Taste of India

• Chicken Specialties
• 46. Chicken Tikka Masala $14.95
• Favorite. Barbequed chicken cubes cooked in tangy sauce of tomatoes and onions. Served with basmati rice.

• 47. Chicken Makhani $14.95
• The world renowned butter chicken in a creamy tomato sauce - a Punjabi specialty. Served with basmati rice.

• 40. Chicken Curry $13.95
• Chicken cooked in freshly grounded spices and lightly. Served with basmati rice.

• 41. Chicken Shahi Korma $13.95
• Cubes of chicken in almond and cashew sauce. Served with basmati rice.

• 42. Chicken Saag $13.95
• Delicately spiced boneless pieces of chicken with fresh spinach and mild spices. Served with basmati rice.

• 44. Chicken Vindaloo $13.95
• Vinegar flavored spicy chicken presentation- a Goan specialty. Served with basmati rice.

• 43. Chicken Hyderabad $13.95
• Cubes of chicken with freshly ground spices - a South Indian specialty. Served with basmati rice.

• 45. Chicken Kali Mirch $13.95
• Cubes of chicken with freshly ground black peppers and spices- a south Indian specialty. Served with basmati rice.

• 50. Chicken Achari $13.95
• Cubes of chicken cooked in a blend of pickle spices - a Hyderabadi specialty. Served with basmati rice.

• 48. Chicken Jalfrezi $13.95
• Cubes of chicken with onions, bell peppers in medium spicy sauce. Served with basmati rice.

• 49. Chicken Mushroom $13.95
• Cubes of chicken and mushroom cooked in Indian spices. Served with basmati rice.

• Freshly Baked Bread Naan
• 87. Garlic Naan $3.50
• Favorite. Vegetarian. Freshly baked white bread topped with fresh garlic and butter.

• 89. Naan $2.00
• Favorite. A fluffy white flour bread.

• 85. Bread Basket $9.00
• Freshly baked breads naan, onion kulcha and paratha.

• 86. Chicken Tikka Keema Naan $5.95
• Unleavened whole wheat bread stuffed with chicken tikka-mildly spiced ground lamb.

• 94. Poori $4.50
• Fluffy whole wheat bread deep fried.

• 91. Onion Kulcha $3.50
• A fluffy white bread stuffed with onions and bell peppers.

• 96. Tandoori Roti $2.00
• Unleavened whole wheat bread.

• 92. Paneer Naan $4.50
• Stuffed bread with dry fruits.

• 93. Pudina Paratha $3.50
• Freshly baked whole wheat tandoori bread garnished with mint.

• 95. Stuffed Paratha $4.50
• Unleavened whole wheat bread stuffed with special potatoes, cauliflower and cheese.

• 88. Lachha Paratha $3.50
• A multi-layered whole wheat bread with melted butter.

• 90. New Bombay Grill Special Naan $5.00
• Stuffed bread with dry fruits.

• Appetizers
• 2. Chicken Lollypop $10.95
• Chicken wing marinated in soya sauce-deeply fried.

• 6. Gobi Manchurian $10.95
• Golden fried cabbage dumplings tossed with onion and chilly garlic sauce.

• 15. Vegetable Samosas $3.50
• Favorite. Puff pastry stuffed with delicately spiced vegetables.

• 1. Assorted Appetizers $9.95
• Vegetable samosa, vegetable pakoras, chicken tikka and lamb seekh kabab.

• Samosa Chaat $9.95
• Crispy Punjabi samosa is topped with a tangy and spicy chutney mixture.

• 8. Lamb Samosas $5.95
• Puff pastry stuffed with delicately spiced lamb minced.

• 5. Garlic Chili Shrimp $11.95
• Shrimp sauteed with garlic onions and chilies.

• 17. Chicken 65 $11.95

• 4. Fried Fish Amritsari $10.95
• Finger fish marinated in garlic, ginger and spices.

• 10. Paneer Pakora $9.95
• Homemade cheese with gram flour - deep fried.

• Chicken Samosas $5.95
• Puff pastry stuffed with delicately spiced minced chicken.

• 9. Papri Chaat $6.95
• Crispy crackers served with chopped potatoes, onions, yogurt and tamarind sauce served cold.

• 7. Kebab Platter $12.95
• An assortment kebab marinated and roasted in clay oven.

• 11. Shrimp Jeera $12.95
• Sauteed shrimp with cumin seed and fresh curry leaves.

• 12. Tawa Paneer $11.95
• Homestyle cheese sauteed with onions, bell peppers and spices.

• 14. Tawa Chicken $11.95
• Boneless pieces of chicken served with onion, bell peppers and spices.

• 16. Vegetable Pakoras $6.95
• Vegetable fritters deep-fried (spinach, bell peppers, cauliflower and potatoes).

• 3. Pakora $6.95
• Bananas chilies with gram flour - deeply fried.

• 13. Tawa Tofu $9.95
• Tofu sauteed with onions, bell peppers and spices.

• Basmati Rice Specialties
• 97. Chicken Biryani $14.95
• A classic mughlai specialty made with basmati rice cooked with chicken.

• 97. Goat Biryani $16.95
• A classic mughlai specialty made with basmati rice cooked with goat.

• 97. Lamb Biryani $16.95
• A classic mughlai specialty made with basmati rice cooked with lamb.

• 102. Shrimp Biryani $16.95
• A classic mughlai specialty made with basmati rice cooked with shrimp.

• 101. Plain Basmati Rice $4.95
• Steamed basmati rice.

• 98. Chicken Mughlai Biryani $14.95
• Made with basmati rice, cashew nuts paste, egg and chicken.

• 103. Vegetable Biryani $13.95
• Fresh vegetables cooked with basmati rice cooked with shrimp.

• 100. Kashmiri Pulao $5.95
• Saffron flavored basmati rice topped with green peas, raisins and cashew nuts.

• 99. Jeera Rice $5.95
• Cumin seed flavored basmati rice.

• Tandoori Specialties
• 28. Tandoori Chicken $18.95
• Chicken on bone marinated in yogurt and mild spices-roasted in clay oven.

• 24. Chicken Tikka Kabab $14.95
• Boneless chicken pieces marinated in yogurt and mild spices roasted in clay oven.

• 21. Chicken Ginger Kabab $14.95
• Boneless chicken marinated in ginger paste with spices.

• 22. Chicken Malai Kabab $14.95
• Boneless chicken marinated in cashew paste with mild spices.

• 23. Chicken Seekh Kabab $14.95
• Minced chicken with spices - delicately roasted in clay oven.

• 27. Lamb Seekh Kabab $17.95
• Minced lamb mixed with onions, peppers and spices roasted in clay oven on skewers.

• 30. Tandoori Shrimp $18.95
• Shrimp marinated in exotic spices-roasted in clay oven.

• Chicken Tikka Achari Kabab $14.95
• Chicken kebab marinated in a pickled (achari) spice and grilled.

• Chicken Mint Kebab $14.95
• Chicken kebabs marinated with lemon, cumin and mint.

• 29. Tandoori Paneer $14.95
• Homemade cheese with mild spices-roasted in clay oven.

• 31. Tofu Tikka Tandoori $14.95

• Drinks
• 110. Lassi $4.00
• Vegetarian. Mango, sweet and salty yogurt drink.

• 111. Masala Chai Tea $3.50
• Vegetarian. With cardamoms, cloves and cinnamon.

• 109. Iced Tea $2.00
• Vegetarian.

• 115. Soda $2.00
• Vegetarian. Can soda.

• 113. San Pellegrino $2.50
• Vegetarian.

• 114. Piña Colada $5.00
• Non alcoholic.

• 116. Tea $2.00
• Vegetarian.

• 116. Coffee $2.00
• Vegetarian.

• 112. Poland Spring Water $1.00
• Vegetarian.

• 113. Perrier $2.50

• Vegetarian Specialties
• 78. Palak Paneer $14.95
• Vegetarian. Homemade cheese cooked with spinach in a blend of Indian spices.

• 79. Paneer Makhani $14.95
• Vegetarian. Chunks of homemade cheese flavored with fresh tomatoes mildly spiced.

• 71. Gobi Aloo Matar $14.95
• Vegetarian. Cauliflower, potatoes and green peas in a blend of onions, ginger and spices.

• 69. Dal Maharani $10.95
• Vegetarian. Black lentils, chickpeas lentils and kidney beans cooked with onions and spices. Served with basmati rice.

• 72. Kadai Paneer $14.95
• Vegetarian. Spicy. Homemade cheese with onions and bell peppers.

• 74. Matar Paneer $14.95
• Vegetarian. Homemade cheese cooked with green peas in a blend of Indian spices.

• 82. Malai Kofta Curry $13.95
• Vegetarian. Minced vegetable balls in a spicy Indian style sauce.

• 68. Chana Masala $10.95
• Vegetarian. Chickpeas in spicy Indian sauce.

• 64. Aloo Baingan Dahiwala $11.95
• Vegetarian. Potatoes and eggplant cooked with yogurt - a tangy preparation.

• 65. Aloo Jeera $10.95
• Vegetarian. Potatoes with cumin seeds.

• 66. Baingan Bharta $11.95
• Vegetarian. Mashed eggplant with mild spices.

• 67. Bhindi Masala $12.95
• Vegetarian. Okra cooked with olive oil, onions, tomato and spices.

• 73. Vegetable Korma $14.95
• Vegetarian curry.

• 75. Tofu Makhani $12.95
• Vegetarian.

• Tofu Matar $12.95
• Vegetarian.

• 75a. Methi Palak Corn $12.95
• Vegetarian. Baby corn and spinach cooked with a blend of fenugreek and spices. A rare combination.

• 77. Paneer Bhurji $14.95
• Vegetarian. Homemade cheese cooked in Indian spices.

• 80. Paneer Kali Mirch $14.95
• Vegetarian. Homemade cheese with freshly ground black pepper and spices - a South Indian specialty.

• 81. Sarson Ka Saag $13.95
• Vegetarian. Mustard greens, a blend of onions, ginger and spices.

• 83. Yellow Dal Tadka $10.95
• Vegetarian. Yellow lentils simmered with onions and spices.

• 84. Vegetable Jalfrezi $13.95
• Vegetarian.

• Makki Ki Roti With Saag $18.99
• 2 gluten-free flatbreads made with maize flour served with curry made from healthy greens.

• Tofu Spinach $12.95
• Vegetarian.

• 70. Dum Aloo Kashmiri $12.95
• Vegetarian. Potatoes stuffed with dry fruits, mildly spiced and cooked in a creamy sauce - a Kashmir specialty.

• Seafood Specialties
• 37. Shrimp Tikka Masala $17.95
• Shrimp cooked in tangy sauce of tomatoes and onions. Served with basmati rice.

• 33. Fish Tikka Masala $15.95
• Cubes of fish cooked in tangy sauce of tomatoes and onions. Served with basmati rice.

• 35. Shrimp Goa $17.95
• Shrimp cooked with mild spices - a Goan specialty. Served with basmati rice.

• 36. Shrimp Bhuna $17.95
• Shrimp simmered in tomatoes flavored with onions and bell peppers. Served with basmati rice.

• 38. Shrimp Bengali $17.95
• Shrimps cooked with tangy mustard and chili sauce - a Bengali presentation. Served with basmati rice.

• 39. Shrimp Jalfrezi $17.95
• Mild spicy with vegetable. Served with basmati rice.

• 32. Fish Adraki $15.95
• Cubes of fish cooked with fresh ginger, garlic and spices. Served with basmati rice.

• 34. Fish Goan Masala $15.95
• Boneless pieces of fish cooked with mild spices - a Goan specialty. Served with basmati rice.

• Soups
• 19. Tomato Soup $5.95
• Tomato flavored fresh garden soup subtly flavored with herbs.

• 18. Mulligatawny Soup $5.95
• A traditional soup made with lentils, chicken, subtly flavored with herbs.

• 20. Vegetable Soup $5.95
• Fresh mixed vegetable soup subtly flavored with herbs.

• Lamb and Goat Specialties
• 52. Handi Goat Masala $18.95
• Goat meat cooked in a sealed pot with tomato, onions and spices. Served with basmati rice.

• 54. Lamb Rogan Josh $18.95
• Cubes of lamb in a mildly spiced curry sauce. Served with basmati rice.

• 59. Lamb Vindaloo $18.95
• Vinegar flavored spicy lamb presentation - a Goan specialty. Served with basmati rice.

• 58. Lamb Saag $18.95
• Cubes of lamb cooked with fresh spinach and mild spices. Served with basmati rice.

• 60. Lamb Pasanda $18.95
• Lamb cooked in cashew paste and cream sauce mildly spiced. Served with basmati rice.

• 51. Goat In Mint Sauce $18.95
• Goat meat in mint flavored in curry sauce. Served with basmati rice.

• 53. Keema Matar $18.95
• Ground lamb with onions, tomatoes, green peas and ginger. Served with basmati rice.

• 55. Lamb Dahiwala $18.95
• A unique lamb preparation made with lamb and yogurt in a blend of herbs and spices. Served with basmati rice.

• 56. Lamb Achari $18.95
• Cubes of lamb cooked in a blend of pickle spices - a Hyderabad specialty. Served with basmati rice.

• 57. Lamb Chili Fry $18.95
• Cubes of lamb sautéed with hot peppers. Served with basmati rice.

• 62. Lamb Dopiaza $18.95
• Spicy. Cubes of lamb with onions in medium spicy sauce. Served with basmati rice.

• 61. Lamb Dan Saag $18.95
• Cubes of lamb cooked with chickpeas lentils - a Parsi specialty. Served with basmati rice.

• 63. Sabzi Gosht $18.95
• Lamb with vegetable and spices. Served with basmati rice.

• Condiments
• 107. Mango Chutney $3.50
• Vegetarian.

• 106. Raita $1.95
• Vegetarian. Yogurt mixed with cucumbers and tomatoes-mildly spiced.

• Meethi Tamarind Chutney $3.50
• Sweet and tangy sauce

• Green Hari Chutney $3.50
• Tangy green chutney made with fresh herbs and lemon

• 105. Papadum $1.00
• Vegetarian. Wafer like lentil bread flavored with peppercorn.

• 104. Green Salad $3.95
• Fresh lettuce, tomatoes, onions and cucumber with a house dressing.

• Onion Chutney $3.50
• Tangy, sweet, sour, spicy onion chutney

• Desserts
• 122. Ras Malai (2 Pieces) $5.00
• Vegetarian. Small cottage cheese patties flavored with cardamom, pistachios and rose water.

• 121. Rice Kheer $3.50
• Chilled rice pudding, served with almonds, pistachios and raisins.

• 119. Gajar Halwa $5.00
• Vegetarian. Chopped carrots flavored with milk, raisins and nuts.

• 118. Gulab Jamun $3.50
• Vegetarian. A light soft pastry balls made with milk and honey - served hot.

• 120. Malai Kulfi $5.00
• Homemade Indian ice cream.