Great Wall Chinese Restaurant

Great Wall Chinese Restaurant > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Pad Thai
  • Pad Thai
  • Shrimp
  • Pad Thai
  • Veg.
  • Pad Thai
  • Chicken
  • Pad Thai
  • HOUSE
  • P1. Chicken Pad Thai
  • Stir-fried rice noodles with chicken, egg, bean sprouts, and scallions, typically includes a tamarind sauce and is topped with crushed peanuts.
  • P2. Beef Pad Thai
  • Stir-fried rice noodles with beef, egg, bean sprouts, and scallions, typically includes a tangy tamarind sauce and garnished with crushed peanuts.
  • P3. Shrimp Pad Thai
  • Shrimp stir-fried with rice noodles, typically includes egg, bean sprouts, and scallions, garnished with crushed peanuts and lime.
  • Fried Rice
  • 57. Seafood Fried Rice
  • Seafood fried rice with shrimp, scallops, and calamari. Available in pint or quart sizes.
  • 53. Shrimp Fried Rice
  • Shrimp stir-fried with rice, available in pint or quart sizes.
  • 54. Vegetable Fried Rice
  • Vegetable fried rice, available in pint or quart sizes.
  • 54a. Plain Fried Rice
  • Simple fried rice available in pint or quart sizes.
  • 55. Lobster Fried Rice
  • Lobster chunks with seasoned rice. Available in pint or quart sizes.
  • 56. Crab Meat Fried Rice
  • Crab meat stir-fried with rice, available in pint or quart sizes.
  • 49. House Fried Rice
  • House fried rice available in pint or quart sizes.
  • 50. Chicken Fried Rice
  • Chicken fried rice, available in pint or quart sizes.
  • 51. Roast Pork Fried Rice
  • Roast pork, mixed vegetables, served with choice of pint or quart size.
  • 52. Beef Fried Rice
  • Beef fried rice, available in pint or quart sizes.
  • Chef's Specialties
  • S1. Chicken & Shrimp
  • Chef's special.
  • S30. Curry Squid
  • Spicy. Chef's special.
  • S13. Triple Delight
  • Chef's special. Chicken, beef, shrimp, broccoli, and Chinese vegetables.
  • S14. Vegetable Delight
  • Chef's special.
  • S15. Broccoli With Garlic Sauce
  • Spicy. Chef's special.
  • S16. Pork & Shrimp
  • Chef's special. Fresh pork, jumbo shrimp, snow peas, bell peppers, broccoli, stir-fried in a hot and spicy sauce.
  • S7. Beef & Chicken
  • Chef's special.
  • S10. Sesame Seeds Scallop
  • Chef's special.
  • S11. Seafood Delight
  • Chef's special. Lobster meat, shrimp, scallop, crab meat, and a selection of vegetables mixed together.
  • S12. Four Seasons
  • Chef's special. Shrimp, chicken, beef, roast pork, broccoli, and Chinese vegetables.
  • S3. Chicken & Scallops
  • Chef's special.
  • S4. Shrimp & Scallops
  • Chef's special.
  • S5. Dragon & Phoenix
  • Chef's special.
  • S6. Beef & Shrimp
  • Chef's special.
  • S8. Sautéed String Beans
  • Chef's special.
  • S9. Happy Family
  • Chef's special. Shrimp, scallop, lobster meat, roast pork, beef, and chicken, blended with a selection of vegetables mixed together.
  • S28. Eggplant With Garlic Sauce
  • Spicy. Chef's special.
  • S2. Tung Ting Shrimp
  • Chef's special.
  • S20. Orange Flavor Chicken
  • Spicy. Chef's special.
  • S19. Sesame Chicken
  • Chef's special. Flavorful chunks of chicken served with roasted sesame seeds as a topping.
  • S26. General Tso's Tofu
  • Chef's special.
  • S29. Salt & Pepper Squid
  • Chef's special.
  • S23. Fried Cantonese Style Chicken
  • Chef's special.
  • S24. Lemon Chicken
  • Chef's special.
  • S25. General Tso's Shrimp
  • Spicy. Chef's special.
  • S27. Chicken Or Shrimp With Eggplant In Garlic Sauce
  • Spicy. Chef's special.
  • S17. General Tso's Scallop
  • Spicy. Chef's special.
  • S18. General Tso's Chicken
  • Spicy. Chef's special.
  • S21. Sesame Beef
  • Chef's special.
  • S22. Orange Flavor Beef
  • Spicy. Chef's special.
  • American Specialties
  • A10. Popcorn Shrimp With Pork Fried Rice
  • Bite-sized shrimp, lightly fried, served alongside pork fried rice which typically includes peas, carrots, and onions.
  • A11. Scallion Pancake
  • Pan-fried flatbread, intertwined with fresh scallions, offering a simple yet savory taste.
  • A6. Fried Cream Wonton (8)
  • 8 pieces
  • A7. French Fries
  • Potato sticks deep-fried to a golden crisp.
  • A8. Fried Wings With Pork Fried Rice (4)
  • Four pieces of fried wings accompanied by pork fried rice, which typically includes eggs, carrots, and onions.
  • A9. Fried Boneless Chicken With Pork Fried Rice
  • Battered and fried boneless chicken served atop pork fried rice, which typically includes peas, carrots, egg, and green onions.
  • A2. Fried Boneless Chicken
  • Crispy fried boneless chicken, typically served with a blend of onions, dried chili, Chinese prickly ash, and Chinese pepper for a distinctive flavor.
  • A3. Popcorn Shrimp
  • Bite-sized shrimp coated in a light batter, deep-fried until crispy, and typically tossed in a spicy gochujang aioli.
  • A4. Boneless Spare Ribs
  • Spare ribs, boneless, available in large or small sizes.
  • A8. Fried Chicken Wings With Pork Fried Rice
  • 4 pieces
  • A5. Buffalo Wings
  • Spicy.
  • A1. Fried Chicken Wings
  • 5 pieces
  • A1. Fried Chicken Wings (5)
  • Crispy fried chicken wings with a golden-brown coating, served in a portion of five.
  • Appetizers
  • 10. Dim Sum (8)
  • Eight pieces of dim sum, offering a variety of steamed dumplings that may include fillings such as pork, shrimp, or vegetables.
  • 11. Pu Pu Platter (for 2)
  • Appetizer sampler.
  • 12a. Cold Sesame Noodles
  • Chilled noodles dressed in a sesame peanut sauce, often accompanied by cucumber and sprinkled with sesame seeds.
  • 6b. Chicken Dumplings (8)
  • 8 pieces.
  • 1. Egg Roll
  • Deep-fried and filled with a mixture of minced vegetables and pork, wrapped in a crispy shell.
  • 4. Fantail Shrimp (4)
  • Butterflied shrimp, coated in a light batter, and deep-fried, typically served with a dipping sauce.
  • 8. Beef Or Chicken Teriyaki (6)
  • Teriyaki skewers, select beef or chicken, served with six pieces.
  • 9. Pan Fried Wonton (12)
  • 12 pieces.
  • 5. Shrimp Toast (4)
  • Minced shrimp spread atop toast, typically includes ginger or spices, then deep-fried. Served in four pieces.
  • 3. Barbecued Spare Ribs
  • 5 pieces for small; 10 pieces for large.
  • 2. Shrimp Egg Roll
  • Shrimp and egg wrapped in a crispy roll, delivering a crunch in every bite.
  • 1a. Vegetable Rolls (2)
  • Two crispy spring rolls filled with a mix of vegetables, typically including cabbage, carrots, and clear vermicelli noodles.
  • 6c. Shrimp Dumplings (8)
  • Shrimp dumplings, choice of fried or steamed, served in a set of 8.
  • 6a. Veg. Dumplings (8)
  • Eight vegetable dumplings, choice of fried or steamed.
  • 12. Golden Chicken Finger
  • Lightly battered chicken tenders, deep-fried and typically served with a side of sweet and sour sauce.
  • 9a. Szechuan Wonton
  • Spicy.
  • 1a. Spring Rolls (2)
  • Crispy fried rolls filled with a savory mix of vegetables, served in a portion of two.
  • 7. Fried Wonton (12)
  • Crispy fried wontons filled with seasoned meat, served atop shredded lettuce. (12 pieces)
  • 6. Dumplings (8)
  • Eight dumplings, available fried or steamed, select your preference.
  • Soups
  • 20. Seafood Vegetable Soup
  • Quart.
  • 18. Vegetable Soup
  • Vegetable soup, available in pint or quart sizes.
  • 13. Wonton Soup
  • Wonton dumplings in a clear broth, available in pint or quart sizes.
  • 17. Hot & Sour Soup
  • Spicy.
  • 15. Chicken Rice Soup
  • Chicken rice soup in choice of pint or quart sizes.
  • 15. Chicken Noodles Soup
  • Light broth with chicken and noodles. Available in pint or quart sizes.
  • 16. Wonton Egg Drop Soup
  • Wonton and egg ribbon soup, available in pint or quart sizes.
  • 19. House Special Wonton Soup
  • Quart.
  • 14. Egg Drop Soup
  • Silky egg threads in a light, savory broth. Available in pint or quart sizes.
  • A1. Fried Chicken Wings (5)
  • Crispy, golden-brown chicken wings with a savory, seasoned coating. Five pieces per serving.
  • Chow Mein or Chop Suey
  • 29. House
  • House special featuring chow mein or chop suey. Available in pint or quart sizes. Selection includes both traditional dishes.
  • 34. Vegetable
  • Vegetable chow mein or chop suey, available in pint or quart.
  • 35. Lobster
  • Lobster served with choice of chow mein or chop suey. Available in pint or quart sizes.
  • 36. Seafood
  • Seafood chow mein: Pint or quart. Options of traditional stir-fried noodles or vegetable mix.
  • 30. Chicken
  • Chicken in chow mein or chop suey, offered in pint or quart.
  • 31. Roast Pork
  • Roast pork with choice of chow mein or chop suey. Available in pint or quart sizes.
  • 32. Beef
  • Beef with choice of chow mein or chop suey. Available in pint or quart sizes.
  • 33. Shrimp
  • Shrimp with choice of chow mein or chop suey, available in pint or quart sizes.
  • Moo Shu
  • 136. Mu Shu Chicken With 4 Pancakes
  • Mu Shu Chicken served with four pancakes. Accompanied by a choice of brown rice (large/small) or white rice.
  • 137. Mu Shu Vegetable With 4 Pancakes
  • Mu Shu Vegetable: Assorted veggies, served with 4 pancakes. Option of large/small brown rice or white rice.
  • 138. House Mu Shu With 4 Pancakes
  • House mu shu wrapped in 4 delicate pancakes. Served with choice of large/small brown rice or white rice.
  • 133. Mu Shu Pork With 4 Pancakes
  • Sautéed pork with cabbage, eggs, and wood ear mushrooms. Served with four pancakes. Option of large/small brown rice or white rice.
  • 134. Mu Shu Shrimp With 4 Pancakes
  • Mu Shu Shrimp: served with 4 pancakes. Choice of brown rice (small or large) or white rice.
  • 135. Mu Shu Beef With 4 Pancakes
  • Mu Shu Beef served with 4 pancakes. Option to choose from large brown rice, small brown rice, or white rice.
  • Lo Mein
  • 62. Shrimp Lo Mein
  • Shrimp Lo Mein: Available in pint or quart sizes.
  • 63a. Plain Lo Mein
  • Plain lo mein, available in pint or quart sizes.
  • 64. Lobster Lo Mein
  • Lobster chunks mixed into traditional lo mein noodles. Available in pint or quart sizes.
  • 65. Seafood Lo Mein
  • Seafood lo mein. Options: pint or quart.
  • 58. House Lo Mein
  • House lo mein, available in pint or quart sizes.
  • 59. Chicken Lo Mein
  • Savory chicken tossed with classic lo mein noodles. Available in pint or quart sizes.
  • 60. Roast Pork Lo Mein
  • Roast pork with lo mein noodles. Available in pint or quart sizes.
  • 61. Beef Lo Mein
  • Thinly sliced beef, tender lo mein noodles. Available in pint or quart sizes.
  • 63. Vegetable Lo Mein
  • Vegetable lo mein, available in pint or quart sizes.
  • Chow Mei Fun / Ho Fun
  • 70. Shrimp Chow Mei Fun Or Ho Fun
  • Shrimp with choice of thin mei fun noodles or wide ho fun noodles, seasoned with traditional Asian spices.
  • 71. Singapore Chow Mei Fun
  • Spicy with shrimp, chicken, pork, and an egg.
  • 73. Seafood Chow Mei Fun Or Ho Fun
  • Seafood with choice of ho fun (wide rice noodles) or mei fun (thin rice noodles).
  • 72. House Special Chow Mei Fun Or Ho Fun
  • House Special chow fun with choice of thick, flat ho fun noodles or thin, vermicelli mei fun.
  • 66. Vegetable Chow Mei Fun Or Ho Fun
  • Thin rice noodles or wide flat noodles with mixed vegetables.
  • 67. Pork Chow Mei Fun Or Ho Fun
  • Pork stir-fried with your choice of ho fun (wide rice noodles) or mei fun (thin rice noodles).
  • 68. Chicken Chow Mei Fun Or Ho Fun
  • Chicken, stir-fried with thin mei fun noodles or wider, flat ho fun noodles.
  • 69. Beef Chow Mei Fun Or Ho Fun
  • Chow Fun: Tender strips of beef with your choice of thick Ho Fun noodles or thinner Mei Fun, lightly seasoned.
  • Egg Foo Young
  • 41. Vegetable Egg Foo Young
  • Pan-fried omelet filled with a variety of vegetables, typically served in a rich brown gravy.
  • 42. Lobster Egg Foo Young
  • A Chinese omelet incorporating lobster and mixed vegetables, traditionally topped with a savory gravy.
  • 43. Crab Meat Egg Foo Young
  • Crab meat and mixed vegetables folded into an egg base, served with a distinctive brown gravy.
  • 44. House Egg Foo Young (chicken, Shrimp, Pork)
  • House Egg Foo Young with a choice of chicken, pork, or shrimp mixed into an Asian-style omelette.
  • 37. Chicken Egg Foo Young
  • Chinese-style omelet filled with chicken and assorted vegetables, finished with a savory gravy.
  • 38. Roast Pork Egg Foo Young
  • Roast pork and mixed vegetables folded into an egg-based omelet, traditionally served with a savory brown gravy.
  • 39. Beef Egg Foo Young
  • Pan-fried egg omelet combined with beef and mixed vegetables, typically served with a savory brown gravy.
  • 40. Shrimp Egg Foo Young
  • Chinese-style omelet with shrimp and mixed vegetables, served with a savory brown gravy.
  • Sweet & Sour
  • 45. Sweet & Sour Pork
  • Sweet & sour pork with options for pint or quart sizes.
  • 47. Sweet & Sour Shrimp
  • Sweet & sour shrimp, available in pint or quart sizes.
  • 48. Sum Bo (shrimp, Chicken, Pork)
  • (shrimp chicken pork).
  • 46. Sweet & Sour Chicken
  • Chicken balls in a tangy sweet and sour sauce. Available in pint or quart sizes.
  • Chicken
  • 85. Chicken With Garlic Sauce (quart)
  • Spicy.
  • 86. Szechuan Chicken (quart)
  • Spicy.
  • 87. Hunan Chicken (quart)
  • Hunan chicken quart: Spicy, bold flavors with option of large/small brown rice or white rice.
  • 74. Moo Goo Gai Pan
  • Sliced chicken, mushrooms, and mixed vegetables. Options: brown/white rice, pint or quart size.
  • 81. Chicken With Oyster Sauce
  • Chicken with oyster sauce. Served with choice of brown rice (large/small) or white rice. Available in pint or quart sizes.
  • 82. Chicken With Cashew Nuts
  • Chicken with cashew nuts served with choice of brown rice (small or large) or white rice. Available in pint or quart sizes.
  • 83. Hot & Spicy Shredded Chicken (quart)
  • Spicy. Quart.
  • 84. Kung Pao Chicken (quart)
  • Spicy.
  • 78. Chicken With Broccoli
  • Chicken and broccoli, served with choice of brown rice (large/small) or white rice. Available in pint or quart sizes.
  • 79. Chicken With Snow Peas
  • Chicken, snow peas, with options for brown rice (large/small) or white rice. Available in pint or quart sizes.
  • 80. Chicken With Pepper & Onion
  • Chicken, pepper, and onion. Options include large or small brown rice, white rice. Available in pint or quart sizes.
  • 75. Chicken With Chinese Vegetable
  • Chicken paired with mixed Chinese greens. Option for brown (large/small) or white rice. Available in pint or quart sizes.
  • 76. Curry Chicken
  • Spicy.
  • 77. Chicken With Black Bean Sauce
  • Chicken pieces in black bean sauce. Options for rice include large/small brown or white. Available in pint or quart sizes.
  • Beef
  • 116. Beef With Oyster Sauce
  • Beef in savory oyster sauce. Options include brown rice (large or small) or white rice; available in pint or quart sizes.
  • 117. Beef With Snow Peas
  • Sliced beef and crisp snow peas, served with choice of brown rice (large or small) or white rice, available in pint or quart sizes.
  • 118. Beef With Black Bean Sauce
  • Beef in savory black bean sauce. Options include brown or white rice, and sizes available in pint or quart.
  • 119. Hot & Spicy Beef (quart)
  • Spicy.
  • 111. Beef With Mushrooms
  • Sautéed beef, mushrooms, optional brown or white rice in two sizes: pint or quart.
  • 112. Beef With Chinese Vegetable
  • Beef and Chinese vegetables, served with choice of brown rice (large or small) or white rice. Available in pint or quart sizes.
  • 113. Beef With Bean Sprouts
  • Sautéed beef and bean sprouts, served with brown or white rice, available in pint or quart sizes.
  • 114. Curry Beef With Onion
  • Spicy.
  • 110. Pepper Steak With Onion
  • Sautéed steak, onions, bell peppers. Options include brown, white rice, sizes pint or quart.
  • 115. Beef With Broccoli
  • Beef and broccoli, served with choice of brown rice (large/small) or white rice. Available in pint or quart sizes.
  • 120. Hunan Beef
  • Spicy.
  • 121. Szechuan Beef
  • Spicy.
  • 122. Beef With Scallion (quart)
  • Spicy.
  • 123. Beef With Garlic Sauce
  • Spicy.
  • Roast Pork
  • 125. Roast Pork With Chinese Vegetable
  • Roast pork, Chinese vegetables. Options: brown/white rice, pint/quart serving sizes.
  • 124. Roast Pork With Bean Sprouts
  • Roast pork, bean sprouts, choice of brown or white rice (large/small), served in pint or quart sizes.
  • 130. Sliced Hunan Pork (quart)
  • Spicy.
  • 131. Shredded Pork With Garlic Sauce (quart)
  • Spicy.
  • 132. Szechuan Pork (quart)
  • Spicy.
  • 126. Roast Pork With Mushrooms
  • Roast pork, mushrooms, paired with either brown rice (large or small) or white rice. Available in pint or quart sizes.
  • 127. Roast Pork With Broccoli
  • Succulent roast pork paired with fresh broccoli. Comes with rice options: brown (large/small) or white. Available in pint or quart sizes.
  • 128. Roast Pork With Snow Peas
  • Roast pork paired with snow peas. Options include brown or white rice, choice of size: pint or quart.
  • 129. Sliced Double Cooked Pork (quart)
  • Spicy.
  • Healthy Diet Food
  • H7. Steamed Shrimp With Broccoli
  • Healthy food.
  • H6. Steamed Shrimp With Mixed Vegetables
  • Healthy food.
  • H5. Steamed Scallop With Mixed Vegetables
  • Healthy food.
  • H4. Steamed Chicken With Mixed Vegetables
  • Healthy food.
  • H2. Steamed Mixed Vegetables
  • Healthy food.
  • H8. Jumbo Shrimp, Scallop, Chicken With Veg
  • Healthy food.
  • H3. Steamed Chicken With Broccoli
  • Healthy food.
  • H1. Steamed Broccoli
  • Healthy food.
  • Seafood
  • 99. Shrimp With Onion & Curry Sauce
  • Spicy.
  • 98. Scallops With Chinese Vegetable
  • Scallops paired with Chinese vegetables. Options include brown rice (large or small), white rice, and serving sizes of pint or quart.
  • 97. Shrimp With Black Bean Sauce
  • Shrimp in savory black bean sauce. Options include brown or white rice, available in large or small, and pint or quart sizes.
  • 96. Shrimp With Oyster Sauce
  • Shrimp drenched in savory oyster sauce. Options include large or small brown rice, white rice, and available in pint or quart sizes.
  • 104. Shrimp With Hunan Sauce (quart)
  • Shrimp in spicy Hunan sauce, served with option of large or small brown rice, or white rice.
  • 102. Szechuan Shrimp (quart)
  • Spicy.
  • 101. Butterfly Shrimp (quart)
  • Butterfly shrimp, quart size. Served with choice of brown rice (large/small) or white rice.
  • 100. Sesame Seeds Shrimp (quart)
  • Shrimp coated with sesame seeds, served with choice of brown rice (large or small) or white rice.
  • 91. Shrimp With Broccoli
  • Shrimp and broccoli, served with brown rice (large or small) or white rice. Available in pint or quart sizes.
  • 90. Shrimp With Cashew Nuts
  • Shrimp sautéed with crunchy cashew nuts. Options include brown or white rice, available in large, small, pint, or quart sizes.
  • 89. Shrimp With Bean Sprouts
  • Shrimp sautéed with bean sprouts. Options include large or small brown rice, white rice; pint or quart sizes.
  • 88. Shrimp With Lobster Sauce
  • Shrimp with lobster sauce served with options of large or small brown rice, or white rice. Available in pint or quart sizes.
  • 95. Shrimp With Pepper & Onion
  • Shrimp sautéed with fresh pepper and onion, served with choices of brown or white rice in large or small portions, optional pint or quart size.
  • 94. Shrimp With Snow Peas
  • Shrimp and snow peas stir-fry. Options: brown or white rice (large/small), pint or quart sizes.
  • 93. Shrimp With Chinese Vegetable
  • Shrimp paired with Chinese vegetables, served with rice - choose from brown (large/small) or white. Available in pint or quart sizes.
  • 92. Shrimp With Mushrooms
  • Shrimp and mushrooms stir-fry. Options include brown rice (large or small) or white rice, and serving sizes pint or quart.
  • 108. Sha Cha Scallops (quart)
  • Scallops in Sha Cha sauce. Served with brown (large or small) or white rice.
  • 107. Scallops With Hunan Sauce (quart)
  • Spicy.
  • 106. Sha Cha Shrimp (quart)
  • Spicy.
  • 105. Kung Pao Shrimp
  • Kung Pao Shrimp: Spicy stir-fried shrimp, peanuts, vegetables. Options: brown/white rice, sizes available.
  • 103. Shrimp With Garlic Sauce
  • Spicy.
  • 109. Scallops With Garlic Sauce
  • Scallops in garlic sauce served with choice of brown rice (large/small) or white rice.
  • Combination Platter
  • C24. Beef With Eggplant In Garlic Sauce
  • Spicy.
  • C1. Chicken Chow Mein
  • Tender chicken strips with crunchy cabbage and celery in a savory sauce, served alongside a portion of fried rice.
  • C2. Shrimp Chow Mein
  • Shrimp stir-fried with vegetables and noodles in a savory sauce.
  • C3. Green Pepper Steak
  • Sliced steak stir-fried with green bell peppers and onions in a savory brown sauce.
  • C20.hunan Chicken
  • Spicy.
  • C21. Chicken With Garlic Sauce
  • Spicy.
  • C22. Curry Chicken
  • Spicy.
  • C24. Chicken With Eggplant In Garlic Sauce
  • Spicy.
  • C25. String Bean With Chicken
  • Tender chicken stir-fried with fresh string beans, typically served with a savory sauce.
  • C25. String Bean With Beef
  • String beans and beef stir-fried together, typically accompanied by fried rice and an egg roll.
  • C26. Chicken With Mixed Vegetables
  • Tender chicken slices with broccoli, snow peas, mushrooms, and water chestnuts in a light sauce.
  • C19. Shrimp With Garlic Sauce
  • Spicy.
  • C15. Barbecued Spare Ribs
  • 5 pieces for small; 10 pieces for large.
  • C16. Boneless Spare Ribs
  • Tender, boneless spare ribs with a savory glaze, sliced into bite-sized pieces.
  • C18. Sesame Chicken
  • Chef's special. flavorful chunks of chicken served with roasted sesame seeds as a topping.
  • C23. Shrimp With Chinese Vegetable
  • Succulent shrimp stir-fried with fresh Chinese vegetables, topped with sliced green chilies and diced red bell peppers.
  • C7. Sweet & Sour Pork
  • Crispy battered pork pieces served over fried rice, accompanied by a tangy sweet and sour dipping sauce.
  • C8.chicken With Broccoli
  • Tender chicken pieces stir-fried with broccoli and carrots in a savory sauce, served with a side of fried rice.
  • C17. General Tso's Chicken
  • Spicy.
  • C4. Shrimp With Lobster Sauce
  • Shrimp simmered with peas, carrots, and mushrooms in a savory lobster sauce, typically accompanied by egg whites.
  • C5. Moo Goo Gai Pan
  • Tender chicken slices with mushrooms, snow peas, carrots, and onions in a light sauce, served with savory fried rice.
  • C6. Pork Egg Foo Young
  • Chinese-style omelet featuring pork and assorted vegetables, served with a savory brown sauce.
  • C7. Sweet & Sour Chicken
  • Golden-brown battered chicken balls on a bed of white rice, served with a side of sweet and sour sauce.
  • C13. Vegetable Lo Mein
  • Tender lo mein noodles stir-fried with broccoli, carrots, and snap peas in a savory sauce.
  • C13. Plain Lo Mein
  • Stir-fried soft noodles typically including a savory lo mein sauce.
  • C14. Shrimp Lo Mein
  • Tender shrimp stir-fried with soft lo mein noodles, crisp cabbage, and carrots in a savory sauce.
  • C14. Beef Lo Mein
  • Tender beef strips stir-fried with soft lo mein noodles, mushrooms, and green onions.
  • C10. Shrimp With Broccoli
  • Tender shrimp paired with fresh broccoli, served alongside fluffy brown rice and vibrant carrot slices.
  • C11. Roast Pork With Broccoli
  • Sliced roast pork stir-fried with fresh broccoli, typically accompanied by roast pork fried rice and an egg roll.
  • C12. Roast Pork Lo Mein
  • Tender roast pork strips with stir-fried lo mein noodles, crisp carrots, onions, and green onions.
  • C12. Chicken Lo Mein
  • Tender chicken strips, stir-fried with soft lo mein noodles, crisp cabbage, and carrots, paired with savory fried rice.
  • C9. Beef With Broccoli
  • Tender beef slices stir-fried with fresh broccoli and carrots, served with savory fried rice and a crispy egg roll.
  • Side Order
  • Fried Noodle (1 Bag)
  • Fried noodles, typically served in a bag, offering a crispy texture and often enjoyed as a complement to soups or as a standalone snack.
  • Fortune Cookies (6)
  • Six crisp, sweet cookies, each containing a slip of paper with a fortune.
  • Steam Rice
  • Steamed white rice, available in pint or quart sizes.
  • 12oz Soda Can
  • A 12oz can of soda, available in various flavors such as Coke, Diet Coke, Sprite, and more. Please specify your preferred choice.
  • 2 Liter Large Soda Bottle
  • A 2-liter bottle of soda, offering a variety of flavors to complement any meal.
Check out other Chinese Restaurants in Scranton.


Similiar Restaurants Nearby:

Scranton Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Scranton and Pennsylvania
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem