22 Bowen's Wine Bar & Grille
22 Bowen's Wine Bar & Grille > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
CHILLED TASTES
-
$4.50
Chilled Shrimp
-
$3.50
Oysters*
-
$2.75
Littleneck Clams*
-
$38.00
Lobster Cocktail
-
$57.00
Chilled New England Shellfish Sampler*
lobster, littlenecks, shrimp & oysters -
$225.00
Prime Seafood Tower*
caviar, tuna tartare, thai crab salad, lobster, littlenecks, shrimp & oysters
APPETIZERS
-
$22.00
Crab Cakes
chipotle lime remoulade, field greens, pickled red onion -
$18.00
Mussels
white wine, garlic, creamy mustard, garlic toast points -
$19.00
Crispy Calamari
three-pepper mint relish, lemon -
$23.00
San Marzano Braised Octopus
putanesca sauce, oregano, crispy garlic, fried capers -
$24.00
Wagyu Dumplings
black garlic ponzu, sweet thai chili sauce, scallion -
$20.00
Crispy Pork Belly
bourbon & brown sugar glaze, pineapple salsa
SOUP & SALAD
-
$11.00
22B Clam Chowder
potato, bacon, light cream, dill -
$16.00
Lobster Bisque
knuckle & claw meat, chives -
$13.00
French Onion Soup
gratinéed with swiss & havarti -
$17.00
Waldorf
romaine & bibb lettuce, crème fraîche, dried cranberry, granny smith apple, walnut -
Market Salad
seasonal and local fruits & vegetables -
$15.00
Caesar
white anchovy, garlic crouton, parmigiano reggiano -
$17.00
The Wedge
baby iceberg, maytag bleu cheese, tomato, bacon, red onion
22 BOWEN'S BUTCHER'S CUTS*
-
USDA PRIME*
-
$54.00
New York Strip 14 oz.
-
$62.00
Premium Center-Cut Filet 10oz.
-
$65.00
Bone in Delmonico 18oz.
-
$57.00
New York Strip Au Poivre 14oz.
-
DRY-AGED*
served with tallow butter -
$110.00
Bone-in NY Strip 20oz.
-
$135.00
Tomahawk Ribeye 30oz. (for two)
-
$145.00
Porterhouse 32oz.
-
CHOPS*
-
$54.00
Veal Chop 16oz.
-
$36.00
Kurobuta Pork Chop 14oz.
-
$52.00
Rack of Lamb 16oz.
-
Daily Butcher’s Cut
-
FROM THE SEA
-
$38.00
Chinook Salmon*
-
Daily Catch
-
$37.00
Yellowfin Tuna*
-
$44.00
Halibut
-
$40.00
Swordfish
-
WAGYU*
served rare with freshly shaved wasabi -
$198.00
Miyazaki A5 Strip 6oz.
-
$78.00
American Wagyu Filet Mignon 6oz.
-
$125.00
Westholmes Farms Australian Ribeye 16oz.
ADDITIONS
-
$28.00
Lobster Tail
-
$16.00
Shrimp Scampi
-
$17.00
Oscar Style
SIDES & TRIMMINGS
-
$14.00
Parmesan Truffle Fries
-
$13.00
Creamed Spinach
mornay, parmesan, toasted bread crumbs -
$13.00
Roasted Rainbow Carrots
citrus herb butter -
$19.00
Truffle Mac & Cheese
-
$10.00
Baked Potato
loaded: sour cream, bacon, chive, cheddar - add $4. -
$17.00
Side Trio Tasting
mushrooms, 22B mashed potato, roasted rainbow carrots -
$12.00
Potato Gratin
thinly sliced potato, cheddar, parmesan -
$21.00
RI Mushroom Fricassee
mushroom medley, shallot, sherry, butter -
$12.00
22B Mashed Potato
ENTREES
-
$34.00
Roasted Murray’s Half Chicken
parmesan & herb polenta, local seasonal vegetables, onion jus -
$42.00
Rice Crusted Tuna*
fried rice, avocado crema, yum-yum sauce, ponzu, scallions, eel sauce -
$27.00
Stuffed Portobello
spinach & goat cheese stuffing , parmesan-panko crumb, sautéed grains, seasonal vegetables, tomato beurre blanc, black pepper & parmesan crisp -
$49.00
Pan Seared Halibut
warm fregola salad, roasted tomato sauce, calabrian chili, preserved lemon butter -
$65.00
22B Filet Mignon*
bleu cheese pommes purée, haricot vert, mushroom bordelaise -
Steamed Maine Lobster: 2 or 3 Lb.
served with choice of side
MENU NOTES
-
Allergies
* Raw meat and shellfish, or products not cooked to recommended internal temperatures will increase your risk of illness. Consumers who are sensitive to food-related reactions or illness should eat only thoroughly cooked meats, poultry and seafood. If you have any food allergies, please bring them to your server's attention.
DESSERTS
-
$12.00
Key Lime Pie
key lime custard, passion fruit syrup, lime zest, graham cracker crust -
$13.00
Chocolate Silk Tart
raspberry & chocolate sauce, whipped cream -
$13.00
Old Fashioned Carrot Cake
caramel sauce -
$13.00
Crème Brûlée
vanilla custard, seasonal berries -
$14.00
New York Cheesecake
berry compote -
$14.00
Blueberry Cobbler
vanilla bean ice cream -
Gelato & Sorbetto
inquire with your server for today's selections
LIQUID DESSERTS
-
$18.00
22B Espresso Martini
freshly brewed espresso, vanilla vodka, kahlua, bailey’s -
$75.00
Kopke Colheita Port 1998
-
$37.00
Delord Bas Armagnac 1973
-
$200.00
Hennessy “Paradis Rare”
DESSERT WINES
-
Moscato d’Asti, M. Chiarlo, ‘Nivole’ 2020
Piedmont, Italy (375ml) -
Moscato, Brachetto, E. Perrone, ‘Bigarò’ 2020
Piedmont, Italy (375ml) -
Semillon, Dolce, Napa Valley 2012 (375ml)
-
Sauternes, Haut Charmes, Sauternes, FR 2017 (375ml)
-
Riesling, Inniskillin, ‘Ice Wine’
Niagara Peninsula, NY 2017 (375ml) -
Muscat, Sauvignon Blanc, Steindorfer ‘Cuvee Klaus’ Beerenauslese
Burgenland, Austria, 2015 (375ml)
PORT & SHERRY
-
$14.00
Fonseca Bin No. 27
-
$12.00
Grahams Six Grapes Reserve
-
$9.00
Harveys Bristol Cream
-
$10.00
Kopke Ruby
-
$120.00
Kopke Colheita 1957
-
$85.00
Kopke Colheita 1966
-
$75.00
Kopke Colheita 1998
-
$13.00
Lustau Pedro Ximenez San Emilio
-
$12.00
Navazos Manzanilla En Rama
-
$11.00
Taylor Fladgate 10-Year-Old Tawny
-
$15.00
Taylor Fladgate 20-Year-Old Tawny
-
$10.00
Valdespino Manzanilla
NOTE:
Starters
-
$6.00
22B Clam Chowder
-
$10.00
Charcuterie Board
-
$8.00
Hummus with Veggies
-
$6.00
Caesar Salad
Kids Menu
-
$16.00
Roasted Statler Chicken
mac & cheese, green beans -
$22.00
8 oz. Flat Iron
mac & cheese, green beans -
$12.00
Chicken Fingers
French Fries -
$17.00
4 oz. King Chinook Salmon
fingerling potatoes, green beans -
$12.00
Hamburger or Cheeseburger
French Fries -
$12.00
Mac & Cheese
-
$12.00
Pasta & Marinara or Pasta & Butter
SEASONAL COCKTAILS
-
$14.00
22 DOLI
house infused pineapple vodka -
$21.00
22B MIMOSA
grand marnier, orange juice, prosecco -
$18.00
22B HOUSE BLOODY
tito's, 22b steakhouse sauce, horseradish, tomato, lemon -
$17.00
NEWPORT SPRITZ
22 doli, cherry & aperol syrup, prosecco -
$18.00
LAVENDER SUMMER
nrg rhodium gin, elderflower, chambord, lavender simple, lemon, soda -
$16.00
MANSION GROVE
22 doli, chinola passion fruit, lime, banana liqueur -
$18.00
SCHOONER
soul cachaça, aperol, pineapple, honey simple, mint, rosemary, coconut water, clarified with milk -
$17.00
SUNSET CRUISE
lunazul, mango purée, cucumber agave, lime, habanero -
$16.00
SLOOP
orange-infused soul cachaça, lillet blanc, orange bitters, dry vermouth -
$16.00
GOLDEN JEWEL
jim beam black, honey simple, mint -
$16.00
DIRTY SAILOR
ketel one, dry vermouth, olive brine, hot sauce, soy sauce, spritz sesame & olive oil
MOCKTAILS
-
$13.00
BIRDS IN A BUSH
notas de agave, grapefruit, lemon, simple -
$13.00
HARBORSIDE HIBISCUS SODA
hibiscus syrup, lemon juice, soda
RESERVE COCKTAIL LIST
-
$29.00
CHINATO BAROLO MANHATTAN
whistle pig ten year, g.d. vajra barolo chinato, peychaud’s bitters, orange, cherry -
$33.00
PLATINUM MARGARITA
patron gran platinum, solerno, lime, agave -
$25.00
THE LAST WORD
citadelle gin, chartreuse, luxardo, lime -
$29.00
NRG SOUR
nrg angel envy, egg, simple, lemon, bitters
DRAUGHT
-
$8.00
American Lager | Narragansett
Pawtucket, RI -
$9.00
Long Live Lager | Long Live Beerworks
Providence, RI -
$10.00
Belgain Style | Allagash White
Portland, ME -
$10.00
Double IPA | Grey Sail Captain's Daughter 8.5%
Westerly, RI -
$10.00
New England IPA | Beer'd 'Kittens & Canoes'
Stonington, CT -
$12.00
Traditional IPA | Maine Beer 'Lunch'
Freeport, ME
ALES
-
$15.00
India Pale Ale | Ragged Island "Beach Night" 6.5%
Portsmouth, RI -
$8.00
Pale Ale | Whaler’s "Rise" | 5.5%
Wakefield, Rhode Island -
$10.00
Kolsch | Gaffel | 4.8%
Cologne, Germany -
$8.00
Irish Dry Stout | Guinness | 4.2%
Dublin, Ireland -
$12.00
New England IPA | Save The Robots 7%
New York, New York -
$17.00
Belgian Strong Ale | Delirium Tremens 8.5%
Melle, Belgium -
$15.00
Belgian Strong Ale | Duvel 8.5%
Puurs, Belgium -
$19.00
Belgian Tripel | Westmalle 9.5%
Malle, Belgium -
$22.00
Belgian Quadrupel | Rochefort Trapiste #10 11.3%
Rochefort, Belgium
LAGERS
-
$8.00
Boston Lager | Samuel Adams Seasonal 5.6%
Jamaica Plain, Massachusetts -
$8.00
Helles Lager | Two Roads "Cruise Control" 4.8%
Stratford, Connecticut -
$8.00
Pale Lager | Corona Extra 4.6%
Mexico City, Mexico -
$8.00
Light Lager | Coors Light 4.2%
Golden, Colorado -
$10.00
German Pilsner | Bitburger 4.8%
Bitburg, Germany -
$12.00
Czech - Style Pilsner | Schilling "Alexandr" 5.0%
Littleton, New Hampshire -
$11.00
Japanese Lager | Sapporo Premium 4.9%
Tokyo, Japan
WINES BY THE GLASS
-
Champagne | R. Dumont Brut NV
Aube, France -
Champagne | Le Mesnil 'Sublime' Brut Rosé NV
Le Mesnil-sur-Oger, Champagne, France -
Sparkling | Roederer Estate Brut NV
Anderson Valley, California -
Chardonnay | Matchbook
Dunnigan Hills, California -
Chardonnay | Hartford Court
Russian River Valley, California -
Chardonnay | Albert Bichot, Domaine Long-Depaquit
Chablis, France -
Riesling | Dr. Konstantin Frank 'Dry'
Finger Lakes, NY -
Pinot Grigio | Bollini
Trentino, Italy -
Sauvignon Blanc | La Chapiniére
Touraine, France -
Albariño | Burga'ns
Rias Baixas, Spain -
Sangiovese | La Spinetta 'Il Rosé di Casanova'
Tuscany, Italy -
Cabernet Sauvignon, Merlot | Sette Cieli 'Yantra'
Tuscany, Italy -
Sangiovese | Selvapiana, Chianti Ruffina
Tuscany, Italy -
Malbec | Norton
Mendoza, Argentina -
Merlot | Domaine Gonzague Maurice, Clos du Pavillon
Puisseguin St. Émilion, France -
Pinot Noir | Weingut Rings
Pfalz, Germany -
Tempranillo,Garnacha | Alegre Valganon Rioja, Spain
Rioja, Spain -
Pinot Noir | Domaine Benoit Daridan 'Gabin'
Cheverny, France -
Pinot Noir | Failla
Sonoma Coast, CA -
Pinot Noir | Benton Lane
Willamette Valley, Oregon -
Zinfandel, Petite Sirah | Ridge, 'Three Valleys'
Sonoma County, California -
Syrah | Presqu'ile
Santa Barbara County, CA -
Cabernet Sauvignon | Alexander Valley Vineyards
Alexander Valley, California -
Cabernet Sauvignon | Trefethen Family Vineyards
Napa Valley, California
CORKAGE FEE
Chilled Tastes
-
$4.50
Chilled Shrimp
-
$3.50
Oysters*
-
$2.75
Littleneck Clams*
-
$38.00
Lobster Cocktail
-
$57.00
Chilled New England Shellfish Sampler*
lobster, littlenecks, shrimp & oysters -
$225.00
Prime Seafood Tower*
caviar, tuna tartare, thai crab salad, lobster, littlenecks, shrimp & oysters
Appetizers
-
$19.00
Crispy Calamari
three-pepper mint relish, lemon -
$23.00
San Marzano Braised Octopus
putanesca sauce, oregano, crispy garlic, fried capers -
$18.00
Mussels
white wine, garlic, creamy mustard, garlic toast points -
$24.00
Wagyu Dumplings
black garlic ponzu, sweet thai chili sauce, scallion -
$22.00
Crab Cakes
chipotle lime remoulade, field greens, pickled red onion -
$20.00
Crispy Pork Belly
bourbon & brown sugar glaze, pineapple salsa
Soup & Salad
-
$11.00
22B Clam Chowder
potato, bacon, light cream, dill -
$13.00
French Onion Soup
gratinéed with swiss & havarti -
$16.00
Lobster Bisque
knuckle & claw meat, chives -
Market Salad
seasonal and local fruits & vegetables -
$17.00
The Wedge
baby iceberg, maytag bleu cheese, tomato, bacon, red onion -
$15.00
Caesar*
white anchovy, garlic crouton, parmigiano reggiano -
$17.00
Waldorf
romaine & bibb lettuce, crème fraîche, dried cranberry, granny smith apple, walnut
Sandwiches
-
$26.00
Dry-Aged Prime Rib French Dip
havarti & swiss, crispy onions, au jus, torpedo roll -
$34.00
Lobster Roll
warm garlic butter poached lobster, buttered grilled brioche OR cold lobster salad, lemon mayo, chives, romaine, buttered grilled brioche -
$18.00
Hot Chicken
pickle-brined fried chicken, jalapeño & romaine slaw, hot honey, potato roll -
$23.00
Blackened Swordfish
avocado crema, pineapple salsa, lettuce, brioche bun -
$21.00
22B Burger
lettuce, tomato, red onion, bacon, sharp cheddar, secret sauce, brioche bun -
$32.00
Surf & Turf Burger
sautéed lobster, slaw, swiss, truffle aioli, brioche bun -
$34.00
French Onion
2024 Newport "Burger Bender" Winner! Australian wagyu patty, french onion jam, crispy onion straws, havarti & gruyere, roasted garlic aïoli, toasted onion roll
Entrees
-
$34.00
Steak Salad*
flat iron, baby greens, red onion, avocado, garbanzo beans, grape tomato, gorgonzola, cilantro-lime vinaigrette -
$18.00
Grain Bowl
tri-color quinoa, farro, fregola, avocado, roasted local vegetables, baby arugula, pickled red onion, confit grape tomatoes, lemon-basil vinaigrette -
$49.00
Pan Seared Halibut
warm fregola salad, roasted tomato sauce, calabrian chili, preserved lemon butter -
$38.00
Steak Frites*
flat iron, truffled potato wedges, chimichurri -
$26.00
Fish & Chips
Narragansett beer-battered local cod, old bay fries, slaw, tartare -
Steamed Maine Lobster 2 or 3 lb
steamed or broiled | baked stuffed Add 25. choice of side
22 Bowen's Butcher's Cuts*
-
$54.00
New York Strip 14 oz
-
$62.00
Premium Center-Cut Filet 10oz.
-
$65.00
Bone-In Delmonico 18oz
Sides
-
$21.00
RI Mushroom Fricassee
mushroom medley, shallot, cognac, butter -
$8.00
French Fries
-
$6.00
Side Salad
-
$14.00
Parmesan Truffle Fries
-
$19.00
Truffle Mac & Cheese
Menu Notes
-
*Raw meat and shellfish, or products not cooked to recommended internal temperatures
*Raw meat and shellfish, or products not cooked to recommended internal temperatures will increase your risk of illness. Consumers who are sensitive to food-related reactions or illness should eat only thoroughly cooked meats, poultry and seafood. If you have any food allergies, please bring them to your server’s attention.
Father's Day Offerings
Appetizer
-
$26.00
Karen Elizabeth Scallops*
Black truffle risotto, shaved Italian truffles, frisee & watercress salad
Entrees
-
$165.00
28 oz. Australian Wagyu Tomahawk*
Crispy confit potatoes, sautéed local vegetables, red wine & pink peppercorn butter -
$45.00
Baked Summer Flounder
Lemon-panko crust, rice pilaf, sautéed local vegetables, white wine & blistered tomato sauce
$22 LUNCH AT 22 BOWEN'S
FIRST COURSE
-
22B Clam Chowder
potato, bacon, light cream, dill -
Lobster Bisque
chives -
The Wedge
baby iceberg, maytag bleu cheese, tomato, bacon, red onion -
Caesar
white anchovy, garlic crouton, parmigiano reggiano -
Waldorf
romaine & bibb lettuce, crème fraîche, dried cranberry, local apple, grape, walnut
SECOND COURSE
-
22B Burger
lettuce, tomato, red onion, bacon, sharp cheddar, secret sauce, brioche bun -
Mini Lobster Roll
choice of warm garlic butter poached or cold lobster salad with lemon mayo -
Spicy Shrimp Po Boy
creamy thai chili sauce, shredded romaine, pepper relish, pickled red onion -
Shaved Steak Sandwich
horseradish crema, sautéed mushrooms & onions, havarti cheese -
Hot Chicken Sandwich
pickle-brined fried chicken, jalapeño & romaine slaw, hot honey, potato roll
Similiar Restaurants Nearby:
-
The Mooring Restaurant ($$$)
Seafood, Wine Bar -
Vieste Simply Italian ($)
Italian, Wine Bar -
Mother Pizzeria ($$)
Pizza, Wine Bar -
Aurelia ($)
American New, Wine Bar