Margaret Kuo's
Margaret Kuo's > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chinese Kitchen Appetizers
- Egg Roll $2.95
- Vegetable Egg Roll $2.95
- Shanghai Spring Roll $6.95
- "best of philly". Two pcs per order.
- Peking Scallion Pancake $6.95
- Savory folded flatbread.
- Szechuan Dumplings $9.95
- Spicy. Imitated but never duplicated. Served with hot sauce.
- Lobster Tail Spring Roll $15.95
- Peking Style Pot Stickers $13.95
- Plump & Meaty with Flavorful Pork Filling.
- Seafood & Spinach Dumplings $13.95
- Shanghai Steamed Soup Buns $13.95
- Margaret Brought Soup Bun to Philly 20 Years Ago; Home-made under her supervision by her capable Dim Sum chef.
- Steamed Beef Dumplings $13.95
- Chicken Dumplings $12.95
- Mandarin Bbq Baby Back Ribs $14.95
- A cut of meat taken from the top of the rib cage.
- Dan Dan Noodle $10.95
- Compare margaret's original recipe.
- Steamed Shrimp Dumpling $13.95
- Filled dough.
- Edamame Truffle Dumpling $13.95
- Beef Sesame Pocket $15.95
- Baked sesame bread stuffed with aromatic beef. A delightful finger food.
- Pork And Chinese Leek Dumpling $13.95
- Vegetable Pot Stickers $12.95
- Shanghai Steamed Soup Bun Wi/ Crab Meat $14.95
- Pork Soup Bun with Crabmeat
- Chinese (My Favorites - Poultry)
- Royal Peking Duck $68.50
- Margaret serves only the authentic peking duck in the Philadelphia metro area.
- Tangy Pepper Chicken $23.50
- Spicy sliced white meat chicken lightly crisped and sautéed with red pepper & garlic in a asty, tangy sauce.
- Crispy Chicken Breast $23.50
- Spicy sliced chicken breast, lightly crisped and sauteed with red pepper & garlic in a tasty, tangy sauce.
- Mandarin Style Sauteed Duck $31.50
- Succulent duck meat sautéed with scallions and wrapped in home-made spring pancakes.
- Chinese Soups
- Wonton Soup $5.95
- Seasend broth with filled wonton dumplings.
- Hot & Sour Soup $5.95
- Crabmeat & Asparagus Soup $17.95
- Serves 2.
- Special Wonton Soup $15.85
- Special shrimp and pork wontons with chicken, pork and vegetables in a delightful chicken broth. Serves 2.
- Chicken & Chinese Dates Soup $9.95
- Finely textured white meat chicken balls with bamboo hearts and Chinese dates.
- Taiwanese Wedding Soup $11.95
- Housemade fish balls with a jumbo shrimp in a delightful broth with Chinese celery.
- Dongquai Duck Soup $11.95
- Duck meat simmered with the therapeutic herb of dongquai. It's deliciously herbal!
- Vegetarian Hot & Sour Shiitake Soup $14.95
- Serves 2.
- Hot & Sour Seafood Soup $17.95
- Chunk of crab meat, scallop, shrimp, and tofu in a tasty hot and sour broth. Serves 2.
- Chinese Jasmine Rice & Noodles
- Steamed White Rice $5.95
- Steamed Brown Rice $6.95
- Vegetable Fried Rice $14.95
- Chicken Fried Rice $15.95
- Roast Pork Fried Rice $15.95
- Shrimp Fried Rice $16.95
- Seafood Fried Rice $16.95
- Chicken Soft Noodles $14.95
- Shrimp Soft Noodle $16.95
- Beef Wide Noodles $18.95
- Pan-fried Noodles $25.95
- Sauteed with shrimp, chicken, beef & vegetables.
- Rice Noodle $17.95
- Mildly spicy. With your choice of Singapore or taiwanese style.
- Chicken Wide Noodles $16.95
- Seafood Chinese Wide Noodles $18.95
- Wide Noodle
- Chinese Vegetables
- Broccoli With Crushed Garlic $15.95
- Fresh String Bean Sauteed $16.50
- Buddha’s Delight $16.95
- Spinach Sauteed In Crushed Garlic $15.95
- Moo Shu Vegetables With Spring Pancakes $18.95
- Chinese Eggplant In Garlic Sauce $18.95
- Spicy.
- Tofu Home Style $16.95
- Spicy.
- Tofu Szechuan Style $15.95
- Spicy and authentic original style.
- Chinese Poultry
- Kung Pao Chicken $18.95
- Spicy. Margaret brought authentic kung pao specilaties to Philadelphia four decades ago.
- Sweet & Sour Chicken $18.50
- Hunan Chicken $18.95
- Spicy.
- Chicken With Vegetables $18.95
- Chicken In Garlic Sauce $18.95
- Spicy.
- Szechuan Chicken $18.95
- Spicy.
- Chicken With Broccoli $18.95
- Chicken With Shiitake Mushroom $19.95
- Moo Shu Chicken With Spring Pancakes $21.50
- Sesame White Meat Chicken $18.95
- General Tsao’s Chicken $21.50
- Spicy. Our incomparable original rendition.
- Kung Pao Rabbit $25.95
- Margaret brought authentic kung pao specilaties to Philadelphia four decades ago.
- Ta Chien Chicken $18.95
- Spicy.
- Chicken With Cashew Nuts $18.95
- Chicken Fresh String Beans $18.95
- Chinese Meat
- Shredded Pork In Garlic Sauce $18.95
- Spicy.
- Hunan Pork $18.95
- Spicy.
- Twice Cooked Pork $18.95
- Spicy.
- Moo Shu Pork With Spring Pancakes $21.50
- Beef With Broccoli $21.50
- Beef With Orange Flavor $21.95
- Spicy.
- Black Pepper Filet Mignon $38.50
- Grass-fed steak with rare maitake mushrooms in a delectable Black Pepper sauce.
- Mandarin Steak With Spring Pancakes $21.95
- Mandarin Lamb With Spring Pancakes $21.95
- Lamb Home Style $21.50
- Spicy.
- Szechuan Beef $21.50
- Spicy.
- Beef Cashew Nuts $21.50
- Chinese (My Favorites - Meat)
- Lion's Head, South Of The Yangtze Style $26.50
- A meatball-like comfort food, popular in the yangtze delta.
- Mishimakobe Beef Shortribs $46.50
- Red-cooked to perfect tenderness and served with shanghai cabbage.
- Black Pepper Filet $38.50
- Mildly spicy grass-fed beef tenderloin. Tender filet seared over high seal in the black pepper seasoned sauce.
- Peking Filet $38.50
- Grass-fed beef tenderloin. Tender filet seared with rare maitake mushrooms, leek & snow pea pods in a tasty brown sauce.
- Shanghai Provincial Pork Shoulder $44.00
- Pork shoulder simmered in a brown sauce until tender and served in its natural juices on a bed of shanghai greens.
- Mandarin Tangy Pork Tenderloin $26.50
- A mandarin specialty! Sliced pork tenderloin cooked with fresh garlic in a mandarin sweet & sour sauce.
- Szechuan Black Pepper Rack Of Lamb $41.50
- Rack of lamb tenderly prepared with black pepper over selected vegetable.
- Margaret's House Lamb Stew $31.50
- Mildly spicy. Margaret first served at the james beard foundation in New York.
- Chinese (My Favorites - Seafood)
- Seafood Delight $38.50
- Lobster tail, jumbo shrimp, crabmeat and scallops sautéed with assorted Chinese vegetables in a light mild sauce.
- Tangerine Three Delicacies $28.50
- Spicy jumbo shrimp, scallop & chunks of chicken lightly crisped and uniquely flavored in a spicy tangerine sauce.
- Peking Shrimp $28.50
- Jumbo shrimp sautéed with fresh scallion and garlic. A true Northern specialty.
- Chilean Seabass In Plum Wine Sauce Or Crushed Garlic Sauce $34.00
- Filet of fish pan-seared and topped with a plum wine sauce.
- Imperial Shrimp $28.50
- Lightly crisped jumbo shrimp in a tangy sauce with shredded snow pea pods, carrots and maitake mushrooms.
- Spicy Shrimp & Steak $28.50
- Spicy jumbo shrimp & sliced tender beef flavored with our special hot & spicy seasonings and served with fresh Chinese spinach.
- Candied Walnut Shrimp $28.50
- A traditional favorite from canton.
- Kung Pao Frog Legs $26.50
- Spicy sauteed with szechuan hot peppers, peanuts & scallion.
- Orchid Shrimp $28.50
- Spicy jumbo shrimp lightly crisped and cooked in a tangy, spicy ginger & tomato sauce.
- Szechuan Filet Of Fish $26.50
- Spicy. Served over mandarin noodles.
- Country Style Bouillabaisse $38.50
- With your choice of seafood simmered over a bed of sweet potato noodle in a distinctive brown sauce.
- Whole Black Bass $46.50
- 1.5 lb Whole Black Bass either Crisped in Sweet/Sour or Spicy Hunan Style., or Steamed in a ginger and scallion sauce. Please Specify1
- Steamed Whole Bronzino $46.50
- Whole 1.25lb Bronzino Steamed in either Ginger Scallion or Hangchow vinaigrette sauce.Please specify!
- Szechuan Style Signature Whole Fish $46.50
- Your choice of black bass or bronzino.
- Mandarin Shrimp $28.50
- Spicy jumbo shrimp lightly browned & toss-fried in our unique tingly, tangy & spicy sauce.
- Emerald Shrimp & Sea Scallops $28.50
- Sautéed with choice of vegetables in a delectable white sauce.
- Chinese Seafood
- Jumbo Shrimp With Vegetables $28.50
- Kung Pao Jumbo Shrimp $28.50
- Spicy.
- Jumbo Shrimp Szechuan Style $28.50
- Spicy.
- Scallop With Orange Flavor $31.50
- Spicy.
- Steamed Scallops With Black Bean Sauce $31.50
- Kung Pao Squid $26.50
- Spicy.
- Jumbo Shrimp With Shiitake Mushrooms $28.50
- Jumbo Shrimp With Black Bean Sauce $28.50
- Jumbo Shrimp With Candied Walnut $28.50
- Japanese Starters
- Edamame $6.95
- Stewed soy beans.
- Yakitori $8.95
- Broiled chicken skewers.
- Gyoza $8.95
- Japanese pork dumplings.
- Vegetable Gyoza $8.95
- Pan-fried vegetable dumplings.
- Fresh Shrimp Shumai $8.95
- Steamed shrimp dumplings.
- Agedashi Dofu $12.95
- Fried tofu in special sauce.
- Wasabi Shumai $8.95
- Spicy pork dumplings.
- Rock Shrimp Tempura $15.95
- In spicy sauce.
- Beef Negimaki $15.95
- Scallion wrapped in broiled beef.
- Tuna Tataki Sashimi $21.50
- Seared tuna in ponzu sauce.
- Avocado Tatare In Spicy Sauce $21.50
- With your choice of tuna, salmon, yellowtail, or crabstick.
- Shrimp Tempura $18.95
- Deep-fried jumbo shrimp.
- Sushi Appetizer $18.50
- Sushi appetizer.
- Beef Tataki $16.95
- Thinly sliced rare filet in ponzu sauce.
- Black Pepper Tuna Sashimi $21.50
- Slices of Grilled Real Blue Fin Tuna (Only Restaurant on the Mainline consistently serves highly quality Blue Fin tuna) coated with black pepper with rare centers.
- Lobster Tail & Masago Salad $16.95
- Sashimi Appetizer $21.50
- Chef's selection.
- Wild Mushroom Soup $6.95
- Hearty vegetable soup.
- Japanese Soups & Salads
- Miso Soup $5.95
- Field Green Salad In Ginger Dressing $7.95
- Salmon Skin Salad $9.95
- On field greens.
- Oshitashi $7.95
- Chilled Japanese spinach.
- Seaweed Salad $7.95
- Avocado Salad $10.95
- On field greens.
- Japanese Special Sushi Rolls
- Japanese Pepper Tuna Roll $14.95
- Peppered tuna with spicy sauce.
- Naluto Roll $22.50
- Crabstick, caviar, tuna, avocado, salmon & yellowtail wrapped in cucumber with ponzu sauce.
- Rainbow Roll $19.50
- Filled with crabstick and cucumber. Topped with tuna, striped bass, salmon, and avocado.
- Crazy Roll $19.50
- Eel, shrimp, crabstick, smoked salmon, cucumber, avocado & egg with caviar.
- Fancy Dragon Roll $20.50
- Shrimp tempura, eel, smoked salmon, avocado, cucumber & spicy sauce.
- Tokyo Roll $22.50
- Inside: shrimp tempura & cucumber. Outside: eel & caviar.
- Tiger Roll $20.50
- Inside: spicy salmon & cucumber outside: shrimp & avocado.
- Tnt Spicy Tempura Roll $20.50
- Salmon, tuna, whitefish, avocado, cucumber, caviar, scallion & spicy sauce - tempura style.
- Special Lobster Tail Roll $26.50
- Lobster tail tempura, cucumber & spicy sauce with caviar.
- Jumbo Spider Roll $24.00
- Soft shell crab tempura, cucumber, caviar, and spicy sauce.
- Angel Roll $24.00
- Tuna, salmon, white tuna, apple, scallion and spicy sauce.
- Color Roll $21.50
- Filled with spicy crunchy tuna and cucumber. Topped with salmon, avocado and mango.
- Twister Roll $26.50
- Inside: shrimp tempura, crabstick & cucumber middle: spicy tuna & crunch outside: mango & avocado.
- Pink Lady Roll $21.50
- Filled with cucumber, avocado and radish sprout. Topped with tuna, mint leaf and lime.
- Wayne Roll $21.50
- Filled with spicy tuna, cucumber and radish sprout. Topped with avocado.
- Greenlady Roll $21.50
- Inside: cucumber, avocado scallion & sprout outside: whitefish, mint leaf & lime.
- Crunchy Tuna $21.50
- Inside: crabstick and asparagus. Outside: spicy tuna or salmon, scallion and tempura crunch.
- Japanese Maki
- Salmon Roll $7.95
- Inside: crabstick and asparagus. outside: spicy tuna or salmon, scallion and tempura crunch.
- Salmon Avocado Roll $8.50
- Salmon Cucumber Roll $8.50
- Spicy Salmon Roll $8.95
- Spicy Scallop Roll $8.95
- Spicy Tuna Roll $8.95
- Spicy Yellowtail Roll $8.95
- Tuna Avocado Roll $8.95
- Tuna Roll $8.50
- Tekka maki.
- Yellowtail Scallion Roll $8.95
- California Roll $7.50
- Eel Avocado Roll $8.95
- King Crab California Roll $11.95
- Philadelphia Roll $9.95
- Salmon Skin Roll $8.50
- Shrimp Cucumber Roll $8.95
- Shrimp Tempura Roll $14.95
- Avocado Roll $7.50
- Avocado Cucumber Roll $7.95
- Cucumber Roll $6.95
- Kappa maki.
- Mixed Vegetable Roll $7.95
- Shiitake Mushroom & Spinach Roll $7.95
- Eel Cucumber Roll $8.95
- Pickle Roll $7.50
- Oshinko
- Futomaki $8.50
- Squash Roll $7.50
- Kampyo.
- Japanese Entrées
- Nabeyaki Udon $25.50
- Served in Bonito Broth with vegetable & Tempura Shrimp.
- Chicken Teriyaki $26.50
- Served with miso soup.
- Salmon Teriyaki $31.50
- Served with miso soup.
- Filet Mignon Teriyaki $39.00
- Grass-fed Filet Served with miso soup.
- Seafood Yaki Udon $27.50
- Japanese Udon Noodle Stir-fried with Assorted Seafood . Served with miso soup.
- Tonkatsu $25.50
- Japanese style breaded pork chop. Served with miso soup.
- Shrimp Teriyaki $31.50
- Served with miso soup.
- Shrimp Tempura $31.50
- Served with miso soup.
- Sesame Tuna In Tokyo Sauce $31.50
- Pan-seared Rare Center Top-Grade Blue Fin Tuna . served with miso soup.
- Grilled Chilean Sea Bass $36.50
- Served with yuzu sauce and miso soup.
- Lobster Tail Teriyaki $39.00
- Served with miso soup.
- Filet Mignon Teriyaki & Lobster Tail Tempura $46.50
- Served with miso soup.
- All Tuna Sushi Dinner $38.50
- Top-grade Blue Fin Tuna, Served with miso soup.
- All Yellowtail Sushi Dinner $38.50
- Served with miso soup.Served with miso soup.
- Sushi Dinner $36.50
- Served with miso soup.
- Sashimi Dinner $41.50
- Served with miso soup.
- Sushi & Sashimi Combination $46.50
- Served with miso soup.
- Chef's Deluxe Sushi For Two $79.00
- Served with miso soup.
- Chef's Deluxe Sashimi For Two $89.00
- Served with miso soup.
- Chirashi Sushi $34.00
- Assorted sashimi over sushi rice. Served with miso soup.
- Seafood Teriyaki $39.00
- Served with miso soup.
- Vegetable Sushi Dinner $28.95
- Served with miso soup.
- Drinks
- Japanese Ramune Soda $3.95
- Pellegrino Sparkling Water $5.95
- Aqua Fanna Still Water $5.95
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