Los Carillos II Mexican Restaurant
Los Carillos II Mexican Restaurant > Menu View Details
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- Mexican Street Tacos
- Tacos De Chorizo
- Three Mexican-style seasoned homemade sausage tacos.
- Tacos De Lengua
- Three rich and silky-textured steamed cow tongue tacos.
- Classic Tacos (3 Chicken Tacos)
- Three chicken tacos with a choice of pinto, refritos, or charro beans, served in soft tortillas.
- Tacos De Tripa
- Three grilled beef tripe tacos.
- Classic Tacos (3 Asada Tacos)
- Three asada tacos served with a choice of pinto, refritos, or charro beans.
- Tacos De Cabeza
- Three beef cheek tacos.
- Classic Tacos (3 Asada Tacos)
- Three asada tacos, served with choice of pinto, refritos, or charro beans.
- Tacos De Chorizo
- Three Mexican-style seasoned homemade sausage tacos.
- Tacos De Tripa
- Three grilled beef tripe tacos.
- Tacos De Suadero
- Mexican-style beef brisket.
- Tacos Carnitas
- Three slow-simmered pork tacos.
- Tacos De Suadero
- Mexican-style beef brisket.
- Tacos De Cabeza
- Three beef cheek tacos.
- Classic Tacos (3 Chicken Tacos)
- Three chicken tacos with a choice of pinto, refrito, or charro beans, wrapped in soft corn tortillas.
- Tacos De Lengua
- Three rich and silky-textured steamed cow tongue tacos.
- Tacos Al Pastor
- Three grilled adobo pork tacos.
- Tacos Al Pastor
- Three grilled adobo pork tacos.
- Birria Tacos
- Homemade adobo chile beef brisket juiciest tacos with cheese. Served with consumed broth to dip in.
- Tacos Carnitas
- Three slow-simmered pork tacos.
- Birria Tacos
- Homemade adobo chile beef brisket juiciest tacos with cheese. Served with consumed broth to dip in.
- Platillos Tradicionales
- Pollo Con Mole
- Char-grilled chicken, smothered with la abuela's homemade mole sauce and queso fresco. Served with rice and refried beans.
- Chicken Poblano Pepper
- A char-grilled chicken, with poblano peppers in a homemade creamy sauce. Served with rice and refried beans.
- Chile Verde
- Carnitas slow simmered in a tomatillo green sauce and sauteed onions. Served with rice and refried beans.
- Pollo Popeye
- Char-grilled chicken breast, topped with fresh spinach, mushrooms and queso dip. Served with rice and pinto beans.
- Arroz Con Pollo
- Char-grilled chicken with rice, pinto beans, and queso dip. Substitute with steak, substitute with shrimp for an additional cost.
- Caldo Menudo
- Beef tripe (pancita) soup with a guajillo homemade base, served with lime, onions and cilantro.
- Pollo Con Mole
- Char-grilled chicken, smothered with la abuela's homemade mole sauce and queso fresco. Served with rice and refried beans.
- Pollo Popeye
- Char-grilled chicken breast, topped with fresh spinach, mushrooms and queso dip. Served with rice and pinto beans.
- Pollo Acapulco
- Char-grilled chicken breast and shrimp, topped with queso dip. Served with rice, pinto beans.
- Carnitas
- Seasoned pork, deep-fried until crispy on the outside and soft in the inside, topped with marinated onions. Served with rice, frijoles de la olla, lettuce, pico de gallo, guacamole, sour cream, and pickled jalapeños.
- Chiles Rellenos
- Two roasted egg battered poblano peppers, filled with queso fresco, topped with sour cream, ranchero sauce, queso dip, and tomatillo sauce. Served with rice and refried beans.
- Pollo Chipotle
- Char-grilled chicken breast topped with ham, queso fresco, corn, mushrooms, and chipotle creamy sauce. Served with white rice and pinto beans.
- Caldo Menudo
- Beef tripe (pancita) soup with a guajillo homemade base, served with lime, onions and cilantro.
- Arroz Con Pollo
- Char-grilled chicken with rice, pinto beans, and queso dip. Substitute with steak, substitute with shrimp for an additional cost.
- Chicken Poblano Pepper
- A char-grilled chicken, with poblano peppers in a homemade creamy sauce. Served with rice and refried beans.
- Chile Verde
- Carnitas slow simmered in a tomatillo green sauce and sauteed onions. Served with rice and refried beans.
- Carnitas
- Seasoned pork, deep-fried until crispy on the outside and soft in the inside, topped with marinated onions. Served with rice, frijoles de la olla, lettuce, pico de gallo, guacamole, sour cream, and pickled jalapeños.
- Chiles Rellenos
- Two roasted egg battered poblano peppers, filled with queso fresco, topped with sour cream, ranchero sauce, queso dip, and tomatillo sauce. Served with rice and refried beans.
- Pollo Chipotle
- Char-grilled chicken breast topped with ham, queso fresco, corn, mushrooms, and chipotle creamy sauce. Served with white rice and pinto beans.
- Pollo Acapulco
- Char-grilled chicken breast and shrimp, topped with queso dip. Served with rice, pinto beans.
- Appetizers
- Tamales Mexicanos
- Three handmade tamales, (1) chicken, (1) pork, and (1) cheese. Served with tomatillo, mole, and cheese dip sauce.
- Nachos (ground Beef)
- Fresh tortilla chips, with ground beef, topped with mozzarella cheese and queso dip.
- Elotes Asados / Street Corn
- Grilled Mexican corn-on-the-cob, topped with mayonnaise, chili pequin and queso fresco.
- Cazuela Esquites
- Steamed sweet corn, cooked with manzano pepper, epazote, chopped onion, topped with mayonnaise, chile pequin, fresco cheese, fresh lime juice.
- Sopesa Caseros
- Three thick masa tortillas with steak, topped with. Refried beans, sour cream, lettuce, avocado, radishes, and queso fresco.
- Crema De Calabaza
- Homemade zucchini cream soup.
- Fresh Table Side Guacamole
- Mashed avocados with tomatoes, onions, cilantro, lime, and sea salt, hot peppers.
- Fresh Table Side Guacamole
- Mashed avocados with tomatoes, onions, cilantro, lime, and sea salt, hot peppers.
- Cazuela Esquites
- Steamed sweet corn, cooked with manzano pepper, epazote, chopped onion, topped with mayonnaise, chile pequin, fresco cheese, fresh lime juice.
- Ceviche Vuelve À La Vida
- Shrimp, octopus, and fish, marinated in lime juice with onions, tomatoes, cilantro, sea salt, cucumber, lime, and avocados. Garnished with sliced jicama and mango.
- Nachos (shredded Chicken)
- Fresh tortilla chips, with shredded chicken, topped with mozzarella cheese and queso dip.
- Sopesa Caseros
- Three thick masa tortillas with steak, topped with. Refried beans, sour cream, lettuce, avocado, radishes, and queso fresco.
- Nachos (shredded Chicken)
- Fresh tortilla chips, with shredded chicken, topped with mozzarella cheese and queso dip.
- Ceviche Vuelve À La Vida
- Shrimp, octopus, and fish, marinated in lime juice with onions, tomatoes, cilantro, sea salt, cucumber, lime, and avocados. Garnished with sliced jicama and mango.
- Tamales Oaxaqueños
- 2 handmade tamales made of chicken and homemade Oaxaca salsa rolled in plantain leaves.
- Nachos (ground Beef)
- Fresh tortilla chips, with ground beef, topped with mozzarella cheese and queso dip.
- Tamales Oaxaqueños
- 2 handmade tamales made of chicken and homemade Oaxaca salsa rolled in plantain leaves.
- Tamales Mexicanos
- Three handmade tamales, (1) chicken, (1) pork, and (1) cheese. Served with tomatillo, mole, and cheese dip sauce.
- Crema De Calabaza
- Homemade zucchini cream soup.
- Elotes Asados / Street Corn
- Grilled Mexican corn-on-the-cob, topped with mayonnaise, chili pequin and queso fresco.
- Favoritos
- Dinner Quesadillas
- Your choice of char-grilled, chicken or steak quesadilla. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
- Club Chicken Sandwich
- Char-grilled chicken breast, bacon, American cheese, tomatoes, lettuce, mayonnaise, ketchup. Served with fries.
- Flautas
- Four flautas, filled with your choice of beef tips or shredded chicken, topped with lettuce, sour cream, fresco cheese and avocado slices. Served with refried beans.
- Chimichangas
- (Beef tips or chicken) deep-fried flour tortilla, topped with queso dip. Served with rice, refried beans, lettuce, pico de gallo, guacamole, sour cream. Substitute steak or grilled chicken for an additional cost.
- Filet Cheese-steak Sandwich
- Rib-eye, lettuce, tomatoes, mayonnaise, mozzarella cheese, mushrooms, bell pepper, grilled onions. Served with fries.
- Filet Cheese-steak Sandwich
- Rib-eye, lettuce, tomatoes, mayonnaise, mozzarella cheese, mushrooms, bell pepper, grilled onions. Served with fries.
- Master Fajita Quesadilla
- Choice of char-grilled steak or chicken quesadilla, with bell pepper, grilled onion. Topped with homemade chipotle sauce, fresco cheese, cilantro. Served with rice, beans, lettuce pico de gallo, guacamole, sour cream.
- Flautas
- Four flautas, filled with your choice of beef tips or shredded chicken, topped with lettuce, sour cream, fresco cheese and avocado slices. Served with refried beans.
- Chimichangas
- (Beef tips or chicken) deep-fried flour tortilla, topped with queso dip. Served with rice, refried beans, lettuce, pico de gallo, guacamole, sour cream. Substitute steak or grilled chicken for an additional cost.
- Club Chicken Sandwich
- Char-grilled chicken breast, bacon, American cheese, tomatoes, lettuce, mayonnaise, ketchup. Served with fries.
- Dinner Quesadillas
- Your choice of char-grilled, chicken or steak quesadilla. Served with rice, refried beans, lettuce, pico de gallo, guacamole and sour cream.
- Torta Toluquena
- Real traditional torta filled with breaded chicken (milanesa), salchicha, ham, Oaxaca cheese, pineapple, vinegar mixed, Manzano pepper, spread mayonnaise, ketchup, tomato, avocado.
- Master Fajita Quesadilla
- Choice of char-grilled steak or chicken quesadilla, with bell pepper, grilled onion. Topped with homemade chipotle sauce, fresco cheese, cilantro. Served with rice, beans, lettuce pico de gallo, guacamole, sour cream.
- Torta Toluquena
- Real traditional torta filled with breaded chicken (milanesa), salchicha, ham, Oaxaca cheese, pineapple, vinegar mixed, Manzano pepper, spread mayonnaise, ketchup, tomato, avocado.
- Enchiladas Tradicionales
- Enchiladas De La Casa
- Four cheese enchiladas with your choice of carne cecina or eggs. Topped with lettuce, sour cream, queso fresco, avocado, radishes, raw onions, and homemade tomatillo, Manzano sauce.
- Enchiladas Blancas
- Two char-grilled chicken enchiladas topped with queso fresco and queso dip. Served with frijoles de la olla, rice, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Del Mar
- Three grilled salmon, shrimp, and crab meat enchiladas with grilled bell peppers and onions and topped with mozzarella cheese and cheese dip. Served with white rice, zucchini, yellow squash, carrots, and broccoli.
- Enchiladas Poblanas
- Two shredded chicken enchiladas topped with homemade mole sauce, queso fresco, and raw onions. Served with rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Supremas
- Four enchiladas, one cheese, one chicken, one ground beef, and one refried bean. Topped with enchilada sauce, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Del Mar
- Three grilled salmon, shrimp, and crab meat enchiladas with grilled bell peppers and onions and topped with mozzarella cheese and cheese dip. Served with white rice, zucchini, yellow squash, carrots, and broccoli.
- Enchiladas Mexicanas
- Three verde or rojas enchiladas, with your choice of grilled chicken or steak, topped with sour cream and queso fresco. Served with rice, pinto beans, lettuce, pico de gallo, and guacamole.
- Enchiladas Mazatlan
- Three grilled shrimp enchiladas with grilled bell peppers and onions; topped with cheese dip. Served with white rice, black beans, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Vegetarianas
- Three fresh zucchini, yellow squash, mushroom, and spinach enchiladas topped with ranchero sauce and mozzarella cheese. Served with white rice, frijoles de la olla, lettuce, pico de gallo, guacamole, and sour cream.
- Chicken & Spinach Enchiladas
- Three char-grilled chicken and spinach enchiladas, topped with poblano sauce, cilantro, red onions, radishes, and cheese dip. Served with rice and refried beans.
- Enchiladas Rancheras
- Two cheese enchiladas, topped with pulled pork, grilled onions, bell peppers, and enchilada sauce. Served with rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Mazatlan
- Three grilled shrimp enchiladas with grilled bell peppers and onions; topped with cheese dip. Served with white rice, black beans, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Poblanas
- Two shredded chicken enchiladas topped with homemade mole sauce, queso fresco, and raw onions. Served with rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Rancheras
- Two cheese enchiladas, topped with pulled pork, grilled onions, bell peppers, and enchilada sauce. Served with rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Blancas
- Two char-grilled chicken enchiladas topped with queso fresco and queso dip. Served with frijoles de la olla, rice, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Supremas
- Four enchiladas, one cheese, one chicken, one ground beef, and one refried bean. Topped with enchilada sauce, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Vegetarianas
- Three fresh zucchini, yellow squash, mushroom, and spinach enchiladas topped with ranchero sauce and mozzarella cheese. Served with white rice, frijoles de la olla, lettuce, pico de gallo, guacamole, and sour cream.
- Enchiladas Mexicanas
- Three verde or rojas enchiladas, with your choice of grilled chicken or steak, topped with sour cream and queso fresco. Served with rice, pinto beans, lettuce, pico de gallo, and guacamole.
- Chicken & Spinach Enchiladas
- Three char-grilled chicken and spinach enchiladas, topped with poblano sauce, cilantro, red onions, radishes, and cheese dip. Served with rice and refried beans.
- Enchiladas De La Casa
- Four cheese enchiladas with your choice of carne cecina or eggs. Topped with lettuce, sour cream, queso fresco, avocado, radishes, raw onions, and homemade tomatillo, Manzano sauce.
- Burritos
- Mulita Mojada De Birria
- A juicy birria burrito, with rice, pinto beans, cilantro, onion. Topped with consommé, grilled mozzarella cheese, avocado, pico de gallo, and sour cream.
- Cancún Burrito
- Two burritos filled with shrimp, bell peppers, and grilled onions topped with queso dip, lettuce, sour cream, pico de gallo, and guacamole. Served with white rice and pinto beans.
- Burrito Mexicano
- Two burritos with your choice of char-grilled steak or chicken filled with bell peppers, grilled onions topped with queso dip, lettuce, pico de gallo, sour cream, and guacamole and served with rice and refried beans.
- Poblano Burrito
- Your choice of beef or chicken, filled with rice, pinto beans, poblano peppers, lettuce, pico de gallo, sour cream, guacamole, and shredded cheese. Topped with queso dip and ranchera sauce.
- California Burrito
- Your choice of carne asada or grilled chicken, filled with rice, beans, lettuce, sour cream, shredded cheese, pico de gallo, and guacamole. Topped with queso dip.
- Burrito Master
- Your choice of beef, chicken, or pulled pork, filled with lettuce, sour cream, shredded cheese, pico de gallo, guacamole, rice, and refried beans. Topped with queso dip and burrito sauce.
- Texas Burrito
- Dry burrito with your choice of carne asada, al pastor, or chorizo, filled with rice, frijoles de la olla, lettuce, sour cream, shredded cheese, pico de gallo, and avocado sauce.
- Las Carretas Burrito
- Steak, chicken, and shrimp burrito, filled with charro beans, rice, lettuce, sour cream, shredded cheese, pico de gallo, and guacamole. Topped with tomatillo sauce, queso dip and salsa taquera.
- Cancún Burrito
- Two burritos filled with shrimp, bell peppers, and grilled onions topped with queso dip, lettuce, sour cream, pico de gallo, and guacamole. Served with white rice and pinto beans.
- Burrito Molcajete
- Your choice of steak, chicken, or carnitas, filled with pinto beans, lettuce, sour cream, shredded cheese, pico de gallo, guacamole and rice. Topped with molcajete sauce.
- Poblano Burrito
- Your choice of beef or chicken, filled with rice, pinto beans, poblano peppers, lettuce, pico de gallo, sour cream, guacamole, and shredded cheese. Topped with queso dip and ranchera sauce.
- Texas Burrito
- Dry burrito with your choice of carne asada, al pastor, or chorizo, filled with rice, frijoles de la olla, lettuce, sour cream, shredded cheese, pico de gallo, and avocado sauce.
- Burrito Master
- Your choice of beef, chicken, or pulled pork, filled with lettuce, sour cream, shredded cheese, pico de gallo, guacamole, rice, and refried beans. Topped with queso dip and burrito sauce.
- Organic Spinach Burrito
- Grilled burrito with spinach, zucchini, yellow squash, carrots, rice pinto beans, lettuce, pico de gallo, guacamole, sour cream, and shredded cheese. Topped with queso dip and tomatillo sauce.
- Burrito Mexicano
- Two burritos with your choice of char-grilled steak or chicken filled with bell peppers, grilled onions topped with queso dip, lettuce, pico de gallo, sour cream, and guacamole and served with rice and refried beans.
- Mulita Mojada De Birria
- A juicy birria burrito, with rice, pinto beans, cilantro, onion. Topped with consommé, grilled mozzarella cheese, avocado, pico de gallo, and sour cream.
- Burrito Molcajete
- Your choice of steak, chicken, or carnitas, filled with pinto beans, lettuce, sour cream, shredded cheese, pico de gallo, guacamole and rice. Topped with molcajete sauce.
- Organic Spinach Burrito
- Grilled burrito with spinach, zucchini, yellow squash, carrots, rice pinto beans, lettuce, pico de gallo, guacamole, sour cream, and shredded cheese. Topped with queso dip and tomatillo sauce.
- Las Carretas Burrito
- Steak, chicken, and shrimp burrito, filled with charro beans, rice, lettuce, sour cream, shredded cheese, pico de gallo, and guacamole. Topped with tomatillo sauce, queso dip and salsa taquera.
- California Burrito
- Your choice of carne asada or grilled chicken, filled with rice, beans, lettuce, sour cream, shredded cheese, pico de gallo, and guacamole. Topped with queso dip.
- Salads
- Char-grilled Chicken Salad
- Mixed greens with spicy blackened chicken, topped with avocados, hard-boiled eggs, tomatoes, cucumbers, shredded cheese, and a creamy balsamic vinaigrette on the side.
- Char-grilled Chicken Cesar Salad
- Char-grilled chicken with romaine lettuce, parmesan cheese, croutons, homemade dressing, and tomatoes. Substitute with steak, substitute with shrimp for an additional cost.
- Chicken Cucumber Salad
- Mixed greens with char-grilled chicken, fresh pineapple, jicama, tomatoes, cucumber, avocados, tortilla strips, roasted pepitas and queso fresco.
- Chicken Tropical Salad
- Crisp romaine with char-grilled chicken, queso fresco, corn, tomatoes, avocados, olives, roasted pepitas and crispy tortilla strips.
- Taco Salad
- Your choice of ground beef or shredded chicken, queso dip with lettuce, sour cream, shredded cheese, guacamole and pico de gallo. Served in a crispy flour tortilla shell. Substitute with steak, substitute with grilled chicken for an additional cost.
- Char-grilled Chicken Cesar Salad
- Char-grilled chicken with romaine lettuce, parmesan cheese, croutons, homemade dressing, and tomatoes. Substitute with steak, substitute with shrimp for an additional cost.
- Chicken Tropical Salad
- Crisp romaine with char-grilled chicken, queso fresco, corn, tomatoes, avocados, olives, roasted pepitas and crispy tortilla strips.
- Chicken Cucumber Salad
- Mixed greens with char-grilled chicken, fresh pineapple, jicama, tomatoes, cucumber, avocados, tortilla strips, roasted pepitas and queso fresco.
- Taco Salad
- Your choice of ground beef or shredded chicken, queso dip with lettuce, sour cream, shredded cheese, guacamole and pico de gallo. Served in a crispy flour tortilla shell. Substitute with steak, substitute with grilled chicken for an additional cost.
- Char-grilled Chicken Salad
- Mixed greens with spicy blackened chicken, topped with avocados, hard-boiled eggs, tomatoes, cucumbers, shredded cheese, and a creamy balsamic vinaigrette on the side.
- Alambres
- El Mexicano
- Grilled cow tongue and bacon with jalapeño peppers, grilled onions, and Oaxaca cheese.
- Alambre Al Pastor
- Al pastor, bacon, bell pepper, grilled onion, and Oaxaca cheese.
- Alambre Al Pastor
- Al pastor, bacon, bell pepper, grilled onion, and Oaxaca cheese.
- El Mexicano
- Grilled cow tongue and bacon with jalapeño peppers, grilled onions, and Oaxaca cheese.
- Mediterraneo
- Grilled shrimp, octopus, squid, scallops, and bacon with grilled onions, bell peppers, and Oaxaca cheese.
- Mediterraneo
- Grilled shrimp, octopus, squid, scallops, and bacon with grilled onions, bell peppers, and Oaxaca cheese.
- Mata Hambre
- Pork loin, al-pastor, carne asada, chorizo, bacon, and ham with grilled bell peppers, pineapple, onions, and Oaxaca cheese. Served with a side of toreado pepper.
- Mata Hambre
- Pork loin, al-pastor, carne asada, chorizo, bacon, and ham with grilled bell peppers, pineapple, onions, and Oaxaca cheese. Served with a side of toreado pepper.
- Create Your Own Combo
- Create Your Own Combo (pick One)
- Customize your combo with choices of burritos, enchiladas, soft or hard tacos, quesadillas, and tamales. Options include ground beef, shredded chicken, cheese, beef tips, grilled chicken, steak, and pork.
- Create Your Own Combo (pick Three)
- Choose any three options: variety of burritos, enchiladas, soft/hard tacos, quesadillas with meat or cheese fillings, and tamales or cheese-filled chile relleno.
- Create Your Own Combo (pick Two)
- Choose two from: burritos, enchiladas, tacos (soft/hard), quesadillas - various fillings available, or tamales and chile relleno with cheese. Options include beef, chicken, pork, steak, and cheese.
- Create Your Own Combo (pick Three)
- Choose any three: Burritos, enchiladas, soft/hard tacos, quesadillas, tamales, chile relleno with diverse fillings like beef, chicken, pork, steak, cheese.
- Create Your Own Combo (pick One)
- Choose from burritos, enchiladas, tacos (soft or hard), quesadillas, or tamales with various fillings like beef, chicken, pork, or cheese. Option for chili relleno with cheese also available.
- Create Your Own Combo (pick Two)
- Choose two from a variety: burritos, enchiladas, soft/hard tacos, quesadillas, with fillings like ground beef, shredded chicken, steak. Options include cheese tamale, chicken tamale, pork tamale, and chile relleno with cheese.
- Char-Grilled Fajitas
- Veggie Fajitas
- Sautéed mushrooms, spinach, broccoli, and carrots fajitas.
- Fajitas For Two
- Steak, chicken, shrimp, and carnitas.
- Grilled Chicken Fajitas
- Marinated chicken grilled with onions, bell peppers, and tomatoes, typically includes a blend of spices.
- Shrimp Fajita
- Grilled shrimp fajitas.
- Texas Fajitas
- Grilled steak, chicken, and shrimp fajitas.
- Carnitas Fajitas
- Bell pepper, grilled onions, zucchini, yellow squash, lettuce, pico de gallo, guacamole, sour cream, rice, beans, and tortillas.
- Combo Fajitas
- Grilled chicken and steak fajitas.
- Veggie Fajitas
- Sautéed mushrooms, spinach, broccoli, and carrots fajitas.
- Texas Fajitas
- Grilled steak, chicken, and shrimp fajitas.
- Grilled Chicken Fajitas
- Marinated chicken grilled with onions and bell peppers, typically accompanied by tortillas.
- Steak Fajitas
- Bell pepper, grilled onions, zucchini, yellow squash, lettuce, pico de gallo, guacamole, sour cream, rice, beans, and tortillas.
- Steak Fajitas
- Bell pepper, grilled onions, zucchini, yellow squash, lettuce, pico de gallo, guacamole, sour cream, rice, beans, and tortillas.
- Combo Fajitas
- Grilled chicken and steak fajitas.
- Fajitas For Two
- Steak, chicken, shrimp, and carnitas.
- Shrimp Fajita
- Grilled shrimp fajitas.
- Carnitas Fajitas
- Bell pepper, grilled onions, zucchini, yellow squash, lettuce, pico de gallo, guacamole, sour cream, rice, beans, and tortillas.
- Steaks
- Zapata Steak
- 12 oz t-bone steak, topped with six grilled shrimp, toreado peppers and charred grilled cactus. Served with rice, charro beans, and tortillas.
- Steak Ranchero
- 12 oz. rib-eye steak with six grilled shrimp, topped. With homemade chile de arbol tomatillo spicy sauce. Served with rice, pinto beans, and tortillas.
- Filet Mignon New Style
- 8 oz flat filet mignon char-grilled, homemade zucchini cream soup, toasted bread, black refried beans, steamed vegetables.
- Las Carretas Steak
- 12 oz t-bone steak, a grilled lobster tail and six shrimp. Served with white rice and steamed vegetables.
- Steak Vallarta
- 12 oz rib eye steak, topped with grilled onions, serrano peppers and cheese dip. Served with rice, pinto beans, and three tortillas.
- Ixtapa Steak
- 12 oz t-bone steak, topped with scallops, crab, asparagus, grated jicama carrots and a raspberry sauce. Served with white rice.
- Steak À La Mexicana
- Sautéed rib eye steak strips with grilled onions, tomatoes, and serrano peppers. Served with rice, charro beans, and tortillas.
- Filet Mignon New Style
- 8 oz flat filet mignon char-grilled, homemade zucchini cream soup, toasted bread, black refried beans, steamed vegetables.
- Las Carretas Steak
- 12 oz t-bone steak, a grilled lobster tail and six shrimp. Served with white rice and steamed vegetables.
- Steak À La Mexicana
- Sautéed rib eye steak strips with grilled onions, tomatoes, and serrano peppers. Served with rice, charro beans, and tortillas.
- Steak Vallarta
- 12 oz rib eye steak, topped with grilled onions, serrano peppers and cheese dip. Served with rice, pinto beans, and three tortillas.
- Pancho Villa
- Char-grilled skirt steak and six grilled shrimp with grilled onions, tomatoes, manzano peppers. Served with rice, black beans, and tortillas.
- Steak Ranchero
- 12 oz. rib-eye steak with six grilled shrimp, topped. With homemade chile de arbol tomatillo spicy sauce. Served with rice, pinto beans, and tortillas.
- Arrachera
- Char-grilled skirt steak topped with chimichurri sauce. Served with rice, black beans, and steamed vegetables.
- Ixtapa Steak
- 12 oz t-bone steak, topped with scallops, crab, asparagus, grated jicama carrots and a raspberry sauce. Served with white rice.
- Mar Y Tierra
- Char-grilled steak and six grilled shrimp, topped with cheese dip. Served with rice, black beans and tortillas.
- Mar Y Tierra
- Char-grilled steak and six grilled shrimp, topped with cheese dip. Served with rice, black beans and tortillas.
- Zapata Steak
- 12 oz t-bone steak, topped with six grilled shrimp, toreado peppers and charred grilled cactus. Served with rice, charro beans, and tortillas.
- Arrachera
- Char-grilled skirt steak topped with chimichurri sauce. Served with rice, black beans, and steamed vegetables.
- Pancho Villa
- Char-grilled skirt steak and six grilled shrimp with grilled onions, tomatoes, manzano peppers. Served with rice, black beans, and tortillas.
- Mariscos
- Mojarra (salsa Verde)
- Served with white rice and botanera salad.
- Paella Nortena
- Grilled white fish, mollusk, clams, shrimp, scallops, and onions in chipotle sauce. Served with rice.
- Louisiana Shrimp
- Fresh shrimp boiled in our homemade secret spices, blended with our signature seasoning. Served with corn on the cob, crab, and boiled potatoes.
- Mojarra (salsa Verde)
- Served with white rice and botanera salad.
- Mojarra (adobo Morelos)
- Served with white rice and botanera salad.
- Mojarra (frita)
- Served with white rice and botanera salad.
- Camarones En Mojo De Ajo
- Sautéed shrimp and onions with fresh garlic butter sauce. Served with rice, black beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.
- Baja Fish
- Grilled white fish filet and six shrimps, sautéed with onions, serrano peppers, tomatoes, and cilantro. Served with rice and steamed vegetables.
- Camarones En Mojo De Ajo
- Sautéed shrimp and onions with fresh garlic butter sauce. Served with rice, black beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.
- Baja Fish
- Grilled white fish filet and six shrimps, sautéed with onions, serrano peppers, tomatoes, and cilantro. Served with rice and steamed vegetables.
- Salmon Tropical
- Grilled salmon served with rice, romaine, pineapple, and cucumber salad, and shredded carrots, jicama, beets, with our homemade chipotle berry dressing.
- Salmon Tropical
- Grilled salmon served with rice, romaine, pineapple, and cucumber salad, and shredded carrots, jicama, beets, with our homemade chipotle berry dressing.
- Camarones À La Diabla
- Sautéed shrimp and onions in a spicy chile de arbol and chipotle sauce. Served with rice, refried beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.
- Mojarra (frita)
- Served with white rice and botanera salad.
- Paella Nortena
- Grilled white fish, mollusk, clams, shrimp, scallops, and onions in chipotle sauce. Served with rice.
- Mojarra (adobo Morelos)
- Served with white rice and botanera salad.
- Louisiana Shrimp
- Fresh shrimp boiled in our homemade secret spices, blended with our signature seasoning. Served with corn on the cob, crab, and boiled potatoes.
- Camarones À La Diabla
- Sautéed shrimp and onions in a spicy chile de arbol and chipotle sauce. Served with rice, refried beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.
- Camarones En Chipotle
- Sautéed shrimp in our secret homemade chipotle sauce. Served with rice, black beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.
- Camarones En Chipotle
- Sautéed shrimp in our secret homemade chipotle sauce. Served with rice, black beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.
- Lunch Menu
- Carne Asada
- Char grilled steak, grilled marinated onions, serrano pepper, rice, beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas. Add charro beans for an additional cost.
- 2 Street Tacos
- Asada, al pastor, chorizo, carnitas, pork. Served with rice and beans.
- Carnitas Fajitas
- Bell pepper, grilled onions, zucchini, yellow squash, lettuce, pico de gallo, guacamole, sour cream, rice, beans, and tortillas.
- Arroz Con Pollo
- Char-grilled chicken, rice, pinto beans, topped with queso dip, and tortillas.
- Master Burrito (beef, Chicken Or Carnitas)
- (Beef, chicken or carnitas) filled with lettuce, sour cream, shredded cheese, pico de gallo, guacamole, rice, refried beans, topped with queso dip, salsa burrito.
- Flautas
- Three flautas, filled with your choice of beef tips or shredded chicken, topped with lettuce, sour cream, fresco cheese and avocado slices. Served with refried beans.
- Steak Fajitas
- Bell pepper, grilled onions, zucchini, yellow squash, lettuce, pico de gallo, guacamole, sour cream, rice, beans, and tortillas.
- Chicken Fajitas
- Bell pepper, grilled onions, zucchini, yellow squash, lettuce, pico de gallo, guacamole, sour cream, rice, beans, and tortillas.
- Chicken Rice Bowl
- Char-grilled chicken or carnitas on a bed of rice, black beans, topped with fresco cheese, pico de gallo, sour cream, lettuce, guacamole, roasted pepitas, and a chicken chimichanga.
- Pollo Popeye
- A half char-grilled chicken breast topped with fresh spinach, mushrooms, and queso dip. Served with rice, lettuce, pico de gallo, guacamole, and sour cream.
- Desserts
- Chocoflan
- Dense, rich chocolate cake stacked with creamy vanilla flan.
- Fried Ice Cream
- Crispy Coated, Soft-Centered Ice Cream Delight
- Banana Split
- Scoops of vanilla ice cream between a split banana. Served with whipped cream and maraschino cherries.
- Tres Leches
- Sponge cake soaked in three kinds of milk.
- Sopapilla
- Fried pastry topped with honey and powdered sugar.
- Churros
- Fried dough coated in a cinnamon sugar mixture. Served with chocolate, caramel, and whipped cream.
- Pastel Volteado De Piña
- Upside-down pineapple cake.
- Banana Split
- Scoops of vanilla ice cream between a split banana. Served with whipped cream and maraschino cherries.
- Fried Ice Cream
- Crispy Coated, Soft-Centered Ice Cream Delight
- Pastel Volteado De Piña
- Upside-down pineapple cake.
- Tres Leches
- Sponge cake soaked in three kinds of milk.
- Churros
- Fried dough coated in a cinnamon sugar mixture. Served with chocolate, caramel, and whipped cream.
- Chocoflan
- Dense, rich chocolate cake stacked with creamy vanilla flan.
- Sopapilla
- Fried pastry topped with honey and powdered sugar.
- Vegetarian
- Veggie Combo
- One cheese chile relleno, a cheese enchilada, and a bean burrito. Served with rice and refried beans.
- Platillo Vegetariano
- One cheese, spinach and mushroom enchilada. Topped with spinach sauce and one cheese chile relleno. Served with white rice and black beans.
- Veggie Chimichanga
- Deep -fried flour tortillas filled with grilled bell peppers, onions, mushrooms, and spinach. Topped with queso dip. Served with rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
- Vegetarian Quesadilla
- Quesadilla filled with fresh spinach, mushrooms, zucchini, and yellow squash. Served with refried beans, lettuce, pico de gallo, guacamole, and sour cream.
- Veggie Combo
- One cheese chile relleno, a cheese enchilada, and a bean burrito. Served with rice and refried beans.
- Vegetarian Quesadilla
- Quesadilla filled with fresh spinach, mushrooms, zucchini, and yellow squash. Served with refried beans, lettuce, pico de gallo, guacamole, and sour cream.
- Platillo Vegetariano
- One cheese, spinach and mushroom enchilada. Topped with spinach sauce and one cheese chile relleno. Served with white rice and black beans.
- Veggie Chimichanga
- Deep -fried flour tortillas filled with grilled bell peppers, onions, mushrooms, and spinach. Topped with queso dip. Served with rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
- Sides
- Spinach Dip
- A creamy spinach delight
- Bean Dip
- Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.
- Queso Dip
- Creamy, smooth melted cheese blend, perfect for dipping.
- Crab Dip
- A blend of tender crab meat and creamy cheese, gently seasoned and served as a rich, savory dip.
- Bean Dip
- Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.
- Spinach Dip
- A creamy spinach delight
- Queso Dip
- Creamy, smooth melted cheese blend, perfect for dipping.
- Guacamole Dip
- Freshly mashed avocado dip, seasoned with lime and cilantro.
- Crab Dip
- A creamy blend of crab meat with a mix of cheeses, often served with a side of chips or bread for dipping.
- Guacamole Dip
- Freshly mashed avocado dip, seasoned with lime and cilantro.
- À La Carte
- Pico De Gallo
- Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
- Toreado Pepper
- Grilled or roasted pepper, commonly seasoned with lime juice and salt, occasionally paired with onions.
- Fresh Jalapeño
- Fresh jalapeño peppers, typically served as a crisp and spicy addition, enhancing the flavors of your dish with their bold zest.
- Lettuce
- Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight
- Homemade Tortilla
- Freshly prepared tortillas, typically includes a set of three, made in-house daily.
- Tomatoes
- Freshly diced tomatoes, often paired with onions, cilantro, and a hint of lime to enhance their natural flavors.
- Onions
- Onions, prepared in a style complementary to Mexican cuisine, often served as a flavorful addition to enhance dishes.
- Sour Cream
- An order of fresh sour cream, typically used as a creamy topping or ingredient in various dishes.
- Shredded Cheese
- A blend of cheddar and Monterey Jack cheeses, freshly shredded.
- Queso Fresco
- Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.
- Homemade Tortilla
- Freshly made tortillas, prepared daily in-house, typically consisting of either corn or flour.
- Lettuce
- Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight
- Toreado Pepper
- Toreado pepper typically includes grilled spicy peppers, often seasoned with a blend of lime juice and salt for a tangy kick.
- Onions
- Freshly chopped onions, typically served as a simple, yet essential garnish or ingredient.
- Tomatoes
- Freshly sliced or diced tomatoes, often accompanied by a blend of Mexican herbs and spices.
- Sour Cream
- An order of fresh sour cream, commonly used as a topping or ingredient in various dishes.
- Fresh Jalapeño
- Fresh jalapeños, typically served as crisp and spicy slices, adding a bold kick to any meal.
- Queso Fresco
- Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.
- Shredded Cheese
- A mix of cheddar and Monterey Jack cheese, freshly shredded.
- Pico De Gallo
- Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
- Kid's Menu
- Grilled Chicken Burrito
- Char-grilled chicken burrito topped with queso dip. Served with rice and beans, or French fries.
- Las Carretitas (enchilada)
- One enchilada served with rice and refried beans.
- Grilled Chicken Burrito
- Char-grilled chicken burrito topped with queso dip. Served with rice and beans, or French fries.
- Cheese Sticks
- Breaded mozzarella sticks. Served with French fries.
- Las Carretitas (burrito)
- One burrito served with rice and refried beans.
- Cheese Sticks
- Breaded mozzarella sticks. Served with French fries.
- Steak Burrito
- Char-grilled steak burrito topped with queso dip. Served with rice and beans, or French fries.
- Cheeseburger
- Served with French fries.
- Las Carretitas (taco)
- One quesadilla served with rice and refried beans.
- Las Carretitas (enchilada)
- One enchilada served with rice and refried beans.
- Las Carretitas (burrito)
- One burrito served with rice and refried beans.
- Chicken Tenders
- Served with French fries.
- Chicken Nuggets
- Served with French fries.
- Las Carretitas (quesadilla)
- One quesadilla served with rice and refried beans.
- Chicken Tenders
- Served with French fries.
- Cheeseburger
- Served with French fries.
- Las Carretitas (taco)
- One quesadilla served with rice and refried beans.
- Las Carretitas (quesadilla)
- One quesadilla served with rice and refried beans.
- Steak Burrito
- Char-grilled steak burrito topped with queso dip. Served with rice and beans, or French fries.
- Chicken Nuggets
- Served with French fries.
- Create Your Own Combo (Lunch)
- Create Your Own Combo (pick One Item)
- Choose from burritos, enchiladas, tamales, soft/hard tacos, quesadillas, or chile relleno with various fillings including meats or cheese.
- Create Your Own Combo (pick Three Items)
- Choose any three: Variety of burritos, enchiladas, soft and hard tacos with meat or cheese, quesadillas, and tamales, including a cheese chile relleno. Options include beef, chicken, pork, and steak.
- Create Your Own Combo (pick Three Items)
- Pick any three items: varieties of burritos, enchiladas, soft/hard tacos, quesadillas with various fillings, plus cheese, chicken, or pork tamales, and chile relleno.
- Create Your Own Combo (pick Two Items)
- Choose two items: options include various fillings for burritos, enchiladas, soft and hard tacos, quesadillas, and tamales, plus chile relleno with cheese. Fillings feature beef, chicken, pork, steak, and cheese.
- Create Your Own Combo (pick Two Items)
- Choose any two: options include burritos, enchiladas, soft/hard tacos, quesadillas with various fillings, or tamales. Fillings range from ground/shredded meat to cheese. Chile relleno available with cheese.
- Create Your Own Combo (pick One Item)
- Choose from burritos, enchiladas, tamales, soft/hard tacos, quesadillas, or chile relleno with various fillings including meats or cheese.
- Salsa Bar
- Las Carretas Dressing
- Served on a 4oz cup.
- Habanero Salsa
- Served on a 4oz cup.
- Salsa Chile De Arbol
- Served on a 4oz cup.
- Mild Salsa
- Served on a 4oz cup.
- Salsa Taquera
- Served on a 4oz cup.
- Table Sauce
- Served on a 4oz cup.
- Salsa De Molcajete
- Served on a 4oz cup.
- Tomatillo Salsa
- Served on a 4oz cup.
Similiar Restaurants Nearby:
-
Haydees Cafe ($)
Mexican -
El Carreton Mexican Taqueria ($)
Mexican -
Taqueria El Antojito ($$)
Mexican, Street Vendors -
La Mejor DE Michoacan ($)
Desserts, Ice Cream, Yogurt, Mexican