Seabreeze Fish Market & Grill

Appetizers

• $2.00

  Bread with Basil Oil

• Shrimp Cocktail

  Rick's cocktail and remoulade sauce
• $16.00

  House Smoked Salmon

  crostinis, lemon caper dill aioli
• $14.00

  Fried Calamari

  with grilled tomato marinara
• $18.00

  Mini Crab Cakes

  panko crust, cilantro, red bell pepper, Rick's cocktail and remoulade sauce
• $22.00

  Lobster Roll Appetizer

  split-top bun filled with lobster salad
• $17.00

  Tuna Nachos

  sesame crusted Yellowfin, avocado wasabi, sweet Thai chili
• $15.00

  Buffalo Popcorn Shrimp

  served with ranch
• $14.00

  Smoked Salmon Dip

  tortilla chips
• $3.50

  East Coast Raw Oyster

  each

Soups

• Seafood Gumbo

• New England Clam Chowder
• $25.00

  Cioppino
• $19.00

  Maine Mussel Pot

  with old bay, white wine, a house salad
• $20.00

  Clam Pot

  with old bay, white wine, a house salad
• $26.00

  Shellfish Medley Pot

  clams, mussels, shrimp with old bay, white wine, a house salad

Salads

• $21.00

  Sea Breeze Seafood Salad

  jumbo fresh shrimp and crabmeat tossed in Louis dressing on mixed greens, capers, kalamata olives
• $18.00

  Green Salad with Balsamic Vinaigrette

  choice of shrimp, salmon, lobster salad, crab cake (mkt)
• $6.00

  House Salad

Lobster

• Whole Maine Lobster

  steamed, served in or out of the shell with two specialty sides
• $24.00

  New England Lobster Roll

  with one house side
• $30.00

  Connecticut Style Hot Lobster Roll

  with one house side
• $19.00

  Lobster Grilled Cheese

  Texas toast, white cheddar cheese, basil with one house side
• $45.00

  Broiled Lobster Tail

  crispy caper buerre blanc and two speciality sides

Fried Plates

• $16.00

  Beer Battered Haddock
• $23.00

  Jumbo Gulf Shrimp

Pasta

• $32.00

  Sea Breeze Lobster Pasta

  Maine lobster, bacon, peas and mushrooms in parmesan cream, served with a house salad
• $20.00

  Shrimp Scampi over Linguine

  garlic, lemon butter, crispy capers, served with a house salad

Fresh Market Fish

• $24.00

  Rainbow Trout
• $34.00

  Swordfish
• $34.00

  Yellow-Fin Tuna
• $36.00

  Sea Scallops
• $25.00

  Atlantic Salmon
• $20.00

  Tilapia
• $25.00

  Gulf Jumbo Shrimp
• $41.00

  Chilean Sea Bass

Chef Specials

• $28.00

  Baked Crabmeat Stuffed Shrimp

  lemon dill buerre blanc
• $39.00

  Blackened Grouper

  shrimp creole
• $30.00

  Cedar-Planked Steelhead Trout

  cherry maple glaze
• $33.00

  Flounder Crab Florentine

  lemon butter
• $26.00

  Baked Crabmeat Stuffed Haddock

  lemon dill buerre blanc
• $39.00

  Grilled Alaskan Halibut

  arugula, grapefruit and fennel
• $47.00

  Grilled Wild King Salmon

  mixed berry gastrique

Specialty Sides

• $6.00

  sugar snap peas with mint
• $6.00

  grilled corn with chiptole lime butter
• $6.00

  whipped potatoes and carrots

House Sides

• $4.00

  Cole Slaw
• $4.00

  Sea Breeze Asian Slaw
• $4.00

  French Fries
• $4.00

  Hushpuppies

Beverages

• $3.00

  Coke Fountain Drink
• $3.00

  Freshly Brewed Ice Tea
• $4.00

  Flavored Bottled Tea
• $5.00

  San Pellegrino
• $4.00

  Topo Chico
• $3.00

  Bottled Water

Cocktails

• $13.00

  Strawberry Fields

  Painted Donkey silver, strawberry pure, lime, agave
• $13.00

  Say Aloe to my Little Friend

  aloe liquor, red beet infused cucumber vodka, lemon
• $13.00

  Smokey and the Bear

  red jalapeno infused mia madre mezcal, barenjager honey liquor, agave, lime
• $13.00

  Black Cherry Prosecco Spritz

  Hanson meyer lemon vodka, prosecco, black cherry puree
• $14.00

  Barrel Aged Old Fashion

  Sagamore Rye, bitters, sugar cane
• $14.00

  Barrel Aged Reposado Old Fashion

  Painted Donkey reposado, bitters, agave syrup
• $14.00

  Summer Time and the Livings Easy

  house infused-strawberry basil Townes vodka, St- Germain, lemon, ginger beer
• $5.00

  Li’l Breeze

  same as above but as a shot
• $10.00

  Round For The Kitchen

Wine List

• $13.00

  Prosecco, Villa Sandi, Italy
• $13.00

  Brut Rosé, Lucian Albrecht, France
• $85.00

  Champagne, Le Mesnil, Grand Cru, Blanc de Blanc, France
• $107.00

  Champagne, Telmont Brut Reserve, France
• $13.00

  Rosé, Domaine de La Rosiere, France
• $11.00

  Love Block, New Zealand
• $15.00

  Honig, Napa Valley, California
• $19.00

  Matthieu Crochet, Sancerre, France
• $13.00

  Chalk Hill. Russian River Valley, California
• $67.00

  Domaine Gondard-Perrin, "Vire-Clesse," White Burgundy, France
• $83.00

  Jean- Pierre Grossot, "Les Fourneaux," Chablis Premier Cru, France
• $17.00

  Mer Soleil Reserve By Caymus, Central Coast, California
• $13.00

  Chenin Blanc/ Viognier, Terra d'Oro, California
• $87.00

  Chateauneuf-Du-Pape, Chante Cigale, France
• $10.00

  Pinot Grigio, Benvolio, Italy
• $11.00

  Riesling, Nine Hats, Columbia Valley, Washington
• $15.00

  Four Graces, Willamette Valley Oregon
• $93.00

  Ken Wright, Eola-Aminty Hills, Oregon
• $93.00

  Chateau Lassèque, Saint-Emilion, Bordeaux France
• $87.00

  Honig, Napa Valley, California
• $275.00

  Palmaz Vineyards, Napa Valley, California
• $550.00

  Verite "La Joie", Sonoma, California
• $147.00

  Brunello di Montalcino, San Polo, Italy
• $77.00

  Syrah, Ex Post Facto, Santa Barbara County
• $11.00

  OPR Trentadue Winery, Sonoma, California