China Wok

China Wok > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Lunch Specials
  • L11. Chicken With Garlic Sauce
  • Spicy.
  • L1. Pork Chop Suey
  • Pork chop suey combines pork slices with vegetables such as napa cabbage, broccoli, carrots, and bean sprouts, stir-fried in a savory brown sauce.
  • L18. Sesame Chicken
  • Dinner.
  • L10. Hunan Beef
  • Spicy.
  • L28. Boneless Spare Ribs
  • All natural pork, boneless and roasted, typically served with a BBQ sauce.
  • L29. Szechuan Beef
  • Spicy.
  • L24. Shrimp With Garlic Sauce
  • Spicy.
  • L25. Hot & Spicy Shrimp
  • Spicy.
  • L6. Pork With Mixed Vegetables
  • Sliced pork stir-fried with a variety of vegetables, typically including broccoli, carrots, and cabbage, in a savory brown sauce.
  • L8. Pepper Steak With Onion
  • Dinner.
  • L7. Broccoli With Beef
  • Sliced beef stir-fried with broccoli, often accompanied by carrots, in a savory brown sauce.
  • L10. Hunan Chicken
  • Spicy.
  • L9. Beef With Mixed Vegetables
  • Stir-fried beef with a medley of vegetables including broccoli, carrots, mushrooms, and green peppers, served in a savory brown sauce.
  • L23. Shrimp With Mixed Vegetable
  • Jumbo shrimp stir-fried with a variety of vegetables such as broccoli, carrots, and baby corn in a light sauce.
  • L3. Chicken Lo Mein
  • Egg noodle dish.
  • L3. Pork Lo Mein
  • Tender pork stir-fried with soft noodles and a medley of vegetables, seasoned with soy sauce.
  • L19. Mixed Vegetable
  • A medley of stir-fried vegetables, typically includes broccoli, carrots, mushrooms, baby corn, snow peas, and bamboo shoots in a savory brown sauce.
  • L2. Shrimp Chop Suey
  • Dinner.
  • L16. Kung Po Chicken
  • Spicy.
  • L17. General Tso's Chicken
  • Spicy.
  • L1. Chicken Chop Suey
  • Dinner.
  • L4. Beef Lo Mein
  • Egg noodle dish.
  • L5. Sweet & Sour Pork
  • Dinner.
  • L5. Sweet & Sour Chicken
  • Dinner.
  • L20. Broccoli With Garlic Sauce
  • Spicy.
  • L21. Shrimp With Lobster Sauce
  • Dinner.
  • L22. Shrimp With Broccoli
  • Dinner.
  • L12. Moo Goo Gai Pan
  • Sliced chicken stir-fried with mushrooms, snow peas, water chestnuts, and bamboo shoots in a light white sauce.
  • L13. Chicken With Broccoli
  • Dinner.
  • L14. Chicken With Nuts
  • Chicken sautéed with a variety of nuts, typically includes vegetables such as carrots, celery, and water chestnuts, in a savory brown sauce.
  • L15. Chicken With Mixed Vegetables
  • Poultry.
  • Side Order
  • Fried Noodles
  • Fortune Cookie
  • One piece.
  • Extra Pancakes
  • Additional steamed pancakes, typically used for wrapping moo shu dishes.
  • White Rice
  • Sauce
  • Hunan Sauce (cup)
  • A spicy, brown sauce that often incorporates chili paste or doubanjiang for its distinct heat.
  • Black Bean Sauce (cup)
  • A cup of black bean sauce, traditionally used in Chinese cooking, often made with fermented black beans and garlic.
  • Teriyaki Sauce (cup)
  • A cup of our house-made sauce, primarily soy-based, with a sweet and slightly tangy profile.
  • Dumplings Sauce (cup)
  • A blend of soy sauce, vinegar, and a hint of sesame oil, often accompanied by subtle spices to enhance the flavor. Ideal for complementing dumplings.
  • Yamiyami Sauce (cup)
  • Yamiyami sauce, often paired with a variety of dishes, blends unique spices and ingredients for a distinctive taste.
  • Curry Sauce (cup)
  • A cup of curry sauce typically includes a blend of aromatic spices, offering a smooth and fragrant addition to enhance dishes.
  • Honey Sauce (cup)
  • A sweet, honey-infused sauce typically used for dipping or glazing a variety of dishes.
  • Hoisin Sauce (cup)
  • A thick, sweet, and salty sauce often used as a glaze for meats, an addition to stir-fries, or as a dipping sauce.
  • Brown Sauce (cup)
  • A cup of our traditional brown sauce, commonly accompanying dishes like chicken with broccoli and pepper steak with onions.
  • General Tso's Sauce (cup)
  • A cup of General Tso's sauce, a sweet and tangy condiment with a hint of spice, often used for enhancing chicken dishes.
  • Peanut Butter Sauce (cup)
  • Peanut butter sauce served in a cup, typically includes a blend of smooth peanut butter and select seasonings to complement a variety of dishes.
  • Egg Foo Young Sauce (cup)
  • A savory sauce commonly served with egg foo young, typically consisting of a soy sauce base thickened with cornstarch and flavored with garlic and ginger.
  • Hot Oil (cup)
  • A cup of homemade spicy red chili pepper oil, typically includes dried chili flakes and aromatic spices.
  • Oyster Sauce (cup)
  • A savory sauce derived from oyster extracts, typically used to enhance the flavor of various dishes.
  • Sweet Sour Sauce (cup)
  • A cup of sweet and sour sauce, combining a vibrant mix of tangy and sweet flavors, typically used for dipping or enhancing dishes.
  • Sesame Sauce (cup)
  • A cup of sesame sauce, often used in dishes like sesame chicken, featuring a base of toasted sesame seeds.
  • Garlic Sauce (cup)
  • A blend of garlic and spices, creating a sauce that is both sweet and has a hint of spice.
  • White Garlic Sauce (cup)
  • A mild and creamy sauce, often used to complement a variety of dishes, blending garlic with a smooth base for a subtle flavor enhancement.
  • Orange Sauce (cup)
  • A sweet, citrus-infused sauce commonly served with dishes like orange chicken.
  • Szechuan Sauce (cup)
  • A cup of Szechuan sauce, made with a blend of chili oil, garlic, and scallion, offering a spicy kick.
  • Combination Platters
  • 3. Peppered Steak With Onion
  • Dinner.
  • 9. Chicken With Broccoli
  • Dinner.
  • 9. Beef With Broccoli
  • Dinner.
  • 11. Shrimp With Garlic Sauce
  • Hot and spicy. Dinner.
  • 10. Sesame Chicken
  • Dinner.
  • 12. Shrimp With Broccoli
  • Dinner.
  • 15. Hunan Beef
  • Hot and spicy. Dinner.
  • 14. Sliced Pork With Garlic Sauce
  • Hot and spicy. Dinner.
  • 1. Shrimp Chop Suey
  • Dinner.
  • 8. Sweet & Sour Pork
  • Dinner.
  • 4. Roast Pork With Chinese Vegetables
  • Dinner.
  • 2. Orange Chicken
  • Dinner.
  • 6. Shrimp With Lobster Sauce
  • Dinner.
  • 5. Bar-b-q Boneless Spare Ribs
  • Dinner.
  • 7. Chicken With Garlic Sauce
  • Hot and spicy. Dinner.
  • 8. Sweet & Sour Chicken
  • Dinner.
  • 16. Sweet & Sour Shrimp
  • Dinner.
  • 15. Hunan Chicken
  • Hot and spicy. Dinner.
  • 18. General Tso's Chicken
  • Hot and spicy. Dinner.
  • 17. Szechuan Chicken
  • Hot and spicy. Dinner.
  • 1. Chicken Chop Suey
  • Dinner.
  • Hibachi
  • H1. Hibachi Chicken
  • H8. Hibachi Baby Shrimp
  • H9. Hibachi Scallop & Jumbo Shrimp
  • H6. Hibachi Beef & Jumbo Shrimp
  • H7. Hibachi Chicken, Beef & Jumbo Shrimp
  • H4. Hibachi Chicken & Beef
  • H5. Hibachi Chicken & Jumbo Shrimp
  • H2. Hibachi Beef
  • H3. Hibachi Jumbo Shrimp (10)
  • H12. Hibachi Baby Shrimp & Chicken
  • H10. Hibachi Vegetable
  • H11. Hibachi Baby Shrimp & Beef
  • Chef's Special
  • C9. Dragon & Phoenix
  • Hot and spicy. General tso's chicken and shrimp with mixed vegs.
  • C10. Four Seasons
  • Jumbo shrimp, chicken, beef steak, roast pork with assorted vegetables.
  • C7. Hunan Delight
  • Hot and spicy. Chicken, beef, shrimp with chili sauce in Hunan style.
  • C8. Sesame Chicken
  • Dinner.
  • C5. Happy Family
  • Crabmeat, jumbo shrimp, scallop, sliced beef, pork, chicken sauteed with vegetables in brown sauce
  • C6. Orange Beef
  • Hot and spicy. A delicate and unexcelled dish, sliced juicy steak expertly cooked over high flame and blended with tangerine sauce.
  • C3. General Tso's Chicken
  • Hot and spicy. Deep-fried chunk of boneless chicken sauteed with fresh broccoli in hot and sour sauce.
  • C4. Seafood Delight
  • Lobster, jumbo shrimp, scallop, crab meat sauteed with assorted Chinese vegs. in white sauce.
  • C16. Honey Chicken
  • Breaded dark meat chicken with honey sauce.
  • C14. Lemon Pepper Shrimp
  • C15. Black Pepper Chicken
  • C12. Sesame Beef
  • Beef with broccoli on the sesame sauce.
  • C13. Salt Pepper Shrimp
  • Dinner.
  • C11. Triple Delight
  • Jumbo shrimp, chicken, beef and broccoli with brown sauce.
  • C12. Sesame Shrimp
  • Crispy twelve jumbo shrimp with broccoli on the sesame sauce.
  • C1. Scallop & Beef With Garlic
  • Hot and spicy.
  • C2. Orange Chicken
  • Hot and spicy.
  • C20. Coconut Shrimp
  • C21. General Tso's Bean Curd
  • Hot and spicy.
  • C18. Bourbon Chicken
  • C19. Coconut Chicken
  • C17. Pineapple Chicken
  • Special Diet Menu
  • D1. Steamed Broccoli (quart)
  • Diet.
  • D4. Mixed Vegetables (quart)
  • Diet.
  • D3. Scallops With Mixed Vegetables (quart)
  • Diet.
  • D6. Broccoli, Snow Peas & Celery (quart)
  • Diet.
  • D5. Bean Curd With Mixed Vegetables (quart)
  • Diet.
  • D2. Chicken With Mixed Vegetables (quart)
  • Diet.
  • D2. Chicken With Broccoli (quart)
  • Diet.
  • D3. Scallops With Broccoli (quart)
  • Diet.
  • Szechuan, Hunan Style
  • 2. Sliced Chicken With Garlic Sauce
  • Hot and spicy.
  • 5. Hunan Style Jumbo Shrimp
  • Hot and spicy.
  • 9. Hunan Beef
  • Hot and spicy.
  • 4. Shrimp Szechuan Style
  • Hot and spicy.
  • 7. Shredded Spicy Beef
  • Hot and spicy.
  • 6. Shrimp & Scallops With Garlic Sauce
  • Hot and spicy.
  • 1. Mongolian Beef
  • Hot and spicy.
  • 3. Hunan Style Sliced Chicken
  • Hot and spicy.
  • 10. Double Cooked Pork
  • Hot and spicy.
  • 8. Beef With Garlic Sauce
  • Hot and spicy.
  • Vegetables
  • 97. Bean Curd With Family Style (qt.)
  • 99. Mixed Vegetables (qt.)
  • 98. Bean Curd Szechuan Style (qt.)
  • Hot & Spicy.
  • 101. Plain Broccoli (qt.)
  • 100. Green Jade (qt.)
  • 96. Broccoli With Garlic Sauce (qt.)
  • Hot & Spicy.
  • Seafood
  • 87. Kung Pao Shrimp
  • 94. Shrimp With Black Bean
  • 95. Shrimp With Cashew Nuts
  • 92. Shrimp With Snow Peas
  • Shell fish.
  • 93. Hot & Spicy Shrimp
  • Hot and spicy.
  • 90. Shrimp With Mixed Vegetables
  • 91. Shrimp With Mushroom
  • 88. Shrimp With Lobster Sauce
  • Dinner.
  • 89. Shrimp With Broccoli
  • Dinner.
  • Beef
  • 84. Beef With Mixed Vegetables
  • 82. Beef With Oyster Sauce
  • Sauce made from delicate buttery mollusk.
  • 86. Kung Pao Beef
  • Hot and spicy.
  • 83. Beef With Black Bean
  • Dinner.
  • 85. Beef With Cashew Nuts
  • 78. Pepper Steak With Onion
  • Dinner.
  • 79. Beef With Broccoli
  • Dinner.
  • 81. Beef With Snow Peas
  • Dinner.
  • 80. Beef With Mushroom
  • Poultry
  • 69. Moo Goo Gai Pan
  • 73. Chicken With Snow Peas
  • Poultry.
  • 76. Chicken With Curry Sauce
  • Hot and spicy.
  • 75. Chicken With Black Bean
  • 72. Chicken With Mushroom
  • Dinner.
  • 74. Kung Pao Chicken
  • Hot and spicy.
  • 70. Chicken With Mixed Vegetables
  • Poultry.
  • 71. Chicken With Broccoli
  • Dinner.
  • 77. Chicken With Cashew Nuts
  • Roast Pork
  • 61. Roast Pork With Curry
  • Hot and spicy.
  • 64. Roast Pork With Snow Peas
  • Mild sweet meat that has been roasted
  • 65. Kung Pao Roast Pork
  • Hot and spicy.
  • 68. Roast Pork With Mixed Vegetables
  • Mild sweet meat that has been roasted
  • 62. Roast Pork With Broccoli
  • Mild sweet meat that has been roasted
  • 63. Roast Pork With Mushroom
  • 66. Roast Pork With Cashew Nuts
  • 67. Roast Pork With Black Bean
  • Sweet & Sour
  • 58. Sweet & Sour Chicken (qt.)
  • Dinner.
  • 60. Sweet & Sour Delight (qt.)
  • 59. Sweet & Sour Shrimp (qt.)
  • 57. Sweet & Sour Pork (qt.)
  • Soup
  • 16. Chicken Noodle Soup
  • 18. Hot & Sour Soup
  • Hot and spicy.
  • 19. Bean Curd With Vegetable Soup (qt.)
  • Soft bean curd and a medley of vegetables simmered in a savory broth.
  • 15. Wonton Soup
  • Seasend broth with filled wonton dumplings.
  • 17. Wonton Egg Drop Soup
  • Soup that is made from beaten eggs and broth.
  • 20. Seafood Soup (qt.)
  • Scallop, shrimp, and crab meat combined with mixed vegetables in a traditional Chinese broth.
  • 21. House Special Soup (qt.)
  • Chicken, pork, shrimp, and mixed vegetables served in a savory broth, typically accompanied by wontons.
  • 16. Chicken Rice Soup
  • 14. Egg Drop Soup
  • Soup that is made from beaten eggs and broth.
  • Fried Special
  • Fried Chicken Wings (4)
  • Fried Scallops (10)
  • French Fries
  • Fried Baby Shrimp (15)
  • Chup Suey
  • 29. Chicken Chop Suey
  • Dinner.
  • 33. House Special Chop Suey
  • 31. Shrimp Chop Suey
  • Dinner.
  • 32. Vegetable Chop Suey
  • 28. Roast Pork Chop Suey
  • 30. Beef Chop Suey
  • Fried Rice
  • 24. Shrimp Fried Rice
  • Stir fried rice.
  • 27. Seafood Fried Rice
  • 22. Chicken Fried Rice
  • Stir fried rice.
  • 23. Beef Fried Rice
  • Stir fried rice.
  • 26. House Special Fried Rice
  • Stir fried rice.
  • 22. Roast Pork Fried Rice
  • Stir fried rice.
  • 25. Vegetable Fried Rice
  • Stir fried rice.
  • Mei Fun
  • 45. House Mei Fun
  • Stir-fried thin rice noodles with chicken, pork, shrimp, and assorted vegetables, typically seasoned with a savory sauce.
  • 41. Shrimp Chow Mei Fun
  • Stir-fried thin rice noodles with shrimp, typically includes egg, carrots, celery, and a mix of other vegetables.
  • 42. Singapore Chow Mei Fun
  • Hot and spicy.
  • 43. Seafood Mei Fun
  • Thin rice noodles stir-fried with a mix of seafood, which typically includes shrimp, scallops, and crab meat.
  • 41. Beef Chow Mei Fun
  • Thin rice noodles stir-fried with beef, typically includes vegetables such as bean sprouts, carrots, and onions, along with scrambled eggs.
  • 40. Roast Pork Chow Mei Fun
  • Thin rice noodles stir-fried with roast pork, egg, and a medley of shredded vegetables including cabbage, carrots, and celery.
  • 44. Vegetable Mei Fun
  • Thin rice noodles stir-fried with a medley of vegetables such as broccoli, carrots, cabbage, and celery.
  • 40. Chicken Chow Mei Fun
  • Lo Mein
  • 37. Vegetable Lo Mein
  • Egg noodle dish.
  • 35. Beef Lo Mein
  • Egg noodle dish.
  • 34. Pork Lo Mein
  • 39. House Special Lo Mein
  • Egg noodle dish.
  • 34. Chicken Lo Mein
  • Egg noodle dish.
  • 36. Shrimp Lo Mein
  • Egg noodle dish.
  • 38. Seafood Lo Mein
  • Stir-fried soft noodles with a mix of seafood, typically includes shrimp, scallops, crab meat, and vegetables in a savory sauce.
  • Appetizers
  • 12. Lemon Pepper Wings (5)
  • Chicken wings coated in a tangy lemon pepper sauce, typically includes five pieces.
  • 13. Bbq Bar-b-q Wings (5)
  • Chicken wings marinated and coated in a sweet and savory BBQ sauce, then deep-fried.
  • 7. Fried Wonton With Sweet & Sour Sauce (10)
  • Crispy wontons filled with a savory mixture, served with a tangy sweet & sour sauce.
  • 2. Shrimp Roll
  • Shrimp and minced vegetables, typically encased in a crispy, deep-fried spring roll wrapper.
  • 8. Peanut Chicken
  • Chicken pieces coated in a savory peanut sauce, often garnished with chopped peanuts for added texture.
  • 4. Chicken Teriyaki (4)
  • Chicken teriyaki typically includes four skewered pieces of chicken, marinated or glazed in a soy-based sauce.
  • 11. Hot Wings (5)
  • Crispy chicken wings marinated in a spicy sauce, typically including a blend of Chinese spices.
  • 3. Spring Roll (2)
  • 4. Beef Teriyaki (4)
  • Beef skewers, typically marinated in a teriyaki sauce, served as four pieces.
  • 1. Egg Roll (1)
  • Crispy wonton wrapper filled with a mix of minced pork and assorted vegetables, deep-fried to golden perfection.
  • 9. Pu Pu Platter (for 2)
  • A shared appetizer platter featuring a variety of items such as egg rolls, chicken wings, teriyaki chicken, crab rangoon, and fried shrimp, typically served with dipping sauces.
  • 6. Dumpling (8)
  • 10. Crab Rangoon (8)
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