Bangkok Cuisine

• Noodles
• Pad Thai $14.00
• Stir-fried rice noodles with tofu, egg, bean sprouts, scallions, and crushed peanuts.

• Pad Kee Mao $14.00
• Spicy. Drunken noodles. Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, bell peppers, carrots, jalapeños and onions.

• Pad See Ew $14.00
• Stir-fried flat rice noodles in sweet black sauce with egg and broccoli.

• Noodle Tom Yum $14.00
• Spicy. Rice noodles, bean sprouts in a spicy lemongrass broth served with vegetables.

• Bangkok Noodle $15.00
• Steamed egg noodles with choice of massaman curry, red curry, green curry, or yellow curry.

• A.s. Lo-mein Noodles $14.00
• Asian stir-fried lo-mein noodles with house special sauce and sesame oil.

• Pad Woon Sen $14.00
• Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots and egg.

• Pho Noodle Soup $14.00
• Rice noodles, choice of meatballs or meat, bean sprouts in a clear broth served with vegetables.

• Kua Kai $14.00
• Stir-fried flat noodles with egg, chicken (or other meat choice) with sesame oil in green leaf lettuce bed.

• Khao Soi $15.00
• Crispy egg noodles with cilantro, lime, fried onion, scallion in khao soi curry.

• Vermicelli $14.00
• Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce.

• Appetizers
• Pot Stickers (8) $10.00
• Pork, cabbage, and onion with soy sauce. Steamed or fried.

• Crab Rangoon (5) $8.50
• Crabmeat with cream cheese in crispy wonton skin.

• Thai Crispy Spring Rolls (4) $11.00
• Pork, carrots, cabbage, and noodles in Thai spring roll wrapper.

• Fresh Spring Rolls (2) $6.00
• Lettuce, vermicelli, cilantro, scallions, carrots, and bean sprouts served with peanut dipping sauce.

• Bamboo Shrimp (6) $10.00
• Deep-fried shrimp wrapped in rice paper served with Thai sweet and sour dipping sauce.

• Neua Dhat Diow $10.00
• Thai style fried marinated beef jerky served with Thai dipping sauce.

• Bkk Sampler $15.00
• 2 potstickers, 2 bamboo shrimp, 2 crab rangoon, 2 chicken satay and 2 Thai crispy spring rolls.

• Chicken Satay (4) $9.00
• House marinated chicken on skewers served with peanut sauce and cucumber salad.

• Bangkok Way Egg Roll $2.50
• Crispy egg roll stuffed with seasoned pork and cabbage.

• Edamame $5.00
• Steamed or sautéed salted green beans.

• Tao Hoo Tod $8.00
• Fried tofu served with Thai sweet and sour dipping sauce topped with crushed peanuts.

• Bangkok Steamed Mussels $12.00
• Lemongrass, galangal, kaffir lime leaves, basil, and black mussels.

• Chicken Lettuce Wrap $13.00
• Marinated minced chicken or tofu, water chestnuts, mushrooms, scallions, garlic, crispy noodles and cool lettuce cups.

• Fried Calamari $10.00
• Battered calamari served with plum sauce.

• Thai Curries
• Panang Curry $14.00
• Spicy. Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell pepper, simmered in coconut milk. All dishes served with steamed (white) rice or brown rice.

• Yellow Curry $14.00
• Spicy. Indian influence, yellow curry paste, peas, carrot in coconut milk. All dishes served with steamed (white) rice or brown rice.

• Massaman Curry $14.00
• Spicy. Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk. All dishes served with steamed (white) rice or brown rice.

• Red Curry $14.00
• Spicy. Classic Thai red curry paste, bamboo shoots, basil, bell pepper in coconut milk. All dishes served with steamed (white) rice or brown rice.

• Royal Siam $14.00
• Spicy. Choice of grilled meat topped with Thai Red Curry Sauce, carrots and snow pea

• Green Curry $14.00
• Spicy. Thai popular green curry paste, bamboo shoots, eggplant, basil and bell pepper in coconut milk. All dishes served with steamed (white) rice or brown rice.

• Kaeng Kua Pineapple $14.00
• Spicy. Kaeng kua curry paste with pineapple chunks in coconut milk. All dishes served with steamed (white) rice or brown rice.

• Fried Rice
• Thai Fried Rice $13.00
• Traditional Thai fried rice with scallions, onions, tomatoes and eggs.

• Pineapple Fried Rice $14.00
• Fried rice with pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts.

• Kao Pad Poo $15.00
• Fried rice with lump crabmeat, eggs, and scallions.

• Basil Fried Rice $14.00
• Spicy. Spicy fried rice, egg, onions, scallions, red bell pepper,jalapeño, and basil with Thai chili paste.

• Sri-ra-cha Fried Rice $14.00
• Spicy. Spicy fried rice, eggs, onions and tomatoes.

• Entrees
• Pad Kra Prow $14.00
• Spicy. Thai traditional stir-fried dish with ground chicken, (or ground pork or ground beef) fresh chili, basil, bell pepper, and jalapeños. All dishes served with steamed (white) rice or brown rice.

• Thai Orange Chicken $14.00
• Oriental style orange sauce with breaded boneless chicken and broccoli. All dishes served with steamed (white) rice or brown rice.

• Garlic Sauce $14.00
• Sautéed garlic, steamed broccoli, and carrots in garlic sauce. All dishes served with steamed (white) rice or brown rice.

• Pad Pak (mixed Veggies) $14.00
• Sautéed mixed vegetables with garlic sauce. All dishes served with steamed (white) rice or brown rice.

• Cashew Nuts $14.00
• Stir-fried roasted cashew nuts with onions, scallions, red bell pepper, carrots, baby corn with brown sauce

• Basil Sauce $14.00
• Spicy. Stir-fried hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapeños, and basil leaves. All dishes served with steamed (white) rice or brown rice.

• Pra Ram Long Song $14.00
• Sautéed in peanut curry sauce served on a bed of broccoli. All dishes served with steamed (white) rice or brown rice.

• Black Pepper Beef $14.00
• Spicy. Stir-fried beef with onion, red bell pepper, scallions, and peppercorns in house special sauce. Served steam white or brown rice.

• Gai Yang $14.00
• Half chicken. Thai BBQ chicken in special seasoning served with house spicy sauce. All dishes served with steamed (white) rice or brown rice.

• Pad Ginger $14.00
• Sautéed with fresh ginger, onions, scallions, red bell pepper, mushrooms. All dishes served with steamed (white) rice or brown rice.

• Teriyaki $14.00
• Japanese style teriyaki sauce garnished with cucumbers and tomatoes. All dishes served with steamed (white) rice or brown rice.

• Bangkok Bbq Pork $14.00
• Marinated grilled pork in the house special sauce with fresh tomatoes and cucumber. All dishes served with steamed (white) rice or brown rice.

• Tilapia Prik Khing $15.00
• Sautéed with dried chili paste, crispy basil, and bell pepper. All dishes served with steamed (white) rice or brown rice.

• Pad Prik Khing $14.00
• Spicy. Stir-fried with green beans, bell pepper, and dried chili paste. All dishes served with steamed (white) rice or brown rice.

• Hot Pepper $14.00
• Spicy. Stir-fried onions, jalapeños, bell peppers, and basil leaves in special house sauce. All dishes served with steamed (white) rice or brown rice.

• Pad Priew Wan $14.00
• Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special sweet and sour sauce. All dishes served with steamed (white) rice or brown rice.

• Pad Lun Tao $14.00
• Stir-fried snow pea and baby corn in the house special sauce. All dishes served with steamed (white) rice or brown rice.

• Pad Ped $14.00
• Spicy. At least number 3 spicy and can be made super spicy. Stir-fried Thai spices with bamboo shoot, baby corn, jalapeño, red bell pepper and peppercorns. All dishes served with steamed (white) rice or brown rice.

• Tilapia Ginger $15.00
• Sautéed with fresh ginger, onions, scallions, red bell pepper, and mushrooms. All dishes served with steamed (white) rice or brown rice.

• Broccoli Beef $14.00
• Marinated grilled pork in the house special sauce with fresh tomatoes and cucumber. All dishes served with steamed (white) rice or brown rice.

• Soups
• Tom Kha Kai $6.50
• Chicken, coconut milk, galangal, mushrooms, chili and lime juice.

• Wonton Soup $6.00
• Ground pork wrapped with wonton skin, bean sprout, carrot, scallion, and cilantro in chicken broth soup.

• Soup Tao Hoo $6.00
• Mild broth with tofu, scallions, and cabbage.

• Tom Yum Goong $7.50
• Spicy. Shrimp, lemongrass, kaffir lime leaf, mushrooms, chili and lime sauce.

• Tom Yum Talay $8.50
• Spicy. Shrimp, mussels, scallops, calamari, mushrooms, lemongrass, chili, lime juice, and exotic spices.

• Salads
• Larb $13.00
• Spicy. Choice of ground beef or ground chicken seasoned with herbs, shallots, scallions, roasted ground rice tossed in lime juice.

• Yum Woon Sen $13.00
• Spicy. Shrimp, ground pork, glass noodles, tomatoes, onions, cilantro tossed with lime juice and Thai chili.

• Som Tum $11.00
• Spicy. Shredded green papaya with Thai long green beans, tomatoes, peanuts in spicy homemade dressing.

• Yum Neua $13.00
• Spicy. Marinated grilled beef with tomatoes, onions and cilantro tossed with lime juice and Thai chili.

• Thai Salad $8.00
• Lettuce, onions, tomatoes and sliced hard-boiled egg, with choice of lemon dressing or Thai peanut dressing.

• Yum Goong $13.00
• Spicy. Shrimp, tomatoes, scallions, onions and cilantro tossed with lime juice and Thai chili.

• Nam Sod $13.00
• Ground pork with lime juice, ginger, peanuts, onions and cilantro.

• Yum Pla Meuk $13.00
• Calamari, onion, tomatoes, scallion and cilantro.

• Duck Salad $15.00
• Tender duck with pineapple, tomatoes, green apple, cashew nuts drizzled with chili lime juice dressing.

• Cucumber Salad $5.00
• Gluten-free.

• Spicy Seafood Salad $15.00
• Spicy. Combination of seafood with sliced cucumber, tomatoes, onions and cilantro tossed with lime juice and Thai chili.

• Kid's Meal
• Kids Meal $10.00
• For age 12 and under.

• Side Orders
• White Rice $3.00
• White rice accompanied by an array of options: brown rice, roti bread, steamed broccoli or noodles, jasmine rice, lo mein, thin noodles, mixed vegetables, sticky rice.

• Steamed Lomein Noodle $3.00

• Sticky Rice $3.50

• Roti $5.00

• Steamed Thin Rice Noodle $3.00

• Brown Rice $3.00

• Steamed Broccoli $5.00

• Steamed Vegetable $5.00

• Bangkok Specialities
• Gai Yang - Som Tum $19.00
• Half chicken marinated with Thai herbs served with Thai authentic papaya salad.

• Pla Gien $21.00
• Red snapper fried filet topped with ginger, mushrooms, onions, peppers, scallions, and carrots with bean sauce.

• Duck Krapow $19.00
• Spicy. Roasted duck topped with house special sauce, basil leaves, fresh chili, jalapeño, and red bell pepper.

• Pla Sam Rod $15.00
• Fried tilapia with delicious three flavors of Thai special sauce.

• Salmon Panang $15.00
• Spicy. Grilled salmon topped with panang curry sauce, basil leaves, bell peppers, broccoli, and carrots.

• Pad Cha Talay $17.00
• Spicy. Combination seafood sautéed with dried green curry paste and Thai herbs

• Bangkok Prawn $16.00
• Asparagus, chili paste, and prawns.

• Gang Ped Yang $19.00
• Roasted duck, tomatoes, pineapple, lychee in Thai red curry. Gluten-free.

• Salmon Teriyaki $15.00
• Grilled salmon with teriyaki sauce served with steamed mixed vegetables.

• Red Snapper Rad Prik $21.00
• Spicy. Red snapper fried filet topped with our house special spicy tamarind sauce.

• Goong Ob Woonsen $17.00
• Jumbo shrimp with glass noodles, shiitake mushrooms, peppercorns steamed in a clay pot.

• Seua Rong Hai $24.00
• Marinated and grilled rib-eye steak served with Thai style sauce.

• King Prawn Choo Chee $16.00
• Spicy. Thai herbs and spices blended in mild Chu-Chee chili paste.

• Desserts
• Sweet Sticky Rice $6.00

• Roti With Ice Cream $9.00
• Warm, crispy roti served alongside a scoop of creamy ice cream. Choose between traditional coconut or a seasonal mango flavor.

• Sweet Sticky Rice W/ Ice Cream $10.00

• Vegetarian Dishes
• Three Mushroom $13.00
• Stir-fried three kinds of fresh mushrooms with our house mushroom sauce.

• Pad Kra Prow Tofu $13.00
• Spicy. Stir-fried tofu with basil leaves, jalapeño and red bell pepper in hot chili paste.

• Eggplant Krapow $13.00
• Spicy. Sautéed eggplant, basil leaves, bell pepper, jalapeños and baby corn in hot chili paste.

• Vegetarian Duck Krapow $13.00
• Spicy. Sautéed vegetarian duck with basil leaves, bell pepper, and straw mushrooms in hot chili paste.

• Mixed Vegetable With Tofu $13.00
• Stir-fried mixed vegetables and fried tofu in bean sauce.

• Gang Pak $13.00
• Spicy. Red curry paste, mixed vegetables, bamboo shoots, soft tofu, basil, and bell pepper in coconut milk. Gluten-free.