Watami Sushi
Watami Sushi > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- House Special Rolls
- Hawaii Roll
- Pineapple and smoked salmon inside, topped with tuna and avocado.
- Watami Roll
- Crab meat tempura inside, topped with pepper tuna and avocado.
- Dynamite Roll
- Deep-fried roll with cream cheese salmon, avocado and cucumber.
- Watami Roll
- Crab meat tempura inside, topped with pepper tuna and avocado.
- Dynamite Roll
- Deep-fried roll with cream cheese salmon, avocado and cucumber.
- Hawaii Roll
- Pineapple and smoked salmon inside, topped with tuna and avocado. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Marion Roll
- Spicy. Tuna, cucumber, and jalapeno, topped with spicy salmon.
- Sexy Girl
- Spicy. Spicy tuna, crunchy inside topped with spicy crab meat.
- Angry Dragon Roll
- Shrimp tempura inside, white fish with avocado on top.
- Volcano Roll
- Spicy. Salmon, tuna, avocado inside with spicy lobster and spicy crab on the top.
- Us31 Roll
- California roll topped Eel tempura and chef's special sauce.
- Watami Roll
- Crab meat tempura inside, topped with pepper tuna and avocado.
- American Dream Roll
- Spicy. Rock shrimp tempura inside, topped with spicy lobster and spicy crab meat with spicy cream sauce.
- Hawaii Roll
- Pineapple and smoked salmon inside, topped with tuna and avocado. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Angry Dragon Roll
- Shrimp tempura inside, white fish with avocado on top.
- Angry Dragon Roll
- Shrimp tempura inside, white fish with avocado on top.
- Caterpillar Roll
- Unagi cucumber and avocado slices on top.
- Marion Roll
- Spicy. Tuna, cucumber, and jalapeno, topped with spicy salmon.
- Sexy Girl
- Spicy. Spicy tuna, crunchy inside topped with spicy crab meat.
- Volcano Roll
- Spicy. Salmon, tuna, avocado inside with spicy lobster and spicy crab on the top.
- Us31 Roll
- California roll topped Eel tempura and chef's special sauce.
- Spider Roll
- Crab meat, cucumber, soft shell crab, wrapped with seaweed.
- Spider Roll
- Crab meat, cucumber, soft shell crab, wrapped with seaweed.
- 465 Roll
- Spicy. Spicy tuna tempura roll with oh my god sauce.
- American Dream Roll
- Spicy. Rock shrimp tempura inside, topped with spicy lobster and spicy crab meat with spicy cream sauce.
- Sexy Girl
- Spicy. Spicy tuna, crunchy inside topped with spicy crab meat.
- Us31 Roll
- California roll topped Eel tempura and chef's special sauce.
- Marion Roll
- Spicy. Tuna, cucumber, and jalapeno, topped with spicy salmon.
- Volcano Roll
- Spicy. Salmon, tuna, avocado inside with spicy lobster and spicy crab on the top.
- Dynamite Roll
- Deep-fried roll with cream cheese salmon, avocado and cucumber.
- Cooked Rolls
- Dynamite Roll
- Deep-fried roll with cream cheese, smoked salmon and avocado.
- Sweet Potato Roll
- California Roll
- California Roll - Crab, avocado, cucumber. Options: hand roll or classic roll.
- Unagi Roll
- Boston Roll
- Spicy. Spicy crab meat with crunchy inside, tobiko on the top.
- Cucumber And Avocado Roll
- Avocado Roll
- Avocado Roll
- Avocado roll with options for hand or cut roll forms.
- Unagi Roll
- Unagi roll: Eel with sushi rice, options for hand roll or cut rolls.
- Dynamite Roll
- Deep-fried roll with cream cheese, smoked salmon and avocado.
- Snow Mountain Roll
- Shrimp tempura and cucumber topped with crab meat.
- Chicken Teriyaki Roll
- Cucumber And Avocado Roll
- Cucumber and avocado wrapped in seaweed, options for hand roll or traditional roll.
- Chicken Teriyaki Roll
- Chicken teriyaki maki with options for either hand roll or traditional roll.
- Sweet Potato Roll
- Boston Roll
- Spicy. Spicy crab meat with crunchy inside, tobiko on the top.
- Cucumber And Avocado Roll
- Gozilla Roll
- Deep-fried roll with crab meat and avocado.
- Unagi Roll
- California Roll
- Gozilla Roll
- Deep-fried roll with crab meat and avocado.
- Chicken Teriyaki Roll
- Avocado Roll
- Dynamite Roll
- Deep-fried roll with cream cheese, smoked salmon and avocado.
- Boston Roll
- Spicy. Spicy crab meat with crunchy inside, tobiko on the top.
- California Roll
- Gozilla Roll
- Deep-fried roll with crab meat and avocado.
- Snow Mountain Roll
- Shrimp tempura and cucumber topped with crab meat.
- Sweet Potato Roll
- Sweet potato tempura inside, options of hand roll or traditional sushi roll.
- Snow Mountain Roll
- Shrimp tempura and cucumber topped with crab meat.
- Appetizer From Kitchen
- Ika Karage
- Japanese-style deep-fried squid rings.
- Soft Shell Crab
- Deep-fried soft shell crab with ponzu sauce.
- Soft Shell Crab
- Deep-fried soft shell crab with ponzu sauce.
- Shrimp Tempura
- Lightly battered fried shrimp and veggies.
- Shrimp Tempura
- Lightly battered fried shrimp and veggies.
- Ika Karage
- Japanese-style deep-fried squid rings.
- Agedashi Tofu
- Deep-fried tofu with tempura sauce.
- Gyoza
- 6 fried or steamed pot stickers, served with gyoza sauce.
- Hamachi Kama
- The chin of yellowtail fish grilled with ponzu sauce.
- Shrimp Shumai
- 6 fried shrimp dumplings.
- Agedashi Tofu
- Deep-fried tofu with tempura sauce.
- Yakitori
- Chicken and veggies skewered with teriyaki sauce.
- Edamame
- Steamed soy bean with sea salt.
- Vegetable Tempura
- Assorted vegetables, battered and deep-fried.
- Ika Karage
- Japanese-style deep-fried squid rings.
- Yakitori
- Chicken and veggies skewered with teriyaki sauce.
- Soft Shell Crab
- Deep-fried soft shell crab with ponzu sauce.
- Edamame
- Steamed soy bean with sea salt.
- Gyoza
- 6 fried or steamed pot stickers, served with gyoza sauce.
- Vegetable Tempura
- Assorted vegetables, battered and deep-fried.
- Vegetable Tempura
- Assorted vegetables, battered and deep-fried.
- Hamachi Kama
- The chin of yellowtail fish grilled with ponzu sauce.
- Shrimp Tempura
- Lightly battered fried shrimp and veggies.
- Shrimp Shumai
- 6 fried shrimp dumplings.
- Agedashi Tofu
- Deep-fried tofu with tempura sauce.
- Edamame
- Steamed soy bean with sea salt.
- Gyoza
- 6 fried or steamed pot stickers, served with gyoza sauce.
- Yakitori
- Chicken and veggies skewered with teriyaki sauce.
- Hamachi Kama
- The chin of yellowtail fish grilled with ponzu sauce.
- Shrimp Shumai
- 6 fried shrimp dumplings.
- Raw Fish Rolls
- Spicy Salmon Roll
- Spicy. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- B.c. Roll
- Fresh salmon avocado and cucumber topped with tobiko.
- Rainbow Roll
- California rolls topped with different kinds of raw fish. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Spicy Tuna Roll
- Spicy.
- Crazy Roll
- Salmon, tuna, white fish and avocado.
- Spicy Salmon Roll
- Spicy.
- Salmon Roll
- Tuna Roll
- Rainbow Roll
- California rolls topped with different kinds of raw fish.
- Spicy Tuna Roll
- Spicy.
- B.c. Roll
- Fresh salmon avocado and cucumber topped with tobiko. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Salmon Roll
- Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- B.c. Roll
- Fresh salmon avocado and cucumber topped with tobiko. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Salmon Roll
- Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Rainbow Roll
- California rolls topped with different kinds of raw fish. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Spicy Tuna Roll
- Spicy.
- Tuna Roll
- Crazy Roll
- Salmon, tuna, white fish and avocado.
- White Fish Roll
- Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Tuna Roll
- Tuna encased in sushi rice, choice of hand roll or traditional roll.
- White Fish Roll
- Crazy Roll
- Salmon, tuna, white fish and avocado.
- White Fish Roll
- Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Spicy Salmon Roll
- Spicy. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.
- Salads
- Toss Salad
- Green lettuces with house ginger dressing.
- Toss Salad
- Green lettuces with house ginger dressing.
- Seaweed Salad
- Sesame marinated and mixed seaweed.
- Avocado Salad
- House salad topped with avocado, served with ginger dressing.
- Seaweed Salad
- Sesame marinated and mixed seaweed.
- Avocado Salad
- House salad topped with avocado, served with ginger dressing.
- Seaweed Salad
- Sesame marinated and mixed seaweed.
- Toss Salad
- Green lettuces with house ginger dressing.
- Avocado Salad
- House salad topped with avocado, served with ginger dressing.
- Soups
- Seafood Hot And Sour Soup
- Shrimp, crab and tofu.
- Miso Soup
- Shiitake mushrooms, soy bean paste, seaweed tofu and scallions.
- Clear Soup
- Chicken broth with sliced mushrooms.
- Miso Soup
- Shiitake mushrooms, soy bean paste, seaweed tofu and scallions.
- Miso Soup
- Shiitake mushrooms, soy bean paste, seaweed tofu and scallions.
- Clear Soup
- Chicken broth with sliced mushrooms.
- Clear Soup
- Chicken broth with sliced mushrooms.
- Seafood Hot And Sour Soup
- Shrimp, crab and tofu.
- Seafood Hot And Sour Soup
- Shrimp, crab and tofu.
- Desserts
- Ice Cream
- Ice Cream
- Fried Ice Cream
- Ice Cream
- Green tea or vanilla ice cream.
- Fried Ice Cream
- Fried Ice Cream
- Crispy, golden outer layer encasing a choice of green tea or vanilla ice cream.
- Tempura Dinner Entree From Kitchen
- Chicken Tempura
- Battered and fried until perfectly crispy.
- Shrimp Tempura
- Battered and fried until perfectly crispy.
- Shrimp Tempura
- Battered and fried until perfectly crispy.
- Chicken Tempura
- Battered and fried until perfectly crispy.
- Vegetable Tempura
- Battered and fried until perfectly crispy.
- Vegetable Tempura
- Battered and fried until perfectly crispy.
- Vegetable Tempura
- Battered and fried until perfectly crispy.
- Chicken Tempura
- Battered and fried until perfectly crispy.
- Shrimp Tempura
- Battered and fried until perfectly crispy.
- Special Teppanyaki
- Watami Deluxe
- For 2. Steak, chicken, shrimp and scallops, served with soup and salad.
- Seafood Deluxe
- Lobster tail, shrimp and scallop, served with soup and salad.
- Samurai Special
- Filet mignon, shrimp and chicken, served with soup and salad.
- Watami Deluxe
- For 2. Steak, chicken, shrimp and scallops, served with soup and salad.
- Geisha Special
- New York steak, shrimp and chicken, served with soup and salad.
- Geisha Special
- New York steak, shrimp and chicken, served with soup and salad.
- Seafood Deluxe
- Lobster tail, shrimp and scallop, served with soup and salad.
- Geisha Special
- New York steak, shrimp and chicken, served with soup and salad.
- Samurai Special
- Filet mignon, shrimp and chicken, served with soup and salad.
- Seafood Deluxe
- Lobster tail, shrimp and scallop, served with soup and salad.
- Watami Deluxe
- For 2. Steak, chicken, shrimp and scallops, served with soup and salad.
- Samurai Special
- Filet mignon, shrimp and chicken, served with soup and salad.
- Beverages
- Soft Drink
- 15 ounce.
- Soft Drink
- 15 ounce.
- Soft Drink
- 15 ounce.
- Kitchen Special Entrees
- Chicken Cutlet
- Breaded chicken deep-fried with special sauce.
- Shogun Crispy Chicken
- Spicy. Lightly breaded chicken deep-fried with spicy sauce.
- Chicken Cutlet
- Breaded chicken deep-fried with special sauce.
- Shogun Crispy Chicken
- Spicy. Lightly breaded chicken deep-fried with spicy sauce.
- Chicken Cutlet
- Breaded chicken deep-fried with special sauce.
- Shogun Crispy Chicken
- Spicy. Lightly breaded chicken deep-fried with spicy sauce.
- Sushi Dinner Entrees
- Watami Boat For 2
- 8 pieces of sushi, 15 pieces of sashimi, b. C. Roll and a spicy tuna roll.
- Sashimi Deluxe
- 15 pieces of chef's choice of fresh fish.
- Sushi Regular
- 7 pieces of assorted fish over seasoned rice with a tuna roll.
- Cooked Maki Roll
- American dream roll, shrimp tempura roll and a california roll.
- Watami Boat Deluxe
- 12 pieces of sushi, 21 pieces of sashimi, b. C. Toll, spicy tuna roll, and American dream roll.
- Sashimi Regular
- 12 pieces of chef's choice of fresh fish.
- Watami Boat For 2
- 8 pieces of sushi, 15 pieces of sashimi, b. C. Roll and a spicy tuna roll.
- Spicy Maki Roll
- Spicy. Spicy tuna roll, spicy salmon roll, spicy cucumber and avocado roll.
- Sushi Deluxe
- 9 pieces of assorted fish over seasoned rice with a tuna roll.
- Sashimi Regular
- 12 pieces of chef's choice of fresh fish.
- Sushi Regular
- 7 pieces of assorted fish over seasoned rice with a tuna roll.
- Sushi Sashimi Platter For 1
- 5 pieces of sushi, 7 pieces of sashimi and a california roll.
- Cooked Maki Roll
- American dream roll, shrimp tempura roll and a california roll.
- Sashimi Regular
- 12 pieces of chef's choice of fresh fish.
- Watami Boat Deluxe
- 12 pieces of sushi, 21 pieces of sashimi, b. C. Toll, spicy tuna roll, and American dream roll.
- Sashimi Deluxe
- 15 pieces of chef's choice of fresh fish.
- Sushi Deluxe
- 9 pieces of assorted fish over seasoned rice with a tuna roll.
- Sushi Regular
- 7 pieces of assorted fish over seasoned rice with a tuna roll.
- Watami Boat Deluxe
- 12 pieces of sushi, 21 pieces of sashimi, b. C. Toll, spicy tuna roll, and American dream roll.
- Sashimi Deluxe
- 15 pieces of chef's choice of fresh fish.
- Sushi Deluxe
- 9 pieces of assorted fish over seasoned rice with a tuna roll.
- Sushi Sashimi Platter For 1
- 5 pieces of sushi, 7 pieces of sashimi and a california roll.
- Cooked Maki Roll
- American dream roll, shrimp tempura roll and a california roll.
- Sushi Sashimi Platter For 1
- 5 pieces of sushi, 7 pieces of sashimi and a california roll.
- Watami Boat For 2
- 8 pieces of sushi, 15 pieces of sashimi, b. C. Roll and a spicy tuna roll.
- Spicy Maki Roll
- Spicy. Spicy tuna roll, spicy salmon roll, spicy cucumber and avocado roll.
- Spicy Maki Roll
- Spicy. Spicy tuna roll, spicy salmon roll, spicy cucumber and avocado roll.
- Combination Teppanyaki
- New York Steak And Lobster Tail Combination
- Shrimp And Scallops Combination
- New York Steak And Lobster Tail Combination
- Grilled New York steak and lobster tail, typically served with a selection of vegetables and accompanied by a teriyaki or garlic butter sauce.
- New York Steak And Scallops Combination
- New York steak and scallops, grilled with a blend of soy sauce and garlic butter, typically includes a selection of vegetables.
- Shrimp And Scallops Combination
- Shrimp and scallops are expertly grilled with a blend of teriyaki sauce, typically accompanied by a selection of hibachi vegetables.
- Chicken And Scallops Combination
- Filet Mignon And Scallops Combination
- Filet Mignon And Scallops Combination
- Filet mignon and scallops, typically prepared on a teppanyaki grill, accompanied by vegetables and served with teriyaki sauce.
- Chicken And Salmon Combination
- Shrimp And Lobster Tail Combination
- Filet Mignon And Shrimp Combination
- Tender filet mignon and succulent shrimp, teppanyaki-grilled with a blend of soy and garlic, typically includes vegetables.
- Chicken And Shrimp Combination
- Filet Mignon And Scallops Combination
- Filet Mignon And Lobster Tail Combination
- Served With Soup And Salad
- Filet Mignon And Chicken Combination
- Filet Mignon And Shrimp Combination
- Chicken And Scallops Combination
- New York Steak And Shrimp Combination
- Chicken And Shrimp Combination
- Chicken and shrimp are expertly grilled in the traditional Teppanyaki style, typically accompanied by a selection of vegetables.
- New York Steak And Scallops Combination
- Chicken And Scallops Combination
- Grilled chicken and scallops, typically served with fried rice, noodles, and a medley of hibachi vegetables.
- New York Steak And Shrimp Combination
- Filet Mignon And Chicken Combination
- Grilled filet mignon and chicken, typically served with a side of steamed rice, mixed vegetables, and traditional Japanese teriyaki sauce.
- New York Steak And Shrimp Combination
- New York steak and shrimp teppanyaki, typically includes seared steak and shrimp with a side of sautéed vegetables and garlic soy sauce.
- Filet Mignon And Chicken Combination
- Filet Mignon And Shrimp Combination
- Chicken And Shrimp Combination
- Shrimp And Scallops Combination
- Shrimp And Lobster Tail Combination
- Grilled shrimp and lobster tail, typically includes a selection of vegetables.
- Children's Menu (Children under 12)
- Kid's Chicken
- Kid's Filet Mignon
- Kid's Filet Mignon
- Tender filet mignon, typically served with a side of steamed rice and a selection of lightly sautéed vegetables.
- Kid's New York Strip Steak
- Kid's Chicken
- Kid's Shrimp
- Kid's Chicken
- Fried chicken, typically served in a portion suitable for children, often accompanied by a mild sauce.
- Kid's New York Strip Steak
- Grilled New York strip steak, typically served with a simplified teriyaki sauce and sized for children.
- Kid's Shrimp
- Lightly battered and fried shrimp, typically accompanied by a simple, child-friendly sauce.
- Kid's Shrimp
- Kid's Filet Mignon
- Kid's New York Strip Steak
- Sushi and Sashimi A La Carte
- Scallop
- Scallop sashimi, fresh and tender. Option for salmon as sushi or sashimi, two pieces each.
- Wasabi Tobiko
- White Tuna
- White tuna sashimi, two delicate pieces. Option for salmon as either sashimi or sushi, each served with two pieces.
- Salmon
- Tilapia
- Tilapia option with salmon style choice: sashimi or sushi, each served as 2 pieces.
- Octopus
- Sliced octopus, option for salmon as sashimi or sushi.
- Octopus
- Smoked Salmon
- Surf Clam
- Salmon Roe
- Tuna
- Crab Meat
- Crab meat sashimi. Optional salmon in sashimi or sushi style, 2 pieces each.
- Flying Fish Roe
- Yellowtail
- Mackerel
- Freshwater Eel
- Freshwater eel sashimi. Option for salmon: sashimi or sushi, both served in pairs.
- Mackerel
- Mackerel sushi, option for salmon as either sashimi or sushi - both served in pairs.
- Freshwater Eel
- Mackerel
- Scallop
- Tilapia
- White Tuna
- Squid
- Yellowtail
- Smoked Salmon
- Smoked salmon available in either sashimi or sushi style, served in pairs.
- Crab Meat
- Crab Meat
- Shrimp
- Shrimp sashimi, option to have Salmon as either sashimi or sushi, each served in pairs.
- Shrimp
- Yellowtail
- Yellowtail sashimi, fresh slices. Option for salmon as sashimi or sushi, 2 pieces each.
- Chicken and Steak Teppanyaki
- Filet Mignon Teppanyaki
- Hand selected and property aged. Simply sensational. Served with soup and salad.
- Vegetables Teppanyaki
- A selection of fresh vegetables. No shrimp. Served with soup and salad.
- Chicken Teppanyaki
- Succulent boneless chicken marinated in house teriyaki sauce. Served with soup and salad.
- New York Strip Steak Teppanyaki
- Selected aged New York steak, grilled to perfection. Served with soup and salad.
- Vegetables Teppanyaki
- A selection of fresh vegetables. No shrimp. Served with soup and salad.
- Filet Mignon Teppanyaki
- Hand selected and property aged. Simply sensational. Served with soup and salad.
- Chicken Teppanyaki
- Succulent boneless chicken marinated in house teriyaki sauce. Served with soup and salad.
- New York Strip Steak Teppanyaki
- Selected aged New York steak, grilled to perfection. Served with soup and salad.
- Filet Mignon Teppanyaki
- Hand selected and property aged. Simply sensational. Served with soup and salad.
- New York Strip Steak Teppanyaki
- Selected aged New York steak, grilled to perfection. Served with soup and salad.
- Chicken Teppanyaki
- Succulent boneless chicken marinated in house teriyaki sauce. Served with soup and salad.
- Vegetables Teppanyaki
- A selection of fresh vegetables. No shrimp. Served with soup and salad.
- Seafood Teppanyaki
- Scallops Teppanyaki
- Tender succulent scallop that melts in your mouth. Served with soup and salad.
- Shrimp Teppanyaki
- The most flavorful shrimp you will ever taste. Served with soup and salad.
- Shrimp Teppanyaki
- The most flavorful shrimp you will ever taste. Served with soup and salad.
- Salmon Teppanyaki
- 2 salmon fillets prepared with teriyaki sauce. Served with soup and salad.
- Salmon Teppanyaki
- 2 salmon fillets prepared with teriyaki sauce. Served with soup and salad.
- Lobster Love Teppanyaki
- Mouth watering lobster tail, a flavorful delight. Served with soup and salad.
- Salmon Teppanyaki
- 2 salmon fillets prepared with teriyaki sauce. Served with soup and salad.
- Scallops Teppanyaki
- Tender succulent scallop that melts in your mouth. Served with soup and salad.
- Scallops Teppanyaki
- Tender succulent scallop that melts in your mouth. Served with soup and salad.
- Lobster Love Teppanyaki
- Mouth watering lobster tail, a flavorful delight. Served with soup and salad.
- Lobster Love Teppanyaki
- Mouth watering lobster tail, a flavorful delight. Served with soup and salad.
- Shrimp Teppanyaki
- The most flavorful shrimp you will ever taste. Served with soup and salad.
- Teriyaki Dinner Entree from Kitchen
- Shrimp Teriyaki
- Shrimp and vegetable with a delicious Japanese sauce.
- Chicken Teriyaki
- Boneless chicken and vegetable with a delicious Japanese sauce.
- Shrimp Teriyaki
- Shrimp and vegetable with a delicious Japanese sauce.
- Steak Teriyaki
- Steak and vegetable with a delicious Japanese sauce.
- Tofu Teriyaki
- Deep-fried tofu and vegetable with a delicious Japanese sauce.
- Vegetable Teriyaki
- Assorted fresh vegetables with a delicious Japanese sauce.
- Chicken Teriyaki
- Boneless chicken and vegetable with a delicious Japanese sauce.
- Chicken Teriyaki
- Boneless chicken and vegetable with a delicious Japanese sauce.
- Steak Teriyaki
- Steak and vegetable with a delicious Japanese sauce.
- Steak Teriyaki
- Steak and vegetable with a delicious Japanese sauce.
- Salmon Teriyaki
- Salmon fillet with vegetable with a delicious Japanese sauce.
- Salmon Teriyaki
- Salmon fillet with vegetable with a delicious Japanese sauce.
- Shrimp Teriyaki
- Shrimp and vegetable with a delicious Japanese sauce.
- Vegetable Teriyaki
- Assorted fresh vegetables with a delicious Japanese sauce.
- Tofu Teriyaki
- Deep-fried tofu and vegetable with a delicious Japanese sauce.
- Vegetable Teriyaki
- Assorted fresh vegetables with a delicious Japanese sauce.
- Salmon Teriyaki
- Salmon fillet with vegetable with a delicious Japanese sauce.
- Tofu Teriyaki
- Deep-fried tofu and vegetable with a delicious Japanese sauce.
- Appetizer From Sushi Bar
- Sashimi Appetizer
- 5. Sashimi Appetizer.
- Yellowtail With Jalapeno
- 5 pieces of yellowtail sashimi with jalapeno and chef's special sauce.
- Grilled Wasabi Tuna
- Sliced fresh tuna with wasabi sauce.
- Pepper Tuna
- Seared fresh tuna and ground pepper with ponzu sauce.
- Pepper Tuna
- Seared fresh tuna and ground pepper with ponzu sauce.
- Grilled Wasabi Tuna
- Sliced fresh tuna with wasabi sauce.
- Sunomono
- Assorted raw fish and cucumber with chef's special sauce.
- Beef Tataki
- Seared beef, sliced and seasoned with ground pepper and ponzu sauce.
- Sunomono
- Assorted raw fish and cucumber with chef's special sauce.
- Tako Su
- Octopus with chef's special sauce.
- Sunomono
- Assorted raw fish and cucumber with chef's special sauce.
- Yellowtail With Jalapeno
- 5 pieces of yellowtail sashimi with jalapeno and chef's special sauce.
- Beef Tataki
- Seared beef, sliced and seasoned with ground pepper and ponzu sauce.
- Sushi Appetizer
- 4 pieces of chef's choice of fish, served over rice.
- Sashimi Appetizer
- 5. Sashimi Appetizer.
- Sashimi Appetizer
- 5. Sashimi Appetizer.
- Tako Su
- Octopus with chef's special sauce.
- Sushi Appetizer
- 4 pieces of chef's choice of fish, served over rice.
- Grilled Wasabi Tuna
- Sliced fresh tuna with wasabi sauce.
- Beef Tataki
- Seared beef, sliced and seasoned with ground pepper and ponzu sauce.
- Yellowtail With Jalapeno
- 5 pieces of yellowtail sashimi with jalapeno and chef's special sauce.
- Pepper Tuna
- Seared fresh tuna and ground pepper with ponzu sauce.
- Tako Su
- Octopus with chef's special sauce.
- Sushi Appetizer
- 4 pieces of chef's choice of fish, served over rice.
- Nabe Mono Dinner Entree From Kitchen
- Nabe Yaki Udon
- Japanese wheat noodles with chicken, egg and veggies in broth.
- Tempura Udon
- Japanese noodles in broth with shrimp tempura on the side.
- Nabe Yaki Udon
- Japanese wheat noodles with chicken, egg and veggies in broth.
- Tempura Udon
- Japanese noodles in broth with shrimp tempura on the side.
- Tempura Udon
- Japanese noodles in broth with shrimp tempura on the side.
- Nabe Yaki Udon
- Japanese wheat noodles with chicken, egg and veggies in broth.
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