Genwa Beverly Hills
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Beef
- Galbi $90.00
- 16 oz. USDA Prime short ribs marinated in house special sauce.
- Saeng-galbi $98.00
- 10 oz. USDA prime short ribs not marinated.
- Chadolbagi $65.00
- 16 oz. Thinly sliced beef brisket Australian wagyu.
- Jumuluk $77.00
- 16 oz. USDA prime flap meat thinly sliced and marinated in house special sauce.
- Deungshim $126.00
- 16 oz. Highly marbled rib eye steak, Australian wagyu.
- Kot Sal - Usda Prime $111.00
- 10 oz.
- Kotsal - American Wagyu $151.00
- 10 oz. American Wagyu grade.
- Bulgogi $72.00
- 16 oz. USDA prime chuck top blade, thinly sliced and marinated in house special sauce.
- Woosul $65.00
- 12 oz. Thinly sliced beef tongue american wagyu.
- Korean Dumplings
- Mandu Platter $35.00
- Fried or steamed, assortment of beef, pork, & vegetable dumplings.
- Pork Mandu $28.00
- Pork-filled Korean mandu, options of fried or steamed.
- Vegetable Mandu $28.00
- Choice of pan fried or steamed.
- Beef Mandu $28.00
- Beef Mandu: Choice of fried or steamed Korean dumplings filled with minced beef and vegetables.
- Shrimp Mandu $28.00
- Korean dumplings filled with shrimp, available in fried or steamed styles.
- Chicken
- Spicy Chicken Bulgogi $53.00
- 16 oz. Stir fried with spicy house special sauce.
- Chicken Bulgogi $53.00
- 16 oz. Stir fried with house special sauce.
- Cold Beverage
- Ramune $9.00
- Strawberry.
- Sprite $8.00
- Mexican Sprite
- Korean Cinnamon Ginger Punch $9.00
- Korean Rice Punch $9.00
- Apple Juice $9.00
- Coke $8.00
- Mexican Coke.
- Saratoga Bottled Water - Still $13.00
- (28 oz) glass bottle.
- Orange Juice $9.00
- Saratoga Bottled Water - Sparkling $13.00
- 28 oz.
- Diet Coke $8.00
- Mexican Diet Coke.
- Iced Green Tea $9.50
- Courses
- C Course - Serves 3-4 $357.00
- House salad, kot sal, jumuluk, galbi, bulgogi. choice of soon tofu, kimchee jjigae, bibimbap
- E Course - Serves 4-5 $494.00
- House salad, japchae, lobster tail, shrimp and scallop, wagyu deungshim, prime kot sal, galbi, bulgogi. choice of soon tofu, kimchee jjigae, bibimbap
- D Course - Serves 4 $412.00
- House salad, japchae, shrimp and scallop, wagyu kot sal, wagyu anshim, galbi. choice of soon tofu, kimchee jjigae, bibimbap
- A Course - Serves 2 $164.00
- House salad, ssam, meat, dolsot bibimbap, house soup.
- B Course - Serves 2-3 $230.00
- House salad, chadolbagi, jumuluk, galbi. choice of soon tofu, kimchee jjigae, bibimbap.
- Pork
- Samgyeopsal Pork $72.00
- 12 oz. Pork belly, not marinated Canadian premium pork.
- Spicy Pork Bulgogi $61.00
- 16 oz. Thinly sliced pork belly and shoulder, stir fried in sweet and spicy gochujang sauce. Canadian premium pork.
- Seafood
- Lobster, Scallop & Shrimp $93.00
- Sweet soy marinated spiny lobster, black tiger shrimp and sea scallop.
- Traditional
- Korean Pancake "pajeon" $53.00
- Korean pancake mixed with choice of seafood, kimchee, vegetables.
- Galbi-jjim $86.00
- USDA Prime beef short ribs braised with vegetables in sweet house special sauce.
- Spicy Tteokbokki $38.00
- Soft rice cake with vegetables in house spicy sauce.
- Rice "Dolsot Bibimbap"
- Beef Bibimbap $51.00
- Beef, assorted vegetables, egg yolk, gochujang sauce.
- Chicken Bibimbap $51.00
- Chicken, assorted vegetables, egg yolk, gochujang sauce.
- Kimchi Bibimbap $53.00
- Kimchi, egg yolk, gochujang sauce.
- Vegetable Bibimbap $49.00
- Assorted vegetables, egg yolk, gochujang sauce.
- Bulgogi Beef Bibimbap $60.00
- Bulgogi beef, assorted vegetables, egg yolk, gochujang sauce
- Soups
- Galbi-tang Soup $60.00
- USDA Prime beef short rib soup with glass noodle.
- Kimchi Jjigae Soup $43.00
- Spicy kimchi stew with tofu, pork and vegetables.
- Sundubu Jjigae Soup $43.00
- Spicy silken tofu stew with egg yolk.
- Noodles
- Mul Naengmyeon Noodle $38.00
- Buckwheat noodles in cold beef broth topped with thin slices of beef, hard boiled egg, Asian pear and vegetables.
- Bibim Naengmyeon Noodle $38.00
- Cold buckwheat noodles in sweet chili paste thin slices of beef, hard boiled egg, Asian pear and vegetables.
- Appetizers
- Edamame $15.00
- Steamed green young soybeans.
- Japchae $39.00
- Stir fried glass noodles, assorted vegetables and beef in sweet soy sauce.
- Seasonal Vegetables $38.00
- Stir fried, served on a sizzling iron skillet. Please contact to merchant for seasonal vegetable selection.
- Bulgogi Spring Rolls $38.00
- Assortment Of Mushrooms $38.00
- Today’s selection of seasonal varieties. Served on a sizzling iron skillet.
- Shrimp Tempura $38.00
- Sides
- Steamed Multigrain Rice $5.50
- Sangchu Ssam $16.00
- Red leaf lettuce, napa cabbage, perilla leaves, long green peppers, carrot and cucumber.
- Steamed White Rice $4.50
- Steamed Egg $9.00
- Vegetarian
- Edamame $16.00
- Steamed green young soybeans.
- Vegetable Mandu $28.00
- Choice of pan fried or steamed.
- Assortment Of Mushrooms $43.00
- Today's selection of seasonal varieties. Served on a sizzling iron skillet. Please contact to merchant for seasonal selection.
- Vegetable Japchae $39.00
- Stir fried glass noodles, assorted vegetables in sweet soy sauce.
- Sundubu Jjigae $43.00
- Spicy, silken tofu and vegetable stew.
- Vegetable Dolsot-bibimbap $48.00
- Cooked on a sizzling stone pot. Today’s vegetable selection of seasonal varieties. Gochujang. Please contact to merchant for seasonal varieties selection.
- Seasonal Vegetables $43.00
- Stir fried, served on a sizzling iron skillet. Please contact to merchant for seasonal vegetable selection.
- Vegetable Bibim Naengmyeon $38.00
- Cold buckwheat noodles in sweet chili paste. Asian pear and vegetables.
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