El Senor Sol
El Senor Sol > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Tortas
- Asada
- Carnitas
- Chunks of pork smothered in green chili served with beans rice guacamole pico de gallo and tortillas.
- Jamon Y Queso
- Mariscos
- Ostiones
- Oysters, options: half dozen or dozen.
- Ceviche
- Fresh shrimp cooked in lime juice and mixed with pico de gallo.
- Coctel De Camaron
- Shrimp cocktail (Mexican style).
- Campechana
- A cocktail with shrimp, octopus, and oysters.
- Seafood Chimichanga
- Shrimp and imitation crab meat wrapped in a flour tortilla, deep-fried and smothered in salsa blanca, topped with cheese and avocado slices, served with a side of black beans and rice.
- Filete Con Camaron
- A grilled catfish fillet and grilled shrimp served with beans and rice.
- Filete A La Plancha
- Grilled catfish fillet served with beans and rice.
- Camarones En Salsa Blanca
- Shrimp cooked in a white wine base cream and mushroom sauce, served with black beans and rice.
- Camarones Rancheros
- Grilled shrimp in a ranchera sauce of tomatoes, onions, and bell peppers served with beans and rice.
- Camarones A La Diabla
- Shrimp cooked in a spicy diabla sauce served with beans and rice.
- Camarones Rellenos
- Shrimp stuffed with cheese and wrapped on bacon served with beans and rice.
- Camarones Al Mojo De Ajo
- Shrimp cooked in garlic sauce, served with beans and rice.
- Caldo De Camaron
- Shrimp in vegetable soup in a light broth.
- Caldo De Pezcado
- Fish in vegetable soup in a light broth.
- Caldo De Mariscos
- A spicy red broth with seven varities of seafood, carrots, and potatoes.
- Molcajete De Marisco
- Grilled seafood, served in a warm bowl made of volcanic rock.
- Kids' Menu
- Enchilada
- Chicken or cheese, served with rice and beans.
- Quesadilla
- Served with rice and beans.
- Shell Taco
- Chicken or beef, served with rice and beans.
- Grilled Cheese Sandwich
- Served with french fries.
- Small Bean Burrito
- With cheese and rice.
- Corn Dog
- Served with french fries.
- Chicken Nuggets
- Served with french fries.
- Traditional Mexican Dishes
- Crunchy Taco (2)
- Two taco shells filled with ground beef or chicken, topped with lettuce, tomatoes, and cheese, served with beans and rice.
- Chile Relleno Plate
- Choice of soft or crispy, fresh chili peppers filled with cheese smothered and served with beans and rice.
- Tatemado (chile Colorado)
- Tender pieces of pork marinated in a spicy red chili sauce. Served with beans and rice.
- Chimichangas
- Two flour tortillas stuffed with shredded beef or chicken, deep-fried, and smothered in green or red chili, served with beans and rice.
- Stuffed Sopapilla
- Crunchy shell stuffed with beans and cheese, then topped with green chili, sour cream, and guacamole. Add beef or chicken for an additional charge.
- Mexican Hamburger
- Flour tortilla filled hamburger steak and beans, smothered and topped with cheese, lettuce, and tomatoes served with rice.
- Tamale Plate
- Two homemade tamales smothered and topped with cheese, served with beans and rice.
- Chicken Mole
- Hot chilis and rich chocolate make this authentic mole sauce perfect for topping served with beans and rice.
- Plato De Chile Verde
- Homemade green chili with pork, served with beans, rice, and tortillas.
- Green Chile Bowl
- Our homemade green chili with pork, served with tortillas.
- Tostada Plate
- Choice of beans, chicken, or beef served with beans and rice. Add guacamole for an additional charge.
- Flautas
- Shredded beef or chicken in corn tortillas, deep-fried and smothered with red or green chile, served with beans, rice, guacamole, and sour cream.
- Chile Relleno Estilo Colima
- A poblano pepper, stuffed with cheese, breaded and fried. Smothered with a fresh tomato and onion sauce, served with black beans, rice, a side of sour cream, and guacamole. Add Chicken for an additional charge.
- Caldo De Res
- A traditional Mexican stew made with beef and vegetables.
- Huevos Rancheros
- Two eggs, green chili, beans, rice, and tortillas.
- Menudo
- A Mexican favorite, served with a side of onions and tortillas.
- Pozole
- A Mexican favorite, served with a side of onions and tortillas.
- Camino Real Street Tacos
- Tacos Rancheros
- Diced steak mixed with onions, tomatoes, and jalapeños, and potatoes.
- Tacos Adobada
- Marinated pork chopped and cooked with onions, topped with radish, cucumber, and cilantro.
- Fiesta Trio
- Trio of pork, chicken, and steak tacos, served with soft corn tortillas, sliced avocado and pico de gallo.
- Tacos De Carnitas
- Pork tacos served with soft corn tortillas, onions, cilantro, and green salsa.
- Veggie Tacos
- Sautéed seasoned fajita vegetables, topped with pico de gallo, served with black beans and rice.
- Shrimp Tacos
- Sautéed shrimp, served with pico de gallo, lettuce, tomatoes, sliced avocados, and salsa.
- Taco Al Carbon
- Diced steak or chicken grilled with tomatoes and onions, served with soft corn tortillas, sliced avocado and pico de gallo.
- Fish Tacos
- Breaded fish, served with pico de gallo, lettuce, tomatoes and sliced avocados.
- Appetizers
- Guacamole Salad
- Avocado blended with tomatoes and our own special seasoning.
- Nachos Supreme
- Corn chips, topped with beef, beans, cheese, guacamole, sour cream, and jalapeños.
- Chile Con Queso
- Add chorizo or ground beef for an additional charge.
- Queso Fundido
- Melted cheese topped with chorizo, pico de gallo, served on a hot skillet with tortillas.
- Chips And Salsa
- First serving complimentary.
- Quesadilla
- Chicken or beef, topped with sour cream, and guacamole.
- Chicken Wings (1 Lb)
- Sweet or spicy, deep-fried, and drenched in sauce, served with ranch dressing and celery.
- Chile Cheese Fries
- French fries smothered in green chili and cheese.
- À La Carte Dishes Sides
- Pico De Gallo
- Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
- Tamale
- Corn dough filled with seasoned meat, topped with red sauce, served with Mexican rice, black beans, fresh onions, shredded lettuce, and a lime wedge.
- Bean Tostada
- Tortillas
- Freshly baked warm tortillas, perfect for wraps or side.
- Guacamole
- Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
- Beans
- Freshly simmered, seasoned beans, perfectly tender and flavorful.
- Beef Taco
- Seasoned beef, flavorful toppings, and a warm, crispy tortilla.
- Smothered Burrito
- Smothered in green chili and cheese served with beans rice lettuce and tomatoes.
- Guacamole Tostada
- Enchilada
- Chicken or cheese served with rice and beans.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Chile Relleno
- Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.
- Sour Cream
- Red Chile
- French Fries
- Crispy, golden potato fries, lightly salted.
- Cheese
- Chicken Taco
- Succulent Chicken Taco with Fresh Toppings and Zesty Sauce
- Steak Taco
- Green Chile
- Camino Real Combos
- Camino Real Combos
- Any 3 items.
- Enchiladas
- Enchilada Plate
- Choice of cheese, chicken, or beef, served with beans and rice.
- Enchiladas Divorciadas
- Two enchiladas, choice of shredded beef, ground beef, or chicken, one smothered in red chili and one in green chili.
- Camino Real Enchiladas
- Layered enchiladas with ground beef, cheese onions, lettuce, tomatoes, and sour cream, served with beans and rice. Add eggs on top for an additional charge.
- Seafood Enchiladas
- Corn tortillas filled with shrimp and crab, salsa blanco, served with black beans, rice, lettuce and tomatoes.
- Burritos
- Chicharron And Bean Burrito
- Smothered in green chili, lettuce, tomatoes, and cheese.
- Fajita Burrito
- Strips of marinated steak, chicken, or grilled pork with green peppers, onions, smothered in green chili, served with guacamole, lettuce, cheese, and pico de gallo.
- Pregnant Burrito
- One burrito filled with beans, choice of one cheese enchilada or a chile relleno, smothered in green chili, topped with cheese, guacamole, and sour cream.
- Burrito Supreme
- One soft flour tortilla filled with choice of shredded beef, ground beef, chicken, or carnitas, smothered in green chili and topped with lettuce, tomatoes, cheese, sour cream, and guacamole.
- Steak Burrito
- Smothered in green chili and cheese, served with beans, rice, lettuce, and tomatoes.
- Fried Burrito
- One fried flour tortilla filled with choice of shredded beef, chicken, or carnitas, smothered in green chili, topped with lettuce, tomatoes, cheese, sour cream, and guacamole.
- Breakfast Burrito
- Two scrambled eggs, with hash browns, choice of chorizo, bacon, or sausage, in a smothered flour tortilla.
- Chile Con Queso Burrito
- One soft flour tortilla filled with choice of shredded beef, chicken, or carnitas, smothered in "chile con queso" and topped with lettuce, tomatoes, and sliced avocados.
- Specialties
- Chuletas De Puerco
- Two pork chops with grilled onions served with beans and rice.
- Molcajate
- Grilled pork, "arrachera steak", chicken, onions, cactus leaves, jalapeños, and radishes in a special Molcajete sauce, served in a warm bowl made of volcanic rock.
- Carne Asada
- Grilled "arrachera" steak with grilled onions, served with beans, rice, guacamole, pico de gallo, a fried jalapeño and tortillas.
- Carnitas
- Chunks of pork smothered in green chili, served with beans, rice, guacamole, pico de gallo, and tortillas.
- Pollo Asada
- Grilled chicken breast, served with beans and rice.
- Poblano Colima
- Poblano peppers with shrimp, spinach, and veggies, topped with steak, served with, black beans, rice with fresh tomatoes and onion sauce.
- Trio
- Grilled steak, chicken, and shrimp served with beans, rice, and guacamole.
- Carne Adobada
- Marinated pork with grilled onions, served with beans, rice, green chile, and tortillas.
- Costilias De Puerco
- Pork riblets slow-cooked in tomatillo sauce served with beans and rice.
- Steak Ranchero
- Chopped "arrachera" steak mixed with tomatoes, onions, bell peppers, and potatoes, served with beans and rice.
- Pollo A La Crema
- Chicken breast with cheese, mushrooms, and spinach smothered with a creamy habanera sauce, served with black beans and rice.
- Lighter Fare
- Vegetarian Tamale
- Tamale filled with cheese and green chili, smothered in red chili, served with black beans and rice.
- Vegetarian Burrito
- Burrito filled with sautéed seasoned vegetables, smothered with cheese and red chili, topped with lettuce and tomatoes, served with black beans and rice.
- Vegetarian Enchiladas
- Corn tortillas filled with sautéed seasoned vegetables, smothered with cheese and red chili topped with lettuce and tomato, served with black beans and rice.
- Vegetarian Fajita
- Seasoned grilled vegetables, served with beans, sour cream.
- Spinach & Chicken
- Fajita chicken, spinach, melted cheese and mushrooms, served with black beans and rice.
- Fajitas
- Fajitas De Camaron
- Shrimp grilled in butter with bell peppers, onions. Served with beans and rice, pico de gallo, guacamole, sour cream, cheese, and tortillas.
- Fajitas
- Strips of marinated "arrachera steak", chicken or pork grilled with green peppers and onions, served with beans and rice, sour cream, guacamole, lettuce, cheese, pico de gallo and tortillas.
- Salads
- Taco Salad
- Crunchy tortilla bowl filled with choice of chicken or beef, beans, tomatoes, guacamole, sour cream on a bed of lettuce, topped with cheese.
- Grilled Salad
- Fresh iceberg lettuce, mixed with red cabbage, carrots, and black olives, topped with grilled chicken, tortilla strips, and cheddar cheese, served with dressing. Substitute shrimp or steak for an additional charge.
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