Two Koi
Two Koi > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Sushi Rolls
- Salmon Lover's Roll $21.00
- Spicy salmon and cucumber roll topped with salmon, lemon slices. Soy mustard dressing.
- Rainbow Roll $20.00
- California roll topped with 4 kinds of sashimi and avocado.
- Koi House Roll $21.00
- Spicy krab, shrimp tempura, cream cheese, w/ a layer of sliced avocado, spicy tuna, and tempura flakes
- Dragon Roll $20.00
- Tempura shrimp roll topped with grilled fresh water eel on top, avocado & unagi sauce.
- Heartbreaker Roll $22.00
- Alaskan Snow crab, cilantro, cucumber, topped with seared 7 spiced Bluefin tuna, jalepeno, scallion, and garlic ponzu
- Green Dragon Roll $20.00
- Tuna, cilantro, avocado, cucumber, topped w/albacore tuna, jalapeno, green onion
- Godzilla Roll $21.00
- Creamy scallops, tempura shrimp, cucumber. Topped with avocado, salmon & finished w/ green onions, sweet soy glaze & sweet chili aioli
- Snow-maggedon Roll $30.00
- Alaskan Snow crab, yamagobo, cilantro, topped w/wild sockeye salmon, blue fin chutoro, avocado, jalepeno mayo, tobiko
- Ultimate Dragon $24.00
- Alaskan Snow crab, avocado, cucumber, topped with unagi, black/red tobiko and drizzled with sweet soy glaze.
- Volcano Lobster $31.00
- Real Alaskan snow crab, shrimp tempura, topped with wild lobster tail meat. Baked with masago, green onions
- Spicy Tuna Roll $14.00
- spicy tuna, cucumber.
- Samurai Roll $21.00
- Shrimp tempura, avocado, cucumber, topped w/ seared scallop/krab mix, tobiko, sweet soy glaze
- Spicy Ninja $21.00
- Spicy krab, tempura'd salmon, avocado w/torched salmon on top, spicy chili aioli & sweet soy glaze
- California Roll $12.00
- krab, avocado, cucumber, tobiko.
- Three Amigos Roll $22.00
- Spicy tuna, cucumber & cilantro. Wrapped w/yellowtail green onions & strawberry habanero sauce
- Salmon Roll $12.00
- Salmon, avocado.
- Killer Salmon Roll $22.00
- California roll topped with fresh salmon sashimi, cream cheese, soy mustard dressing, unagi sauce and poke sauce. Served in flame.
- Tempura Shrimp Roll $14.00
- Tempura shrimp, tobiko, cucumber, unagi sauce.
- Philadelphia Roll $14.00
- Smoked salmon, avocado, cream cheese.
- Kiss Me Mucho $17.00
- Spicy tuna, tempura shrimp, krab, cream cheese roll, lightly batter fried, jalapeno mayo and unagi sauce.
- Rock N Roll $20.00
- California roll topped with lobster tail meat, krab and shrimp in creamy wasabi sauce. Baked. unagi sauce.
- Sumo Roll $21.00
- Spicy yellowtail, cilantro, kaiware. Topped with albacore tuna, salmon w/ponzu & habanero-citrus sauce.
- Las Vegas Roll $17.00
- Salmon, cream cheese, avocado, batter fried, spicy mayo.
- Cherry Blossom Roll $20.00
- Avocado, tempura asparagus. Salmon, tuna & red tobiko on top
- Crunch Roll $15.00
- Tempura shrimp, krab meat, tempura flakes
- Spider Roll $17.00
- Batter fried soft shell crab, avocado, kaiware, cucumber, tempura asparagus
- Spicy Scallop Roll $14.00
- Scallop, krab, cucumber, spicy chili aioli
- Vegetable Roll $12.00
- Japanese pickled vegetable, avocado, cucumber.
- Bad Boy Roll $17.00
- Unagi, avocado, cream cheese and tempura fried. Drizzled with spicy chili aioli and sweet soy glaze.
- Red Dragon Roll $20.00
- Spicy tuna roll topped with fresh tuna sashimi and cucumber.
- Salmon Skin Roll $13.00
- Crispy salmon skin, cucumber, Japanese pickled vegetable, kaiware, tobiko, unagi sauce.
- Negi Toro $14.00
- Tuna belly, scallion
- Avocado Roll $9.00
- avocado.
- Cowboy Crunch Roll $17.00
- Spicy krab, avocado, cream cheese tempura style with jalepeno, green onion, sweet soy glaze.
- Negi Hama $12.00
- Chopped yellow tail, green onion.
- Unagi Roll $14.00
- Grilled fresh water eel, cucumber, unagi sauce.
- Caterpillar Roll $23.00
- Grilled Fresh Water Eel, Cucumber Topped with Sliced Avocado, Tobiko, Jalapeno Mayo, Ungai Sauce.
- Tekka Maki $11.00
- Bluefin tuna.
- Heaven Of Tuna Roll $19.00
- Tempura shrimp roll topped with spicy tuna, crunch potato, unagi sauce.
- Bumblebee Roll $21.00
- Spicy scallops, krab, cilantro, yamagobo, topped w/hamachi, black tobiko, cilantro aioli
- Summer Cool $21.00
- Blue fin Tuna, salmon, krab meat, avocado, kaiware sprouts, radish, wrapped in thinly sliced cucumber. No rice. Yuzu sauce
- Spicy Yellowtail Roll $13.00
- Spicy yellowtail, cucumber
- Kappa Roll $8.00
- Cucumber.
- Spicy Macarena Roll $23.00
- Inside- Shrimp tempura, avocado, asparagus. On top- Seared crabmix/scallop, eel sauce, spicy mayo, pico de gallo
- Blackjack Roll $28.00
- Inside- Real crab, fresh scallop, asparagus, yamagobo. Bluefin tuna, spicy mayo, black tobiko on top
- Spicy Macarena Roll $23.00
- Inside- Shrimp Tempura, avocado, asparagusOn Top- Seared crab/scallop mix, eel sauce, spicy mayo, house pico de gallo
- Blackjack Roll $27.00
- Inside- Real Snow crab, fresh scallop, asparagus, yamagoboOn top- bluefin tuna, spicy mayo, black tobiko
- Sweet Temptation $22.00
- Spicy salmon, avocado, cilantro, topped w/wild sockeye salmon, green onion, poke sauce.
- Futo Maki $13.00
- Pickled vegetables, tamago, krab stick.
- Shareable / Appetizer
- Gyoza (6 Pc) $12.00
- Perfectly Pan fried pork dumplings.
- Crispy Rice Spicy Tuna $15.00
- Pork Belly Bao $13.00
- Grilled pork belly, house slaw with wasabi mayo, steamed bun
- Vegetable Tempura Appetizer $14.00
- Assorted vegetables battered and fried
- Chicken Kara-age $14.00
- Seasoned juicy chicken thigh, lightly batter fried.
- Sexy Edamame $11.00
- Sautéed soybean in chili garlic sauce.
- Edamame $8.00
- Boiled and lightly salted soybeans.
- Tuna Poke Appetizer $19.00
- Made with onion, cucumber, sesame soy and togarashi
- Calamari $13.00
- Tempura style calamari legs
- Hamachi Carpaccio $16.00
- Thinly sliced yellowtail sashimi dressed in ponzu and jalepeno
- Dynamite Shrimp $15.00
- Rock shrimp tempura served in spicy, creamy dynamite sauce with masago and green onion.
- Fried Brussels Sprouts $12.00
- Fried brussels sprout served with house sauce.
- Tako Yaki $12.00
- Deep fried octopus dumplings. 4 pieces
- Crystal Shrimp $11.00
- 4 large tempura style shrimp.
- Beef Short Rib $15.00
- Korean style bone in beef short rib
- Hamachi Kama $17.00
- Lightly salted and grilled yellowtail cheek bone
- Tiger Eyes $13.00
- Smoked salmon, cream cheese, avocado. Wrapped in nori and tempura fried. Sweet chili aioli and sweet soy glaze drizzle.
- King Salmon Carpaccio $25.00
- New Zealand King Salmon in white truffle ponzu sauce and yuzu jelly peel
- Shishito Peppers $13.00
- Sweet Japanese peppers pan fried
- Agedashi Tofu $11.00
- Tempura fried tofu, served in house made tempura sauce.
- Bento
- Bento Regular $28.00
- Choice of beef, chicken, salmon or tofu teriyaki, chef's selection of nigiri (4), tempura shrimp (2), vegetable tempura, tuna roll, seasoned onigiri ball.
- Rainier Box $47.00
- 2 Bluefin Tuna, 1 Fresh Salmon Nigiri, 1 Wildsockeye Salmon Nigiri, 1 Yellowtail Nigiri, 2 toro sashimi, 6 pc yellowtail roll, tuna poke
- Sashimi Box $64.00
- 16 pieces of chef's premium sashimi
- Salmon Box $41.00
- 1 King Salmon Nigiri, 1 Wild Sockeye Nigiri, 1 Fresh Salmon Nigiri, 2 Fresh Salmon Sashimi, 1 Salmon Belly Nigiri, 6 pc, Salmon roll + Salmon Poke
- Vegetable Bento $25.00
- 4 piece vegetable nigiri, 6 pc vegetable roll, fresh tofu, tempura vegetables, seasoned onigiri rice ball.
- Noodles & Ramen
- Yakisoba Chicken $19.00
- Stir-fried soft noodles with vegetable.
- Tonkotsu Ramen $18.00
- Pork broth
- Miso Ramen $18.00
- Miso broth
- Nabeyaki Udon $21.00
- Udon noodle in seafood broth, tempura shrimp, poached eggs, chicken thigh, napa cabbage.
- Shoyu Ramen $18.00
- Soy and pork broth
- Yakisoba Seafood $22.00
- Various fresh seafood stir-fried in soft noodles with vegetables
- Xo Ramen $18.00
- Spicy pork broth
- Tempura Udon $22.00
- Udon noodle in seafood broth. Tempura shrimp(2), assorted tempura vegetable, Napa cabbage.
- Tofu Yakisoba $20.00
- Stir-fried soft noodles with vegetables.
- Hot Kitchen Entree
- Beef Bulgogi $21.00
- Korean inspired beef marinated, and grilled with white and green onions.
- Teriyaki Chicken $19.00
- Char grilled dark meat. Served with steamed rice and house salad
- Katsu Chicken $19.00
- Chicken breast breaded and cut into cutlets. Served with house made katsu sauce. Served with rice and house salad
- Korean Short Ribs $31.00
- Korean inspired beef short ribs. Served with rice and salad
- Gyudon $19.00
- Thinly sliced beef brisket with onions served over a bed of rice.
- Teriyaki Beef $20.00
- Thinly sliced and grilled beef. Served with rice and house salad
- Bibimbap $20.00
- Marinated beef, rice, mixed korean vegetables with spicy gochujang sauce.
- Teriyaki Salmon $28.00
- Fresh Salmon Filet, Char grilled with house teriyaki sauce. Served with rice and house salad
- Steak Teriyaki $31.00
- Ribeye steak char grilled with house teriyaki sauce. Hibachi style with mixed vegetables, served with rice and salad.
- Combination Tempura Dinner $19.00
- Batter fried shrimp and assorted seasonal vegetables. Served with rice and house salad
- Teriyaki Tofu $18.00
- Fried soft tofu cubes with teriyaki sauce. Served with rice and house salad
- Nigiri & Sashimi
- Sake $10.00
- Salmon.
- Hamachi $11.00
- Yellow tail.
- Maguro $10.00
- Tuna.
- Ora King Salmon $14.00
- King Salmon from New Zealand
- O-toro Nigiri $13.00
- Premium Bluefin Tuna Belly 1 piece
- Unagi $12.00
- Grilled fresh water eel.
- Amaebi $16.00
- Sweet shrimp with fried heads.
- Ikura $10.00
- Salmon roe.
- Albacore Tuna $10.00
- Albacore tuna.
- Saba $10.00
- Mackerel.
- Tamago $8.00
- Egg omelet.
- Tako $10.00
- Cooked octopus.
- Ebi $8.00
- Cooked shrimp.
- Hotate $13.00
- Scallop from Hokkaido Japan
- Kanpachi Nigiri $12.00
- Amberjack
- Madai $12.00
- Red snapper from Japan
- Escolar $8.00
- Super white tuna
- Tobiko $9.00
- Flying fish roe.
- Sushi Entree
- Super Deluxe Sushi Plate $55.00
- Chef selection of 12 omakase nigiri and spicy tuna roll. (Picture does not necessarily reflect nigiri you will receive)
- Chirashi $36.00
- 15 pieces of sashimi on a bed of rice with Japanese pickled vegetable.
- Regular Sushi Plate $37.00
- Chef selection of 7 omakase nigiri and a bluefin tuna roll.
- Tekka Don $27.00
- Tuna sashimi on a bed of rice.
- Unagi Don $31.00
- Grilled fresh water eel on a bed of rice.
- Small Sashimi Omakase $53.00
- House selection of six different kinds of sashimi.
- Medium Sashimi Omakase $109.00
- House selection of eight different kinds of sashimi.
- Sushi + Sashimi Combo $48.00
- 5 pieces of nigiri + 7 pieces of sashimi + tuna roll
- Deluxe Sushi Plate $44.00
- Chef selection of 10 omakase nigiri and a California roll.
- Soup
- Miso $4.00
- With tofu, seaweed and scallions
- Clam Miso $9.00
- Mild soy bean paste soup with clams, tofu, seaweed, scallions
- Salad
- Seaweed $8.00
- Seasoned hiyashi seaweed.
- House $8.00
- Mixed greens with zesty house dressing.
- Drink / Dessert
- Creamy Cheesecake $8.00
- Usually dressed with chocolate and accompanied with fruit
- Ginger Beer Bottle $4.00
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