Siam Cuisine

• Noodles, Pasta And Rice Dishes
• Pad Thai $12.00
• Rice noodles sauteed with chicken and shrimp, mixed with peanuts, eggs and bean sprouts.

• Pad Se-ew $12.00
• Stir fried flat rice noodles and broccoli in sweet soy base sauce. Served with your selection of meats.

• Kao Pad $12.00
• Stir fried rice with your selection of meats or vegetables. Served with eggs, tomatoes, carrots, peas and onions.

• Kao Pad Siam $12.00
• Spicy fried rice with Thai chili, chicken, shrimp and fresh basil.

• Siam Pasta $12.00
• Fettuccini noodles with tender chicken, bok choy, peas and carrots in special peanut sauce.

• Rice Noodle Soup $12.00
• Rice noodles in a delicious broth with your selection of meats.

• Kao Soi $12.00
• Fettuccine noodles with chicken, bean sprouts, scallions, cilantro and pickled green mustard in special curry sauce.Topped with crunchy egg noodles.

• Pasta Kee Mow $12.00
• Stir fried fettuccini noodles with chicken and shrimp, blended with chili sauce, tomatoes, mushrooms, bell peppers and fresh basil.

• Siam Curries
• Kang Keaw Wan (green Curry) $13.00
• Mild. Sauteed green curry paste and coconut milk, bell peppers, bamboo shoots, mushrooms and fresh basil leaves. Served with your selection of meats. Vegetarian.

• Massaman Curry $13.00
• Mild. A special combination of curry and coconut milk with potatoes, tomatoes, onions and roasted peanuts. Served with your selection of meats. Vegetarian.

• Panang Curry $13.00
• Mild. Rich, thick and tasty red curry sauce, seasoned with kaffir lime leaves and sweet basil. Served with your selection of meats. Vegetarian.

• Kang Ped (red Curry) $13.00
• Mild. Authentic Thai curry made using homemade spicy curry sauce, coconut milk, bamboo shoots, bell peppers, mushrooms, broccoli, peas and carrots with fresh basil leaves. Served with your selection of meats. Vegetarian.

• Hung Ray Curry $13.00
• Mild. Vegetarian. Sauteed red curry sauce with fresh ginger on a bed of steamed cabbage, seasoned with roasted cashew nuts.

• Appetizers
• 5 Pieces Steamed Dumplings $7.50
• Chicken and shrimp with shiitake mushrooms and onion, topped with crunchy garlic and served with ginger soy sauce.

• 2 Vegetable Spring Rolls $3.00
• Vegetarian.

• 4 Piece Shrimp Rolls $8.00
• Whole shrimp wrapped in rice paper then deep fried golden brown. Served with plum sauce.

• 4 Piece Pan Fried Dumplings $7.50
• Similar to our steamed dumplings, except these are pan-fried and have no garlic.

• 8 Piece Golden Sticks $6.00
• Deep fried tofu. Served with sweet chili sauce.

• 3 Crab Cakes $6.00
• Crab meat, shrimp, chicken and Thai spices, served with crushed peanut drizzling in sweet and sour sauce.

• 4 Tod Mon Pla $7.00
• Fish marinated with curry paste, lemon grass and string beans and then deep fried. Served with crushed peanut drizzle and cucumber sweet and sour sauce.

• 8 Piece Steamed Mussels $7.50
• Steamed fresh mussels marinated in white wine sauce and Thai spices. Served with spicy Thai hot sauce.

• 4 Satay Gai $7.50
• Grilled marinated chicken on bamboo skewer, served with peanut dipping sauce and cucumber sweet and sour sauce.

• Soft Shell Crab $7.50
• Soft shell crab deep fried golden brown. Served with ginger soy sauce.

• Siam Entrees
• Pad Ka Prao (basil) $12.00
• Sauteed crushed garlic and chili pepper with onions, mushrooms and bell peppers. This authentic dish is presented with the delicious aroma of basil and pepper. Served with your selection of meats and accompanied with soup, spring rolls and your choice of fried rice or steamed rice.

• Pad Khing (ginger) $12.00
• Sauteed fresh ginger, mushrooms, onions, bell peppers, carrots and bamboo shoots in roasted chili paste. Served with your selection of meats and your choice of fried or steamed rice.

• Pad Broccoli $12.00
• Sauteed fresh broccoli, mushroom, and carrots in oyster sauce.

• Pad Preaw Wan (sweet And Sour) $12.00
• Sauteed bell peppers, onions, pineapples, cucumbers and tomatoes in our sweet and sour sauce. Served with your selection of meats and accompanied with soup, spring rolls and your choice of either fried rice or steamed rice.

• Pad Ka Tiem (garlic) $12.00
• Sauteed fresh crushed garlic and black pepper. Served with your selection of meats and accompanied with soup, spring rolls and your choice of either fried rice or steamed rice.

• Prig Khing $12.00
• Vegetarian. Sauteed snow peas, carrots, zucchini, mushrooms, peas, bamboo shoots and baby corn in red curry sauce.

• Pad Him Ma Parn (cashew Nut) $12.00
• Sauteed fresh mushrooms, onions, bell peppers, carrots and bamboo shoots with roasted cashew nuts. Served with your selection of meats and accompanied with soup, spring rolls and your choice of either fried rice or steamed rice.

• Pra Ram Rung Sung (peanut Sauce) $12.00
• Served on a bed of steamed vegetables, topped with house peanut curry sauce. Served with your selection of meats and accompanied with soup, spring rolls and your choice of either fried rice or steamed rice.

• Soup
• Tom Yum Gai Soup $3.00
• A hot and sour broth accented with chicken, lime juice, mushrooms, cilantro, lemongrass and chili paste.

• Wonton Soup $3.00
• Wonton soup with customizable spice levels: hot, medium, mild, native Thai, or very hot. Choice of cup or bowl serving.

• Tom Yum Koong Soup $3.50
• A hot and sour broth accented with prawns, lime juice, mushrooms, cilantro, lemongrass and chili paste.

• Tom Yum Pak $2.50
• A hot and sour broth accented with lime juice, mushrooms, cilantro, lemongrass, chili paste and seasoned vegetables. Vegetarian.

• Bean Thread Noodles Soup $3.00
• Chicken, bean thread noodles, white nappa cabbage and scallions swirled in clear broth soup.

• Tom Kha Gai Soup $3.00
• Chicken poached in coconut milk broth with lemongrass, fresh silver galangal, onions, mushrooms, green onions and lime juice.

• Vegetables & Tofu Soup $2.50
• Mixed vegetables and tofu in broth, customizable spice level from mild to native Thai. Available in cup or bowl sizes.

• Siam Vegetarian
• Vegetables Bean Thread $11.00
• Stir fried vegetables with fresh garlic and bean thread noodles.

• Pla Ma Now $19.00
• Steamed fillet of red snapper with fresh garlic, lime juice and chili pepper. Served with our house soup, salad and choice of ice cream or fried bananas.

• Spicy Vegetables $11.00
• Seasoned assortment of vegetables, sauteed with garlic, hot Thai chili peppers and fresh basil. Vegetarian.

• Sauteed Mixed Vegetables $11.00
• Seasoned assortment of vegetables sauteed with garlic. Vegetarian.

• Salad
• Tiger Tear Salad (yum Nur) $8.00
• Grilled medium rare beef, tossed with chili peppers, lime juice, crushed rice powder and onion.

• Larb Gai Salad $8.00
• Ground chicken seasoned with chili peppers, crushed rice powder, lime juice and onions.

• Bean Thread Salad $8.50
• Tasty clear noodles seasoned with chicken, shrimp, chili paste, onions and lime juice. Vegetarian.

• Squid Salad (yum Pla Muk) $9.00
• Fresh, tender squid, delicately broiled. Tossed with chili paste, onions and lime juice.

• Nam Sod Salad $8.00
• Ground pork seasoned with chili peppers, ginger, peanuts and lime juice.

• Chicken Salad $8.00
• Grilled marinated chicken with fresh mixed vegetables. Served with house honey mustard dressing. Vegetarian.

• Spicy Roasted Duck Salad $11.00
• Roasted duck with pineapples, orange pickled garlic and celery. Seasoned with chili peppers and lime juice on a bed of lettuce. Vegetarian.

• Shrimp Salad $9.00
• Fresh shrimp delicately broiled tossed with lemon grass, chili paste and lime juice. Served on a bed of lettuce.

• Siam Specialties
• Siam Duck $19.00
• Vegetarian. Crispy duck with our house special sauce.

• Duck Curry $19.00
• Mild. Crispy duck sauteed in red curry with pineapples and tomatoes. Served with our house soup, salad and choice of ice cream or fried bananas.

• Gai Siam $18.00
• Tender marinated chicken deep fried. Served on a bed of mixed seasoned vegetables and topped with our housespecial sauce. Served with our house soup, salad and choice of ice cream or fried bananas.

• Sizzling Talay $20.00
• Mild. Shrimp, scallops, squid and mussels stir fried with bell peppers, mushrooms and tomatoes with chili paste and fresh basil served on a sizzling platter. Served with our house soup, salad and choice of ice cream or fried bananas.

• Sassy Pineapple Curry $19.00
• Mild. Shrimp with pineapple chunks in a delicious red curry blended with coconut milk. Served in a hollowed pineapple. Served with our house soup, salad and choice of ice cream or fried bananas.

• Soft Shell Crabs Pad Prik Pao $19.00
• Soft shell crabs stir fried with Thai chili paste, mixed vegetables and basil. Served with our house soup, salad and choice of ice cream or fried bananas.

• Soft Shell Crab In Hung Ray Curry $20.00
• Mild. Served with our house soup, salad and choice of ice cream or fried bananas.

• Pla Jian $19.00
• Steamed fillet of red snapper with chopped shrimp, pork, ginger, shiitake mushrooms, baby corn and celery in a light black bean sauce. Served with our house soup, salad and choice of ice cream or fried bananas.

• Pla Choo Chee $19.00
• Mild. Fillet of red snapper pan fried golden brown and smothered with a creamy curry sauce seasoned with fresh kaffir lime leaves. Served with our house soup, salad and choice of ice cream or fried bananas.

• Steamed Seafood Curry $20.00
• Mild. Shrimp, scallops, squid, mussels, napa cabbage and bean thread noodles steamed in a tasty red curry sauce seasoned with fresh kaffir lime leaves and basil. Served with our house soup, salad and choice of ice cream or fried bananas.

• Beverages
• Thai Iced Tea $4.00

• Thai Iced Coffee $4.00

• Soda $2.50
• Selection of soda: Coke, Diet Coke, Orange soda.

• Tea $1.50

• Dessert
• Housemade Ice Cream $4.00

• Fried Banana $4.00

• Sweet Sticky Rice With Thai Custard $6.00

• Pumpkin Custard $6.00