Concerto Fusion Cuisine

• Warm Starters
• Crab Rangoon (5) $7.95
• Wonton wrapped cream cheese and crab meat served with coconut dressing.

• Bbq Spare Ribs (5) $9.50

• Concerto's Signature Lettuce Wrap Vegetarian $9.50
• Vegetarian option comes with bean curd, mushroom, baby corn, onion, and jicama seeds.

• Shrimp Egg Roll (2) $4.50

• Pan-fried Dumplings (6) $6.95
• Six pan-fried dumplings filled with seasoned pork.

• Vegetable Spring Roll (2) $4.50
• Vegetarian.

• Crawfish Spring Roll (2) $6.50

• Goat Cheese Ravioli (5) $9.25
• Imported goat cheese and crab meat wrapped in wonton skin, served with coconut dressing.

• Edamame $5.50
• Vegetarian. Steamed fresh green soybean tossed with five spices sea salt.

• Steamed Dumplings (6) $6.95
• Steamed dumplings filled with pork. Served as a set of six.

• Baked Scallop Hong Kong Flavor $9.00

• Roti Canai $6.95
• Vegetarian. Indian style pancake, served with red curry sauce.

• Concerto's Signature Lettuce Wrap Original $9.95
• Minced shrimp, chicken, Chinese sausages, and jicama seeds served in a fresh lettuce cup.

• Concerto Dim Sum Sampler $15.95
• Two BBQ ribs, three steamed shrimp shumai, three crab rangoon, two crawfish spring roll.

• Penang Satay Beef On A Stick $8.50
• Malaysian style satay beef served on skewers in a peanut sauce.

• Penang Satay Chicken On A Stick $7.50
• Malaysian style satay chicken served on skewers in a peanut sauce.

• Coconut Shrimp (5) $9.50
• Breaded with shredded coconut and served with honey wasabi sauce.

• Stuffed Stone Crab Claw (2) $9.95

• Poultry
• Sesame Chicken $14.95
• Chunks of white meat chicken lightly fried until crisp in an exquisite sesame sauce.

• Sweet & Sour Chicken $12.50

• General Tso's Chicken $14.95
• Spicy.

• Mango Chicken $14.50
• Lightly sautéed with fresh mango fruit and vegetables, served in a mango fruit sauce.

• Chicken Chow Mein $12.50

• Chicken Mixed Vegetables $12.50

• Chicken With Garlic Sauce $12.50
• Spicy.

• Moo Shu Chicken (with 4 Pancakes) $12.50

• Chicken & Eggplant In Garlic Sauce $14.95
• Spicy.

• Sesame Shrimp $16.95
• Cooked.

• Thai Cashew Chicken $14.50
• Spicy.

• Bangkok Basil Chicken $14.50
• Served with fresh mushrooms, carrots, zucchini and ginger.

• Orange Flavor Chicken $14.95

• Chicken With Broccoli $12.50

• Kung Pao Chicken $12.50
• Spicy.

• Rice and Noodles
• Pad Thai Noodle $12.50
• Spicy. With chicken, shrimp or bean curd.

• Fried Rice $9.95
• With chicken, beef, pork, shrimp or vegetables.

• Large Singapore Rice Noodle $11.95
• Spicy. With chicken and shrimp.

• Young Chow Fried Rice $10.95
• House fried rice.

• Large Pineapple Curry Fried Rice $11.95
• with chicken or shrimp.

• Small Brown Rice $2.50

• Large Mango Basil Fried Rice $11.95
• with chicken or shrimp.

• Xo Sauce Fried Rice $14.95
• Spicy. beef shrimp fried rice with spicy seafood paste.

• Malay Chow Gui-diao $13.95
• Spicy. Malaysian style stir-fried beef shrimp & thick rice noodles in curry flavor.

• Lo Mein Noodle $10.95
• With chicken, beef, pork, shrimp or vegetables.

• Small White Rice $2.50

• Healthy Choices
• Steamed Mixed Vegetables $10.95
• Vegetarian.

• Steamed Scallops $14.95
• With vegetables.

• Steamed Beef $13.50
• With vegetables.

• Steamed Seafood Delight $17.95
• With vegetables.

• Steamed Chicken $12.50
• With vegetables.

• Steamed Shrimp $14.95
• With vegetables.

• Vegetables
• General Tso's Bean Curd $12.95
• Spicy.

• Vegetable Chow Mein $11.95

• Country Style Tofu $13.95

• Eggplant With Garlic Sauce $11.95
• Spicy.

• Sautéed Mixed Oriental Vegetables $12.95

• Mixed Vegetables & Tofu $11.95

• Moo Shu Vegetables $11.95
• With 4 pancakes

• Star Entrees
• Ocean Balacan $19.95
• Spicy. Sautéed shrimp, scallops and vegetables in Malaysian shrimp paste sauce.

• Pan-seared Salmon $18.95
• Served with spinach and red onion in teriyaki reduction.

• Chicken Katsu $16.95
• Japanese Style Deep-fried chicken breasts with Japanese herbal steak sauce.

• Concerto Trio Delights $20.95
• Spicy. Shrimp, scallops, and lobster with spicy seafood paste and assorted shredded vegetables.

• Steak & Scallop $19.95
• Pan seared scallops and cube cut filet mignon, with pepper corn sauce.

• Wok Seared Duck $16.95
• Marinated boneless duck with vegetables, in a soy ginger glaze.

• House Special Duck $17.95
• Boneless duck coated with taro paste, fried until golden brown and served with sautéed vegetables.

• Salt & Pepper Prawns $17.95
• Lightly fried with salt, pepper and a touch of French style buttery flavor with an assortment of string beans.

• Salt & Pepper Soft Shell Crab $20.95
• Lightly fried with salt, pepper and a touch of French style buttery flavor with an assortment of string beans.

• Saigon Royal Lemongrass Rock Shrimp $15.95
• Grilled prawns with sautéed celery, shiitake mushroom and shredded vegetables with fresh lemongrass graze.

• Buddhas Delight $15.95
• Vegetarian. Hong Kong-style vegetarian dish, 3 kinds of mushrooms & vegetables.

• Honey Walnut Beef $15.95

• Hawaii Flirtatious Mahi-mahi $20.95
• Spicy. Cajun seasoned MAHI steak in a passion fruit sauce.

• Grilled Rack Of Lamb $26.95

• Korean Bbq Beef $14.95
• Spicy. Sliced beef marinated in bulgogi and kalbi sauce and stir-fried with fresh garlic and onions. Served with lettuce and kimchi on the side.

• Thai Red Snapper $18.95
• Spicy. Served with artichoke roasted herb potato and green curry sauce.

• Beef
• Thai Salsa Beef $14.95
• Spicy. Sliced tenderloin and vegetables, marinated in a peppercorn sauce.

• Mongolian Beef $14.50

• Beef With Broccoli $13.50

• Beef With Hot Pepper & Onions $14.50
• Spicy.

• Beef With Mixed Vegetables $13.50

• Sautéed Beef With String Beans $13.50

• Hunan Beef $13.50
• Spicy. with spicy black bean sauce.

• Korean Bbq Beef $14.95
• Spicy.

• Pepper Steak With Onions $13.50

• Seafood
• Melting Snow Prawns $16.95
• Honey walnut shrimp.

• Shrimp With Broccoli $14.95

• Shrimp With Mixed Vegetables $14.95

• Garlic Jumbo Shrimp $14.95
• Spicy.

• Shrimp Chow Mein $14.95

• Bangkok Basil Shrimp $15.95
• Served with fresh mushrooms, carrots, zucchini and vegetables in a soy lime tamarind sauce.

• Salt And Pepper Prawns $17.95
• Lightly fried with salt pepper and a touch of french style buttery flavor with an assortment of string beans

• Soft Shell Crab $20.95

• Shrimp With Lobster Sauce $14.95

• Mango Shrimp $15.95
• Sautéed with fresh mango fruit and vegetables, in a mango fruit sauce.

• Soups
• Cantonese Wonton Soup $3.50
• Cantonese wonton soup with pork and shrimp dumplings. Available in large or small sizes.

• Cantonese Wonton Noodle Soup (large) $6.50

• Chicken Hot & Sour Soup $3.50
• Spicy.

• Miso Soup $3.50
• Vegetarian.

• Spicy Seafood Miso Soup $5.95
• Spicy.

• Prawns In Red Curry Basil Soup (tom Yom Gung) $5.95
• Spicy.

• Chicken Cream Corn Soup $4.95
• Creamy soup with chicken and corn. Available in large or small sizes.

• Thai Chicken Coconut Soup (tom Yam Gai) $5.50
• Tom Kha Soup: Coconut milk base, chicken, infused with lemongrass, galangal, and lime leaves. Available in large or small sizes.

• Additional Items
• Extra Crispy Noodle With Duck Sauce $1.50

• Extra Steamed Rice $2.50
• white or brown.

• Extra Side Of Sauce $2.50
• white, brown, spicy garlic, Sichuan bean, General Tso’s.

• Salads
• Seaweed Salad $5.50
• Vegetarian.

• Warm Wild Mushroom Salad $8.95
• Vegetarian. Mixed baby greens in a honey mustard herb dressing.

• Grilled Chicken Salad $12.95
• Mango, jicama seed, honey walnuts in a champagne green peppercorn lime vinaigrette.

• Aromatic Duck Salad $9.95
• Crispy duck meat with baby spinach and fresh mango slices, served with tamarind lemongrass dressing.

• Green Salad With Ginger Dressing $5.50
• Vegetarian.

• Crispy Calamari Salad $8.95
• Fried calamari with spring mix lettuce and jicama seeds, served in lime chili plum sauce.

• Sauces
• Eel Sauce $1.00

• Spicy Mayo Sauce $1.00

• Drinks
• Can Of Soda $2.95
• Can of soda available in choice of Coke, Diet Coke, Pepsi, Sprite, or Ginger Ale.

• S. Pellegrino Sparkling Water $4.95
• Sparkling water, S. Pellegrino, choice of 500ml or 750ml.