Tita Alice Kitchen

• Plates
• 1. Salchipapa
• French fries mixed with fried sliced sausage link and sauces - mayonnaise, ketchup, mustard, spicy and mild.

• 3. Lomo Saltado Classic
• A tita's take on the lomo saltado: steak and onions sautéed in a wok, served with tomatoes, jardinera rice and French fries.

• 2. Tita's Salchipapa
• Chicken, cheese and French fries mixed with fried sliced sausage link and sauces - mayonnaise, ketchup, mustard, spicy and mild.

• 6. The Vegetarian's Favorite
• Vegetarian. House-made yuca patties served with fried sweet plantains, jardinera rice and criolla sauce.

• 4. Sweet & Savory Pork
• Slow cooked pork served with fried sweet potatoes, beans, jardinera rice and criolla sauce.

• 5. Peruvian Chicken Fillet
• Chicken baked in a Peruvian marinade served with yuca fries, pineapple, jardinera rice and criolla sauce.

• Sandwiches
• 8. Chicharron
• Slow cooked pork, fried sweet potatoes, criolla sauce, lettuce and spicy or mild sauce.

• 7. Inca Chicken
• Baked chicken in a Peruvian marinade, criolla sauce, lettuce, tomatoes and spicy or mild sauce.

• 9. Lomo Saltado
• Steak and onions sautéed in a fiery wok and marinated in a soy sauce, lettuce, tomatoes, cilantro and spicy or mild sauce.

• 10. Double Yuca Patty
• Vegan or vegetarian. Our famous yuca patties, criolla sauce, lettuce, tomatoes and spicy or mild sauce.

• Wraps
• 11. Chicken Wrap
• Chicken baked in a Peruvian marinade pair with pineapple, jardinera rice, beans, cheese, criolla sauce, lettuce, tomatoes and spicy or mild sauce.

• 12. Pork Wrap
• Slow cooked pork paired with fried sweet potatoes, jardinera rice, beans, cheese, criolla sauce, lettuce and spicy or mild sauce.

• 13. Steak Wrap
• Steak and onions sautéed in a wok pair with jardinera rice, beans, cheese, criolla sauce, lettuce, tomatoes and spicy or mild sauce.

• Sides
• Yuca Fries
• Gluten free, vegan.

• Beans
• Gluten free, vegan.

• French Fries
• Gluten free, vegan.

• Jardinera Rice
• Gluten free, vegan.

• Salad
• Gluten free, vegan.

• Fried Sweet Plantains
• Gluten free, vegan.

• Desserts
• Churros
• Vegetarian. 10-inch long churro filled with caramel condensed milk rolled in a sugar cinnamon mixture.

• House-Made Sauces
• Avocado Sauce
• A blend of ripe avocados, typically includes hints of garlic, lime, and cilantro for a smooth, versatile condiment.

• Spicy - Rocoto
• Rocoto peppers blended into a house-made sauce, offering a fiery kick with a unique Latin American flavor.

• Mild - Ají Amarillo
• Ají Amarillo sauce is made using the distinctively fruity Peruvian yellow chili peppers, typically blended with a hint of garlic, lime, and herbs.

• Criolla Sauce
• Onions and cilantro in a lime marinate.

• Drinks
• Regular Soda
• Regular soda available in cola, diet cola, or lemon-lime.

• Coconut Water
• Refreshingly pure coconut water, perfectly hydrating and energizing.

• Inca Kola
• A traditional Peruvian soda known for its bright golden color and distinctively sweet, fruity flavor.

• Water
• Clear, refreshing bottled water.