Pizza Rock

• American Originals
• 13" Classic Pepperoni $20.00
• Serves up to 3. With natural cased pepperoni. Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• 13" Classic Cheese $17.00
• Serves up to 3. Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• 13” The Americano Pizza $28.00
• Serves up to 3. Tomato sauce, mozzarella, pepperoni, Genoa salami, bacon, linguica, Italian sausage, mushrooms, red onions, black olives, bell peppers, green onions, and cherry tomatoes. Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• Hawaiian Hitman $24.50
• Tomato Sauce, Mozzarella, Smoked Ham, Pineapple rings, Bacon and Honey

• 13" The Butcher Pizza $28.50
• Serves up to 3. Tomato sauce, mozzarella, genoa salami, pepperoni, bacon, linguica, Italian sausage, mortadella, hot coppa, and prosciutto di parma. Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• 13” Old Smokey Pizza $24.50
• Serves up to 3. Smokey BBQ sauce, Cheddar, bacon, ground beef, caramelized fried onion, and cilantro. Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• Tony 2 Times $25.50
• Pepperoni, Mushroom, Double Sausage

• Vodka Pie $28.00
• Sesame Seed Crust ,Vodka Sauce, Mozzarella, Applewood Smoked Bacon, Thick & Thin Pepperoni, Sliced Sausage, Ricotta, Basil,Housemade Hot Honey*contains sesame seeds

• 13" River City Ranch Pizza $24.50
• Serves up to 3. Thin crust, ranch, mozzarella, chicken breast, bacon, garlic, cherry tomato, and green onions (no sauce). Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• 13" Papa Gino $25.50
• Serves up to 3. Tomato sauce, mozzarella, pepperoni, bacon, pineapple, and green onions. Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• 13" Picante Pizza $24.50
• Serves up to 3. Tomato sauce, mozzarella, pepperoni, linguica, chorizo, garlic, calabrese peppers, serrano peppers, banana peppers, ricotta, green onions, and Cholula hot sauce. Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• 13" Buffalo Chicken Pizza $22.50
• Serves up to 3. Buffalo fried chicken tossed in hot sauce, gorgonzola, ranch, and green onion. Baked for a rustic crust featuring a rich, smooth tomato sauce unless noted, and mozzarella cheese.

• Sausage And Stout Pizza $26.50
• Serves for two. Honey malted dough made with stout beer, fresh mozzarella, beer sausage, caramelized onions, fontina, green onions, crushed red peppers, beer salt, and a sweet stout beer reduction.

• Antipasti
• 9 Wings $17.00
• 9 pieces. BBQ or Buffalo Sauce. Served with choice of Blue Cheese or Ranch Dressing

• 18 Wings $33.00
• 18 Wings with either Buffalo or BBQ sauce, with side Ranch or Blue Cheese

• Classic Meatballs $8.50
• Smothered in marinara.

• Garlic-garlic Bread $9.50
• With mozzarella.

• Italian Fries $9.00
• Rosemary garlic, gorgonzola, and truffle.

• Zucchini Fries $10.00
• Breaded fried Zucchini with fresh herbs and Parmesan with Calabrese Ranch dressing

• Honey Calabrese Sausage $10.00
• Spicy sausage. Served with local honey.

• Fried Green Beans $10.00
• Flash fried. Tossed with garlic and EVOO.

• Beer Battered Artichokes $12.00
• Whole artichoke hearts. Served with horseradish aioli.

• Salumi And Formaggio Board $14.50
• Assorted Italian meats and cheeses. Served with fig jam, spicy candied walnuts, and bread.

• Coccoli $14.50
• Sea salted fried dough with proscuitto di parma and burrata cheese.

• Calamari Fritti $17.00
• Served with calabrese aioli and marinara.

• Honey Pancetta Fries $10.50
• Crisp French Fries Tossed in Honey and Smoked Pancetta

• Chicago Cracker Thin
• Cracker Thin Cheese $21.50
• Tomato sauce, mozzarella, provolone, garlic, extra virgin olive oil, Pecorino Romano and oregano. 16" cracker thin crust using Cerasota flour.

• Old Chicago $29.50
• Serves 2 to 3. Sliced meatballs, Italian sausage, and ricotta. 15”- 16” pie prepared in a 650 degree gas brick oven using ceresota flour. Features tomato sauce, mozzarella, white Cheddar, provolone, garlic, EVOO, romano, and oregano.

• Traditional $29.50
• Double Pepperoni (Rosa and Regular) and Sausage

• Frank Nitti $25.50
• Serves 2 to 3. Sauteed spinach and ricotta. 15”- 16” pie prepared in a 650 degree gas brick oven using ceresota flour. Features tomato sauce, mozzarella, white Cheddar, provolone, garlic, EVOO, romano, and oregano.

• Little Italy $30.50
• Serves 2 to 3.. 15”- 16” pie prepared in a 650 degree gas brick oven using ceresota flour. Features tomato sauce, mozzarella, white Cheddar, provolone, Mushrooms, Pepperoni, Red Onion, Roasted Red Pepper, Italian Sausage, EVOO, romano, and oregano.

• Sam Giancana $26.50
• Serves 2 to 3. Italian sausage and calabrese sausage. 15”- 16” pie prepared in a 650 degree gas brick oven using ceresota flour. Features tomato sauce, mozzarella, white Cheddar, provolone, garlic, EVOO, romano, and oregano.

• Michigan Ave $27.50
• Serves 2 to 3.. 15”- 16” pie prepared in a 650 degree gas brick oven using ceresota flour. Features Pepperoni, tomato sauce, mozzarella, white Cheddar, provolone, EVOO, romano, and oregano.

• Chicagoland $30.50
• Grande Mozzarella, Rosa Red Cup & Char,Red Onlon, Fontanini Sausage, Peppadew Peppers, Agave, Ricotta,Garlic Oil

• New York and New Haven
• New Yorker $30.50
• Serves 2 to 3. Sliced mozzarella, fennel sausage, pepperoni, garlic, EVOO, oregano, romano, and ricotta. 16" lightly charred crust using tony's flour prepared in a 700-degree electric brick oven.

• Don Giovanni $27.50
• Vodka Tomato Cream Sauce(w/ white onions), Garlic, Sliced Avorio Mozzarella, Oregano, Garlic Oil, Sea Salt and Pepper, Finished with Fresh Parsley ( add Chicken Parm $6)

• Tomato Pie $23.50
• Serves 2 to 3. Sliced mozzarella, tomato sauce, garlic, fresh basi, EVOO, oregano, and romano. 16" lightly charred crust using tony's flour prepared in a 700-degree electric brick oven.

• Insalate
• Gorgonzola And Apple Salad $15.00
• Mixed greens, gorgonzola, apples, dried cherries, candied walnuts, and balsamic vinaigrette.

• Classic Caesar Salad $9.50
• Hearts of Romaine, croutons, parmigiano-Reggiano, Caesar dressing, and croutons.

• Italian Chop Salad $16.00
• Hearts of Romaine, salami, soppressata, banana peppers, Kalamata olives, peppadew peppers, artichoke hearts, feta, EVOO, and red wine vinegar.

• Pancetta And Arugula $15.50
• Arugula, crispy warm pancetta, fresh mozzarella, cherry tomatoes, evoo, and balsamic reduction.

• Fried Green Tomato Caprese $15.50
• Fried green tomatoes with brown heirloom tomatoes, fresh mozzarella, fresh basil, and sweety drop peppers.

• House Salad $9.50
• Mixed greens, cherry tomatoes, red onion, mozzarella, croutons, and balsamic vinaigrette.

• Detroits
• Detroit Red Top Pizza $29.50
• Serves 2 to 4. Traditional Detroit pizza cooked in a blue steel pan with white Cheddar, Wisconsin brick cheese and butter toasted corners. Topped with two racing stripes of marinara, garlic oil, romano, and oregano.

• Motorhead $38.00
• Serves 2 to 4. Traditional Detroit pizza cooked in a blue steel pan with white Cheddar, Wisconsin brick cheese and butter toasted corners. Topped with two racing stripes of marinara, garlic oil, romano, and oregano.Red Top with Pepperoni, Salami, Mushroom, Bacon, Sausage, Ricotta, Basil

• Deville $36.00
• Serves 2 to 4. Traditional Detroit pizza cooked in a blue steel pan with white Cheddar, Wisconsin brick cheese and butter toasted corners. Topped with two racing stripes of marinara, garlic oil, romano, and oregano.Red Top with Hot Pepper Oil, Soppressata Picante, Arugula, Mozzarella, Parmigiano-Reggiano

• The Rosa $36.00
• Serves 2 to 4. Traditional Detroit pizza cooked in a blue steel pan with white Cheddar, Wisconsin brick cheese and butter toasted corners. Topped with two racing stripes of marinara, garlic oil, romano, and oregano.Red Top with Thick and Thin cup and char Pepperoni. Finished with Fresh Basil

• Honey Dynamic $34.00
• Prosciutto di Parma, Honey, Arugula, Asiago (No Sauce)

• Classic Italian
• 13" Cal Italia Pizza $24.50
• Serves up to 3. Asiago, gorgonzola, mozzarella, fig preserve, prosciutto di parma, Parmigiano-Reggiano, and balsamic reduction (no sauce). Tony’s flour and feature crushed tomatoes and mozzarella unless noted.

• 13" Diavola Pizza $22.50
• Serves up to three. Vine-ripened tomato sauce, mozzarella, soppressata, arugula, hot red pepper oil, and parmigiano-reggiano. Tony’s flour and feature crushed tomatoes and mozzarella unless noted.

• 13" The Verdura Pizza $20.00
• Serves up to three. Vine-ripened tomato sauce, mozzarella, sauteed spinach, mushroom, caramelized onions, garlic, sun bathed tomatoes, shallots, green onions, and feta cheese. Tony’s flour and feature crushed tomatoes and mozzarella unless noted.

• Primavera $23.50
• Pesto Sauce (contains nuts), Spinach, Burrata Cheese, Tomato, Parmigiano-Reggiano, Sea Salt

• Mortadella E Burrata $28.00
• Sesame Seed Crust,Pistachio Mortadella, Smoked Mozzarella, Smoked Provolone, Burrata, Pizzuti Tomato,Volcano Salt, Lemon*contains nuts *contains sesame seeds

• 13" Artichoke Joe Pizza $21.50
• Serves up to three. Marinated artichoke, sauteed spinach, garlic, provolone, ground pepper, and fresh lemon. Tony’s flour and feature crushed tomatoes and mozzarella unless noted.

• 13" St Anthony Pizza $26.50
• Serves up to three. Sliced mozzarella, house made fennel sausage, Italian sausage, garlic, roasted red peppers, ricotta, basil, hot red pepper oil, and 2 cage free eggs. Tony’s flour and feature crushed tomatoes and mozzarella unless noted.

• Sicilian Style
• Pepperoni Sicilian $34.00
• Serves upto 5. Focaccia and prepared in a 500 degree gas brick oven. Sicilians are made with vine ripened tomato sauce and mozzarella cheese.

• The Mob Boss $38.50
• Serves upto 5. Genoa salami, pepperoni, bacon, linguica, Italian sausage, mushrooms, bell peppers, red onions, black olives, garlic, green onions, and cherry tomatoes. Focaccia and prepared in a 500 degree gas brick oven. Sicilians are made with vine ripened tomato sauce and mozzarella cheese.

• Fratellanza $36.00
• Serves upto 5. Genoa salami, Italian sausage, pepperoni, mushrooms, and oregano. Focaccia and prepared in a 500 degree gas brick oven. Sicilians are made with vine ripened tomato sauce and mozzarella cheese.

• Cheese Sicilian $30.50
• Serves upto 5. Focaccia and prepared in a 500 degree gas brick oven. Sicilians are made with vine ripened tomato sauce and mozzarella cheese.

• La Regina $37.00
• Serves upto 5. Soppressata, prosciutto di parma, arugula, piave, and parmigiano reggiano. Focaccia and prepared in a 500 degree gas brick oven. Sicilians are made with vine ripened tomato sauce and mozzarella cheese.

• Burrata Queesn $38.00
• Ricotta, Sliced Mozzarella, Pesto Artichoke Cream,Burrata, Agave, Garlic, Hot Pepper Oil, Crushed Red Pepper, Maldon Salt

• The Shop $38.50
• Serves upto 5. Focaccia and prepared in a 500 degree gas brick oven. Sicilians are made with vine ripened tomato sauce and mozzarella cheese.Salami, Sliced Meatball, Pepperoni, Bacon, Linguica, Italian Sausage, Mortadella, Hot Coppa, Prosciutto di Parma

• Pasta and Italian Dinners
• Mac And Cheese $15.50
• With smoked pancetta, bacon, cheddar, mozzarella, asiago, romano cheese, and breadcrumbs.

• Lasagna $21.50
• Ground beef, italian sausage, pancetta, mozzarella, ricotta, romano, and tomato pomodoro.

• Spaghetti And Meatballs $21.50
• 3 meatballs with pasta and meat sauce.

• Chicken Parmigiana $21.50
• Breaded chicken breast, mozzarella, provolone, and romano. Served over bucatini pomodoro.

• Chicken Fettuccine Alfredo $21.50
• Fettuccine, cream, butter, and romano cheese.

• Spicy Bucatini $21.50
• Pasta with a creamy tomato meat sauce, calabrese peppers, and a calabrese sausage link.

• Sausage And Peppers $19.00
• Fennel and calabrese sausages, roasted peppers, caramelized onions and garlic in a tomato cream sauce.

• Veggie Pasta $17.00
• Fettuccine Pasta, Peppers, Mushrooms, Durati Tomatoes, Garlic and EVOO, finished with Grated Romano

• Sides of Dressings/Sauces
• 12oz Side Of Ranch $4.50

• Side Of Ranch $1.50

• 12oz Side Of Blue Cheese $4.50

• 12oz Side Of Marinara $3.00

• 12oz Side Of Buffalo $3.00

• Side Of Caesar Dressing $1.00

• Side Of Marinara $1.00

• Side Of Blue Cheese $1.50

• Side Of Buffalo Sauce $1.00

• Side Of Bbq Sauce $1.00

• 12oz Side Of Caesar $3.00

• 12oz Side Of Bbq $3.00

• 12oz Side Of Balsamic Vinaigrette $3.00

• Side Of Balsamic Vinaigrette $1.00

• Grandma
• Grandma Pepperoni $24.50
• Pepperoni

• Spicy Grandma $24.50
• Sliced Fresh Mozzarella, Spicy Tomato Cream Sauce, Basil

• Grandma The Butcher $32.00
• Tomato sauce, Pecorino, Rosa Grande Pepperoni, Italian Dry Salami, Applewood smoked Bacon, Hot Coppa, Arugula,, Peppadew Peppers

• Grandma Cheese $24.50

• Grandma Traditional $28.00
• Double Thick ans Thin Cup and Char Pepperoni (Rosa and Regular) and Sausage

• Sweet Grandma $24.50
• Sliced Fresh Mozzarella, Sweet Tomato Sauce, Basil

• Grandma The Hippie $28.50
• House made Agave Nectar Pesto, Peppadew Peppers, Goat Cheese (contains pine nuts)

• Gluten Free
• Gluten Free Pancetta Gorgonzola Pizza $25.50
• Serves to two. Mozzarella, bacon, smoked pancetta, gorgonzola, agave nectar, mixed greens, and tossed in balsamic vinaigrette. Cooked in a separate oven but prepared in an environment that contains flour. 12” crust featuring mozzarella cheese.

• Gluten Free Vegetarian Pizza $24.50
• Serves to 2. Vine-ripened tomato sauce, roasted red pepper, Kalamata olive, goat cheese, and fresh basil. Cooked in a separate oven but prepared in an environment that contains flour. 12” crust featuring mozzarella cheese.

• Burgers and Sandwiches
• American Burger $16.50
• Certified Angus Beef, Bacon, American Cheese, Romaine Lettuce, Tomato and Red Onion. Served with Rosemary Garlic Fries

• Chicken Parm Sandwich $16.00
• Breaded Chicken Parm, Marinara, Mozzarella, Parmigiano-Reggiano, Garlic Oil on a Toasted Buttered HoagieServed with Rosemary Garlic Fries

• Gorgonzola Burger $17.50
• Certified Angus beef, gorgonzola cheese, pesto mayonnaise, lettuce, and tomato. With rosemary and sea salt garlic fries. All burgers made with certified Angus beef.

• Calabrese Burger $17.50
• Certified Angus beef, Cheddar cheese, crispy bacon, fried caramelized onions, calabrese peppers, and spicy BBQ sauce. With rosemary and sea salt garlic fries. All burgers made with certified Angus beef.

• Meatball Sub $15.00
• Meatballs smothered in marinara, melted mozzarella, provolone, and romano.

• Burrata Burger $17.50
• Certified Angus beef, burrata cheese, bacon, caramelized onions, arugula, and balsamic reduction. With rosemary and sea salt garlic fries. All burgers made with certified Angus beef.

• Stromboli
• Pepperoli $15.50
• Mozzarella, romano, pepperoni, garlic, and oregano.

• Three Cheese Roll $15.50
• Mozzarella, romano, ricotta, crushed red pepper, garlic, and oregano.

• Desserts
• Tonys Tiramisu $8.00
• Malibu infused lady fingers and shaved dark chocolate. Topped with Frangelico.

• Zeppole $8.00
• Fried pizza dough tossed with cinnamon, sugar and cardamom. Served with caramel, chocolate sauce, and citrus whipped cream.

• Drinks
• Jarritos Pineapple $4.00

• Jarritos Fruit Punch $4.00

• Mexican Coke $5.00

• Red Bull $5.00

• Calzone
• Manhattan Calzone $16.00
• Meatballs, ricotta, garlic, sliced meatball, EVOO, romano, and oregano.

• Brooklyn Calzone $16.00
• Mozzarella, ricotto garlic, spinach, EVOO, romano, and oregano.

• Plant Based Meatless Menu
• Pepper Plant $23.00
• Tomato Sauce, Mozzarella, Happy Little Plant's Pepperoni, Romano, Oregano, Garlic oil

• Vegan "Build your own" Pizza
• Vegan "build Your Own" Pizza $19.00
• Tony's 13inch Vegan Dough, with Tomato sauce and Vegan Cheese *contains Nuts