Moxie Java
Moxie Java > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Starters & Shareables
- Truffle Parmesan Fries $10.99
- Crispy fries, tossed in white truffle oil, Parmesan cheese and house seasoning with rosemary garlic aioli. Vegan option is made with vegan parmesan cheese.
- Crave Wings $14.99
- Jumbo wings marinated overnight, grilled and fried until crispy, then tossed in your choice of lemon garlic or classic buffalo sauce, served with cucumber sticks and your choice of bleu cheese or ranch dipping sauce.
- Firecracker Shrimp $14.99
- Spiral cut shrimp, battered and flash fried, tossed in our house-made chile sriracha sauce, served over asian slaw with a pipette of cry baby craig’s habanero sauce.
- Chicken & Avocado Egg Rolls $14.99
- Hand rolled in house, stuffed with avocado, oven roasted pulled chicken and guacamole, flash fried, served with chipotle ranch.
- Bamboo Bite Roll $16.99
- Crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi and unagi sauces.
- Edamame $9.99
- Tossed in our signature house-made sriracha soy glaze.
- Lettuce Wraps $14.99
- Pulled, oven roasted chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw, served on local hydroponic butter lettuce, topped with chopped peanuts.
- Crab & Lobster Tower $21.99
- crab dressed with spicy chili crunch & lime juice, layered with avocado, mango & lobster, tossed in spicy mayonnaise, served with truffle crackers
- Tuna Poke $17.99
- sushi grade ahi tuna tossed in a soy sesame sauce ginger sauce, avocado crema, topped with Fresno chilis, chili onion crisp & chili oil, served with crispy taro chips
- Calamari $14.99
- Buttermilk marinated, crispy cornmeal crust, served with house-made jalapeño aioli.
- Crispy Brussel Sprouts $11.99
- roasted then flash fried & tossed in a honey soy balsamic sauce
- Specialty Rolls
- King Kong $15.99
- Flash fried, sushi shrimp, tuna, cream cheese, avocado, jalapeño, spicy mayo, unagi & hibachi sauces.
- Godzilla $16.99
- Spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce.
- Rainbow $18.99
- California roll topped with chef’s selection of four types of fish. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.
- Surfer Roll $18.99
- shrimp tempura, cream cheese, avocado, wrapped in nori and sushi rice, then topped with spicy tuna, tobiko, eel sauce, and spicy mayo
- Spider Roll $15.99
- inside out roll stuffed with softshell crab, cucumber, & Spicy crab mix, topped with red tobiko & eel sauce
- Ninja Roll $16.99
- inside out roll filled with shrimp tempura, cilantro, cucumber, & avocado, topped with yellowfin tuna & spicy cilantro sauce
- Alaska Roll $17.99
- spicy crab mix, fresh salmon, cream cheese, & jalapeno, tempura fried with panko bread crumbs, finished with spicy mayo & eel sauce
- Mexican $14.99
- Tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.
- Spicy Tuna $11.99
- Chili oil, spicy mayo, avocado, leafLettuce, yamagobo. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.
- Philly $12.99
- Salmon, cream cheese, sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.
- Dynamite $12.99
- Yellowtail, chili sauce, Thai chili peppers, cucumber, daikon. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.
- Spicy Salmon $11.99
- Sriracha, yamagobo, leaf lettuce, cucumber. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.
- Pink Panther Roll $18.99
- tuna, yellowtail, salmon, cilantro, avocado, cucumber wrapped in soy paper, then topped with spicy yuzu, rosemary wasabi aioli topped
- #9 $16.99
- Shrimp tempura, salmon, avocado, sesame seeds, sweet sauce.
- Pasta
- Chicken Rosa $19.99
- Hand breaded Parmesan chicken on a bed of linguini, tossed in house rosa sauce with roasted tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.
- Baked Mac & Cheese $14.99
- Blend of five cheeses melted into cream sauce, tossed with cavatappi , topped with seasoned breadcrumbs & bacon.
- Lobster Mac & Cheese $23.99
- Lobster meat sauteed with garlic & diced tomatoes, deglazed with white wine, tossed with cavatappi in a fontina, gruyere, gouda & lobster cream sauce, finished with toasted seasoned breadcrumbs & truffle oil.
- Chicken & Mushroom Fettuccine $19.99
- Sautéed garlic, mushroom conserva & caramelized onions, tossed in mornay sauce & Joseph’s fresh fettuccine, finished with bias cut asparagus tossed in lemon oil & topped with an all natural grilled chicken breast
- Entrees
- Shore Lunch Walleye $23.99
- wild Canadian walleye filet, hand breaded with parmesan & panko, fried & topped with lemon beurre blanc, served with grilled asparagus & mashed potatoes
- Steak Frites* $24.99
- certified angus beef topped with bearnaise sauce, served with house seasoned French fries & grilled asparagus.
- Steak Medallions* $23.99
- certified angus beef, mashed potatoes, heirloom carrots & CRAVE signature steak sauce
- Lemon Garlic Chicken $20.99
- all natural grilled chicken breasts seasoned with garlic, rosemary & thyme, set atop mashed potatoes & broccolini, topped with lemon garlic butter sauce
- Chilean Sea Bass* $32.99
- pan seared, hand cut Chilean sea bass on creamy sweet pea risotto, finished with mushroom conserva in miso butter sauce
- Petite Filet 6 Oz $37.99
- certified angus beef, CRAVE signature steaksauce, served with truffled mashed potatoes &grilled asparagus
- Chicken Stir Fry $20.99
- all natural chicken sauteed with garlic, ginger & fresh vegetable medley, glazed with soy chili sauce, served over coconut jasmine rice & finished with cilantro & chopped peanuts
- Grilled New York* $39.99
- certified angus beef topped with a smoked bleu cheese sauce, crispy roasted fingerling potatoes & grilled broccolini
- Slow Roasted Prime Rib King Cut-served Only Thursday-sunda $36.99
- SLOW ROASTED PRIME RIBcertified angus beef crusted with house seasoning & slow roastedto perfection, sour cream mashed & grilled asparagus, servedwith horseradish sauce & au jusQUEEN CUT 32.99 | KING CUT 37.99
- Slow Roasted Prime Rib Queen Cut-served Thursday-sunday $31.99
- SLOW ROASTED PRIME RIBcertified angus beef crusted with house seasoning & slow roastedto perfection, sour cream mashed & grilled asparagus, servedwith horseradish sauce & au jusQUEEN CUT 32.99 | KING CUT 37.99
- Salmon Piccata* $23.99
- seared Verlasso salmon filet served over linguini tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus & white wine, finished with lemon beurre blanc, basil & fried capers
- Grand Filet 10 Oz $52.99
- certified angus beef, truffled parmesanfingerling potatoes & CRAVE signature steaksauce, served with crispy roasted brusselssprouts, flash fried & tossed in honey soybalsamic glaze
- Burgers & Sandwiches
- Crave Burger* $14.99
- Charbroiled certified angus beef, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomato & CRAVE signature burger sauce.
- Prime Rib French Dip $16.99
- Slow roasted prime rib, shaved thin & piled high on a hoagie bun with black pepper horseradish aioli, topped with melted swiss, served with au jus.
- Wagyu Burger* $18.99
- Durham ranch wagyu beef grilled to perfection, topped with mushroom conserva, caramelized onions & melted swiss, on a toasted everything bun dressed with rosemary garlic aioli & hydroponic butter lettuce
- Bison Burger* $16.99
- free range bison patty, caramelized onions, mushroom conserva, naturally smoked cheddar, CRAVE signature burger sauce, fried onions & sunny side up egg, on an everything bun
- Southwest Burger* $15.99
- Certified angus beef patty topped with pepperjack, pecanwood smoked bacon & guacamole, stacked on an everything bun with spicy mayo, butter lettuce, beefsteak tomato & sliced red onion
- Crispy Shrimp Hoagie $17.99
- crispy spiral cut shrimp tossed in sweetgochujang sauce, piled on a toasted hoagie withspicy mayo, pickled slaw of carrots, daikon &onion, jalapeños & cilantro
- Chicken, Apple & Brie $15.99
- All natural grilled chicken breast sliced & served on warm tandoori bread, with creamy brie, arugula, rosemary aioli, & fresh apples slices, finished with balsamic glaze.
- Cooked & Vegetarian Rolls
- Crunchy $15.95
- Shrimp tempura, avocado, spicy mayo, masago, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.
- Volcano $15.95
- Baked scallops, snow crab, avocado, cucumber, spicy sweet sauce.
- Crave Veggie $13.95
- Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.
- California $11.95
- Crab mix, masago, cucumber, avocado. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.
- Shrimp Tempura $11.95
- Avocado, cucumber, daikon, spicy mayo.
- Cucumber $6.95
- Maki cucumber roll.
- Bamboo Bite $16.95
- Crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, withhibachi and unagi sauces.
- Avocado $6.95
- Maki avocado roll.
- Kids' Menu
- Mac & Cheese $7.99
- Cavatappi noodles tossed with our mornay sauce and shredded cheese.
- Chicken Tenders $7.99
- Three breaded and fried chicken tenders served with choice of side
- Mini Cheeseburgers $7.99
- Two mini burgers with cheddar cheese
- Buttered Noodles $7.99
- Cavatappi noodles tossed in butter and served with choice of side
- Mini Burgers $7.99
- Two mini burgers with a choice of side
- Cavatappi Noodles With Tomato Sauce $7.99
- Flatbread Pizzas $7.99
- Pepperoni, sausage, cheese, margherita.
- Grilled Cheese $7.99
- Plant-Based Entrées
- Veggie Mushroom Fettuccine $15.99
- Sautéed garlic, mushroom conserva, & caramelized onions, tossed in mornay sauce & Joseph’s fresh fettuccine, finished with bias cut asparagus tossed in lemon oil.
- Mexican Poke Bowl $17.99
- based on one of our most popular rolls, sushirice on a bed of spring mix, topped with tofu,avocado, cucumber, cilantro & jalapeño, dressedin chili oil, ponzu & fresh lime juice, finishedwith fresnos, sesame seeds, julienne nori &sea salt
- Veggie Caprese Flatbread $14.99
- Brushed with olive oil & fresh herbs, layered with roasted tomatoes, parmesan & fresh mozzarella topped with a mix of basil, arugula, fresh tomatoes & finished with sliced avocado & balsamic reduction
- Veggie Margherita Flatbread $13.99
- House-made red sauce, roasted tomatoes, shredded & fresh mozzarella, julienne basil.
- Veggie Rosa $15.99
- Linguini tossed in house rosa sauce, roasted tomatoes, garlic & herbs, finished with fresh mozzarella and julienne basil.
- Peach & Prosciutto Flatbread $14.99
- brie cheese spread, shaved prosciutto &caramelized peaches, finished with julienne basil& balsamic reduction
- Veggie Truffled Mushroom Flatbread $14.99
- mushroom conserva, beech mushrooms & garlic mornay sauce, topped with fontina, gruyere & gouda, finished with truffle oil and arugula
- Veggie Baked Mac & Cheese $14.99
- Blend of five cheeses melted into cream sauce, tossed with cavatappi pasta & toppedwith breadcrumbs.
- Vegan Traditional Poke Bowl $15.99
- Soy marinated tofu tossed with ginger, sesame & soy poke sauce, set atop sushi rice & revol greens arugula, finished with sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions & sesame seeds
- Vegan Stir Fry $15.99
- A medley of fresh vegetables, garlic & ginger sautéed with soy chili sauce, served over coconut jasmine rice & finished with cilantro & chopped peanuts.
- Poke Bowls
- Traditional Poke $17.99
- Ahi tuna tartare tossed with ginger, sesame, soy poke sauce, set atop a bed of sushi rice and revol greens arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions and sesame seeds.
- Korean Chicken $15.99
- tempura flash fried chicken tossed in a gochujang glaze, served with coconut jasmine rice & sesame vegetables
- Kids' Sushi
- California Roll $8.99
- Shrimp tempura, avocado, spicy mayo, sweet sauce.
- Crunchy Roll $8.99
- Crab mix, cucumber, avocado.
- Shrimp Guppies $6.99
- Cooked shrimp, sushi rice, sweet soy reduction.
- Flatbreads
- Caprese $14.99
- Brushed with extra virgin olive oil and fresh herbs,layered with oven roasted tomatoes, Parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, and avocado tossed in olive oil and sea salt.
- Margherita $13.99
- House-made tomato sauce, oven roasted tomatoes, shredded and fresh mozzarella, fresh julienne basil.
- Truffled Mushroom $14.99
- mushroom conserva, beech mushrooms & garlic mornay sauce, topped with fontina, gruyere & gouda, finished with truffle oil & arugula
- Peach & Prosciutto Flatbread $14.99
- brie cheese spread, shaved prosciutto &caramelized peaches, finished with julienne basil& balsamic reduction
- Signature Salads
- Blackened Cobb Salad $21.99
- romaine tossed in bleu cheese dressing withpecanwood smoked bacon, roasted tomatoes,hard boiled egg, avocado & red onion, toppedwith grilled blackened verlasso salmon,finished with bleu cheese crumbles
- Wedge $12.99
- Crisp iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon and shaved red onion.
- Blt Caesar Grilled Chicken Starter $15.99
- Revol greens baby romaine, hearts of romaine, Caesar dressing, roasted tomatoes, pecanwood smoked bacon & brioche croutons.
- Chopped Chicken Salad $17.99
- Oven roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina and crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.
- Crave Grilled Chicken Salad $14.99
- Revol Greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese and balsamic glaze.
- Plant-Based Starters
- Vegan Truffle Parmesan Fries^ $10.95
- Tossed in truffle oil, vegan Parmesan and house seasoning, with rosemary garlic aioli.
- Veggie Crispy Brussels Sprouts $11.95
- Roasted, then flash fried & tossed in honey soy balsamic sauce
- Vegan Avocado Roll $6.95
- Maki avocado roll.
- Vegan Cucumber Roll $6.95
- Maki cucumber roll.
- Vegan Seaweed Salad $7.95
- Mixed seaweed, cucumber, carrot, daikon, sesame seeds.
- Vegan Crave Roll $12.95
- Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.
- Vegan Edamame $9.95
- In our signature sriracha, sake & soy glaze.
- Vegan Sunomono Salad $6.95
- Fresh cucumber, daikon, carrots, sweet rice vinegar.
- Plant-Based Burgers
- Southwest Veggie Burger $17.99
- Impossible Burger, topped with pepper jack & guacamole, stacked on an everything bun with spicy mayo, butter lettuce, beefsteak tomato & sliced red onion, served with choice of fresh fruit, CRAVE salad, or french fries
- Crave Veggie Burger $16.99
- Impossible burger, naturally smoked cheddar, iceberg lettuce, beefsteak tomato, & CRAVE signature burger sauce, with choice of fresh fruit, CRAVE salad, or french fries.
- Starter Salads & Soups
- Crave Starter $8.99
- revol greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese and balsamic glaze.
- House Made Soup $4.99
- Tomato basil pesto or soup of the day.
- Blt Caesar Starter $9.99
- revol green baby romaine, hearts of romaine, Caesar dressing, roasted tomatoes, pecanwood smoked bacon & brioche croutons
- Gluten-Sensitive Burgers & Sandwiches
- Bison Burger* $17.99
- Free range bison patty, caramelized onions, mushroom conserva, naturally smoked cheddar, CRAVE signature burger sauce, & sunny side up egg, on a toasted gluten free bun
- Crave Burger* $15.99
- Charbroiled certified Angus Beef, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomato, & CRAVE signature burger sauce, on a toasted gluten free bun
- Wagyu Burger^ $19.99
- Durham ranch wagyu beef grilled to perfection, topped with mushroom conserva, caramelized onions & melted Swiss, on a toasted gluten free bun dressed with rosemary garlic aioli & hydroponic butter lettuce
- Southwest Burger* $16.99
- certified angus beef patty topped with pepperjack, pecanwood smoked bacon & guacamole on a toasted gluten free bun with spicy mayo, butter lettuce, beefsteak tomato & sliced red onion.
- Gluten-Sensitive Starters
- Gs - Crave Wings^ $14.99
- Marinated jumbo wings, grilled and fried until crispy, tossed in your choice of lemon garlic butter or buffalo sauce, served with cucumber sticks and your choice of bleu cheese or ranch.
- Gs - Truffle Parmesan Fries^ $10.99
- Tossed in truffle oil, Parmesan & house seasoning, with rosemary garlic aioli.
- Gs - Margherita Flatbread $14.99
- gluten-free crust, house made red sauce, roasted tomatoes, shredded and fresh mozzarella, julienne basil.
- Gs - Edamame $9.99
- Stir-fried in oil and sea salt.
- Gs - Caprese Flatbread $14.99
- Gluten-free crust brushed with olive oil and fresh herbs, layered with roasted tomatoes, Parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, and finished with sliced avocado & balsamic reduction.
- Gs - Truffled Mushroom Flatbread $14.99
- mushroom conserva, beech mushrooms & garlic mornay sauce, topped with fontina, gruyere, and gouda, finished with truffle oil and arugula, on a gluten free crust.
- Sushi Starters
- Miso Soup $5.99
- Tuna Poke $17.99
- sushi grade ahi tuna tossed in a ginger, sesame & soy poke sauce, avocado crema, topped with fresno chilis, chili onion crisp & chili oil, served with crispy taro chips
- Seaweed Salad $7.99
- Mixed seaweed, cucumber, carrot, daikon, sesame seeds.
- Sunomono Salad $7.99
- Fresh cucumbers, daikon, carrots, sweet rice vinegar.
- Nigiri & Sashimi
- Fresh Water Eel $11.99
- Unagi.
- Yellowfin Tuna $10.99
- Maguro. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult aphysician.
- Yellowtail $10.99
- Hamachi. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult aphysician.
- Albacore Tuna $8.99
- Bincho. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult aphysician.
- Salmon $9.99
- Sake. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult aphysician.
- Octopus $8.99
- Tako
- Escolar $10.99
- Mutsu. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult aphysician.
- Sushi Platters
- Classic $48.99
- California roll, Philly roll, #9 roll & three pieces of assorted nigiri
- Greatest Hits $128.99
- godzilla roll, king kong roll, mexican roll, bamboo bite roll, crunchy roll, three pieces of salmon sashimi & three pieces of salmon nigiri, served with edamame
- Tuna Lovers $88.99
- spicy tuna roll, ninja roll, pink panther roll, Mexican roll, two pieces of yellowfin tuna nigiri & two pieces of albacore tuna nigiri
- Plant-Based Salads
- Veggie Tossed Cob Salad $14.99
- romaine tossed in bleu cheese dressing withroasted tomatoes, hard boiled egg, avocado & redonion, finished with bleu cheese crumbles
- Veggie Crave Salad $11.95
- Revol Greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese and balsamic glaze.
- Veggie Chopped Salad $14.95
- Dried cherries, spinach, romaine, avocado, fontina & red apple, tossed in citrus vinaigrette & finished with toasted almonds & pomegranate seeds.
- Veggie Wedge Salad $12.95
- Crisp iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, and shaved red onion.
- Gluten-Sensitive Entree Salads
- Gs - Wedge Salad $12.99
- Crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomatoes, pecanwood smoked bacon, and shaved red onion.
- Gs - Crave Salad $11.99
- revol greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese and balsamic glaze.
- Gs - Blt Caesar Salad $12.99
- revel greens baby romaine, hearts of romaine, Caesar dressing, cherry tomatoes, & pecanwood smoked bacon
- Blackened Salmon Cobb Salad $21.99
- romaine tossed in bleu cheese dressing withpecanwood smoked bacon, roasted tomatoes,hard boiled egg, avocado & red onion, toppedwith grilled blackened verlasso salmon,finished with bleu cheese crumbles
- Petite Filet 6 Oz $37.99
- certified angus beef, CRAVE signature steaksauce, served with truffled mashed potatoes &grilled asparagus
- Non-Alcoholic Drinks
- Blueberry Mint Fizz $5.95
- A house favorite,we start with fresh blueberries & house-made blueberry puree, then layer in fresh mint with soda water
- Lemonade $3.95
- Raspberry, Strawberry, Peach, Pomegranate.
- Flavored Iced Teas $3.95
- Raspberry, Strawberry, Peach, Pomegranate.
- Red Bull $5.00
- All colors.
- Pineapple "nojito" $5.95
- pineapple puree, vanilla demerara syrup, coconut water, fresh mint & ginger beer
- Raspberry Bull Lemonade $5.95
- Fresh raspberry, lemonade, Red Bull
- Bottled Water $5.00
- Gluten-Sensitive Entrées
- Gs - Lemon Garlic Chicken $20.99
- all natural grilled chicken breasts seasoned with garlic, rosemary & thyme, set atop mashed potatoes & broccolini, topped with a lemon garlic butter sauce
- Gs - Creamy Chicken & Mushroom $19.99
- Sautéed garlic, mushroom conserva and caramelized onions, tossed with mornay sauce & rice noodles, finished with bias cut asparagus tossed in lemon oil & topped with all natural grilled chicken
- Gs - Grilled Chicken Rosa $19.99
- All natural grilled chicken breast on rice noodles, tossed in a house rosa sauce, roasted tomatoes, garlic and herbs, finished with fresh mozzarella and julienne basil.
- Gs - Salmon Piccata* $23.99
- seared Verlasso salmon filet served over rice noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon beurre blanc & basil
- Gs - Steak Frites*^ $23.99
- certified Angus beeftopped with béarnaise sauce, house seasoned french fries and grilledasparagus.
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