Seabreeze Fish Market & Grill

Appetizers

• $2.00

  Bread with Basil Oil

• Shrimp Cocktail

  Rick's cocktail and remoulade sauce
• $19.00

  House Smoked Salmon

  crostinis, lemon caper dill aioli
• $16.00

  Fried Calamari

  with grilled tomato marinara
• $18.00

  Mini Crab Cakes

  panko crust, cilantro, red bell pepper, Rick's cocktail and remoulade sauce
• $23.00

  Lobster Roll Appetizer

  split-top bun filled with lobster salad
• $18.00

  Tuna Nachos

  sesame crusted Yellowfin, avocado wasabi, sweet Thai chili
• $15.00

  Buffalo Popcorn Shrimp

  served with ranch
• $15.00

  Smoked Salmon Dip

  tortilla chips
• $3.50

  East Coast Raw Oyster

  each

Soups

• Seafood Gumbo

• New England Clam Chowder
• $26.00

  Cioppino
• $20.00

  Maine Mussel Pot

  with old bay, white wine, a house salad
• $21.00

  Clam Pot

  with old bay, white wine, a house salad
• $27.00

  Shellfish Medley Pot

  clams, mussels, shrimp with old bay, white wine, a house salad

Salads

• $21.00

  Sea Breeze Seafood Salad

  jumbo fresh shrimp and crabmeat tossed in Louis dressing on mixed greens, capers, kalamata olives
• $18.00

  Green Salad with Balsamic Vinaigrette

  choice of shrimp, salmon, lobster salad, crab cake (mkt)
• $7.00

  House Salad

Lobster

• Whole Maine Lobster

  steamed, served in or out of the shell with two specialty sides
• $25.00

  New England Lobster Roll

  with one house side
• $31.00

  Connecticut Style Hot Lobster Roll

  with one house side
• $21.00

  Lobster Grilled Cheese

  Texas toast, white cheddar cheese, basil with one house side
• $45.00

  Broiled Lobster Tail

  crispy caper buerre blanc and two speciality sides

Fried Plates

• $18.00

  Beer Battered Haddock
• $23.00

  Jumbo Gulf Shrimp

Pasta

• $33.00

  Sea Breeze Lobster Pasta

  Maine lobster, bacon, peas and mushrooms in parmesan cream, served with a house salad
• $23.00

  Shrimp Scampi over Linguine

  garlic, lemon butter, crispy capers, served with a house salad

Fresh Market Fish

• $24.00

  Rainbow Trout
• $36.00

  Swordfish
• $35.00

  Yellow-Fin Tuna
• $40.00

  Sea Scallops
• $25.00

  Atlantic Salmon
• $20.00

  Tilapia
• $25.00

  Gulf Jumbo Shrimp
• $41.00

  Chilean Sea Bass

Chef Specials

• $30.00

  Baked Crabmeat Stuffed Shrimp

  lemon dill buerre blanc
• $39.00

  Blackened Red Snapper

  etouffee
• $30.00

  Cedar-Planked Steelhead Trout

  bacon maple jam
• $30.00

  Coconut Crusted Flounder

  sweet chili pineapple
• $28.00

  Baked Crabmeat Stuffed Haddock

  lemon dill buerre blanc
• $42.00

  Horseradish Potato Crusted Alaskan Halibut

  mustard cream
• $43.00

  Grilled Wild King Salmon

  blueberry mint gastrique

Specialty Sides

• $7.00

  roasted cauliflower with fresh herbs
• $7.00

  sugar snap peas with red pepper and shiitake
• $7.00

  horseradish whipped potatoes

House Sides

• $5.00

  Cole Slaw
• $5.00

  Sea Breeze Asian Slaw
• $5.00

  French Fries
• $5.00

  Hushpuppies

Beverages

• $3.00

  Coke Fountain Drink
• $3.00

  Freshly Brewed Ice Tea
• $4.00

  Flavored Bottled Tea
• $5.00

  San Pellegrino
• $4.00

  Topo Chico
• $3.00

  Bottled Water

Cocktails

• $15.00

  Barrel Aged Old Fashion

  high west double rye, bitters, sugar cane
• $15.00

  Barrel Aged Reposado Old Fashion

  Painted Donkey reposado, bitters, agave syrup
• $5.00

  Li’l Breeze

  same as above but as a shot
• $10.00

  Round For The Kitchen
• $14.00

  High Tide

  Tropical, tart & refreshing -guava, Hanson cucumber vodka, Chareau
• $14.00

  Orange Cadillac

  Refreshing, balanced, complex - Suerte tequila, blood orange, Mandarin napoleon
• $14.00

  Sea Plane

  Light, bright & silky -Tanqueray, blue curacao, Luxardo
• $15.00

  Curious George

  Bold, balanced, straight forward - banana rum manhattan
• $15.00

  Espresso Martini

  Robust, smooth, luscious -espresso, vodka, mocha

Wine List

• $13.00

  Franciacorta, Contaldi, Italy
• $15.00

  Brut Rosé, Gerard Betrand, France
• $83.00

  Champagne, Louis Roederer 244 Brut, France
• $107.00

  Champagne, Telmont Brut Reserve, France
• $13.00

  Rosé, Les Sarrines, Cotes de Provence, France
• $47.00

  Rose, By Ott, Cotes de Provence, France
• $55.00

  Sparkling Grenache Blanc, Robert Hall Reserve
• $45.00

  Baby Blue, Sonoma, California
• $15.00

  Honig, Napa Valley, California
• $77.00

  Illumination by Quintessa, Napa, California
• $19.00

  Les Rochette, Sancerre, France
• $11.00

  StoneLeigh, New Zeland
• $13.00

  Chalk Hill. Russian River Valley, California
• $61.00

  Frank Family, Carneros California
• $63.00

  Hamilton Russel, Western Cape, South Africa
• $77.00

  Long Shadows, "the Dance" Columbia Valley, Washington
• $17.00

  Mer Soleil Reserve By Caymus, Central Coast, California
• $41.00

  Stoller, Dundee Hills, Oregon
• $83.00

  Vocoret, Chablis, France
• $10.00

  Pinot Grigio, Benvolio, Italy
• $11.00

  Riesling, Nine Hats, Columbia Valley, Washington
• $15.00

  Semillon, Torbreck, Barossa Valley, Australia
• $12.00

  Vermentino, La Pettegola, Tuscany, Italy
• $81.00

  Viognier, Chapoutier, "La Combe-Pilate" France
• $15.00

  white pinot noir, Willamette Valley, Oregon
• $13.00

  White Blend, Harvey and Harriet, Paso Robles,California
• $16.00

  Benton Lane Pinot Noir, Willamette
• $83.00

  Enroute by Far Niente, Russian Valley, California
• $63.00

  Four Graces " Reserve" Dundee Hill, Oregon
• $11.00

  Le Grand Cailou, Loire Valley, France
• $77.00

  Sandhi, Sta. Rita Hills, California
• $125.00

  Anakota, Knights Valley, California
• $67.00

  Cab Franc, Decero, Argentina
• $91.00

  Cab Franc, Silverado, Napa, California
• $25.00

  Caymus, California
• $87.00

  Honig, Napa Valley, California
• $275.00

  Palmaz Vineyards, Napa Valley, California
• $15.00

  Trefethen Eshcol, Oak Knoll, Napa, California
• $13.00

  Niner, " Bootjack" Paso Robles, California
• $87.00

  Relevant by Crown Point, Santa Ynez, California
• $77.00

  Ridge, " 3 Valleys" Sonoma, California
• $55.00

  Trinita by Piatelli, Argentina
• $147.00

  Brunello di Montalcino, San Polo, Italy
• $118.00

  Sangiovese, Sotorio by PoderNuovo, Tuscany