22 Bowen's Wine Bar & Grille
22 Bowen's Wine Bar & Grille > Menu
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
CHILLED TASTES
-
$4.50
Chilled Shrimp
-
$3.50
Oysters*
-
$2.75
Littleneck Clams*
-
$38.00
Lobster Cocktail
-
$57.00
Chilled New England Shellfish Sampler*
lobster, littlenecks, shrimp & oysters
APPETIZERS
-
$21.00
Crab Cakes
chipotle lime remoulade, field greens, pickled red onion -
$16.00
Braised Beef Croquettes
black pepper & sherry emulsion -
$18.00
Mussels
white wine, garlic, creamy mustard, garlic toast points -
$18.00
Crispy Calamari
three-pepper mint relish, lemon -
$14.00
Cacio e Pepe Risotto
parmesan, black pepper -
$19.00
Charred Octopus
gochujang, kimchi & cabbage slaw, sesame, scallion, pear vinaigrette -
$34.00
Wagyu Carpaccio
thinly sliced Miyazaki A5 sirloin, pickled shallot, watercress
SOUP & SALAD
-
$11.00
22B Clam Chowder
potato, bacon, light cream, dill -
$14.00
Lobster Bisque
knuckle & claw meat, chives -
$11.00
French Onion Soup
gratinéed with swiss & havarti -
$15.00
Winter Harvest Salad
roasted brussels sprouts, baby kale, granny smith apple, roasted parsnips & celeriac, manchego cheese, pecans, shallots, maple vinaigrette -
$13.00
Field Greens
cucumber, carrot, tomato, red onion, radish, red wine vinaigrette -
$13.00
Caesar
white anchovy, garlic crouton, parmigiano reggiano -
$15.00
The Wedge
baby iceberg, maytag bleu cheese, tomato, bacon, red onion
22 BOWEN'S BUTCHER'S CUTS*
-
USDA PRIME*
-
$50.00
New York Strip 14 oz.
-
$59.00
Premium Center-Cut Filet 10oz.
-
$65.00
Bone in Delmonico 18oz.
-
$55.00
Sirloin Au Poivre 14oz.
-
DRY-AGED*
served with tallow butter -
$110.00
Bone-in NY Strip 20oz.
-
$135.00
Tomahawk Ribeye 30oz. (for two)
-
$145.00
Porterhouse 32oz.
-
CHOPS*
-
$54.00
Veal Chop 16oz.
-
$36.00
Kurobuta Pork Chop 14oz.
-
$52.00
Rack of Lamb 16oz.
-
FROM THE SEA
-
$38.00
Chinook King Salmon*
-
$34.00
Swordfish
-
Daily Catch
-
$36.00
Yellowfin Tuna*
-
WAGYU*
served rare with freshly shaved wasabi -
$198.00
Miyazaki A5 Strip 6oz.
-
$89.00
Westholmes Farms Australian Flat Iron 8oz.
-
$125.00
Westholmes Farms Australian Ribeye 16oz.
ADDITIONS
-
$25.00
Grilled Karen Elizabeth Scallops (3)
-
$28.00
Lobster Tail
-
$16.00
Shrimp Scampi
-
$17.00
Oscar Style
SIDES & TRIMMINGS
-
$14.00
Parmesan Truffle Fries
-
$13.00
Creamed Spinach
mornay, parmesan, toasted bread crumbs -
$14.00
Roasted Asparagus
hollandaise -
$14.00
Colossal Onion Rings
horseradish aioli -
$19.00
Truffle Mac & Cheese
-
$10.00
Baked Potato
loaded: sour cream, bacon, chive, cheddar - add $4. -
$15.00
Side Trio Tasting
mushrooms, 22B mashed potato, caramelized brussels sprouts -
$12.00
Potato Gratin
thinly sliced potato, cheddar, parmesan -
$15.00
RI Mushroom Fricassee
mushroom medley, shallot, sherry, butter -
$13.00
Caramelized Brussels Sprouts
cranberry chutney, walnut crumble -
$10.00
22B Mashed Potato
ENTREES
-
$32.00
Statler Chicken
22B mashed potato, brussels sprouts, apples, sage pan jus -
$40.00
Chinook King Salmon*
miso glaze, carrot-ginger purée, sesame baby bok choy, scallions -
$25.00
Mushroom Au Poivre
roasted maitake mushroom, cauliflower cognac sauce, sautéed spinach -
$45.00
Braised Shortrib
cacio e pepe risotto, haricots verts, crispy parmesan crumble -
$63.00
22B Filet Mignon*
bleu cheese pommes purée, haricot vert, mushroom bordelaise -
Steamed Maine Lobster: 2 or 3 Lb.
served with choice of side
MENU NOTES
-
Allergies
* Raw meat and shellfish, or products not cooked to recommended internal temperatures will increase your risk of illness. Consumers who are sensitive to food-related reactions or illness should eat only thoroughly cooked meats, poultry and seafood. If you have any food allergies, please bring them to your server's attention.
DESSERTS
-
$11.00
Key Lime Pie
key lime custard, passion fruit syrup, lime zest, graham cracker crust -
$12.00
Chocolate Mousse Layer Cake
chocolate mousse, dark chocolate ganache, raspberry sauce -
$10.00
Cream Puff Trio
chai spiced pastry cream, ricotta mousse, chocolate ganache -
$11.00
Sticky Toffee Pudding
spiced whipped cream, candied walnuts -
$10.00
Crème Brûlée
butterscotch custard, candied pepita clusters -
$12.00
Salted Caramel Cheesecake
vanilla bean cheesecake, salted caramel, salted caramel whipped cream -
Gelato & Sorbetto
inquire with your server for today's selections
LIQUID DESSERTS
-
$18.00
22B Espresso Martini
freshly brewed espresso, vanilla vodka, kahlua, bailey’s -
$16.00
Barraquito
condensed milk, espresso, tia maria, cinnamon
DESSERT WINES
-
Moscato d’Asti, M. Chiarlo, ‘Nivole’ 2020
Piedmont, Italy (375ml) -
Moscato, Brachetto, E. Perrone, ‘Bigarò’ 2020
Piedmont, Italy (375ml) -
Semillon, Dolce, Napa Valley 2012 (375ml)
-
Sauternes, Haut Charmes, Sauternes, FR 2017 (375ml)
-
Riesling, Inniskillin, ‘Ice Wine’
Niagara Peninsula, NY 2017 (375ml) -
Muscat, Sauvignon Blanc, Steindorfer ‘Cuvee Klaus’ Beerenauslese
Burgenland, Austria, 2015 (375ml)
PORT & SHERRY
-
$14.00
Fonseca Bin No. 27
-
$12.00
Grahams Six Grapes Reserve
-
$9.00
Harveys Bristol Cream
-
$10.00
Kopke Ruby
-
$120.00
Kopke Colheita 1957
-
$85.00
Kopke Colheita 1966
-
$75.00
Kopke Colheita 1998
-
$13.00
Lustau Pedro Ximenez San Emilio
-
$12.00
Navazos Manzanilla En Rama
-
$11.00
Taylor Fladgate 10-Year-Old Tawny
-
$15.00
Taylor Fladgate 20-Year-Old Tawny
-
$10.00
Valdespino Manzanilla
RYE
-
$16.00
High West Rendevous
-
$18.00
Rittenhouse
-
$14.00
Sazerac
-
$13.00
Templeton 4 year The Good Stuff
-
$24.00
Whistle Pig 10 Year 22B Small Batch
-
$30.00
Whistle Pig 12 year, NRG Triple Cask
-
$50.00
Whistle Pig 15 year, Estate Oak
-
$120.00
Whistle Pig Boss Hog VIII
-
$35.00
Old Elk Straight
-
$16.00
Pikesville Straight
-
$25.00
Town Branch Straight
-
$14.00
Michters Straight
JAPANESE WHISKEY
-
$18.00
Gyokuysendo Peak
-
$35.00
Hibiki Harmony
-
$20.00
Sasakawa Blended
-
$50.00
Sasakawa Pure Malt
-
$65.00
Sasakawa Yamazakura
-
$60.00
Yamazaki 12 Year, Single Malt
IRISH WHISKEY
-
$14.00
Bushmills, White Label
-
$15.00
Bushmills, Black Bush
-
$18.00
Grey Coast
-
$15.00
Jameson
-
$29.00
Mitchell & Son Green Spot
-
$29.00
Mitchell & Son Yellow Spot
-
$17.00
Sliabh Liag Silkie
-
$17.00
Sliabh Liag Dark Silkie
SINGLE MALT SCOTCH
-
$18.00
Ardbeg 10, Islay
-
$19.00
Auchentoshan Three Wood, Lowlands
-
$22.00
Balvenie Doublewood 12, Speyside
-
$25.00
Balvenie Caribbean Cask 14, Speyside
-
$39.00
Balvenie Doublewood Cask 17, Speyside
-
$50.00
Balvenie Portwood 21, Speyside
-
$18.00
Clynelish 14, Highlands
-
$18.00
Cragganmore 12, Speyside
-
$25.00
Dalmore 15, Highlands
-
$35.00
Dalmore Cigar Malt Reserve, Highlands
-
$60.00
Dalmore 18, Highlands
-
$200.00
Dalmore 25 Highlands
-
$25.00
Dalwhinnie 15, Highlands
-
$15.00
Glenfiddich, 12, Speyside
-
$15.00
Glenkinchie 12, LowLands
-
$16.00
Glenlivet, 12, Speyside
-
$15.00
Glenmorangie 10, Highlands
-
$31.00
Lagavulin 16, Islay
-
$18.00
Laphroaig 10, Islay
-
$18.00
Macallan 12, Speyside
-
$20.00
Oban 14, Highlands
-
$30.00
Springbank 10, Cambeltown
-
$16.00
Talisker 10, Skye
TEQUILA & MEZCAL
-
$19.00
Cabo Wabo Reposado, Jalisco
-
$20.00
Casamigos Blanco, Jalisco
-
$21.00
Casamigos Reposado, Jalisco
-
$22.00
Casamigos Anejo, Jalisco
-
$21.00
Casa Noble Anejo, Jalisco
-
$38.00
Clase Azul Reposado, Jalisco
-
$150.00
Clase Azul Anejo, Jalisco
-
$19.00
Casa Mexico Reposado, Jalisco
-
$19.00
Don Julio Blanco, Jalisco
-
$21.00
Don Julio Anejo, Jalisco
-
$28.00
Ocho Extra Anejo, Jalisco
-
$20.00
Patron Silver, Jalisco
-
$21.00
Patron NRG Select Reposado, Jalisco
-
$30.00
Patron Extra Anejo, Jalisco
-
$50.00
Patron Gran Platinum, Jalisco
-
$20.00
Delmaguey Chichicapa, Espadin, Oaxaca
-
$29.00
Leyendas Don Anastacio, Cupreata, Guerrero
BOURBONS
-
$14.00
1792 Small Batch
-
$65.00
2XO Phoenix Blend
-
$19.00
Barrell Craft Infinate Barrel Project
-
$18.00
Basil Haydens
-
$50.00
Blantons
-
$20.00
Breckenridge
-
$28.00
Breckenridge Port Cask Finish
-
$18.00
Buffalo Trace
-
$35.00
Calumet 8 Year
-
$95.00
Calumet 16 Year
-
$18.00
Eagle Rare
-
$18.00
Elijah Craig Small Batch
-
$18.00
Elijah Craig Barrell Proof
-
$16.00
Evan Willaims Single Barrel
-
$14.00
Four Roses
-
$18.00
Four Roses Small Batch
-
$18.00
Four Roses Single Barrell
-
$16.00
Knob Creek Small Batch
-
$14.00
High West American Prairie
-
$14.00
Jeffersons Very Small Batch
-
$24.00
Jeffersons Ocean
-
$20.00
Old Elk Blended Straight
-
$30.00
Old Elk Wheated
-
$35.00
Old Elk Sour Mash
-
$22.00
Old Forester NRG Private Selection
-
$65.00
Pappy Van Winkle 12 Year
-
$22.00
Town Branch KSB
-
$22.00
Town Branch Single Malt
COGNAC & ARMAGNAC
-
$11.00
Pierre Ferrand 1840
-
$200.00
Hennessy Paradis Rare
-
$15.00
Hennessy VSOP
-
$45.00
Hennessy XO
-
$14.00
Martel VSOP
-
$45.00
Martel Cordon Bleu
-
$14.00
Remy Martin VSOP
-
$40.00
Remy Martin XO
-
$400.00
Louis XIII
-
$37.00
Delord Bas Armagnac 1973
-
$30.00
Delord Bas Armagnac 1981
-
$32.00
Delord Bas Armagnac 1984
-
$35.00
Delord Bas Armagnac 1989
-
$24.00
Germaine-Robin XO Brandy
NOTE:
Starters
-
$6.00
22B Clam Chowder
-
$10.00
Charcuterie Board
-
$8.00
Hummus with Veggies
-
$6.00
Caesar Salad
Kids Menu
-
$16.00
Roasted Statler Chicken
mac & cheese, green beans -
$22.00
8 oz. Flat Iron
mac & cheese, green beans -
$12.00
Chicken Fingers
French Fries -
$17.00
4 oz. King Chinook Salmon
fingerling potatoes, green beans -
$12.00
Hamburger or Cheeseburger
French Fries -
$12.00
Mac & Cheese
-
$12.00
Pasta & Marinara or Pasta & Butter
SEASONAL COCKTAILS
-
$13.00
22 DOLI
house infused pineapple vodka -
$18.00
THAI BASIL SMASH
mad river rye, lemon, hard cider -
$16.00
SIDECAR TO KINSALE
irish breakfast tea-infused cognac, cointreau, pear, lemon -
$15.00
CIDER n' SMOKE
el buho mezcal, cinnamon, lime, apple cider -
$16.00
MAD ONION
rhodium bespoke nrg exclusive gin, dry vermouth, house-made fall-spiced onion brine -
$18.00
FRENCH MANNY
citadelle gin, champagne, port, lemon -
$18.00
RHUMHEAD
allspice dram, espresso, coff ee liqueur, walnut bitt ers, salted milk foam -
$18.00
22 HOUSE BLOODY
tito's, 22b steakhouse sauce, horseradish, tomato, lemon
MOCKTAILS
-
$9.00
PERFECT PEAR
pear purée, lemon, simple, soda -
$11.00
SANS SPRITZ
ghia apertif rosso, hibiscus, soda -
$9.00
CIDER HOUSE RULES
apple cider, cinnamon, lemon
RESERVE COCKTAIL LIST
-
$28.00
Chinato Barolo Manhattan
whistle pig ten year, g.d. vajra barolo chinato, peychaud’s bitters, orange, cherry -
$32.00
Patron Gran Platinum Margarita
patron gran platinum, solerno, lime, agave -
$24.00
The Last Word
brooklyn small batch gin, chartreuse, luxardo, lime
DRAUGHT
-
$9.00
Brown Ale | Woodstock Inn's 'Pig's Ear' 4.3%
Newport, Rhode Island -
$12.00
Pale Ale | Maine Beer Co. Peeper 5.5%
Freeport, Maine -
$9.00
Pilsner | Harpoon People's Pilsner 5.4%
Boston, Massachusetts -
$8.00
American Lager | Narragansett 5.0%
Providence, Rhode Island -
$9.00
New England IPA | Proclamation "Ordinary Man" 5.4%
Warwick, Rhode Island -
$9.00
Double IPA | Grey Sail Captain's Daughter 8.5%
Westerly, Rhode Island
ALES
-
$10.00
West Coast IPA | Stone 'Tangerine Express' 6.7%
Escondido, California -
$15.00
India Pale Ale | Ragged Island "Beach Night" 6.5%
Portsmouth, RI -
$8.00
Pale Ale | Whaler’s "Rise" | 5.5%
Wakefield, Rhode Island -
$8.00
American Pale Ale | Omission (Gluten Free) | 5.8%
Portland, Oregon -
$10.00
Kolsch | Gaffel | 4.8%
Cologne, Germany -
$8.00
Irish Dry Stout | Guinness | 4.2%
Dublin, Ireland -
$12.00
New England IPA | Save The Robots 7%
New York, New York -
$17.00
Belgian Strong Ale | Delirium Tremens 8.5%
Melle, Belgium -
$15.00
Belgian Strong Ale | Duvel 8.5%
Puurs, Belgium -
$17.00
Belgian Pale Ale | Orval Trapist 6.9%
Villers - devant - Orval, Belgium -
$19.00
Belgian Tripel | Westmalle 9.5%
Malle, Belgium -
$22.00
Belgian Quadrupel | Rochefort Trapiste #10 11.3%
Rochefort, Belgium
LAGERS
-
$8.00
Boston Lager | Samuel Adams Seasonal 5.6%
Jamaica Plain, Massachusetts -
$8.00
Helles Lager | Two Roads "Cruise Control" 4.8%
Stratford, Connecticut -
$8.00
Pale Lager | Corona Extra 4.6%
Mexico City, Mexico -
$8.00
Light Lager | Amstel Light 3.5%
Amsterdam, Holland -
$8.00
Light Lager | Coors Light 4.2%
Golden, Colorado -
$10.00
German Pilsner | Bitburger 4.8%
Bitburg, Germany -
$12.00
Czech - Style Pilsner | Schilling "Alexandr" 5.0%
Littleton, New Hampshire -
$11.00
Japanese Lager | Sapporo Premium 4.9%
Tokyo, Japan
WINES BY THE GLASS
-
Champagne | R. Dumont Brut NV
Aube, France -
Champagne | Le Mesnil 'Sublime' Brut Rosé NV
Le Mesnil-sur-Oger, Champagne, France -
Sparkling | Roederer Estate Brut NV
Anderson Valley, California -
Chardonnay | Matchbook
Dunnigan Hills, California -
Chardonnay | Flowers
Sonoma Coast, California -
Chardonnay | Albert Bichot, Domaine Long-Depaquit
Chablis, France -
Riesling | Dr. Konstantin Frank 'Dry'
Finger Lakes, NY -
Pinot Grigio | Bollini
Trentino, Italy -
Sauvignon Blanc | La Chapiniére
Touraine, France -
Albariño | Burga'ns
Rias Baixas, Spain -
Cabernet Sauvignon Rosé | Steininger
Osterreich, Austria -
Cinsault, Grenache Rosé | D. Gavoty 'Grand Classique'
Provence, France -
Barbera, Fresia | Gianluigi Lano, 'Lanot'
Piedmont, Italy -
Cabernet Sauvignon, Merlot | Sett e Cieli 'Yantra'
Tuscany, Italy -
Sangiovese | Selvapiana, Chianti Ruffina
Tuscany, Italy -
Malbec | Ben Marco
Mendoza, Argentina -
Pinot Noir | Failla
Sonoma Coast, CA -
Pinot Noir | Benton Lane
Willamette Valley, Oregon -
Zinfandel, Petite Sirah | Ridge, 'Three Valleys'
Sonoma County, California -
Syrah | Presqu'ile
Santa Barbara County, CA -
Cabernet Sauvignon | Alexander Valley Vineyards
Alexander Valley, California -
Cabernet Sauvignon | Trefethen Family Vineyards
Napa Valley, California
CORKAGE FEE
Chilled Tastes
-
$4.50
Chilled Shrimp
-
$2.75
Littleneck Clams*
-
$38.00
Lobster Cocktail
-
$3.50
Oysters*
-
$57.00
Chilled New England Shellfish Sampler*
lobster, littlenecks, shrimp & oysters
Appetizers
-
$18.00
Crispy Calamari
three-pepper mint relish, lemon -
$16.00
Braised Beef Croquettes
black pepper & sherry emulsion -
$19.00
Charred Octopus
gochujang, kimchi & cabbage slaw, scallion, sesame, pear vinaigrette -
$21.00
Crab Cakes
chipotle lime remoulade, field greens, pickled red onion -
$14.00
Cacio e Pepe Risotto
parmesan, black pepper -
$18.00
Mussels
white wine, garlic, creamy mustard, garlic toast points -
$34.00
Wagyu Carpaccio*
thinly sliced Miyazaki A5 sirloin, pickled shallot, watercress
Soup & Salad
-
$11.00
22B Clam Chowder
potato, bacon, light cream, dill -
$11.00
French Onion Soup
gratinéed with swiss & havarti -
$14.00
Lobster Bisque
knuckle & claw meat, chives -
$13.00
Field Greens
cucumber, carrot, tomato, red onion, radish, red wine vinaigrette -
$13.00
Caesar Salad
white anchovy, garlic crouton, parmigiano reggiano -
$15.00
The Wedge
baby iceberg, maytag bleu cheese, tomato, bacon, red onion -
$15.00
Winter Harvest Salad
roasted brussels sprouts, baby kale, granny smith apple, roasted parsnip & celeriac, manchego cheese, pecans, shallots, maple vinaigrette
Sandwiches
-
$19.00
Shaved Steak Sandwich
horseradish crema, sautéed mushrooms, onions, havarti cheese -
$34.00
Lobster Roll
warm garlic butter poached lobster, buttered grilled brioche OR cold lobster salad, lemon mayo, chives, romaine, buttered grilled brioche -
$19.00
22B Burger
lettuce, tomato, red onion, bacon, sharp cheddar, secret sauce, brioche bun -
$30.00
Surf & Turf Burger
sautéed lobster, slaw, swiss, truffle aioli, brioche bun -
$20.00
Beer-Battered Cod Sandwich
Narragansett beer-battered local cod, tartar sauce, slaw, brioche -
$17.00
Vegetarian Falafel Bahn Mi
french bread, srirachi tahini, cilantro crѐme fraîche, arugula, pickled vegetable -
$18.00
Grilled Chicken Sandwich
harissa marinated chicken, poblano crema, french bread, iceberg lettuce, tomato, havarti
Entrees
-
$34.00
Steak Salad*
flat iron, baby greens, red onion, avocado, garbanzo beans, grape tomato, gorgonzola, cilantro-lime vinaigrette -
$40.00
Chinook King Salmon*
miso glaze, carrot-ginger purée, sesame baby bok choy, scallions -
$38.00
Steak Frites
flat iron, truffled potato wedges, chimichurri -
$29.00
Tuna Salad*
avocado, cucumber, citrus soy reduction, radish, petite greens, haricot vert, yum yum sauce, rice flour crust -
$26.00
Fish & Chips
Narragansett beer-battered local cod, old bay fries, slaw, tartare -
Steamed Maine Lobster 2 or 3 lb
steamed or broiled | baked stuffed Add 12.95 choice of side
22 Bowen's Butcher's Cuts*
-
$50.00
New York Strip 14 oz
-
$59.00
Premium Center-Cut Filet 10oz.
-
$65.00
Bone-In Delmonico 18oz
Sides
-
$13.00
Charred Broccolini
cranberry chutney, walnut crumble -
$15.00
RI Mushroom Fricassee
-
$14.00
Colossal Onion Rings
horseradish aioli -
$6.00
Side Salad
-
$14.00
Parmesan Truffle Fries
-
$19.00
Truffle Mac & Cheese
Menu Notes
-
*Raw meat and shellfish, or products not cooked to recommended internal temperatures
*Raw meat and shellfish, or products not cooked to recommended internal temperatures will increase your risk of illness. Consumers who are sensitive to food-related reactions or illness should eat only thoroughly cooked meats, poultry and seafood. If you have any food allergies, please bring them to your server’s attention.
$22 LUNCH AT 22 BOWEN'S
FIRST COURSE
-
Lobster Bisque
knuckle & claw meat, chives -
Autumn Harvest Salad
roasted brussels sprouts, baby kale, granny smith apple, roasted squash, manchego cheese, pecans, shallots, maple vinaigrette -
Field Greens
cucumber, carrot, tomato, red onion, radish, red wine vinaigrette -
Caesar
white anchovy, garlic crouton, parmigiano reggiano -
The Wedge
baby iceberg, maytag bleu cheese, tomato, bacon, red onion
SECOND COURSE
-
22B Burger
lettuce, tomato, red onion, bacon, sharp cheddar, secret sauce, brioche bun -
Beer-Battered Cod Sandwich
Narragansett beer-battered cod, tartar sauce, slaw, brioche bun -
Shaved Steak Sandwich
horseradish crema, sautéed mushrooms & onions, havarti cheese -
Mini Lobster Roll
choice of warm garlic butter poached or cold lobster salad with lemon mayo -
Vegetarian Falafel Bahn Mi
french bread, sriracha tahini, cilantro crème fraîche, arugula, pickled vegetable -
Grilled Chicken Sandwich
harissa marinated chicken, poblano crema, french bread, iceberg lettuce, tomato, havarti cheese
Similiar Restaurants Nearby:
-
The Mooring Restaurant ($$$)
Seafood, Wine Bar -
Vieste Simply Italian ($)
Italian, Wine Bar -
Mother Pizzeria ($$)
Pizza, Wine Bar