Summit Lounge

Summit Lounge > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Osaka Signature Rolls
  • Mars $15.50
  • Shrimp tempura, crab, avocado, and cucumber, topped with fresh tuna, spicy mayo and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Candy $15.50
  • Tempura shrimp and spicy crab, topped with avocado and sweet sauce.
  • Osaka $16.55
  • Real crab, avocado, and cucumber, topped with shrimp, avocado, and spicy mayo. Gluten FreeThe consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Tnt $17.15
  • Hot and spicy. Spicy crab, shrimp tempura, jalapeno, cilantro, and cucumber, topped spicy tuna, avocado, and sweet and spicy sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • New Rocky Mountain $18.75
  • New roll. Shrimp tempura, spicy crab, avocado, and cucumber topped deep-fried scallops, furikake, spicy mayo, and eel sauce.
  • Black Tiger $15.45
  • Spicy. Shrimp tempura, crab, cucumber and avocado, topped with spicy tuna and eel.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Sunshine $15.50
  • Crab, avocado, cucumber topped with salmon, lemon slices, and masago.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Margarita Roll $15.50
  • Spicy. Spicy tuna, yellowtail, crab, and cilantro topped with avocado, lime, crunch, and hot sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Sunset Blvd Roll $17.65
  • Soft shell crab, spicy crab, cream cheese, and cucumber, topped with avocado, crunch, spicy mayo, and eel sauce.
  • Andy $17.15
  • Shrimp tempura, crab, avocado, and cucumber, topped with torched tuna and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Tropical Dream Roll $16.60
  • Coconut shrimp, mango, and cream cheese, rolled in soy paper, topped with pineapple and wasabi mayo.
  • Mafia Roll $16.05
  • Spicy crab, soft shell crab, cucumber topped with assorted fish, tobiko.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Cosmopolitan $16.55
  • Spicy. Shrimp tempura, lemon slices, and cucumber, topped with spicy tuna, avocado, wasabi mayo, and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Hot Summer $17.65
  • Hot and spicy. Spicy crab, shrimp tempura, jalapeños, cilantro, and cucumber, rolled soy paper, topped with tuna, avocado, crunch, spicy mayo, and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Rattlesnake $19.85
  • Shrimp tempura, crab, avocado, and cucumber, topped with grilled freshwater eel and eel sauce.
  • Crazy Mango $15.44
  • New roll. Shrimp tempura, avocado, and cucumber wrapped in soy paper, topped with mango, and mango sauce.
  • Lobster Roll $16.60
  • Crab, avocado, and cucumber, topped with lobster meat and cheese, masago, scallions, and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Salmon Lover $17.64
  • Salmon, cream cheese, avocado topped with salmon. Gluten FreeThe consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Nny $17.15
  • Spicy. Real crab, shrimp tempura, avocado, and cucumber, topped with spicy tuna, seared tuna, wasabi tobiko, and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Snow $18.35
  • Eel and avocado with spicy crunch crab, tempura shrimp on top garnished with crunch, eel sauce, spicy mayo, masago, and scallions.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Malibu $14.35
  • Hot and spicy. Fresh tuna, avocado, kalware, jalapeños, and cilantro rolled in rice paper served with sweet citrus sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Cancun $13.75
  • Hot and spicy. Tuna, cilantro, cream cheese, avocado, jalapeños, eel sauce, and hot sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Godzilla $18.75
  • Spicy tuna, shrimp tempura, cream cheese and avocado, topped with seaweed salad and masago with eel sauce, sweet light soy, and hint of spicy.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Sunny $13.20
  • Crab, avocado, mango, cream cheese rolled in soy paper with ginger sauce.
  • Naruto $16.55
  • Tuna, yellowtail, smoked salmon, crab, and avocado rolled in cucumber and rice paper served with light soy sauce (no rice).
  • Silver Lake $14.25
  • Salmon, avocado, and cucumber rolled in crunch flakes served with wasabi mayo and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • White Tiger Roll $17.65
  • Shrimp tempura, eel, cream cheese, cucumber topped with torched red snapper, hint of garlic, black, and red tobiko with sweet sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Ultra Tuna $13.75
  • Spicy tuna and cucumber with fresh tuna on top. Gluten FreeThe consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • April $16.05
  • Spicy crab, salmon, and cream cheese, topped with avocado and sweet.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Jj Special $16.05
  • Crab, avocado, and cucumber, topped with salmon and sweet sauce.
  • 911 $13.75
  • Hot and spicy. Spicy tuna and cucumber with avocado , sweet and spicy sauce on top.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Grand Canyon $16.05
  • Crab, avocado, and cucumber, topped with stir-fried shrimp, scallop, mushroom, masago, and scallions in a creamy sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Hot Stuff $17.65
  • Hot and spicy. Spicy yellowtail, cucumber and cilantro topped with yellowtail and hot pepper with two types of spicy sauce and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Golden Treasure $19.85
  • Spicy. Salmon, spicy crab, and avocado wrapped in soy paper, topped with salmon, crunch, furikake, scallions, sweet, and spicy mayo sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Picante $14.85
  • Hot and spicy. Spicy tuna, cucumber, and cilantro with jalapeños slices on top with hint of sweet and hot sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Sunset $16.05
  • Spicy scallops, crab, and cucumber, topped with eel, avocado, and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Veggie Monster $14.19
  • New roll. Vegetarian. Deep-fried roll with tempura sweet potato, tempura carrot, spinach, asparagus, and avocado with sweet and spicy sauce.
  • Sunkist $14.30
  • New roll. Vegetarian. Red bell pepper, mango, asparagus, avocado, and cucumber wrapped in soy paper, topped with pineapple and wasabi mayo.
  • Rock & Roll $15.45
  • Smoked salmon, eel, shrimp, avocado, gobo and cream cheese rolled cucumber with eel sauce (no rice).The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Scorpion $18.75
  • Hot and spicy. Shrimp tempura, jalapeno, cream cheese and cucumber rolled with soy paper topped with crab, wasabi tobiko, wasabi mayo, and spicy mayo.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Red Rock $14.95
  • Spicy crab and tempura salmon, topped with avocado and sweet sauce.
  • Vegetarian Roll $9.90
  • Vegetarian. Avocado, cucumber, gobo, kanpyo, daikon, and asparagus. Gluten Free
  • Miss Saigon $16.55
  • Hot and spicy. Crab, salmon, spicy tuna, shrimp tempura, jalapeños, avocado, and cilantro rolled in rice paper with sweet citrus sauce (no rice).
  • Fashion Roll $13.75
  • Vegetarian. Fried sweet potato, fried asparagus, lettuce, kalware, gobo, kanpyo, avocado, daikon, and cream cheese rolled in soy paper with ginger sauce.
  • Starburst $13.75
  • Vegetarian. Peach, mango, strawberry, cucumber, cream cheese wrapped with soy paper and ginger sauce. Gluten Free
  • Popeye $17.98
  • Spinach, real crab, salmon, and avocado rolled in rice paper served sweet chili sauce and creamy wasabi mayo.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Appetizers
  • Gyoza $8.75
  • Japanese pot stickers (pork or chicken).
  • Edamame $6.05
  • Vegetarian. Gluten Free;Spicy sauce also gluten free
  • Picoso $8.25
  • Spicy. Tempura fried jalapeños with spicy tuna, cream cheese, and sweet sauce.
  • Miso $3.30
  • Tofu, Scallion and Seaweed. Gluten Free
  • Egg Rolls $7.68
  • Tuesday only appetizers
  • Shumai $6.55
  • Japanese dumplings (pork or shrimp).
  • Okonomiyaki $10.45
  • Japanese pancake with shrimp, bacon, calamari, and vegetables topped with mayo and tangy sauce with fish flakes.
  • Ebi Mayo $9.85
  • Large tempura prawns with citrus aioli.
  • Baked Green Mussels $7.65
  • Baked for fifteen minutes.
  • Karaage (5) $9.84
  • Five pieces. Deep - fried chicken served with green tea salt.
  • Kimchi $3.30
  • Vegetarian. Spicy. Gluten Free
  • Rice $2.75
  • Vegetarian.
  • Twist $15.44
  • Stir-fried shrimp, scallop, green mussel, asparagus, and mushroom with citrus soy.
  • Black Rice $4.38
  • Vegetarian.
  • Avocado Bomb $13.20
  • Spicy. Soft shell crab, spicy tuna, and crab, wrapped in avocado with spicy mayo and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Agedashi Tofu $7.68
  • Lightly tempura fried with bonito flakes and green onions.
  • Fried Rolls
  • Mexican Crunch Roll $13.14
  • Deep fried roll with spicy crab, cream cheese, and sweet sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Vegas Roll $10.94
  • Deep-fried roll with spicy tuna, cucumber, spicy mayo, and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Golden California Roll $10.94
  • Deep fried roll with crab, avocado, cucumber, and eel sauce.
  • Tempura Roll $13.14
  • Deep fried roll with salmon, crab, avocado, cream cheese, and sweet sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • New Vegas Roll $12.65
  • Spicy. Deep fried roll with spicy tuna, crab, cucumber, lemon slices, and citrus sauce.
  • X Man $14.95
  • Deep-fried roll with albacore, crab, chili pepper, and spicy mayo with creamy sauce.
  • Classic Rolls
  • California Roll $7.64
  • Crab, cucumber and avocado.
  • Philadelphia Roll $10.94
  • Smoked salmon, cream cheese, and avocado. Gluten Free
  • Rainbow Roll $14.34
  • Crab, avocado, and cucumber with assorted fish on top.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Shrimp Tempura Roll $10.89
  • Shrimp tempura, crab, avocado, and cucumber, topped with masago and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Dragon Roll $18.74
  • Crab, cucumber and avocado topped with eel and eel sauce.
  • Alaska Roll $14.24
  • Crab, cucumber, and avocado topped with salmon.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Spider $14.35
  • Deep-fried soft shell crab, crab, avocado, cucumber, and gobo with eel sauce.
  • Spicy Tuna Roll $8.25
  • Spicy tuna and cucumber
  • Caterpillar Roll $16.05
  • Eel, cucumber, and avocado, topped with avocado and eel sauce.
  • Teriyaki Roll $10.94
  • Choice of: beef or chicken with avocado, cucumber, and sweet sauce.
  • Salmon Roll $7.70
  • Gluten FreeThe consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Tuna Roll $7.70
  • Gluten FreeThe consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Yellowtail Roll $7.70
  • Gluten FreeThe consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Eel Roll $10.45
  • Eel, avocado, and acumber with eel sauce.
  • Spicy Yellowtail Roll $8.25
  • Spicy yellowtail and cucumber
  • Spicy Crab Roll $8.25
  • Spicy crab and cucumber
  • Avocado Roll $6.60
  • Vegetarian, Gluten Free
  • Spicy Salmon Roll $8.25
  • Spicy salmon and cucumber
  • Cucumber Roll $5.50
  • Vegetarian, Gluten Free
  • Salmon Skin Roll $9.07
  • Calamari Tempura $11.82
  • Calamari, Arab, avocado, and cucumber topped with masago and eel sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Sweet Potato $6.05
  • Vegetarian.
  • Bento Box
  • Bento Box Items (2) $18.79
  • We DON'T DO same item choicesExample to DO NOT DO1. Beef Teriyaki 2.Beef Teriyaki
  • Bento Box Items (3) $20.99
  • We DON'T DO same item choicesExample to DO NOT DO1. Tonkatsu 2.Tonkatsu 3.Tonkatsu
  • Entrées (Poke Bowls)
  • Ahi Tuna Poke Bowl $15.45
  • Ahi tuna, seaweed salad, soy beans, carrots, red onion, and kalware over sushi rice with furikake and four sauces.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish & oysters may cause an increased risk of foodborne illness.
  • Dynamite Poke Bowl $15.45
  • Sauteed scallop, shrimp, masago and crab with mushrooms, carrot, and zucchini in our homemade cream sauce.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Salmon Poke Bowl $15.45
  • Salmon, seaweed salad, soy beans, carrots, red onion, and kalware over sushi rice with furikake and four sauces.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Tofu Poke Bowl $15.45
  • Vegetarian. Deep fried tofu, seaweed salad, soy beans, carrots, red onion, and kalware over sushi rice with furikake and four sauces.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Entrées (Rice Bowls)
  • Katsudon $15.49
  • Tonkatsu with stir-fried egg and vegetables with teriyaki sauce, served with miso and salad.
  • Unagidon $20.95
  • Grilled freshwater eel, served over sushi rice with furikake and eel sauce.
  • Kyudon $15.49
  • Stir-fried beef and vegetables with teriyaki sauce, served with miso and salad.
  • Toridon $14.29
  • Stir-fried chicken and vegetables with teriyaki sauce, served with miso and salad.
  • Tendon $16.59
  • Tempura shrimp and vegetables with teriyaki sauce, served with miso and salad.
  • Chirashi $19.15
  • Assorted raw fish served over sushi rice. Gluten Free.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Oyakodon $15.49
  • Stir-fried chicken, egg, and vegetables with teriyaki sauce, served with miso and salad.
  • Nigiri & Sashimi
  • Salmon Sashimi (5) $14.30
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Yellowtail Nigiri (2) $7.15
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Salmon Nigiri (2) $7.15
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Tuna Sashimi (5) $15.50
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Yellowtail Sashimi (5) $14.30
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Freshwater Eel Nigiri (2) $7.70
  • Shrimp Nigiri (2) $5.50
  • Octopus Nigiri (2) $6.60
  • Albacore Nigiri (2) $6.60
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Tuna Nigiri (2) $7.70
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Albacore Sashimi (5) $13.20
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Red Snapper Nigiri (2) $8.25
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Red Snapper Sashimi (5) $16.60
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Red Snapper (tilapia) Sashimi (5) $13.20
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Smoked Salmon Nigiri (2) $7.70
  • Smoked Salmon Sashimi (5) $15.50
  • Mackerel Nigiri (2) $6.05
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Mackerel Sashimi (5) $12.10
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Octopus Sashimi (5) $13.20
  • Crab Nigiri (2) $5.50
  • Inari Nigiri (2) $4.40
  • Tamago Nigiri (2) $5.50
  • Scallop Nigiri (2) $7.15
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Salmon Roe Nigiri (2) $7.15
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Surf Clam Nigiri (2) $6.05
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Smelt Roe Nigiri (2) $6.05
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Flying Fish Roe Nigiri (2) $6.60
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Tuna Tataki Nigiri (2) $8.75
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Tuna Tataki Sashimi (5) $14.34
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Red Snapper (tilapia) Nigiri (2) $6.05
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Squid Nigiri (2) $5.50
  • The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Kid's Meal
  • Chicken Teriyaki (kid's) $9.84
  • Served with rice, miso, and salad.
  • Salmon Teriyaki (kid's) $9.84
  • Served with rice, miso, and salad.
  • Beef Teriyaki (kid's) $9.84
  • Served with rice, miso, and salad.
  • Entrées (Noodles)
  • Yakisoba : Chicken $15.44
  • Stir-fried noodles with vegetables & chicken
  • Ramen $11.00
  • Served with chashu pork, bean sprouts, egg, and scallions.
  • Yakisoba $14.24
  • Stir-fried noodles with vegetables
  • Yakisoba : Shrimp $16.54
  • stir-fried noodles with vegetables / Shrimp
  • Yakisoba : Beef $16.45
  • stir-fried noodles with vegetables / beef
  • Nabeyaki Udon $16.55
  • Udon noodles in light broth with chicken, egg, and assorted vegetables, served with side of shrimp and vegetable tempura.
  • Curry Udon $14.35
  • Japanese style curry with beef, onion, and broccoli.
  • Yaki Udon $17.65
  • Stir-fried with shrimp, scallop, calamari, vegetables, and special sauce.
  • Tempura Udon $14.35
  • Udon noodles in light broth with assorted vegetables, served with side of shrimp and vegetable tempura.
  • Salads
  • Sunomono Salad $6.55
  • Cucumber salad topped with crab.
  • House Salad $5.49
  • Vegetarian.
  • Seaweed Salad $6.60
  • Vegetarian.
  • Avocado Salad $6.58
  • Vegetarian.
  • Seaweed & Squid Salad $8.79
  • Squid Salad $7.15
  • Tuna Salad $10.95
  • Tuna, mixed greens, seaweed salad, onion, sesame seeds and chili oil.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Avocado Crab Salad $8.74
  • Avocado and crab stick with mixed greens and yogurt dressing.
  • Green Salad $7.65
  • Vegetarian. Organic mixed greens, almonds, and cherry tomato with sweet balsamic vinaigrette.
  • Entrées (Plate)
  • Teriyaki Entree $17.65
  • Served with rice, miso, and salad.
  • Tonkatsu $16.59
  • Japanese breaded deep - fried pork cutlet served with rice, miso, and salad.
  • Curry Rice $14.35
  • Japanese style curry with beef, onion, and broccoli.
  • Curry Udon $15.45
  • Japanese style curry with beef, onion, and broccoli.
  • Saba Shioyaki $14.39
  • Grilled mackerel with light salt, served with rice and miso.
  • Sake Miso Yaki $14.39
  • Grilled salmon with special miso-based sauce, served with rice and miso.
  • Tempura Entree $17.65
  • Served with rice, miso, and salad.
  • Desserts
  • Baked Oreo $7.15
  • Warm crumbled Oreo cookies served with vanilla ice cream.
  • Banana Brulee $7.15
  • Sautéed bananas in brown sugar sauce served with vanilla ice cream. Gluten Free
  • Mini Cheesecake $7.15
  • Served with vanilla ice cream.
  • Ice Cream $4.95
  • Green tea or vanilla ice cream served with strawberry and chocolate syrup.
  • Dojima Roll Cake (5 Flavors,choose Below) $7.50
  • Mochi Ice Cream $6.05
  • Soft and chewy rice dumpling filled with ice cream. Green tea, mango or strawberry. Gluten Free
  • Tempura Banana $7.15
  • Deep fried banana served with vanilla ice cream and chocolate syrup.
  • Yakitori
  • Butabara $4.95
  • Pork belly.Choose at least 2 yakitori per order
  • Aspara Bacon $4.40
  • Asparagus wrapped in bacon.Choose at least 2 yakitori per order
  • Atsuage $3.85
  • Vegetarian. Deep-fried tofu.Choose at least 2 yakitori per order
  • Cherry Tomato $2.75
  • Vegetarian.Choose at least 2 yakitori per order
  • Kurama Ebi $4.95
  • Prawn.Choose at least 2 yakitori per order
  • Ninniku $3.30
  • Vegetarian. Garlic.Choose at least 2 yakitori per order
  • Shiitake $3.85
  • Vegetarian. Shiitake mushrooms.Choose at least 2 yakitori per order
  • Shishito $3.85
  • Vegetarian. Japanese green pepper.Choose at least 2 yakitori per order
  • Tebasaki $4.40
  • Chicken wing.Choose at least 2 yakitori per order
  • Tsukune $4.95
  • Chicken meatball.Choose at least 2 yakitori per order
  • Asupara $3.85
  • Vegetarian.Choose at least 2 yakitori per order
  • Hotate $4.40
  • Scallop.Choose at least 2 yakitori per order
  • Negima $3.85
  • Chicken and green onion.Choose at least 2 yakitori per order
  • Scallop Bacon $4.95
  • Choose at least 2 yakitori per order
  • Shisamo $3.85
  • Smelt.Choose at least 2 yakitori per order
  • Sunagimo $3.85
  • Chicken gizzard.Choose at least 2 yakitori per order
  • Toriniku $3.85
  • All white meat chicken.Choose at least 2 yakitori per order
  • Ippan Set $14.30
  • Set of 4 yakitori skewers: Hotate, kurama ebi, gyutan, shishito.
  • Mori Set $18.80
  • Set of 5 yakitori skewers: Tsukune, aspara bacon, butabara, scallop bacon, tebasaki.
  • Cherry Tomato Bacon $3.85
  • Choose at least 2 yakitori per order
  • Ya Sai Set $15.50
  • Set of 6 yakitori skewers: Asupara, atsuage, cherry tomato, ninniku, shiitake, shishito.
  • Tempura
  • Shrimp & Vegetable App $9.63
  • Vegetable App $7.65
  • Vegetarian.
  • Calamari App $8.25
  • Softshell Crab $8.75
  • Nigiri & Sashimi Combo
  • 7 Pcs Nigiri (chef's Choice) $19.85
  • Chef's choice.The consumption of raw or under cooked food such as beef, eggs, fish, poultry, shellfish and oysters may cause an increased risk of foodborne illness.
  • Nigiri (10) & Sashimi (10) $49.05
  • Chef's choice.
  • Sashimi (12) $29.25
  • Chef's choice. Roll not offered.
  • Nigiri (5) & Sashimi (5) $25.34
  • Chef's choice.
  • Sashimi (20) $47.34
  • Chef's choice. Roll not offered.
  • Grilled
  • Sake Kama $13.15
  • Grilled salmon fin with Osaka's hot and sweet sauce.
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