Taqueria El Taco Maestro
Taqueria El Taco Maestro > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Seafood
- Camarones A La Crema
- Served with rice and beans. Choice of flour or corn tortillas.
- Caldo De Chacales
- Served with a side of onions, limes and green chiles. Option of corn or flour tortillas.
- Camarones A La Diabla
- Served with rice, beans and salad. Choice of flour or corn tortillas.
- Camarones Al Mojo De Ajo
- Served with rice, beans and salad. Choice of flour or corn tortillas.
- Shrimp Cocktail
- Served Hot or Cold, comes with onions, avocado, cilantro, tomato. Crackers or tostada on the side.
- Mojarra Frita
- Whole fried Mojarra fish served with Rice, beans, salad, avocado and option of corn or flour tortillas.
- Ceviche (weekend Only)
- Seafood marinated in lime juice, typically includes onions, tomatoes, cilantro, and jalapeños, garnished with avocado slices.
- Filete De Pescado
- Fried tilapia served with rice, beans and salad. Choice of flour or corn tortillas.
- Seafood Soup
- Shrimp, Octopus, Clams and Crab soup.
- Drinks
- Coca-cola Glass Bottle (335ml)
- Sidral Mundet
- Laguna Coconut Water
- Sprite Can
- Coca-cola Can
- Classic Coca-Cola with its signature blend of carbonation and sweetness.
- Diet Coke Can
- Water Bottle
- Pure, refreshing hydration in a bottle.
- Sprite Glass Bottle
- Jarritos
- Assorted Jarritos in lime, mandarin, pineapple, and tamarind flavors.
- Fanta Glass Bottle
- Champurrado (large)
- Champurrado (small)
- Horchata (large)
- A traditional Mexican beverage made from rice, often enriched with vanilla and cinnamon, and sweetened with sugar.
- Horchata (small)
- Horchata is a traditional Mexican drink made from rice, often sweetened with sugar and flavored with cinnamon.
- Sides
- Side Of Fries (large)
- Large, golden-brown fries, typically served with a side of ketchup for dipping.
- Side Of Radish
- A side of crisp, sliced radishes, often served to complement a variety of dishes.
- Side Of Guacamole (large)
- Freshly mashed avocados combined with diced tomatoes, onions, and cilantro, delicately seasoned with lime, presented in a generous portion.
- Side Of Flour Tortillas
- A side of freshly made flour tortillas, typically served warm to complement any dish.
- Side Of Tostadas
- Crispy corn tortillas, typically includes a topping of beans, lettuce, and cheese.
- Side Of Chile Asado
- Roasted chili peppers, typically seasoned with a blend of spices to enhance their natural heat and flavor.
- Side Of Salsa
- Zesty tomato blend to add flavor and heat to your meal.
- Side Of Sour Cream
- A smooth and creamy Mexican sour cream, traditionally served as a complement to various dishes.
- Side Of Beans
- Savory Beans, Perfectly Seasoned Side Dish
- Side Of Grill Onios
- Grilled onions, typically seasoned with a blend of spices, served as a flavorful addition to any dish.
- Side Of Rice
- Lightly seasoned, fluffy rice, a perfect complement to any meal.
- Side Of Guacamole (small)
- Avocado mashed with cilantro, onions, tomatoes, and a hint of lime, served as a small accompaniment.
- Side Of Fries Small
- Thinly sliced potatoes, fried until golden and lightly seasoned with salt.
- Side Of Corn Tortillas
- A side of corn tortillas typically consists of freshly made tortillas prepared from corn masa, served as an accompaniment.
- Side Of Rice & Beans
- Steamed Rice and Savory Beans Mix - A Perfect Side Dish
- Side Of Avocado
- Fresh Avocado Slices: Perfect Creamy Addition to Any Dish
- Entrees
- Chicken Flautas
- Traditional chicken flautas served with guacamole, lettuce, tomato, salsa and cheese.
- Tamal
- Three options of this traditional corn masa dough with a filling that can be either chicken, pork or cheese & jalapenos, also and option of fresh corn (Elote), all of them steamed and wrapped in corn husks.
- Carne Asada
- Broiled skirt steak. Served with rice, beans, salad, guacamole, grilled jalapeno peppers, grilled onions. Choice of flour or corn tortillas.
- Nachos
- Tortilla chips covered with your choice of meat and melted cheese, served with sides of guacamole and sour cream.
- Fried Burrito
- Choice of meat, cheese, jalapeno, lettuce, tomato, guacamole.
- Carne Asada Fries
- French Fries Covered with carne asada meat and melted cheese, Sides of guacamole and sour cream
- Pollo A La Crema
- Served with rice and beans.
- Costilla Puerco En Salsa Verde
- Chicken Breast
- Broiled chicken breast. Served with rice, beans, salad, guacamole, green jalapeno peppers. Choice of flour or corn tortillas.
- Chicharron Salsa Verde
- Wet Burrito
- Choice of meat, rice, beans, cheese, tomato, cream.
- Enchiladas
- Choice of meat, served with rice, beans and cheese.
- Huevos Rancheros
- Served with rice, beans, salad, guacamole, grilled jalapeno peppers, grilled onions. Choice of flour or corn tortillas.
- Pollo Asado
- Broiled Chicken served with rice, beans, salad, guacamole, grilled jalapeno peppers, grilled onions. Choice of flour or corn tortillas.
- Quesabirria
- Birria style cooked beef folded into a tortilla with melted cheese and served with a side of consommé for dipping.
- Breakfast Burrito
- Choice of meat cheese jalapeño lettuce tomato and guacamole
- Desserts
- Flan
- Smooth caramel custard topped with whipped cream and a maraschino cherry.
- Mexican favorites
- Mulitas Plate (3)
- Choice of meat (3), served with rice, beans, salad, guacamole, grilled jalapeno peppers, grilled onions.
- Vegetarian Burrito
- Beans, rice, lettuce, tomato, onions, cilantro, cheese, and salsa.
- Burrito Beans & Cheese
- Wrapped in a soft flour tortilla, this burrito combines refried beans and melted cheese, typically including a blend of cheddar and Monterey Jack.
- Chile Relleno
- Poblano pepper filled with cheese and dipped in an egg batter and fried until golden. Served with rice, beans, lettuce, tomato guacamole and garnish with more cheese.
- Tostadas
- Choice of meat, lettuce, tomato, cheese, tomato sauce, radish.
- Gorditas
- Choice of meat, cheese. lettuce, tomato, Mexican cream
- Taco
- Includes Onions And cilantro. Your choice of meat.
- Burrito
- With choice of meat, rice, refried beans, lettuce,jalapenos, avocado, cheese.
- Torta
- Choice of meat. Includes mayo, lettuce, tomato, avocado, jalapeno and Mexican cream.
- Quesadilla
- Choice of meat, cheese, lettuce, jalapeno, avocado.
- Mulita
- Choice of meat, cheese.
- Sopes
- Choice of meat, cabbage, tomato, cheese, Mexican cream, salsa.
- Soup and Salad
- Caldo De Res
- Mexican style beef soup, serverd with a side of onions, green chile and limes. Option of corn or flour tortillas.
- Chicken Salad
- Grilled chicken breast slices atop a bed of shredded lettuce, diced tomatoes, avocado chunks, and grated cheese, served with a side of creamy dressing.
- Caldo De Pollo
- Mexican style chicken soup, serverd with a side of onions, green chile and limes. Option of corn or flour tortillas.
- Menudo
- Beef strip soup served hot in a bowl served on the side with onions, green chile and lemon. a great cure for hangover.
- Pozole
- Traditional Mexican soup featuring hominy, choice of pig feet inclusion.
- Birria De Res
- Tender beef stew in a rich, flavorful broth, served with chopped onions, cilantro, and a lime wedge.
- Birria De Chivo
- Slow braised goat in a rich broth seasoned with Mexican chiles, herbs, and spices, typically served with onions and cilantro.
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