Peacock On The Parkway

Peacock On The Parkway > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Appetizers
  • Chef's Bbq Ribs (5) $14.00
  • Marinated with Asian barbecue sauce and honey, then slow-roasted.
  • Steamed Shrimp Dumplings (8) $12.00
  • Crab Rangoon $8.00
  • Parkway Chicken Dumplings (6) $8.00
  • Steamed or pan fried.
  • Harvest Crispy Vegetable Spring Roll (2) $5.50
  • Singapore Beef Skewers (4) $14.50
  • Marinated with BBQ sauce and grilled, served over spring mix salad.
  • Chicken Wings (4 Wings) $9.00
  • Marinated in honey sauce, then deep-fried.
  • Harvest Crispy Spring Roll (2) $5.50
  • Crispy spring roll, filled with shredded chicken, shrimp and vegetables.
  • Bombay Chicken Skewers $12.50
  • Lightly seasoned with curry and grilled, served over watercress salad.
  • Parkway Vegetable Dumplings (6) $8.00
  • Steamed or pan fried.
  • Shrimp Cocktail (6) $13.00
  • Jumbo shrimp in light hot sauce, batter, served over spring mixed in salad cup.
  • Steamed Shu Ma (4) $10.00
  • Filled with shrimp, pork & crabmeat, ginger and scallion like small dumpling, slowly steamed to taste.
  • Cold Noodles With Sesame Seeds $7.00
  • Cucumber, scallion in light peanut butter and olive oil over cold egg noodle, topping sesame seeds.
  • Fantail Shrimp (6) $13.00
  • Deep-fried jumbo shrimp in egg batter.
  • Lobster Summer Roll (2) (cold Dish) $14.00
  • Filled with lobster meat, sugar pea, carrot and cucumber with a garlic-lime sauce on the side.
  • Luncheon Menu
  • 15. General Tso's Chicken $15.00
  • Hot and spicy. Tender chunks of white meat chicken dipped in egg batter and deep-fried, then sautéed in a sweet and spicy sauce, vegetable on the side. Served with Steamed Rice.
  • 23. Chow Fun Noodle With Chicken $16.00
  • Soft, wide rice noodle sautéed with scallions and onion.
  • 3. Jumbo Shrimp With Lobster Sauce $15.00
  • Stir-fried in an egg mixture of minced lobster meat, scallion and garlic. Served with Steamed Rice.
  • 4. Jumbo Shrimp With Fresh Tomato Sauce $15.00
  • Hot and spicy. Fresh diced tomato and jumbo shrimp stir-fried in a spicy chili sauce. Served with Steamed Rice.
  • 21. Fried Rice With Your Choice $13.00
  • Shrimp, chicken, roasted pork or vegetable.
  • 7. Sesame Chicken $15.00
  • Served with Steamed Rice.
  • 13. Pepper Steak $15.00
  • Sliced flank steak stir-fried with green pepper and onion in brown sauce. Served with Steamed Rice.
  • 22. Lo Mein With Roast Pork $14.00
  • 14. Chicken With Scallion $15.00
  • Thinly sliced and marinated chicken stir-fried with basil and scallion in chef's special sauce. Served with Steamed Rice.
  • 13. Pepper Chicken $14.00
  • Sliced chicken stir-fried with green pepper and onion in brown sauce. Served with Steamed Rice.
  • 16. Chicken With Broccoli $14.00
  • Served with Steamed Rice.
  • 22. Lo Mein With Chicken $14.00
  • 1. Jumbo Shrimp & Scallop In Lemongrass $16.00
  • Fresh jumbo shrimp and scallop sautéed with sugar pea pod and lemongrass sauce. Served with Steamed Rice.
  • 2. Beef & Scallop $16.00
  • Hot and spicy. Spicy combination of beef and scallops with seasonal vegetable in hot pepper sauce. Served with Steamed Rice.
  • 5. Shrimp In Rice Wine Sauce $15.00
  • Shrimp marinated in Japanese sake wine, then sautéed with broccoli, mushroom, water chestnut and pea pod. Served with Steamed Rice.
  • 8. Chicken With Sugar Pea Pod $14.00
  • Fresh sugar pea pods with sliced white meat chicken in a wine sauce. Served with Steamed Rice.
  • 9. Sweet & Sour Chicken $14.00
  • Tender chicken dipped in batter, deep-fried with vegetable and pineapple in a sweet and sour sauce. Served with Steamed Rice.
  • 10. Fresh Garlic Shrimp $15.00
  • Hot and spicy. Served with Steamed Rice.
  • 10. Fresh Garlic Chicken $14.00
  • Hot and spicy. Served with Steamed Rice.
  • 16. Beef With Broccoli $15.00
  • Served with Steamed Rice.
  • 16. Shrimp With Broccoli $15.00
  • Served with Steamed Rice.
  • 17. Cashew Nuts With Shrimp $15.00
  • Shrimp and vegetable in brown sauce. Served with Steamed Rice.
  • 17. Cashew Nuts With Chicken $14.00
  • Chicken strip and vegetable in brown sauce. Served with Steamed Rice.
  • 18. Chicken With String Bean $14.00
  • Served with Steamed Rice.
  • 22. Lo Mein With Vegetable $13.00
  • 22. Shrimp Lo Mein $15.00
  • 23. Chow Fun Noodle With Beef $16.00
  • Soft, wide rice noodle sautéed with scallions and onion.
  • 23. Chow Fun Noodle With Shrimp $16.00
  • Soft, wide rice noodle sautéed with scallions and onion.
  • 23. Chow Fun Noodle With Vegetable $14.00
  • Soft, wide rice noodle sautéed with scallions and onion.
  • 24. Singapore Chow Mei Fun $16.00
  • Hot and spicy. Shrimp, chicken and Asian thin rice noodle stir-fried in a spicy curry.
  • 26. Salmon With Teriyaki Sauce $23.00
  • Pan-fried, then grilled fish with chopped scallion and ginger juice, and seasonal vegetable on the side. Served with Steamed Rice.
  • 6. Shrimp With Hot Pepper $15.00
  • Hot and spicy. Baby shrimp sautéed and scorched in red hot pepper. Served with Steamed Rice.
  • 11. Filet Mignon $31.00
  • Hot and spicy. Midwestern beef tenderloin, pan-fried then grilled with hot pepper in a spicy sauce. Served with a seasonal vegetable on the side. Served with Steamed Rice.
  • 12. Orange Filet Mignon $31.00
  • Hot and spicy. Filet mignon, pan-fried and then grilled with orange peel minced ginger, garlic and hot pepper in a rich, sweet and spicy sauce. Served with Steamed Rice.
  • 14. Lamb With Scallion $15.00
  • Thinly sliced and marinated leg of lamb stir-fried with basil and scallion in chef's special sauce. Served with Steamed Rice.
  • 18. Beef With String Bean $15.00
  • Served with Steamed Rice.
  • 19. Asia Mixed Vegetable $13.00
  • Fresh Chinese green vegetable, mushroom and broccoli in brown sauce. Served with Steamed Rice.
  • 20. Asparagus Stir-fried $15.00
  • Sautéed with chef's white sauce. Served with Steamed Rice.
  • 25. Chilean Sea Bass $37.00
  • Fish steak pan-fried, then grilled with chopped garlic and ginger and drizzled with black bean sauce, and seasonal vegetable on the side. Served with Steamed Rice.
  • 27. Sautéed Chinese Eggplant With Spicy Garlic Sauce $15.00
  • Hot and spicy. Add beef, chicken, or jumbo shrimp for an additional charge. Served with Steamed Rice.
  • Soup
  • Wonton Soup $3.25
  • Minced pork meat wonton, sprinkled with scallion and shredded roasted pork, served in a chicken broth.
  • Hot & Sour Soup $3.25
  • Hot and spicy. Spicy Asian soup with chicken, bean curd, bamboo shoots, mushroom, woodear and spices in a tasty rich eggflower broth.
  • Oriental Chicken Corn Soup $6.00
  • Minced white meat chicken and sweet corn in a rich eggflower broth.
  • Egg Drop Soup $3.25
  • Eggflower.
  • Asia's Seafood Soup $7.50
  • Shrimp, scallop, crabmeat and vegetable in a delicious rich broth.
  • Seaweed Soup $6.00
  • Seaweed drizzled in chicken broth, egg white and scallion is a savory chicken broth.
  • Tofu & Vegetable Soup $3.50
  • Hearty soup with assorted vegetables and fresh tender bean curd.
  • Chicken Cucumber Soup $6.00
  • Sliced white meat chicken and cucumber in a delicious rich broth.
  • Poultry
  • Chicken With Broccoli $16.00
  • Sautéed with chef's brown sauce.
  • Kung Pao Chicken $16.00
  • Hot and spicy. Chunk strip white meat chicken with peanut in spicy brown sauce.
  • General Tso's Chicken $17.00
  • Hot and spicy.
  • Moo Goo Gai Pan $16.00
  • Sliced white meat chicken with bok choy, water chestnut, sugar pea pod, and mushroom. sautéed in chef' s white sauce.
  • Sweet & Sour Chicken $16.00
  • Tenderloin chicken dipped in batter, deep-fried with pineapple, vegetable in sweet and sour sauce.
  • Moo Shu $16.00
  • Chicken or Pork. Shredded chicken with vegetables. Served with a thin pancake and hoisin sauce.
  • Fresh Garlic Chicken $16.00
  • Hot and spicy. Strips of white meat chicken, stir-fried with vegetables, fresh garlic, and spicy sauce.
  • Chicken With Sugar Pea Pod $16.00
  • Fresh sugar pea pod with sliced white meat chicken in a wine sauce.
  • Sesame Chicken $17.00
  • Served with steamed rice.
  • Mango Chicken $17.00
  • Sliced white meat chicken with fresh mango in chef's special sauce.
  • Orange Peel Chicken $17.00
  • Hot and spicy. Tenderloin chunks of white meat chicken dipped in egg batter and deep-fried, then sautéed with dried hot pepper in a spicy sauce.
  • Peking Duck $31.00
  • Crisp duck skin from slowly roasted duck served wrapped in Mandarin lotus leaf bun.
  • Cashew Nuts With Chicken $16.00
  • Sautéed with chef's brown sauce.
  • Asian Crispy Duck (half) $31.00
  • Twice-cooked duckling, marinated in aromatic spices, steamed, and then fried.
  • Noodle & Rice
  • Shrimp Fried Rice $15.00
  • Chicken Lo Mein $14.00
  • Chicken Fried Rice $14.00
  • Vegetable Fried Rice $13.00
  • Asian Special Lo Mein $15.00
  • Combining shrimp chicken roasted pork and vegetable sauteed with soft egg noodles.
  • Asian Special Fried Rice $15.00
  • Combining shrimp, chicken, roasted pork, and vegetable sautéed with rice.
  • Shrimp Lo Mein $15.00
  • White Rice (bowl) $1.50
  • Chow Fun Noodle With Beef $17.00
  • Wide soft rice noodle sauteed with scallion and onions.
  • Chow Fun Noodle With Chicken $17.00
  • Soft, wide rice noodle saut�ed with scallions and onion.
  • Chow Fun Noodle With Shrimp $17.00
  • Wide soft rice noodle sauteed with scallion and onions.
  • Chow Fun Noodle With Vegetables $14.00
  • Wide, soft rice noodle sautéed with scallion and onion.
  • Singapore Chow Mei Fun $16.00
  • Shrimp chicken and asian rice noodle stir-fried in spicy curry.
  • Roast Pork Lo Mein $14.00
  • Vegetable Lo Mein $13.00
  • Shrimp Noodle Soup $15.00
  • Roast Pork Fried Rice $14.00
  • Brown Rice $2.50
  • Pint.
  • Chicken Noodle Soup $14.00
  • Beef Brisket Noodle Soup $15.00
  • Vegetable Noodle Soup $13.00
  • Thai Special Menu - Thai Fusion Best
  • Pad Thai $15.00
  • Hot and spicy. Stir-fried noodle with egg, bean sprout, garnish with roasted peanut.
  • Pad Kra Pao $15.00
  • Hot and spicy. Sautéed with bell pepper, onion, and basil.
  • Thai Mango Chicken $17.00
  • Hot and spicy. Sautéed with green d red bell pepper, served in a mango shell.
  • Cube Steak (bo Luc Lac) $20.00
  • Hot and spicy. Marinated steak cubes with Thai spicy sauce.
  • Crispy Red Snapper $27.00
  • Hot and spicy. Sweeten onion, bell pepper, served with panang curry.
  • Basil Sauce $15.00
  • Hot and spicy. Sautéed with bell pepper and asparagus in special basil sauce.
  • Thai Curry $15.00
  • Hot and spicy. Thai curry with potato, green bean, onion and bell pepper.
  • Panang Curry $15.00
  • Hot and spicy. Malaysia panang curry with onion and bell pepper.
  • Pad Kee Mao $14.00
  • Hot and spicy. Thai drunken noodle, bell pepper, onion, tomato, broccoli, mushroom and fresh basil.
  • Thai Fried Rice $14.00
  • Hot and spicy. Spicy rice with egg, bean sprout, and green pea.
  • Coconut Fried Rice $14.00
  • Coconut shredded, egg, raisin and pineapple.
  • Coconut Prawn $20.00
  • Lemon grass fresh tomato red onion and coconut milk.
  • Firecracker Scallop $27.00
  • Hot and spicy. Sautéed scallop with onion, red pepper, sugar pea and mushroom.
  • Spicy Thai Squid $19.00
  • Hot and spicy. Flavored soy gluten with Thai spicy sauce.
  • Chu Chee Roast Duck $31.00
  • Hot and spicy. Duck in Chu Chee curry, coconut milk and basil.
  • Fusion Seafood Casserole $27.00
  • Hot and spicy. Mixed seafood simmered in a basil sauce.
  • Thai String Bean $15.00
  • Hot and spicy. Sautéed with Thai chili paste.
  • Green Curry $15.00
  • Hot and spicy. Green curry with eggplant, green bean, basil leaves.
  • Prik Khing $15.00
  • Hot and spicy. Thai chili paste stir-fried with lemongrass and string bean.
  • Pad Kee Mao (drunken Noodle) Veggie $15.00
  • Pad Kee Mao (drunken Noodle) Chicken $16.00
  • Pad Kee Mao (drunken Noodle) Beef $17.00
  • Pad Kee Mao (drunken Noodle) Shrimp $17.00
  • Firecracker Jumbo Shrimp $20.00
  • Hot and spicy. Sautéed jumbo shrimp with onion, red pepper, sugar pea and mushroom.
  • Tofu Hot Pot $15.00
  • Hot and spicy. Sugar pea, onion, red pepper, bok choy, served in a hot pot.
  • Salad
  • Taiwan Cucumber Salad $5.50
  • Sliced with freshly cold cucumber, sprinkled with sesame seeds and drizzled with soy sauce.
  • Crabmeat With Singapore Angel Hair $7.50
  • Lump crab meat and thin Asian rice noodle over Romaine lettuce.
  • House Salad $4.50
  • Spring mix and cucumber tossed with olive oil and rice vinegar.
  • Seaweed Salad $5.00
  • From The Ocean
  • Beef & Scallop $22.00
  • Hot and spicy. Spicy combination of beef and scallop with seasonal vegetable in hot pepper sauce.
  • Soft Shell Crab $22.00
  • Hot and spicy. Lightly batter sautéed with garlic and ginger sauce.
  • Jumbo Shrimp With Fresh Tomato Sauce $20.00
  • Hot and spicy. Fresh diced tomato with jumbo shrimp, stir-fried in spicy chili sauce.
  • Prawns Sweet & Sour Sauce $20.00
  • Dipped in batter, deep-fried with vegetables, pineapple and onion in sweet and sour sauce.
  • General Tso's Jumbo Shrimp $20.00
  • Hot and spicy.
  • Salmon With Teriyaki Sauce $23.00
  • Pan-fried then grilled salmon with chopped scallion and ginger juice, seasonal vegetable on the side.
  • Fish Fillet Sweet & Sour Sauce $20.00
  • Dipped in batter, deep-fried with vegetables, pineapple and onion in sweet and sour sauce.
  • Jumbo Shrimp With Lobster Sauce $19.00
  • Stir-fried with egg mixed with minced lobster meat, scallion and garlic.
  • Shrimp In Rice Wine Sauce $20.00
  • Shrimp marinated in Japanese sake wine, then sautéed with broccoli, mushroom, water chestnut and pea pod.
  • Salted And Pepper Squid $20.00
  • Jumbo Shrimp & Scallops In Lemongrass $20.00
  • Fresh jumbo shrimp and scallop sautéed with sugar pea pod and lemongrass sauce.
  • Chilean Sea Bass Fillet $37.00
  • Sautéed with vegetable in Black Bean sauce.
  • Sesame Jumbo Shrimp $20.00
  • Shrimp With Hot Peppers $17.00
  • Hot and spicy. Whole shrimp sautéed and scorched in red hot pepper.
  • Mango Jumbo Shrimp $21.00
  • Salted Pepper Jumbo Shrimp $20.00
  • Lobster In Ginger & Scallion $38.00
  • Two rock lobster sautéed with ginger & scallion in house wine sauce.
  • Happy Family $21.00
  • Lobster meat, jumbo shrimp, scallop, chicken and vegetable in rich brown sauce.
  • Chilean Sea Bass $37.00
  • Pan-fried, then grilled chilean sea bass with chopped garlic, ginger and a drizzle of black bean sauce, seasonal vegetable on the side.
  • Vegetable
  • Sautéed String Bean $15.00
  • Hot and spicy. Garlic fresh string beans sautéed with Garlic sauce.
  • Ma Po Tofu $14.00
  • Hot and spicy.
  • Sautéed Chinese Eggplant With Spicy Garlic Sauce $15.00
  • Hot and spicy.
  • Sugar Pea Pod & Water Chestnut $15.00
  • Sautéed with chef s white sauce.
  • Sautéed Spicy Long Pepper $15.00
  • Hot and spicy.
  • Bean Curd With Shiitake Mushroom $15.00
  • Shiitake mushroom, sugar pea pod in brown sauce.
  • Stir-fried Asparagus $15.00
  • Sautéed with chef's white sauce.
  • Sautéed Shanghai Cabbage With Shiitake Mushroom $15.00
  • Sautéed with garlic in chef's special sauce.
  • Asian Mixed Vegetable $15.00
  • Fresh Chinese green vegetables, mushrooms, and broccoli in brown sauce.
  • Bean Curd With Black Bean Sauce $14.00
  • Hot and spicy. Sliced mushroom, bamboo shoot, and fresh hot chili pepper in black bean sauce.
  • Thai Special Menu - Thai Soup
  • Tom Yum Soup With Chicken $5.50
  • Hot and spicy. Thai basil and sour soup with lemongrass, lime and chili.
  • Tom Yum Soup With Vegetable $5.50
  • Hot and spicy. Thai basil and sour soup with lemongrass, lime and chili.
  • Tom Kha Soup With Chicken $5.50
  • Thai coconut milk soup with galangal and lime leaves.
  • Tom Kha Soup With Vegetable $5.50
  • Thai coconut milk soup with galangal and lime leaves.
  • Tom Yum Soup With Seafood $6.50
  • Hot and spicy.
  • Beef & Lamb
  • Pepper Steak $20.00
  • Sliced flank steak, stir-fried with green pepper and onion in brown sauce.
  • Beef With Broccoli $20.00
  • Sliced flank steak sautéed with chef's brown sauce.
  • Mongolian Lamb $20.00
  • Leg of lamb sliced thinly cut, sautéed with leek stem and mushroom in chef's sauce.
  • Filet Mignon $31.00
  • Hot and spicy. Tenderloin of beef from Midwestern, pan-fried then grilled with hot pepper in spicy sauce. served with a seasonal vegetable on the side.
  • Orange Filet Mignon $31.00
  • Hot and spicy. Filet mignon, pan-fried and then grilled with orange peel, minced ginger, garlic, and hot pepper in a rich, sweet, and spicy sauce.
  • Beef With Shiitake Mushrooms $20.00
  • Sliced flank steak sautéed with shiitake mushroom, sugar pea pod, and scallion in a rich brown sauce.
  • Thai Special Menu - Thai Appetizers
  • Tofu Satay $7.50
  • Hot and spicy. Served with spicy Thai peanut sauce.
  • Chicken Satay $12.50
  • Hot and spicy. Grilled on a skewer, served with Thai peanut sauce and cucumber salad.
  • Beef Satay $14.50
  • Hot and spicy. Grilled on a skewer, served with Thai peanut sauce and cucumber salad.
  • Fried Calamari $13.00
  • Hot and spicy. Served with spicy and sweet dipping sauce.
Check out other American Restaurants in Philadelphia.


Similiar Restaurants Nearby:

Philadelphia Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Philadelphia and Pennsylvania
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem