2. Beef Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 4. Vegetable Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 5. Tofu Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 6. Chicken Katsu Dinner Combination
  • Comes with green salad.
  • 7. Tonkatsu Dinner Combination
  • Comes with green salad.
  • 3. Shrimp Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 8. Salmon Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • American Food
  • A1. Cheeseburger With Fries
  • Grilled or fried patty with cheese on a bun.
  • A1. Cheeseburger
  • Grilled or fried patty with cheese on a bun.
  • A3. Chicken Sandwich
  • Boneless skinless chicken sandwich.
  • A3. Chicken Sandwich With Fries
  • Boneless skinless chicken sandwich.
  • A2. Fish On A Bun
  • Crispy fried fish fillet served on a bun with lettuce, tomato, and tartar sauce.
  • A2. Fish On A Bun With Fries
  • Fried fish fillet served on a bun with lettuce, tomato, and tartar sauce, accompanied by fries.
  • Beverages
  • Canned Soda
  • Selection of canned sodas including Coke, Diet Coke, Ginger Ale, Ice Tea, Mountain Dew, Orange, and Sprite.
  • 2-liter Soda
  • 2-liter bottle available in Coke, Diet Coke, or Ginger Ale.
  • Snapple
  • Tea-based Snapple available in a variety of flavors including lemon, raspberry, peach, apple, and kiwi strawberry.
  • Bottled Water
  • Pure and refreshing bottled water.
  • Catering Planning Party
  • P1. Egg Roll Party Tray
  • 25 pieces.Serves 8
  • P2. Chicken Wings Party Tray
  • Serves 8.
  • P4. Cheese Wonton Party Tray
  • Serves 8.
  • P5. Steamed Dumplings Party Tray
  • Serves 8.
  • P7. Pork Fried Rice Party Tray
  • Serves 8.
  • P7. Chicken Fried Rice Party Tray
  • Serves 8.
  • P8. Chicken Lo Mein Party Tray
  • Serves 8.
  • P8. Pork Lo Mein Party Tray
  • Serves 8.
  • P9. House Special Mei Fun Party Tray
  • Serves 8.
  • Pio. Sweet & Sour Chicken Party Tray
  • Serves 8.
  • P11. General Tso's Tofu Party Tray
  • Spicy. Hot and spicy. Serves 8.
  • P12. General Tso's Chicken Party Tray
  • Spicy. Hot and spicy. Serves 8.
  • P13. Sesame Chicken Party Tray
  • Serves 8.
  • P14. Chicken With Broccoli Party Tray
  • Serves 8.
  • P15. Beef With Broccoli Party Tray
  • Serves 8.
  • P16. Shrimp With Mixed Vegetables Party Tray
  • Serves 8.
  • P17. Mixed Vegetables With Tofu Party Tray
  • Serves 8.
  • P18. White Rice Party Tray
  • Serves 8.
  • P3. Chinese Donuts Party Tray
  • 40 pieces. Serves 8.
  • P6. Young Chow Fried Rice Party Tray
  • Serves 8.
  • Lunch Special
  • L7. Sesame Chicken Lunch Special
  • Served in a sweet sauce served with sesame seeds.
  • L8. General Tso's Chicken Lunch Special
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • L4. Protein With Broccoli Lunch Special
  • Your choice of protein.
  • L9. Sweet And Sour Chicken Lunch Special
  • Cooked with or incorporating both sugar and a sour substance.
  • L24. Bourbon Chicken Lunch Special
  • Marinated in a bourbon sauce.
  • L25. Orange Chicken Lunch Special
  • Hot and spicy. Battered and cooked in a sweet orange sauce.
  • L17. Spare Ribs Lunch Special With Soup
  • Your choice of style. A cut of meat from the bottom section of the ribs.
  • L16. Lo Mein Lunch Special
  • Your choice of protein. Egg noodle dish.
  • L2. Protein With Garlic Sauce Lunch Special
  • Hot and spicy. Your choice of protein. Cooked in a pungent savory sauce.
  • L3. Pepper Steak With Onion Lunch Special
  • Stir fried steak with vegetables and a savory sauce.
  • L11. Shrimp With Lobster Sauce Lunch Special With Soup
  • Shellfish. Mild white sauce.
  • L5. Protein With Mixed Vegetables Lunch Special
  • Your choice of protein.
  • L18. Hunan Lunch Special
  • Hot and spicy. Your choice of protein. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • L21. General Tso's Bean Curd Lunch Special
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • L6. Roast Pork With Mushrooms Lunch Special
  • Mild sweet meat that has been roasted.
  • L13. Kung Bo Lunch Special
  • Spicy. Your choice of protein.
  • L17. Spare Ribs Lunch Special
  • Your choice of style. A cut of meat from the bottom section of the ribs.
  • L19. Curry Sauce Lunch Special
  • Spicy. Spiced sauce.
  • L20. Broccoli With Bean Curd Lunch Special
  • Tofu.
  • L4. Protein With Broccoli Lunch Special With Soup
  • Your choice of protein.
  • L7. Sesame Chicken Lunch Special With Soup
  • Served in a sweet sauce served with sesame seeds.
  • L16. Lo Mein Lunch Special With Soup
  • Your choice of protein. Egg noodle dish.
  • L24. Bourbon Chicken Lunch Special With Soup
  • Marinated in a bourbon sauce.
  • L1. Chicken With Cashew Nuts Lunch Special
  • Poultry.
  • L11. Shrimp With Lobster Sauce Lunch Special
  • Shellfish. Mild white sauce.
  • L12. Shrimp With Chinese Vegetable Lunch Special
  • Shellfish.
  • L14. Mixed Vegetables Lunch Special
  • Your choice of protein.
  • L15. Moo Goo Gai Pan Lunch Special
  • Chicken.
  • L22. Mixed Vegetable With Bean Curd In Any Style Lunch Special
  • Hot and spicy. Tofu.
  • L23. Kung Po Bean Curd Lunch Special
  • Hot and spicy. Tofu.
  • L1. Chicken With Cashew Nuts Lunch Special With Soup
  • Poultry.
  • L2. Protein With Garlic Sauce Lunch Special With Soup
  • Hot and spicy. Your choice of protein. Cooked in a pungent savory sauce.
  • L3. Pepper Steak With Onion Lunch Special With Soup
  • Stir fried steak with vegetables and a savory sauce.
  • L5. Protein With Mixed Vegetables Lunch Special With Soup
  • Your choice of protein.
  • L6. Roast Pork With Mushrooms Lunch Special With Soup
  • Mild sweet meat that has been roasted.
  • L8. General Tso's Chicken Lunch Special With Soup
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • L9. Sweet And Sour Chicken Lunch Special With Soup
  • Cooked with or incorporating both sugar and a sour substance.
  • L10. Fried Shrimp Lunch Special With Soup
  • Shellfish cooked in oil.
  • L12. Shrimp With Chinese Vegetable Lunch Special With Soup
  • Shellfish.
  • L14. Mixed Vegetables Lunch Special With Soup
  • Your choice of protein.
  • L15. Moo Goo Gai Pan Lunch Special With Soup
  • Chicken.
  • L18. Hunan Lunch Special With Soup
  • Hot and spicy. Your choice of protein. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • L19. Curry Sauce Lunch Special With Soup
  • Spicy. Spiced sauce.
  • L20. Broccoli With Bean Curd Lunch Special With Soup
  • Tofu.
  • L21. General Tso's Bean Curd Lunch Special With Soup
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • L23. Kung Po Bean Curd Lunch Special With Soup
  • Hot and spicy. Tofu.
  • L25. Orange Chicken Lunch Special With Soup
  • Hot and spicy. Battered and cooked in a sweet orange sauce.
  • L13. Kung Bo Lunch Special With Soup
  • Spicy. Your choice of protein.
  • L22. Mixed Vegetable With Bean Curd In Any Style Lunch Special With Soup
  • Hot and spicy. Tofu.
  • Special Dishes
  • S1. Fried Chicken Wings Special Dish
  • Cooked wing of a chicken coated in sauce or seasoning. Cooked in oil. Add sauce for an additional charge.
  • S6. Chicken Teriyaki Special Dish
  • Poultry. Chicken on a Stick.
  • S10. French Fries Special Dish
  • Fried potatoes.
  • S2. Crab Sticks Special Dish
  • Imitation crab.
  • S3. Chicken Nuggets Special Dish
  • Breaded or battered crispy chicken.
  • S8. Chicken Tender Special Dish
  • Breaded or battered crispy chicken.
  • S9. Fried Fish Special Dish
  • Cooked in oil.
  • S7. Bar B Q Spare Rib Tips Special Dish
  • A cut of meat from the bottom section of the ribs. Meaty boneless ribs. Ribs that have been broiled, roasted, or grilled.
  • S5. Fried Scallops Special Dish
  • Cooked and seasoned mollusk. Cooked in oil.
  • Appetizers
  • 11. Crabmeat Rangoons
  • 10 pieces. Cheese wonton.
  • 6. Dumplings
  • 8 pieces. Fried or steamed.
  • 7. Chinese Donuts
  • Biscuit.
  • 13. Chicken Teriyaki
  • Poultry. Chicken on a stick.
  • 10. Boneless Spare Ribs
  • A cut of meat from the bottom section of the ribs. A cut of meat taken from the shoulder.
  • 3. Shrimp Egg Roll
  • Each. Creamy shrimp on a bread roll. Crispy dough filled with minced vegetables.
  • 1. Egg Roll
  • Each. Crispy dough filled with minced vegetables.
  • 12. Fried Wonton
  • 10 pieces. Pork.
  • 4. Spring Egg Roll
  • 2 pieces. Rice paper or crispy dough filled with shredded vegetables. Crispy dough filled with minced vegetables.
  • 9. Bar B Q Spare Ribs
  • A cut of meat from the bottom section of the ribs.
  • 18. Shrimp Toast
  • 4 pieces. Dim sum. Triangle bread coated with shrimp.
  • 2. Vegetable Egg Roll
  • Crispy dough filled with minced vegetables.
  • 19. Pu Pu Platter
  • 2 spring rolls, 4 fried wontons, 2 shrimp toasts, 2 BBQ spare ribs, 2 chicken teriyaki, 2 chicken wings, and 4 fried scallop.
  • 8. Scallion Pancakes
  • Savory folded flatbread.
  • 5. Cool Noodle With Sesame Sauce
  • Cool noodles accompanied by a sesame sauce, typically includes a blend of sesame paste and oil, garnished with scallions and cucumber for freshness.
  • Soups
  • 20. Wonton Soup
  • Seasoned broth with filled wonton dumplings.
  • 21. Egg Drop Soup
  • Soup that is made from beaten eggs and broth.
  • 23. Hot And Sour Soup
  • Hot and spicy. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
  • 22. Chicken Rice Soup
  • Savory soup with a poultry base. Savory soup with a grain base.
  • 22. Chicken Noodle Soup
  • Soup that is made with chicken, broth, noodles, and vegetables.
  • 24. Mixed Vegetables Tofu Soup
  • Quart. Soup made from bean curd.
  • Fried Rice
  • 30. Shrimp Fried Rice
  • Shellfish.
  • 28. Chicken Fried Rice
  • Poultry.
  • 31. House Special Fried Rice
  • House special fried rice with seafood selections, available in pint or quart sizes.
  • 27. Roast Pork Fried Rice
  • Mild sweet meat that has been roasted.
  • 26. Plain Fried Rice
  • Simple fried rice, available in pint or quart sizes.
  • 29. Beef Fried Rice
  • Beef fried rice served in pint or quart options.
  • 25. Vegetable Fried Rice
  • Vegetable fried rice with a selection of pint or quart sizes.
  • 32. Young Chow Fried Rice
  • Quart. Chinese fried rice dish.
  • Thai Fried Rice
  • T2. Thai Flavor Shrimp Fried Rice
  • Shellfish.
  • T1. Thai Flavor Chicken Fried Rice
  • Poultry.
  • T2. Thai Flavor Beef Fried Rice
  • Stir-fried Thai jasmine rice with beef, typically includes eggs, peas, carrots, and green onions, flavored with traditional Thai seasonings.
  • T1. Thai Flavor Vegetable Fried Rice
  • Thai-style vegetable fried rice typically includes a medley of vegetables such as peas, carrots, broccoli, and onions, stir-fried with Thai herbs and spices, accompanied by egg.
  • T1. Thai Flavor Pork Fried Rice
  • Steamed jasmine rice stir-fried with pork, typically includes egg, peas, carrots, and a hint of traditional Thai seasonings.
  • Lo Mein
  • 37. Beef Lo Mein
  • Beef Lo Mein: Tender slices of beef, stir-fried with soft noodles. Available in pint or quart sizes.
  • 36. Chicken Lo Mein
  • Poultry.
  • 38. Shrimp Lo Mein
  • Shellfish.
  • 34. Plain Lo Mein
  • Thin, soft noodles served plain. Size options: pint or quart.
  • 39. House Special Lo Mein
  • Specialty item, sometimes offered during a particular schedule or occasion.
  • 33. Vegetable Lo Mein
  • Vegetable lo mein with a choice of pint or quart sizes.
  • 35. Roast Pork Lo Mein
  • Mild sweet meat that has been roasted.
  • Chow Mei Fun
  • 46. Singapore Chow Mei Fun
  • Hot and spicy.
  • 42. Chicken Chow Mei Fun
  • Poultry.
  • 40. Vegetable Chow Mei Fun
  • Thin and chewy rice noodles stir-fried with a medley of vegetables, typically includes bean sprouts, green onions, mushrooms, carrots, broccoli, and snow peas.
  • 41. Pork Chow Mei Fun
  • Thin rice noodles stir-fried with pork and typically includes a variety of vegetables.
  • 44. Beef Chow Mei Fun
  • Thin rice noodles stir-fried with beef and a mix of vegetables, typically including onions and bean sprouts.
  • 43. Shrimp Chow Mei Fun
  • Shellfish.
  • 45. House Special Chow Mei Fun
  • Thin rice noodles stir-fried with shrimp, BBQ pork, and chicken, typically includes a variety of vegetables.
  • Ho Fun
  • 43. Shrimp Ho Fun
  • Shellfish.
  • 42. Chicken Ho Fun
  • Poultry.
  • 41. Pork Ho Fun
  • Flat rice noodles stir-fried with pork and a blend of traditional vegetables.
  • 44. Beef Ho Fun
  • Flat rice noodles stir-fried with beef, typically includes bean sprouts and scallions.
  • 40. Vegetable Ho Fun
  • Stir-fried flat rice noodles with an assortment of vegetables.
  • 46a. Malaysian Ho Fun
  • Hot and spicy.
  • Vegetable
  • 51. General Tso's Tofu
  • Hot and spicy. Bean curd made from soybeans. Deep fried with sweet and spicy sauce.
  • 55. Mixed Vegetable With Bean Curd In Garlic Sauce
  • Hot and spicy. Tofu. Cooked in a pungent savory sauce.
  • 49. Sautéed Broccoli
  • Cooked in oil or fat over heat.
  • 54. Bean Curd With Orange Flavor
  • Tofu.
  • 59. Mixed Vegetable With Bean Curd
  • Tofu.
  • 47. Vegetable Delight
  • Vegetable stir fry.
  • 48. Bean Curd Szechuan Style
  • Hot and spicy. Tofu. Marinated and stir fried.
  • 50. Broccoli With Bean Curd
  • Tofu.
  • 53. Bean Curd Hunan Style
  • Hot and spicy. Tofu. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 58. Kung Pao Bean Curd
  • Hot and spicy. Spicy stir-fry. Tofu.
  • 52. Sesame Tofu
  • Bean curd made from soybeans.
  • 56. Ma Po Tofu
  • Hot and spicy. Comes with spicy sauce.
  • Egg Foo Young
  • 62. Shrimp Egg Foo Young
  • Shellfish.
  • 61. Chicken Egg Foo Young
  • Poultry.
  • 61. Roast Pork Egg Foo Young
  • Mild sweet meat that has been roasted.
  • 60. Vegetable Egg Foo Young
  • Vegetable Egg Foo Young is an omelette incorporating a medley of vegetables such as peas, carrots, cabbage, and onions, gently folded into whisked eggs.
  • House Special Egg Foo Young
  • A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients
  • 62. Beef Egg Foo Young
  • A savory omelette with beef, eggs, and a mix of vegetables such as celery, bean sprouts, and carrots, typically served with a brown sauce.
  • 60. Mushroom Egg Foo Young
  • Mushrooms combined with eggs, celery, bean sprouts, and carrots, typically includes a savory sauce.
  • 63. Seafood Egg Foo Young
  • Seafood and eggs combined into patties, typically includes a mix of vegetables, deep-fried and served with a special gravy.
  • Chicken
  • 64. Chicken With Broccoli
  • Poultry.
  • 71. Kung Pao Chicken
  • Hot and spicy. Quart. Spicy stir-fry.
  • 73. Hunan Chicken
  • Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 69. Chicken With Garlic Sauce
  • Hot and spicy. Cooked in a pungent savory sauce.
  • 66. Moo Goo Gai Pan
  • Stir fried chicken and vegetable dish.
  • 67. Chicken With Chinese Vegetable
  • Chicken paired with mixed Chinese vegetables. Available in pint or quart sizes.
  • 72. Chicken With Cashew Nuts
  • Quart.
  • 64a. Chicken With Mixed Vegetables
  • Chicken paired with assorted vegetables, available in pint or quart sizes.
  • 70. Chicken With Curry Sauce
  • Hot and spicy. Spiced sauce.
  • Beef
  • 75. Beef With Broccoli
  • Beef and broccoli in a savory sauce. Available in pint or quart sizes.
  • 77. Beef With Mixed Vegetables
  • Beef with mixed vegetables, offered in pint or quart sizes.
  • 78. Pepper Steak With Onion
  • Stir fried steak with vegetables and a savory sauce.
  • 80. Beef With Garlic Sauce
  • Hot and spicy. Cooked in a pungent savory sauce.
  • 81. Hunan Beef
  • Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 79. Beef With Curry Sauce
  • Hot and spicy. Spiced sauce.
  • 82. Kung Pao Beef
  • Hot and spicy. Quart. Spicy stir-fry.
  • Sweet and Sour
  • 83. Sweet And Sour Chicken
  • Cooked with or incorporating both sugar and a sour substance.
  • Roast Pork
  • 86. Roast Pork With Mixed Vegetables
  • Mild sweet meat that has been roasted.
  • 87. Kung Pao Roast Pork
  • Hot and spicy. Quart. Spicy stir-fry. Mild sweet meat that has been roasted.
  • 89. Hunan Pork
  • Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 85. Roast Pork With Broccoli
  • Mild sweet meat that has been roasted.
  • 88. Roast Pork With Cashew Nuts
  • Quart. Mild sweet meat that has been roasted.
  • Seafood
  • 94. Shrimp With Garlic Sauce
  • Hot and spicy. Shellfish. Cooked in a pungent savory sauce.
  • 90. Shrimp With Broccoli
  • Shellfish.
  • 96. Spicy Shrimp
  • Spicy. Quart. Shellfish.
  • 91. Shrimp With Lobster Sauce
  • Shellfish. Mild white sauce.
  • 92. Shrimp With Chinese Vegetable
  • Shellfish.
  • 93. Shrimp With Curry Sauce
  • Hot and spicy. Shellfish. Spiced sauce.
  • 97. Hunan Shrimp
  • Hot and spicy. Shellfish. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • 99. Kung Pao Shrimp
  • Hot and spicy. Quart. Shellfish. Spicy stir-fry.
  • 95. Shrimp With Black Bean Sauce
  • Shellfish. Spicy, sweet, and salty sauce made from fermented black beans.
  • 98. Shrimp With Cashew Nuts
  • Quart. Shellfish.
  • Diet Menu
  • D1. Steamed Chicken With Mixed Vegetables Diet
  • Poultry cooked using moist heat.
  • D2. Steamed Mixed Vegetables Diet
  • Cooked using moist heat.
  • D3. Steamed Chicken With Broccoli Diet
  • Poultry cooked using moist heat.
  • D5. Steamed Shrimps With Mixed Vegetables Diet
  • Shellfish cooked using moist heat.
  • D4. Steamed Shrimp With Broccoli Diet
  • Shellfish cooked using moist heat.
  • D6. Steamed Broccoli Diet
  • Cooked using moist heat.
  • Combination Platters
  • C7. Sesame Chicken Combination Platter
  • Served in a sweet sauce served with sesame seeds.
  • C8. General Tso's Chicken Combination Platter
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • C25. Orange Chicken Combination Platter
  • Hot and spicy. Battered and cooked in a sweet orange sauce.
  • C17. Spare Ribs Combination Platter
  • Your choice of style. A cut of meat from the bottom section of the ribs.
  • C4. Protein With Broccoli Combination Platter
  • Your choice of protein.
  • C18. Hunan Combination Platter
  • Hot and spicy. Your choice of protein. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • C21. General Tso's Bean Curd Combination Platter
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • C5. Protein With Mixed Vegetables Combination Platter
  • Your choice of protein.
  • C2. Protein With Garlic Sauce Combination Platter
  • Hot and spicy. Your choice of protein. Cooked in a pungent savory sauce.
  • C3. Pepper Steak With Onion Combination Platter
  • Stir fried steak with vegetables and a savory sauce.
  • C9. Sweet And Sour Chicken Combination Platter
  • Cooked with or incorporating both sugar and a sour substance.
  • C11. Shrimp With Lobster Sauce Combination Platter
  • Shellfish. Mild white sauce.
  • C24. Bourbon Chicken Combination Platter
  • Marinated in a bourbon sauce.
  • C1. Chicken With Cashew Nuts Combination Platter
  • Chicken with cashew nuts served with choice of egg roll or salad.
  • C6. Roast Pork With Mushrooms Combination Platter
  • Mild sweet meat that has been roasted.
  • C12. Shrimp With Chinese Vegetables Combination Platter
  • Shrimp paired with Chinese vegetables. Comes with a choice of egg roll or salad.
  • C15. Moo Goo Gai Pan Combination Platter
  • Chicken.
  • C16. Lo Mein Combination Platter
  • Your choice of protein. Egg noodle dish.
  • C19. Curry Sauce Combination Platter
  • Spicy. Spiced sauce. Your choice of protein.
  • C20. Broccoli With Bean Curd Combination Platter
  • Tofu.
  • C22. Mixed Vegetable With Bean Curd In Combination Platter
  • Hot and spicy. Tofu.
  • C23. Kung Po Bean Curd Combination Platter
  • Hot and spicy. Tofu.
  • C13. Kung Bo Protein Combination Platter
  • Hot and spicy. Your choice of protein.
  • C14. Mixed Vegetables Combination Platter
  • Your choice of protein.
  • House Specialties
  • H4. General Tso's Chicken Special
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • H3. Seafood Delight Special
  • Lobster meat, shrimp, crab meat, and scallops sautéed with mixed vegetables.
  • H5. Sesame Chicken Special
  • Served in a sweet sauce served with sesame seeds.
  • H6. Sesame Shrimp Special
  • Served in a sweet sauce served with sesame seeds.
  • H7. Mongolian Beef Special
  • Spicy.
  • H9. Orange Chicken Special
  • Hot and spicy. Battered and cooked in a sweet orange sauce.
  • H11. Bourbon Chicken Special
  • Marinated in a bourbon sauce.
  • H14. General Tso's Shrimp Special
  • Hot and spicy. Deep fried with sweet and spicy sauce.
  • H1. Happy Family Special
  • Pork, shrimp, crab meat, tender beef, and white meat chicken with assorted vegetables. Served with a delicious sauce made especially by our chef.
  • H2. Four Seasons Special
  • Sliced chicken, beef, roast pork, and shrimp with fresh broccoli, bell pepper, carrots, zucchini, mushrooms, and baby corn in special sauce.
  • H10. Beef With Scallop Special
  • Sliced beef and scallops typically include mixed vegetables, sautéed together in a house special sauce.
  • H12. Hunan Triple Delight Special
  • Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
  • H15. Basil Chicken Special
  • Hot and spicy.
  • H16. Basil Beef Special
  • Spicy. Stir-fried with fresh basil leaves and spicy Thai flavor sauce.
  • H16. Basil Shrimp Special
  • Spicy. Stir-fried with fresh basil leaves and spicy Thai flavor sauce.
  • H8. Dragon And Phoenix Special
  • Spicy.
  • H13. Triple In Garlic Sauce Special
  • Hot and spicy. Cooked in a pungent savory sauce.
  • Side Orders
  • Dry Noodle
  • Dry noodles are typically served with a simple, savory sauce, often incorporating elements like soy or sesame, and may include a sprinkle of green onions or herbs for garnish.
  • Steamed Rice
  • Cooked using moist heat.
  • Fortune Cookie
  • Bag.
  • Japanese Appetizers
  • J01. Gyoza
  • 6 pieces. Pan-fried pork dumpling.
  • J04. Wasabi Shumai
  • 4 pieces. Steamed pork wasabi dumpling.
  • J07a. Kim Chi
  • Spicy pickled cabbage.
  • J03. Shumai
  • 6 pieces. Steamed shrimp dumpling.
  • J07. Edamame
  • Soybeans.
  • J02. Vegetable Gyoza
  • 6 pieces. Your choice of style.
  • J05. Age Tofu
  • Fried bean curd with special sauce.
  • J06. Harumaki
  • Fried Japanese spring roll.
  • Japanese Soups
  • J08. Miso Soup
  • Soup that is made from miso paste.
  • J09. Spicy Miso Seafood Soup
  • Spicy. Soup that is made from miso paste.
  • Japanese Salad
  • J12. Kani Salad
  • Salad made from crab or imitation crab.
  • J13. Seaweed Salad
  • Salad with a salty seasoned micro algae base.
  • J10. Green Salad
  • Served with ginger dressing.
  • J14. Tofu Salad
  • Served with miso dressing.
  • Japanese Noodles
  • J17. Beef Udon
  • Thick wheat flour noodles.
  • J19. Vegetable Yaki Udon
  • Stir-fried noodle with vegetable.
  • J20. Chicken Yaki Soba
  • Stir-fried noodle with chicken and vegetable.
  • J22. Seafood Yaki Udon
  • Thick wheat flour noodles.
  • J15. Vegetable Udon
  • Noodle in soup with vegetable.
  • J16. Chicken Udon
  • Noodle in soup with chicken and vegetable.
  • J17. Shrimp Udon
  • Thick wheat flour noodles.
  • J19. Vegetable Yaki Soba
  • Stir-fried noodle with vegetable.
  • J20. Chicken Yaki Udon
  • Stir-fried noodle with chicken and vegetable.
  • J21. Beef Yaki Udon
  • Thick wheat flour noodles.
  • J21. Beef Yaki Soba
  • Fried noodle dish.
  • J21. Shrimp Yaki Udon
  • Thick wheat flour noodles.
  • J21. Shrimp Yaki Soba
  • Fried noodle dish.
  • J18. Seafood Udon
  • Thick wheat flour noodles.
  • J22. Seafood Yaki Soba
  • Fried noodle dish.
  • Japanese Teriyaki
  • J23. Chicken Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J25. Shrimp Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J24. Beef Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J27. Vegetable Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J28. Tofu Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J23. Chicken Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J24. Beef Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J26. Salmon Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J27. Vegetable Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J28. Tofu Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • J26. Salmon Teriyaki
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • J25. Shrimp Teriyaki With Soup
  • Marinated or glazed in a soy based sauce.
  • Japanese Katsu
  • J29. Chicken Katsu
  • Deep-fried chicken cutlets with katsu sauce. Comes with green salad.
  • Japanese Hibachi
  • J31. Hibachi Chicken
  • Cooked on a hibachi grill. Comes with green salad.
  • J32. Hibachi Beef
  • Cooked on a hibachi grill. Comes with green salad.
  • J33. Hibachi Shrimp
  • Cooked on a hibachi grill. Comes with green salad.
  • J34. Hibachi Salmon
  • Cooked on a hibachi grill. Comes with green salad.
  • J36. Hibachi Chicken And Shrimp
  • Cooked on a hibachi grill. Comes with green salad.
  • J37. Hibachi Shrimp And Steak
  • Cooked on a hibachi grill. Comes with green salad.
  • J35. Hibachi Chicken And Steak With Soup
  • Cooked on a hibachi grill.
  • J36. Hibachi Chicken And Shrimp With Soup
  • Cooked on a hibachi grill.
  • J31. Hibachi Chicken With Soup
  • Cooked on a hibachi grill.
  • J32. Hibachi Beef With Soup
  • Cooked on a hibachi grill.
  • J33. Hibachi Shrimp With Soup
  • Cooked on a hibachi grill.
  • J37. Hibachi Shrimp And Steak With Soup
  • Cooked on a hibachi grill.
  • J38. Hibachi Shrimp And Salmon With Soup
  • Cooked on a hibachi grill.
  • J35. Hibachi Chicken And Steak
  • Cooked on a hibachi grill. Comes with green salad.
  • J38. Hibachi Shrimp And Salmon
  • Cooked on a hibachi grill. Comes with green salad.
  • Japanese Hibachi Fried Rice
  • J39. Hibachi Chicken Fried Rice
  • Stir fried rice.
  • J41. Hibachi Shrimp Fried Rice
  • Stir fried rice.
  • J43. Hibachi Salmon Fried Rice
  • Stir fried rice.
  • J40. Hibachi Beef Fried Rice
  • Stir fried rice.
  • J42. Hibachi Vegetable Fried Rice
  • Stir fried rice.
  • Japanese Lunch Special
  • 1. Chicken Teriyaki Lunch Special With Soup
  • Marinated in a soy based sauce.
  • 2. Beef Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 3. Shrimp Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 4. Vegetable Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 5. Tofu Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 6. Chicken Katsu Lunch Special With Soup
  • Chicken katsu lunch special; choice of egg drop, hot and sour, miso, or wonton soup.
  • 7. Tonkatsu Lunch Special With Soup
  • Tonkatsu lunch special, served with choice of egg drop, hot and sour, miso, or wonton soup.
  • 8. Salmon Teriyaki Lunch Special With Soup
  • Marinated or glazed in a soy based sauce.
  • 1. Chicken Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 2. Beef Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 4. Vegetable Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 5. Tofu Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 6. Chicken Katsu Lunch Special
  • Comes with green salad.
  • 7. Tonkatsu Lunch Special
  • Comes with green salad.
  • 3. Shrimp Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 8. Salmon Teriyaki Lunch Special
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • Japanese Dinner Combination
  • 1. Chicken Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 2. Beef Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 3. Shrimp Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 4. Vegetable Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 5. Tofu Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 6. Chicken Katsu Dinner Combination With Soup
  • Chicken katsu served with choice of egg drop, hot and sour, miso, or wonton soup.
  • 8. Salmon Teriyaki Dinner Combination With Soup
  • Marinated or glazed in a soy based sauce.
  • 1. Chicken Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 2. Beef Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 4. Vegetable Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 5. Tofu Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 6. Chicken Katsu Dinner Combination
  • Comes with green salad.
  • 7. Tonkatsu Dinner Combination
  • Comes with green salad.
  • 3. Shrimp Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • 8. Salmon Teriyaki Dinner Combination
  • Marinated or glazed in a soy based sauce. Comes with green salad.
  • American Food
  • A1. Cheeseburger With Fries
  • Grilled or fried patty with cheese on a bun.
  • A1. Cheeseburger
  • Grilled or fried patty with cheese on a bun.
  • A3. Chicken Sandwich
  • Boneless skinless chicken sandwich.
  • A3. Chicken Sandwich With Fries
  • Boneless skinless chicken sandwich.
  • A2. Fish On A Bun
  • Crispy fried fish fillet served on a bun with lettuce, tomato, and tartar sauce.
  • A2. Fish On A Bun With Fries
  • Fried fish fillet served on a bun with lettuce, tomato, and tartar sauce, accompanied by fries.
  • Beverages
  • Canned Soda
  • Selection of canned sodas including Coke, Diet Coke, Ginger Ale, Ice Tea, Mountain Dew, Orange, and Sprite.
  • 2-liter Soda
  • 2-liter bottle available in Coke, Diet Coke, or Ginger Ale.
  • Snapple
  • Tea-based Snapple available in a variety of flavors including lemon, raspberry, peach, apple, and kiwi strawberry.
  • Bottled Water
  • Pure and refreshing bottled water.
  • Catering Planning Party
  • P1. Egg Roll Party Tray
  • 25 pieces.Serves 8
  • P2. Chicken Wings Party Tray
  • Serves 8.
  • P4. Cheese Wonton Party Tray
  • Serves 8.
  • P5. Steamed Dumplings Party Tray
  • Serves 8.
  • P7. Pork Fried Rice Party Tray
  • Serves 8.
  • P7. Chicken Fried Rice Party Tray
  • Serves 8.
  • P8. Chicken Lo Mein Party Tray
  • Serves 8.
  • P8. Pork Lo Mein Party Tray
  • Serves 8.
  • P9. House Special Mei Fun Party Tray
  • Serves 8.
  • Pio. Sweet & Sour Chicken Party Tray
  • Serves 8.
  • P11. General Tso's Tofu Party Tray
  • Spicy. Hot and spicy. Serves 8.
  • P12. General Tso's Chicken Party Tray
  • Spicy. Hot and spicy. Serves 8.
  • P13. Sesame Chicken Party Tray
  • Serves 8.
  • P14. Chicken With Broccoli Party Tray
  • Serves 8.
  • P15. Beef With Broccoli Party Tray
  • Serves 8.
  • P16. Shrimp With Mixed Vegetables Party Tray
  • Serves 8.
  • P17. Mixed Vegetables With Tofu Party Tray
  • Serves 8.
  • P18. White Rice Party Tray
  • Serves 8.
  • P3. Chinese Donuts Party Tray
  • 40 pieces. Serves 8.
  • P6. Young Chow Fried Rice Party Tray
  • Serves 8.
Check out other Chinese Restaurants in Laytonville.


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