Anatolia Turkish Restaurant
Anatolia Turkish Restaurant > Menu View Details
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Specials
- Chicken Shish Kabob $14.00
- Char-broiled chicken cubes, delicately marinated in Turkish spices, cooked on skewers. Served with rice pilaf, yogurt sauce, and grilled vegetables.
- Anatolia Roasted Chicken $13.00
- Marinated chicken cubes, roasted with onions, tomatoes, bell peppers, and mushrooms. Served with rice pilaf.
- Billur Kabob $17.00
- Sautéed eggplant stuffed with roasted chicken cubes, mushrooms, onions, bell peppers, and pashamal sauce. Topped with mozzarella cheese. Baked on stone pizza oven. Served with rice pilaf, yogurt sauce and salad.
- Chicken Stew $17.00
- Sautéed chicken, potatos, carrots, peas, pearl onions, tomatoes, bell peppers topped with pashamal sauce and mozzarella cheese. Baked on stove oven. Served with rice pilaf and salad.
- Spinach Stuffed Chicken $17.00
- Chicken breast stuffed with parsley, mushrooms, onions, spinach, and mozzarella cheese. Topped with coconut or tomato sauce.
- From the Grill
- Turkish Lamb Chops $24.00
- Marinated lamb chops grilled to perfection. Served with rice pilaf, tomatoes, and salad.
- Turkish Gyros $14.00
- Seasoned and marinated beef, cooked on rotating skewer and thinly sliced. Served with rice pilaf, yogurt sauce, and grilled vegetables.
- Mixed Grill Platter $20.00
- Mixed grill includes chicken, lamb shish kabob, kofta kabob, and lamb chop. Served with rice, yogurt sauce and grilled vegetables.
- Lamb Shish Kabob $17.00
- Char-broiled lamb cubes, delicately marinated in Turkish spices, cooked on skewers. Served with rice pilaf, yogurt sauce, and grilled vegetables.
- Adana Kabob $15.00
- Seasoned ground lamb, char-broiled on skewer. Served with rice pilaf, yogurt sauce, and grilled vegetables.
- Kofta Kabob $14.00
- Char-broiled ground beef patties, delicately seasoned with special house spices. Served with rice pilaf, yogurt sauce, and grilled vegetables.
- Beef Kebab $18.00
- Char-broiled beef cubes, delicately marinated in Turkish spices, cooked on skewers. Served with rice pilaf, yogurt sauce, and grilled vegetables.
- Iskender Kabob $15.00
- Thinly sliced Turkish beef gyros on pita bread, topped with tomato sauce and yogurt. Served with rice pilaf and grilled vegetables.
- Sandwiches
- Homemade Gyro Wrap $10.00
- Seasoned and marinated beef, cooked on rotating skewers and thinly sliced. Served with fries.
- Tantuni Wrap $10.00
- Ground beef sautéed with oil and seasoned with house spices. Served with tomatoes, onions, parsley, sumac, and French fries.
- Adana Kabob Wrap $11.00
- Seasoned ground lamb, char-broiled on skewers, garnished with tomato and onions. Served with fries.
- Grilled Chicken Wrap $10.00
- Grilled chicken breast, wrapped in pita bread with tomato, lettuce, onions, and fries.
- Grilled Fish Wrap $10.00
- Grilled tilapia wrapped in our pita bread with tomato, lettuce, and onions. Served with fries.
- Appetizers
- Anatolia Sampler Platter $13.00
- Vegetarian. Stuffed grape leaves, fillo dough roll and hummus. Served with rose petal jam and pita bread.
- Hummus $8.00
- Vegetarian. Mashed chickpeas, mixed with fresh lemon juice, minced garlic, olive oil and tahini.
- Stuffed Grape Leaves $9.00
- Vegetarian. Grape leaves stuffed with rice, pine nuts, currants, parsley, and spices.
- Fillo Dough Roll $9.00
- Vegetarian. Deep-fried fillo dough, thinly rolled and stuffed with Turkish feta cheese and parsley.
- Ezme $7.00
- Vegetarian. Roasted bell peppers crushed with tomatoes, cucumber, garlic, parsley, onions, walnuts, and spices.
- Haydari $8.00
- Vegetarian. Thick homemade yogurt with chopped walnuts, garlic, carrots, and spices. Served with pita bread.
- Falafel $8.00
- Vegetarian. Fried chick peas and vegetables mixed with spices.
- Turkish Eggplant Salad $9.00
- Vegetarian. Char-broiled eggplant mixed with chopped garlic, onions, red bell peppers, parsley and with a touch of olive oil and vinegar. Served with pita bread.
- Calamari $12.00
- Breaded calamari rings, fried in canola oil.
- Beverages
- American Soda $2.50
- Coca-cola or diet coke or dr. pepper or sprite or lemonade or mountain dew.
- Turkish Coffee $3.00
- Turkish Fruit Juice $3.00
- Apricot or sour cherry or peach.
- Iced Tea $2.50
- Turkish black tea, apple, rose hip, sweet and unsweet iced tea
- Turkish Soda (gazoz) $2.50
- Ayran $3.00
- Tea $2.50
- Turkish black tea, apple, rose hip , sweet and unsweet iced tea
- American Coffee $2.50
- Soups
- White Bean Soup $7.00
- Soup made with white beans, tomatoes, onions, bell peppers, tomato sauce and spices.
- Barbunya $7.00
- Soup made with pinto beans, carrots, onions, garlic, and olive oil.
- Lentil Soup $7.00
- Soup made with lentils, potatoes, carrots, onion, tomato sauce, and spices.
- Onion Soup $7.00
- Soup made with onions, flour, white wine, soy sauce, milk, cinnamon, and black pepper.
- Salads
- Anatolia Salad $8.00
- Vegetarian. Chopped romaine lettuce, tomatoes, bell peppers, cucumbers, onions, black olives with choice of dressing.
- Mediterranean Salad $13.00
- Chopped romaine lettuce, tomatoes, bell peppers, cucumbers, onions, black olives, and grilled chicken with choice of dressing.
- Shepherd Salad $9.00
- Vegetarian. Chopped tomatoes, cucumbers, onions, bell peppers, tossed with olive oil and red wine vinegar; topped with Turkish feta cheese.
- Grilled Shrimp Salad $15.00
- Grilled shrimp served with tomatoes, romaine lettuce, cucumbers, onions, and black olives with house dressing.
- Seafood
- Fresh Grilled Rainbow Trout $16.00
- Fresh trout seasoned and grilled. Served with rice pilaf and salad.
- Shrimp Shish Kabob $16.00
- Seasoned and marinated in bay leaves and lemon juice, cooked on skewers. Served with rice pilaf and grilled vegetables.
- Fresh Grilled Tilapia $15.00
- Seasoned with Turkish spices. Served with rice pilaf and salad.
- Fresh Grilled Salmon $16.00
- Fresh salmon seasoned with dill, green onions, garlic, and olive oil. Served with rice pilaf and salad.
- Classics
- Anatolia Eggplant $17.00
- Baby eggplant sautéed and stuffed with seasoned lamb cubes, onions, tomatoes, bell peppers, and parsley. Served with rice pilaf and salad.
- Lamb Stew $15.00
- Lamb cubes, carrots, potatoes, zucchini, eggplants, tomatoes, green beans, bell peppers, garlic and onions. Baked on stone oven. Served with rice pilaf and yogurt sauce.
- Anatolia Roasted Lamb $15.00
- Marinated lamb, roasted with onions, tomatoes, and bell peppers. Served with rice pilaf.
- Vegetarian
- Mediterranean Pasta $13.00
- Penne pasta with tomatoes, mushrooms, bell peppers, garlic, olives, basil, and spices.
- Vegetarian Sampler $15.00
- Eggplant stuffed with onions, pinenuts, tomatoes, and parsley; artichoke stuffed with pinenuts, rice, currants, and grilled vegetables. Served with rice and salad.
- Vegetarian Stew $14.00
- Carrots, potatoes, zucchini, eggplants, tomatoes, green beans, bell peppers, onions, and garlic. Baked on stone oven. Served with rice pilaf and yogurt sauce.
- Vegetarian Kabob $12.00
- Grilled carrots, zucchini, mushrooms, tomatoes, and eggplants. Served with rice pilaf and salad.
- Sides
- Rice Pilaf $5.00
- Vegetarian.
- French Fries $5.00
- Vegetarian.
- House Salad $6.00
- Piyaz $7.00
- Vegetarian.
- Grilled Vegetables $6.00
- Vegetarian.
- Desserts
- Baklava $8.00
- Walnuts nestled between light layers of fillo pastry and topped with butter syrup.
- Rice Pudding $7.00
- Kunefe $9.00
- Tissue thin layers of rolled pastry, shredded and baked with unsalted cheese. Served with light syrup.
- Kadayif $8.00
- Tissue thin layers of rolled pastry, shredded and baked with walnuts and topped with butter syrup.
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