Nami's Japanese Steak & Sushi
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Hibachi Dinner Entrée - Single Entrée
- Hibachi Chicken $21.00
- Fresh chicken breast (8 oz) prepared with lemon & sesame seeds with teriyaki sauce.
- Hibachi Steak $26.00
- Fresh new York strip (8 oz) prepared with nami sauce.
- Hibachi Filet Mignon $31.00
- Tender filet mignon (7 oz) prepared with nami sauce.
- Hibachi Shrimp $27.00
- Fresh shrimp (7 oz) cooked with a hint of lemon flamed to seal the delicate flavor.
- Hibachi Scallop $28.00
- Fresh scallops (7 oz) sautéed in lemon & nami sauce.
- Vegetable Delight $17.00
- Fresh garden vegetables prepared with house seasoning & nami sauce.
- Hibachi Salmon $31.00
- Fresh salmon filet (10 oz) prepared with house seasoning.
- Nami Sushi & Rolls - The Nami Classics
- Monster Roll $14.50
- Smoked salmon, cream cheese, crab, and avocado deep-fried topped with spicy mayo, unagi sauce, masago, sesame seeds and scallions.
- Shaggy Dog $15.50
- Shrimp tempura, cucumber avocado topped with crab in spicy mayo, unagi sauce, and sriracha.
- Crunchy Roll $10.00
- Shrimp tempura, avocado, cucumber topped with a bed of tempura flakes and unagi sauce.
- Volcano Roll $14.50
- California roll topped with a rich spicy scallop sauce.
- Top Secret $21.00
- A massive list of "Top secret" ingredients infused into a roll wrapped in foil and set on fire.
- Nami Roll $16.50
- Our special roll featuring shrimp tempura, salmon & cream cheese topped with tuna.
- Longhorn Roll $16.50
- Shrimp tempura & spicy tuna topped with salmon with spicy mayo and a sweet Korean pepper sauce.
- Spicy Jazz Roll $15.50
- Shrimp, spicy crab & cucumber topped with salmon with spicy mayo and our Cajun rub.
- Tiger Eye $14.00
- Smoked salmon, cream cheese, jalapeños, crab wrapped on nori, deep-fried, then wrapped again in soy paper with spicy mayo.
- Caterpillar Roll $14.50
- BBQ eel, gobo, cucumber topped with avocado.
- Rock & Roll $10.00
- Our feature shrimp tempura roll with cucumber, avocados, masago topped with spicy mayo and unagi sauce.
- Pd Roll $21.00
- Shrimp tempura, cream cheese, spicy tuna topped with creamy crab and fresh tuna, set ablaze with spicy mayo, unagi sauce, masago and scallions.
- Texas Roll $13.00
- Shrimp tempura, jalapeños, avocado sauced with a jalapeno mayo glaze.
- Nami Sushi & Rolls - The Basics
- California Roll $8.00
- The staple of Japanese rolls everywhere filled with crab, cucumber, and avocado.
- Rainbow Roll $15.50
- Our California roll topped with assorted fresh fish selected personally by the chef.
- Dragon Roll $15.50
- California roll topped with bbq eel.
- Philadelphia Roll $10.00
- Smoked salmon, cream cheese, and avocado.
- Spider Roll $13.50
- Jumbo soft-shell crab with cucumber, avocado, masago, kani kama, kaiware flavored with unagi sauce and miso glaze.
- Spicy Tuna Roll $9.00
- Filled with our house made spicy tuna and cucumber.
- Salmon Tempura Roll $11.00
- Lightly battered and fried salmon wrapped with cucumber, avocado, masago topped with spicy mayo and unagi sauce.
- Salmon Skin Roll $9.00
- Filled with oven crisped salmon skin, cucumber, yama gobo, and bonito flakes.
- Spicy Salmon Roll $9.00
- Marinated salmon in our spicy sauce with cucumber.
- Spicy Crab Roll $9.00
- Our house spicy recipe kani kama mix with avocado and cucumber.
- Tuna Roll $9.00
- Yellowfin tuna wrapped with wasabi, rice and nori.
- Salmon Roll $9.00
- Scottish salmon wrapped with wasabi, rice, and nori.
- Unagi Roll $12.00
- BBQ eel, cucumber, avocado comprise this simple but delicious roll.
- Yellowtail & Scallion Roll $9.00
- Yellowtail chunks with scallions and vinaigrette wrapped with wasabi, rice, and nori.
- Japanese Entrée
- Fried Rice $12.00
- Stir-fried rice with vegetables.
- Katsu $20.00
- Tossed in Japanese bread crumbs, lightly fried and served with Japanese BBQ sauce.
- Yaki Udon $14.50
- Japanese stir-fried thick noodle with vegetables.
- Teriyaki $20.00
- Grilled and glazed with teriyaki sauce.
- Yakisoba $14.50
- Japanese stir-fried thin egg noodle with vegetables.
- Japanese Fried Chicken Tenders $20.00
- Lightly battered and fried. Served with vegetables.
- Yakiniku (bulgogi) $20.00
- Thinly sliced beef marinated with special Korean sauce.
- Tempura Udon $19.00
- Japanese noodles in clear soup with vegetables and shrimp tempura.
- Nami Tempura $29.00
- Lightly battered, fried shrimp & vegetables with tempura sauce.
- Appetizers
- Gyoza $8.00
- Fried Japanese dumplings served with soy dipping sauce.
- Fried Calamari $9.00
- Fresh calamari lightly breaded and deep-fried.
- Creamy Shrimp $10.00
- Jumbo shrimp & cream cheese wrapped in crispy wontons.
- Baked Mussels $11.00
- Edamame $7.00
- Vegetarian. Steamed Japanese soybeans.
- Shumai $7.00
- Fried shrimp dumplings served with spicy cherry sauce.
- Shrimp Tempura $12.00
- 3 pieces shrimp and 3 pieces of assorted vegetables lightly battered and deep-fried.
- Harumaki $7.00
- Vegetarian. Japanese vegetable egg roll.
- Vegetable Tempura $8.00
- Vegetarian. Deep-fried assortment of fresh vegetables.
- Tuna Tataki $18.00
- Seared ahi tuna with ponzu sauce.
- Stuffed Mushrooms $13.50
- Austin Sashimi $19.00
- Three pieces each of tuna, salmon, and yellowtail sashimi.
- Soft-shell Crab $13.50
- Deep-fried whole soft-shell crab.
- Hibachi Dinner Entrée - Make Your Own Double Entrée
- Make Your Own Double Entrée $3.00
- Must pick 2 choices.
- Salads
- Fresh Cucumber Salad $7.00
- Vegetarian. Thinly sliced cucumber with Japanese vinaigrette.
- Nami House Salad $2.50
- Vegetarian. House garden salad with nami ginger dressing.
- Smoked Squid Salad $9.00
- Thinly sliced squid with sesame vinaigrette.
- Cajun Crab Salad $14.00
- Lump crab chunks in Cajun dressing over spring mix.
- Sashimi Salad $19.00
- Fresh garden vegetables with sashimi and gochujang ponzu vinaigrette.
- Seaweed Salad $8.00
- Marinated green and red laver seaweed in a sesame-based sauce.
- Combination Cucumber Salad $10.00
- Octopus, shrimp & crab with cucumber with Japanese vinaigrette.
- Nami Sushi & Rolls - Vegetarian Selections
- Avocado Roll $7.00
- Stuffed with HAAS avocados topped with sesame seeds.
- Cucumber Roll $6.00
- Cucumber, sesame seeds wrapped in rice and nori.
- Broccoli Roll $8.00
- Deep-fried broccoli wrapped in rice and nori topped with unagi sauce and sesame seeds.
- Veggie Roll $9.00
- Assorted Japanese vegetables including yama gobo, pickled daikon, gampyo, kaiware with avocados and cucumber.
- Nami Sushi & Rolls - The Next Generation
- Hungry Roll $19.00
- Shrimp tempura, spicy tuna, spicy crab, cream cheese, avocado & jalapeño with eel sauce and spicy mayo sauce.
- Princess K Roll $19.00
- A low calorie low carb alternative with no rice creamy crab, shrimp tempura, cream cheese, yama gobo, avocado, fresh salmon, kaiware wrapped in cucumber and nori topped with masago, ponzu citrus, and spicy mayo.
- Ocean Roll $18.00
- Tuna, yellowtail, cucumber, jalapeño, cilantro topped with vinaigrette.
- Double D Roll $15.50
- Spicy crab, shrimp tempura, cucumber topped with spicy crab and avocado with spicy mayo sauce and Cajun powder.
- Godzilla Roll $17.00
- BBQ eel, cucumber, yama gobo, creamy crab topped with sliced avocados and chef's choice of fruit glazed with unagi sauce.
- Mr Roboto $19.00
- Shrimp tempura, spicy tuna, topped with BBQ eel avocado, and unagi sauce .
- Kid's Menu
- Kids Hibachi Shrimp $18.00
- Fresh shrimp sautéed with lemon and nami sauce.
- Kids Hibachi Steak $18.00
- Fresh new York strip prepared with nami sauce.
- Kids Hibachi Chicken $16.00
- Fresh chicken breast prepared with nami sauce.
- Kids Teriyaki Chicken $16.00
- Grilled chicken breast tenders with teriyaki glaze.
- Kids Japanese Chicken Tenders $17.00
- Chicken breast lightly bread crumbs & deep-fried.
- Kids Hibachi Scallops $19.00
- Fresh scallops sautéed with lemon and nami sauce.
- Soups
- Miso Soup $2.50
- Vegetarian. Light Japanese soybean-based soup with tofu and seaweed.
- Nami House Soup $2.50
- Our house soup made fresh daily from chicken broth and fresh vegetables.
- Nami Sushi & Rolls - Nigiri & Sashimi
- Salmon / Sake $7.50
- Salmon sashimi, choice of nigiri or 6-piece serving.
- Eel / Unagi $8.00
- Eel, option of nigiri or sashimi serving sizes, served as unagi sushi.
- Scallop $8.00
- Nigiri (2 pieces).
- Albacore $7.50
- Albacore as either 2-piece nigiri or 6-piece sashimi.
- Escolar $7.50
- Escolar served as either nigiri with 2 pieces or sashimi with 6 pieces.
- Mackerel $7.00
- Nigiri (2 pieces).
- Egg Omelet / Tamago $6.00
- Nigiri (2 pieces).
- Crab $6.00
- Nigiri (2 pieces).
- Tuna / Maguro $8.00
- Tuna, also known as Maguro, available as nigiri or sashimi; choose from 2-piece nigiri or 6-piece sashimi serving.
- Shrimp / Ebi $6.00
- Nigiri (2 pieces).
- Smoked Salmon $8.00
- Nigiri (2 pieces).
- Yellowtail / Hamachi $8.00
- Yellowtail hamachi served as either nigiri with 2 pieces or sashimi with 6 pieces.
- Octopus / Taco $8.00
- Octopus prepared as either nigiri with 2 pieces or sashimi with 6 pieces.
- Squid $7.00
- Nigiri (2 pieces).
- Snapper / Izumidai $7.00
- Snapper / Izumidai available as nigiri or sashimi. Nigiri served in 2 pieces, sashimi in 6 pieces.
- Hibachi Dinner Entrée - Triple Entrée Special
- Steak, Chicken & Shrimp $41.00
- Fresh New York strip (5 oz), chicken breast (5 oz) & shrimp (4 oz) prepared with house seasoning with nami sauce.
- Nami Sushi & Rolls - Nami Platters
- Regular Combo $54.00
- Assorted 6 nigiri, 6 sashimi, 2 rolls combo for 2.
- Deluxe Combo $82.50
- Assorted 10 nigiri, 10 sashimi, 3 rolls combo for 3.
- Desserts
- Cheesecake $7.00
- New York style with whipped cream.
- Tempura Ice Cream $12.00
- Deep-fried ice cream wrapped in pound cake.
- Hibachi Dinner Entrée - Nami Special for Couples
- Steak & Shrimp For 2 $60.00
- Steak & shrimp duo, suitable for couples. Choice of rice style and two steak temperatures. Options include plain, steam, fried rice variations, and cooking from rare to well done.
- Nami Sushi & Rolls - Hand Roll
- California Hh $6.00
- Spicy Crab Hh $7.00
- Unagi Hh $8.00
- Salmon Skin Hh $8.00
- Spicy Scallop Hh $8.00
- Spicy Tuna Hh $7.00
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