Indie Counterculture
Indie Counterculture > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chaat Room (small bites)
- Amaze Balls (pani Puri) (6 Pcs) (vg)
- pani puri are hollow fried bread cups "puri" that you stuff with potato, onion, chickpeas and coriander and they are served with "puri" spicy/sweet water that you dunk
- O.g. (papri Chaat) (vg)
- fried dough crisp topped with, chickpeas, diced tomato, onions, coriander mint chutney, tamarind chutney, sweet yogurt , spicy sev and pomegranate seeds
- Smash Chaat (samosa) (vg)
- smashed samosa topped with chana masala, diced tomato, onions, coriander mint chutney, tamarind chutney, spicy sev, and coriander
- Smash Chaat (pakora) (gf) (v)
- smashed samosa topped with chana masala, diced tomato, onions, coriander mint chutney, tamarind chutney, spicy sev, and coriander
- Carnival Dunk (pakora) (6 Pcs) (gf) (v)
- pakora is a deep fried vegetable fritter in a chickpea flour batter
- Pocket Squares (veggie Samosa) (3 Pcs) (v)
- vegetable samosa is a sauteed potato and green pea mixture jammed in a crispy pocket and fried golden. VEGAN
- Ocean Dunk (fish Pakora)
- Fish pakora is a masala seasoned basa fillet coated with a batter and fried to crispy perfection
- Spud (vada Pav) (vg)
- vada pav is hardy fried potato patties, topped with crispy fried onions, spinach and a dry red garlic and coconut chutney.
- Cholle Bhature
- chana masala with bhature, aachar, onions and mint coriander chutney and a chile.
- Poutine (d)
- thick cut fries, cheese curds and choice of (1) butter clucker, scoville beef, grinder, hot chicks, mork & bhindi or butter paneer
- Tender Bits (kids Under 7)
- chicken tenders and thick cut fries
- Pocket Squares (cheese & Spinach) (3 Pcs) (vg)
- samosa chicken mixture jammed in a crispy pocket and fried golden
- Indie Hash (aloo Tikki) (gf)
- aloo tikki is a potato and pea patty with a mix of indian spices, fried golden brown, served with our tamarind, mint coriander chutneys, sweet yogurt, onions and a chile.
- Meathead (Meat Curries)
- Butter Clucker (butter Chicken) (gf) (d)
- butter chicken marinated chicken breast fired in the tandoor and simmered in a rich velvety cream gravy
- Scoville Beef (vindaloo) (gf)
- scale tilting beef curry stewed in a fiery rich gravy
- Angry Rogan - (rogan Josh Goat )(gf)
- rogan josh succulent goat curry swimming in a deep pool of indian spices and flavours
- Angry Rogan - (rogan Josh Lamb )(gf)
- rogan josh lamb succulent lamb curry swimming in a deep pool of indian spices and flavours
- King Korma (chicken) (gf) (d)
- Fall into a braise haze with this creamy chicken korma, focusing on a balance of flavour vs heat
- Tandoo-lorian (gf) (d)
- (tandoori chicken) marinated chicken roasted in a tandoor delivering a balance of delicate and complex flavours
- Grinder (beef Kheema) (gf)
- kheema is ground beef with peas in a savoury, gravy made with light spices
- Jhinga Masala (gf) (d)
- Succulent prawns are marinated and combined with an onion base gravy with coconut. Hit it with some cumin, garlic, ginger, turmeric, cloves, cardamom and chilli peppers and you have winner winner jhinga dinner!
- Fire Clucker (chilli Chicken)
- a chicken and vegetable dish seasoned with garlic, chilli, ginger and soy sauce.
- Moby Masala (fish Curry) (gf) (d)
- tangy fish (basa) curry with an onion based gravy, cooked with coconut, tamarind and a hint of mustard seed.
- Earth (Vegetarian Curries)
- White Out (aloo Gobi) (gf) (v)
- aloo gobi is a mild potato and cauliflower curry which combines a creamy texture and crunch with the perfect mild blend of spices
- Mork & Bhindi (bhindi Masala) (gf) (v)
- bhindi masala chopped okra in prepared with a tomato and onion spicy gravy
- Butter Cheeseface (paneer) (gf) (vg) (d)
- (paneer makhani) "butter from another udder" paneer simmered in a velvety cream sauce
- Plant Punch (palak Paneer) (gf) (vg) (d)
- palak paneer is a creamy spinach puree gravy with tender chucks of paneer and spices make this a go-to-vegetarian delight! Green is where it's at!
- Kalla Daal (daal Makhani) (vg) (d)
- daal makhani is a cream black lentil & kidney bean dish that will capture your craving for rich, protein filled goodness.
- Hot Chicks (chana Masala) (gf) (v)
- (chana masala) spicy chickpea curry
- Mellow Yellow (daal Tadka) (gf) (v)
- (daal tadka) moong ad masoor daal lentil dish with red chili and spices
- Garden Of Hedon (veg & Paneer Korma) Gf Vg D
- Fall into a braise haze with this creamy vegetable paneer korma, focusing on a balance of flavours and spices versus heat
- Ocean
- Ocean Dunk (fish Pakora)
- Fish pakora is a masala seasoned basa fillet coated with a batter and fried to crispy perfection
- Jhinga Masala (gf) (d)
- Succulent prawns are marinated and combined with an onion base gravy with coconut. Hit it with some cumin, garlic, ginger, turmeric, cloves, cardamom and chilli peppers and you have winner winner jhinga dinner!
- Moby Masala (fish Curry) (gf) (d)
- tangy fish (basa) curry with an onion based gravy, cooked with coconut, tamarind and a hint of mustard seed.
- Indie Remix (biryani)
- Indie Remix Lamb (biryani) (gf)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita. DF with no raita.
- Indie Remix Vegetable (biryani) (gf)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita. DF with no raita.
- Indie Remix Chicken (biryani) (gf) (d)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita. DF with no raita.
- Indie Remix Beef (biryani) (gf)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita.
- Indie Remix Goat (biryani) (gf)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita. DF with no raita.
- Go Naan's (sliders & wraps)
- Blunt
- kati roll, roti which includes an omelette to absorb all the sauciness of your choice of curry, topped with sweet onions, pickled red cabbage and arugula
- Spud (vada Pav) (vg)
- vada pav is hardy fried potato patties, topped with crispy fried onions, spinach and a dry red garlic and coconut chutney.
- Slumdog
- chicago style Seekh kebab dog, served wrapped in a roti, topped with a pickle spear, sweet onions, mint coriander chutney, mustard, sliced tomato and a chili. Served with a side of fries.
- Bo Peep
- seasoned Alberta lamb slider trio with mint coriander chutney, pickled lemon rinds and arugula
- Clay (naan)
- Naan (d)
- Naan
- Garlic Naan (d)
- Garlic naan
- Roti (v)
- Roti
- Cheese Naan (d)
- Soft, fluffy naan stuffed with melted cheese and garnished with fresh cilantro.
- Chilli Naan (d)
- Chilli naan
- Offside
- Basmati Rice (v)
- basmati rice
- Coconut Rice
- coconut rice
- Mint Coriander Chutney
- A harmonious mix of fresh mint and coriander, typically includes green chilies, lemon juice, and select spices, ground to a smooth consistency.
- Tamarind Chutney
- Tamarind blended with jaggery, ginger, and traditional Indian spices for a sweet and tangy taste.
- Raita
- Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
- Chilli & Onions Extra
- Sliced onions and chillies, typically accompanied by a sprinkle of chaat masala and a dash of lemon juice.
- Indie Aoili
- A fusion of traditional aioli with Indian spices, typically includes garlic and a unique blend of Indian seasonings.
- Thali
- Eruption (thali For One)
- Thali Combo
- Beverages
- Mango Lassi
- Mango Lassi
- Chai
- Chai
- Water
- water
- Diet Coke
- Diet Coke
- Root Beer
- Root Beer
- Orange Crush
- Orange Crush
- Grape Crush
- Grape Crush
- Thums Up Indian Soda
- Thums Up Indian Cola
- Limca Indian Soda
- Limca Indian Soda
- San Pellegrino Cherry & Pomegranate
- San Pellegrino Cherry & Pomegranate
- San Pellegrino Orange
- San Pellegrino Orange
- San Pellegrino Lemon
- San Pellegrino Limonata
- Cream Soda
- Cream Soda
- Coke
- Coke
- San Pellegrino Blood Orange
- San Pellegrino Blood Orange
- Desserts & Rolled Gelato
- Gulab Jamun (3 Pcs)
- Three pieces of milk-based dumplings, lightly fried and soaked in a sweet syrup infused with rose essence.
- Pistachio Gelato
- Creamy roasted pistachio gelato
- Tahitian Vanilla Gelato
- Creamy tahitian vanilla gelato
- Gulab Jamun Vanilla Swirl
- Tahitian vanilla mixed with rose water, gulab jamun and whip cream
- Jammin Brownie
- brownie topped with gulab jamun (sweet condensed milk-solid bites lathered in syrup and a milk chocolate drizzy
- Cherry Gelato (v)
- Creamy cherry gelato
- Unicorn Dreams
- Bubble gum gelato served with gum balls, gummy bears, whip cream on top of waffle pieces when when ordered online!
- Bubble Gum Gelato
- Creamy bubble gum gelato
- Mango Gelato
- Creamy mango gelato
- Chaat Room (small bites)
- Amaze Balls (pani Puri) (6 Pcs) (vg)
- pani puri are hollow fried bread cups "puri" that you stuff with potato, onion, chickpeas and coriander and they are served with "puri" spicy/sweet water that you dunk
- O.g. (papri Chaat) (vg)
- fried dough crisp topped with, chickpeas, diced tomato, onions, coriander mint chutney, tamarind chutney, sweet yogurt , spicy sev and pomegranate seeds
- Smash Chaat (samosa) (vg)
- smashed samosa topped with chana masala, diced tomato, onions, coriander mint chutney, tamarind chutney, spicy sev, and coriander
- Smash Chaat (pakora) (gf) (v)
- smashed samosa topped with chana masala, diced tomato, onions, coriander mint chutney, tamarind chutney, spicy sev, and coriander
- Carnival Dunk (pakora) (6 Pcs) (gf) (v)
- pakora is a deep fried vegetable fritter in a chickpea flour batter
- Pocket Squares (veggie Samosa) (3 Pcs) (v)
- vegetable samosa is a sauteed potato and green pea mixture jammed in a crispy pocket and fried golden. VEGAN
- Ocean Dunk (fish Pakora)
- Fish pakora is a masala seasoned basa fillet coated with a batter and fried to crispy perfection
- Spud (vada Pav) (vg)
- vada pav is hardy fried potato patties, topped with crispy fried onions, spinach and a dry red garlic and coconut chutney.
- Cholle Bhature
- chana masala with bhature, aachar, onions and mint coriander chutney and a chile.
- Poutine (d)
- thick cut fries, cheese curds and choice of (1) butter clucker, scoville beef, grinder, hot chicks, mork & bhindi or butter paneer
- Tender Bits (kids Under 7)
- chicken tenders and thick cut fries
- Pocket Squares (cheese & Spinach) (3 Pcs) (vg)
- samosa chicken mixture jammed in a crispy pocket and fried golden
- Indie Hash (aloo Tikki) (gf)
- aloo tikki is a potato and pea patty with a mix of indian spices, fried golden brown, served with our tamarind, mint coriander chutneys, sweet yogurt, onions and a chile.
- Meathead (Meat Curries)
- Butter Clucker (butter Chicken) (gf) (d)
- butter chicken marinated chicken breast fired in the tandoor and simmered in a rich velvety cream gravy
- Scoville Beef (vindaloo) (gf)
- scale tilting beef curry stewed in a fiery rich gravy
- Angry Rogan - (rogan Josh Goat )(gf)
- rogan josh succulent goat curry swimming in a deep pool of indian spices and flavours
- Angry Rogan - (rogan Josh Lamb )(gf)
- rogan josh lamb succulent lamb curry swimming in a deep pool of indian spices and flavours
- King Korma (chicken) (gf) (d)
- Fall into a braise haze with this creamy chicken korma, focusing on a balance of flavour vs heat
- Tandoo-lorian (gf) (d)
- (tandoori chicken) marinated chicken roasted in a tandoor delivering a balance of delicate and complex flavours
- Grinder (beef Kheema) (gf)
- kheema is ground beef with peas in a savoury, gravy made with light spices
- Jhinga Masala (gf) (d)
- Succulent prawns are marinated and combined with an onion base gravy with coconut. Hit it with some cumin, garlic, ginger, turmeric, cloves, cardamom and chilli peppers and you have winner winner jhinga dinner!
- Fire Clucker (chilli Chicken)
- a chicken and vegetable dish seasoned with garlic, chilli, ginger and soy sauce.
- Moby Masala (fish Curry) (gf) (d)
- tangy fish (basa) curry with an onion based gravy, cooked with coconut, tamarind and a hint of mustard seed.
- Earth (Vegetarian Curries)
- White Out (aloo Gobi) (gf) (v)
- aloo gobi is a mild potato and cauliflower curry which combines a creamy texture and crunch with the perfect mild blend of spices
- Mork & Bhindi (bhindi Masala) (gf) (v)
- bhindi masala chopped okra in prepared with a tomato and onion spicy gravy
- Butter Cheeseface (paneer) (gf) (vg) (d)
- (paneer makhani) "butter from another udder" paneer simmered in a velvety cream sauce
- Plant Punch (palak Paneer) (gf) (vg) (d)
- palak paneer is a creamy spinach puree gravy with tender chucks of paneer and spices make this a go-to-vegetarian delight! Green is where it's at!
- Kalla Daal (daal Makhani) (vg) (d)
- daal makhani is a cream black lentil & kidney bean dish that will capture your craving for rich, protein filled goodness.
- Hot Chicks (chana Masala) (gf) (v)
- (chana masala) spicy chickpea curry
- Mellow Yellow (daal Tadka) (gf) (v)
- (daal tadka) moong ad masoor daal lentil dish with red chili and spices
- Garden Of Hedon (veg & Paneer Korma) Gf Vg D
- Fall into a braise haze with this creamy vegetable paneer korma, focusing on a balance of flavours and spices versus heat
- Ocean
- Ocean Dunk (fish Pakora)
- Fish pakora is a masala seasoned basa fillet coated with a batter and fried to crispy perfection
- Jhinga Masala (gf) (d)
- Succulent prawns are marinated and combined with an onion base gravy with coconut. Hit it with some cumin, garlic, ginger, turmeric, cloves, cardamom and chilli peppers and you have winner winner jhinga dinner!
- Moby Masala (fish Curry) (gf) (d)
- tangy fish (basa) curry with an onion based gravy, cooked with coconut, tamarind and a hint of mustard seed.
- Indie Remix (biryani)
- Indie Remix Lamb (biryani) (gf)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita. DF with no raita.
- Indie Remix Vegetable (biryani) (gf)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita. DF with no raita.
- Indie Remix Chicken (biryani) (gf) (d)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita. DF with no raita.
- Indie Remix Beef (biryani) (gf)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita.
- Indie Remix Goat (biryani) (gf)
- authentic biryani, which is layered and steam cooked in a kettle to deliver a perfect marriage of flavours. Topped with sliced tomato, coriander and served with raita. DF with no raita.
- Go Naan's (sliders & wraps)
- Blunt
- kati roll, roti which includes an omelette to absorb all the sauciness of your choice of curry, topped with sweet onions, pickled red cabbage and arugula
- Spud (vada Pav) (vg)
- vada pav is hardy fried potato patties, topped with crispy fried onions, spinach and a dry red garlic and coconut chutney.
- Slumdog
- chicago style Seekh kebab dog, served wrapped in a roti, topped with a pickle spear, sweet onions, mint coriander chutney, mustard, sliced tomato and a chili. Served with a side of fries.
- Bo Peep
- seasoned Alberta lamb slider trio with mint coriander chutney, pickled lemon rinds and arugula
- Clay (naan)
- Naan (d)
- Naan
- Garlic Naan (d)
- Garlic naan
- Roti (v)
- Roti
- Cheese Naan (d)
- Soft, fluffy naan stuffed with melted cheese and garnished with fresh cilantro.
- Chilli Naan (d)
- Chilli naan
- Offside
- Basmati Rice (v)
- basmati rice
- Coconut Rice
- coconut rice
- Mint Coriander Chutney
- A harmonious mix of fresh mint and coriander, typically includes green chilies, lemon juice, and select spices, ground to a smooth consistency.
- Tamarind Chutney
- Tamarind blended with jaggery, ginger, and traditional Indian spices for a sweet and tangy taste.
- Raita
- Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
- Chilli & Onions Extra
- Sliced onions and chillies, typically accompanied by a sprinkle of chaat masala and a dash of lemon juice.
- Indie Aoili
- A fusion of traditional aioli with Indian spices, typically includes garlic and a unique blend of Indian seasonings.
- Thali
- Eruption (thali For One)
- Thali Combo
- Beverages
- Mango Lassi
- Mango Lassi
- Chai
- Chai
- Water
- water
- Diet Coke
- Diet Coke
- Root Beer
- Root Beer
- Orange Crush
- Orange Crush
- Grape Crush
- Grape Crush
- Thums Up Indian Soda
- Thums Up Indian Cola
- Limca Indian Soda
- Limca Indian Soda
- San Pellegrino Cherry & Pomegranate
- San Pellegrino Cherry & Pomegranate
- San Pellegrino Orange
- San Pellegrino Orange
- San Pellegrino Lemon
- San Pellegrino Limonata
- Cream Soda
- Cream Soda
- Coke
- Coke
- San Pellegrino Blood Orange
- San Pellegrino Blood Orange
- Desserts & Rolled Gelato
- Gulab Jamun (3 Pcs)
- Three pieces of milk-based dumplings, lightly fried and soaked in a sweet syrup infused with rose essence.
- Pistachio Gelato
- Creamy roasted pistachio gelato
- Tahitian Vanilla Gelato
- Creamy tahitian vanilla gelato
- Gulab Jamun Vanilla Swirl
- Tahitian vanilla mixed with rose water, gulab jamun and whip cream
- Jammin Brownie
- brownie topped with gulab jamun (sweet condensed milk-solid bites lathered in syrup and a milk chocolate drizzy
- Cherry Gelato (v)
- Creamy cherry gelato
- Unicorn Dreams
- Bubble gum gelato served with gum balls, gummy bears, whip cream on top of waffle pieces when when ordered online!
- Bubble Gum Gelato
- Creamy bubble gum gelato
- Mango Gelato
- Creamy mango gelato
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Tandoori Knights ($$)
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Pita on the Run ($)
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Vendome Cafe ($)
Breakfast, Brunch, Bakery, Coffee Shop, Tea