Taqueria El Rodeo

• Breakfast
• Breakfast Tacos $3.99
• Corn or flour tortillas.Please what type of tacos would you like in description. Thank You.** Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Lunch Tacos $4.99
• Breakfast taco with choice of fajita, chicken, pastor, barbacoa, shredded chicken, or porkchop, served with pico de gallo.

• 2 Pancakes, 2 Eggs 2bacon Or Sausage $10.99
• Please write whether you'll like sausage or bacon in description. Thank You

• Carne Guisada & Eggs $13.99
• Serve with potatoes, beans & tortillas.

• Breakfast Burritos $10.99
• Corn or flour tortillas. Please what type of Burrito would you like in description. Thank You.**Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Breakfast Omelette $11.99
• please write in description if you'll like sausage or bacon in the omelette.Omelette contains pico de Gallo and yellow cheese inside.Serve with potatoes, beans & tortillas on the side

• Barbacoa & Eggs $13.99
• Serve with potatoes, beans & tortillas

• Machacado & Eggs $13.99
• serve with potatoes, beans & tortillas

• Mixed-egg Plates $10.99
• Served with beans, potatoes, and tortillas. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Kids Pancake Plate $8.99
• 1 Pancake, 1 Egg & 1 sausage or bacon

• By The Pound $25.00
• Includes tortillas & salsa. Please write the choice of meat in description. Thank You *Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Migas & Eggs $10.99
• Migas & Eggs serve with beans, potatoes & tortillas.

• Steak & Eggs $13.99
• Serve with potatoes, beans & tortillas

• Lunch & Dinner Plates
• No. 16. Quesadillas Plate $13.99
• Chicken, beef or shrimp, served with rice, beans & salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 18. Menudo $9.99
• Daily. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness. / Todos los dias.

• No. 10. Texas Plate $14.35
• Two enchiladas, carne guisada, rice, and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 17. Chicken Fajitas $14.99
• Grilled chicken with bell peppers, onions & tomatoes. Served with rice, beans, and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 7. Cheese Enchiladas $12.75
• Three enchiladas, rice, and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 8. Beef Enchiladas $13.35
• Three enchiladas (yellow or white cheese), served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 28. Beef Fajitas & Shrimp $15.99
• Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 13. Jalisco Plate $13.99
• Fajitas, beans, Monterey Jack cheese, salad & tender onions. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 11. Guisada Plate $13.98
• Served with rice, beans, and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 3. Sirloin Ranchero $13.88
• One sirloin topped with ranchero sauce, served with rice, beans, salad & guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 6. Mexican Plate $13.88
• Two cheese enchiladas & one soft taco, served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 5. Carne Al Pastor $13.85
• Served with guacamole & pico de gallo, rice and a side of charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 24. California Burrito $13.85
• Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 37. Beef Fajita A La Mexicana $13.50
• Served with rice, charro beans, salad & guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 25. Taco Plate $10.99
• Crispy tacos, rice, salad and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 12. Beef Soup $9.99
• With a side of rice. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 2. Bistec Ranchero $13.88
• Steak chunks cooked in ranchero sauce, served with rice, beans and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 26. Gordita Y Taco Plate $13.35
• Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 33. Mini Campechanos $13.99
• (5) mini taquitos with asada & chorizo mix, cilantro, raw onions, (1) chile toreados & charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 35. Three Quesadillas Plate $13.99
• Chicken or beef fajita or shrimp, served with salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 36. Pork Chop Plate $12.99
• With rice, fries & salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 19. Dinner Plate $12.99
• One crispy taco, one chalupa & one cheese enchilada, served with rice, beans & guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 1. Fajita Plate $13.99
• Served with guacamole, salad, pico de gallo, rice & a side of charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 4. Combination Plate $11.99
• One crispy taco & one tostada with bean & cheese, served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 9. Carne Tampiqueña $13.99
• Steak served with 1 enchilada, served with rice, beans & guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 14. Chicken Flauta Plate $12.89
• Three shredded-chicken flautas, rice, beans, salad & guacamole. With chicken fajita strips or beef fajita strips for an additional charge. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 15. Guadalajara Plate $14.99
• Meat chunks cooked on the grill with bell peppers, jalapeños & onions. Served with rice, beans, guacamole & shrimp (6). Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 23. Taco Salad $12.89
• With beef or chicken, lettuce, tomatoes, guacamole, sour cream & cheese. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 29. Grilled Shrimp $16.99
• Shrimp grilled with onions, green pepper & tomatoes. Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 30. Shrimp Cocktail $12.99
• Served with salad crackers. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 31. Filete De Pescado A La Veracruzana $13.99
• Fried fish filet topped with ranchero sauce. Served with French fries, rice & salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 34. Fajita San Juan $13.99
• Grilled beef fajita with jalapeño, onions & Monterey Jack cheese. Served with rice, beans & salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 27. Chicken Fajita & Shrimp $14.99
• Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 32. Shrimp Or Fish Soup / Caldo De Camaron O Pescado $14.99
• Served with a side of rice. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Beverages
• Soft Drinks $2.50
• Coca-cola, diet coke, dr pepper, diet dr pepper, or sprite.

• Aguas Frescas $2.50
• Limonada (lemonade) or horchata (rice water & vanilla).

• 16 Oz Coffee $2.50

• Orange Juice $2.50
• Freshly squeezed orange juice, available in medium or large sizes.

• Breakfast - Breakfast Favorites
• Steak & Eggs $13.99
• Steak fajita & two eggs, served with beans, potatoes & tortillas. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Breakfast Omelette $11.99
• please write in description if you'll like sausage or bacon in the omelette.Omelette also contains pico de Gallo and yellow cheese inside.Serve with potatoes, beans & tortillas on the side

• Huevos Rancheros $10.99
• 2 eggs of your choice. serve with a side of potatoes, beans, 2bacon or sausage, & 2tortillas

• Barbacoa & Eggs Plate $12.99
• Barbacoa, two eggs(your choice), beans, potatoes & tortillas. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Side Orders
• Order Of Tortillas (2) $2.00

• Spanish Rice $2.00

• Refried Beans $2.00

• Charro Beans $2.00

• Cheese Enchilada $2.59

• (1) Crispy Taco $2.50
• Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Pico De Gallo (small) $2.00

• French Fries $3.00

• (3) Chalupas $9.99
• Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Sour Cream $2.00

• (3) Chalupas Beef Or Chicken $12.99
• Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Salad $2.00

• Beef Or Chicken Enchilada $2.79
• Corn tortilla wrapped around choice of beef or chicken, topped with enchilada sauce.

• Breakfast - Buttermilk Pancakes
• 1 Pancake $3.00
• Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Antojitos Mexicanos
• Burritos $11.99
• Large flour tortilla stuffed with your choice of meat, lettuce, tomato & sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Nachos Supreme $13.99
• With beef, guacamole, sour cream, lettuce & tomatoes.

• Hamburger With Fries $9.99

• Nachos $9.99
• With beans & cheese (B&C).

• 3 Crispy Tacos $9.99
• Ground beef or shredded chicken, served with cheese, lettuce & tomatoes. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Guacamole 8oz $3.99
• Freshly made guacamole served in 8oz portion. Option to upgrade to medium 16oz or add chips.

• Tortas $8.99
• French bread with your choice of meat, avocado, lettuce, tomatoes & sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Nachos $11.99
• B&C with beef or chicken. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Rodeo Burrito $11.99
• Beef fajita or any style covered with gravy and cheese (No rice, no beans). Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Gorditas $8.99
• Thick homemade corn tortilla stuffed with your choice of meat, refried beans & pico de gallo. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Tostadas $3.99
• Crispy com tortilla with your choice of meat, lettuce, tomatoes, & sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Kids' Plates
• No. 22. Beef Enchilada*, Rice & Beans $8.99
• *Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 20. Crispy Taco*, Rice & Beans $8.99
• *Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 39. Chicken Nugget (6)* & French Fries $8.99
• *Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 21. Carne Guisada*, Rice & Beans $8.99
• *Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• No. 38. Soft Taco*, Rice & Beans $8.99
• *Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• Daily Specials
• 42. (4) Mini Tacos $12.99
• With your choice of meat, grilled onions, and a side of charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• 41. (1) Huarache $8.99
• With your choice of meat, beans, lettuce, tomatoes, avocado, cheese and sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• 44. Meat Enchilada & Crispy Beef Taco $8.99
• Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• 46. (2) Meat Enchiladas $8.99
• Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• 45. Bean & Cheese Chalupa & Meat Enchilada $8.99
• Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• 40. (2) Sopes $9.99
• With your choice of meat, beans, lettuce, tomatoes, avocado, cheese and sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

• 43. Chopped Beef Fajita Taco & Bean & Cheese Chalupa $8.99
• Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.