Thai House

• Rice and Noodle
• 39. Pad Thai $13.95
• Small rice noodles stir-fried with meat, egg, bean sprouts, and scallion, and sided with crushed peanuts.

• 40. Pad See Ew $13.95
• Wide flat noodles stir-fried with meat, egg, broccoli, and carrots in dark sauce.

• 42. Spicy Noodles (pad Kee Mao) $13.95
• Stir-fried flat noodles with meat, egg, chili, garlic, bell pepper, onion, and basil leaves.

• 44. Thai Fried Rice $13.95
• Fried rice with meat, egg, onion, and scallion.

• 45. Spicy Fried Rice $13.95
• Fried rice with meat, egg, chili, basil leaves, garlic, onions, and bell pepper.

• 38. Chow Mein $13.95
• Stir-fried soft egg noodles with meat and mixed vegetables.

• 46. Pineapple Fried Rice $14.95
• Fried rice with meat, egg, cashew nuts, raisins, onion, scallion, curry powder, and pineapple.

• 43. Pan Fried Noodles (gai Kua) $13.95
• Pan-fried flat noodles with meat, egg, bean sprouts, scallion, and onion in a light sauce.

• 47. Curry Noodles $14.95
• Soft egg noodles in a special blend of yellow curry in coconut milk, mixed with onion, and carrots, and topped with scallion, and croutons.

• 41. Rad Nar $13.95
• Pan-fried flat noodles topped with meat, garlic, carrots, broccoli, and soybean in thick gravy sauce.

• Thai Curries
• 32. Panang $14.95
• Tender meat cooked with panang curry paste, coconut milk, bell pepper, and basil leaves. Served with jasmine rice.

• 36. Red Curry $14.95
• Tender meat in a blend of red curry paste, mixed with coconut milk, bell pepper, carrots, basil leaves, and bamboo shoots. Served with jasmine rice.

• 33. Mus-sa-mun $14.95
• Tender meat cooked with mus-sa-mun curry paste, coconut milk, potatoes, onions, and peanuts. Served with jasmine rice.

• 37. Pineapple Curry $14.95
• Shrimps cooked with red curry paste, pineapple, tomatoes, bell pepper, carrots, lemon leaves, and coconut milk. Served with jasmine rice.

• 35. Yellow Curry (gangka-ree) $14.95
• Tender meat cooked with yellow curry paste, coconut milk, onion, potatoes, and carrots. Served with jasmine rice.

• 34. Green Curry $14.95
• Tender meat in a blend of green curry paste, mixed with coconut milk, bell pepper, carrots, basil leaves, bamboo shoots, and green beans. Served with jasmine rice.

• Appetizers
• 1. Egg Rolls (4 Pcs) $9.95
• Variety of vegetables marinated in our special seasoning and deep fried and served with sweet and sour sauce.

• 5. Satay (5 Pcs) $11.95
• Chicken strips on sticks marinated in Thai spices prepared fresh off the grill, served with peanut sauce, and cucumber sauce.

• 4a. Fresh Spring Rolls (2 Pcs) $9.95
• Rice paper rolls stuffed with shrimp, vermicelli noodles, and vegetables, served with sweet, sour sauce, and ground peanuts.

• 4b. Gyoza (8 Pcs) $9.95
• Deep-fried chicken dumplings and served with gyoza sauce.

• 2. Fried Wontons (8 Pcs) $9.95
• Crispy fried wonton skin with a little ground chicken inside and served with sweet and sour sauce.

• 3. Fried Tofu (8 Pcs) $9.95
• Deep-fried soft tofu and served with sweet and sour sauce with ground peanuts.

• 6. Fried Shrimp (6 Pcs) $11.95
• Deep-fried shrimp with crispy batter served with sweet and sour sauce and vegetables.

• Entrees
• 21. Orange Chicken $13.95
• Crispy coated chicken in sweet orange peel sauce. Served with jasmine rice.

• 26. Spicy Basil $13.95
• Traditional dish, stir-fried meat with garlic, chili, onion, bell pepper, and basil leaves in dark sauce. Served with jasmine rice.

• 19. Teriyaki $13.95
• Stir-fried meat with teriyaki sauce and vegetables on the side. Served with jasmine rice.

• 28. Pepper Steak $14.95
• Stir-fried beef with white wine in black pepper sauce and sided with vegetables. Served with jasmine rice.

• 29. Garlic And Pepper $13.95
• Stir-fried meat with garlic, pepper, and cilantro in garlic pepper sauce. Served with jasmine rice.

• 30. Ginger Delight $13.95
• Sauteed ginger with meat, onions, celery, mushrooms, and carrots. Served with jasmine rice.

• 24. Kung Pao $13.95
• Stir-fried meat with carrots, celery, onions, cabbage, bell pepper, and peanuts. Served with jasmine rice.

• 31. Pik King $13.95
• Tender meat stir-fried with red curry paste, green beans, bell pepper, and lemon leaves. Served with jasmine rice.

• 22. Sweet And Sour Chicken $13.95
• Crispy coated chicken with pineapple, bell pepper, tomatoes, cucumbers, carrots, celery, and onions in sweet and sour sauce. Served with jasmine rice.

• 27. Spicy Eggplant $13.95
• Sauteed eggplant with stir-fried meat, onion, bell pepper, and basil leaves. Served with jasmine rice.

• 23. Spicy Chicken $13.95
• Chicken in a spicy sauce with chili, bell pepper, onions, carrots, and celery. Served with jasmine rice.

• 20. Broccoli On Wok $13.95
• Stir-fried meat with broccoli, carrots, and celery in our special sauce. Served with jasmine rice.

• 25. Mixed Vegetables $13.95
• Sauteed fresh broccoli, carrots, onions, cabbage, bean sprouts, bell pepper, mushroom with garlic, and soy sauce. Served with jasmine rice.

• Soup
• 9. Tom Ka Gai $10.95
• Chicken white meat with mushroom, cabbage, and Thai spices in coconut milk.

• 11. Rice Noodle Soup $14.95
• Thin rice noodles with chicken, shrimp, and bean sprouts in clear broth.

• 8. Thai Wonton Soup $9.95
• Ground chicken wrapped in wonton skin in steaming clear broth and vegetables.

• 12. Thai Seafood Soup $17.95
• Seafood combination soup with mushroom, onion, lemon grass, and exotic spices.

• 10. Tom Yum Koong $11.95
• Thai hot and sour shrimp soup with lemongrass, onion, mushroom, and exotic spices.

• 7. Mixed Vegetable Soup $8.95
• Clear broth with cabbage, celery, carrots, onion, broccoli, scallion, and garlic.

• More Selections
• 54. Chili Garlic Fish $17.95
• Crispy catfish fillet with red curry sauce topped with basil leaves and red chili.

• 57. Tilapia In Thai Herbs $17.95
• Crispy cooked tilapia, topped with our special salad dressing along with lemongrass, scallions, red onions, mint, and kaffir leaves.

• 55. Pad Woon Sen $14.95
• Stir-fried glass noodles with egg, meat, and mixed vegetables.

• 60. Karee Seafood $17.95
• Seafood combination stirred in coconut milk, curry powder, eggs, celery, onion, and carrots.

• 52b. Charbroiled Chicken (whole) $16.95
• (Original recipe) charbroiled chicken Thai style marinated in spices, grilled to perfection.

• 56. Cashew Chicken $14.95
• Stir-fried chicken with onions, bell pepper, celery, green onions, chili paste, and cashew nuts.

• 53. Pra-ram $14.95
• Stir-fried meat with peanut sauce, bedded with cabbage, and sided with vegetables.

• 52a. Charbroiled Chicken (half) $12.95
• Original recipe. Charbroiled chicken Thai style marinated in spices and grilled to perfection.

• 59. Shrimp Asparagus $16.95
• Sauteed shrimp stir-fried with carrots, broccoli, and asparagus.

• 58. Spicy Catfish $17.95
• Catfish cooked with a spicy curry paste, green beans, bell pepper, and herbs, and topped with crispy basil leaves.

• Desserts
• 51. Mango With Sticky Rice $9.95

• 50. Fried Bananas $8.95

• Salad
• 17. Papaya Salad $14.95
• Shredded green papaya mixed with carrot, green bean, and tomatoes in spicy lemon dressing, and topped with shrimps, and crushed peanuts.

• 15. Larb Salad $14.95
• Ground chicken spiced with mint leaves, chili, lettuce, ground roasted rice, and lemon dressing.

• 14. Yum Woon Sen Salad $14.95
• Transparent noodles mixed with chicken, lettuce, cucumbers, onion, and spicy lemon dressing.

• 18. Shrimp Salad $14.95
• Grilled prawns seasoned with lemon grass, lettuce, onion, and mint leaves with special chili dressing.

• 16. Grilled Beef Salad $14.95
• Tender grilled beef tossed with lettuce, cucumbers, tomatoes, onion, and spicy lemon dressing.

• 13. House Special Salad $14.95
• Combination of shrimp and chicken with fresh lettuce, tomatoes, cucumbers, onion, and boiled egg, topped with croutons, and our peanut dressing on the side.

• Side Orders
• 48b. Brown Rice $3.00

• 48a. Jasmine Rice $2.50

• 49. Peanut Sauce $2.00

• Beverages
• Thai Iced Tea $5.50

• Dr. Pepper $4.00

• Pepsi $4.00

• Iced Tea $4.00

• Raspberry Iced Tea $4.00

• Root Beer $4.00

• Sierra Mist $4.00

• Diet Pepsi $4.00

• Pink Lemonade $4.00