Thai Cottage

• Luncheon Specials
• Princess Of Siam (l)
• Stir-fried sliced meat with mushrooms, onions, carrots and zucchini in homemade sauce.

• Chili Basil (l)
• Stir-fried choice of meat with fresh basil, carrots, bell peppers, green beans, onions and mushrooms in basil sauce.

• Garlic And Pepper Lover (l)
• Stir-fried choice of meat with mushrooms in garlic and black pepper sauce served over fresh cabbages and garnished with cilantro.

• Cashew Delight (l)
• Stir-fried meat with cashew nuts, carrots and onions in special sauce.

• Taste Of Ginger (l)
• Stir-fried sliced meat with fresh ginger, onions, carrots, mushrooms and celery in ginger sauce.

• Chili Paste (l)
• Stir-fried choice of meat with chili paste sauce, broccoli, basil leaves, and onions.

• Peanut Rama (l)
• Sauteed chicken with homemade peanut sauce, steamed mixed vegetables and green onions.

• Red Curry (l)
• Choice of meat prepared with red curry paste, coconut milk, bamboo shoots, peas, carrots and basil.

• Yellow Curry (l)
• Southern Thai style yellow curry paste in coconut milk with choice of meat, firm cube potatoes, carrots and red onions.

• Green Curry (l)
• Choice of meat prepared with green curry paste, coconut milk, bamboo shoots, zucchini, peas and basil.

• Pad Thai (l)
• The oriental Thai noodles creation with choice of meat, green onions, baked tofu, bean sprouts and egg in special sauce. Served with crushed peanuts and lime.

• Sweet And Sour (l)
• Thai style sauteed choice of meat with cucumbers, onions, tomatoes and pineapples.

• Royal Broccoli (l)
• Fresh broccoli sauteed with choice of meat in gravy sauce.

• Chicken Teriyaki (l)
• Grilled marinated chicken breast with teriyaki sauce, served with steamed mixed vegetables.

• Green Dish (l)
• A perfect vegetable dish with combination of vegetables, mushrooms, bean sprouts and fried tofu stir-fried with soy sauce.

• Eggplant Tofu (l)
• Stir-fried eggplants and fried tofu with broccoli, bell peppers and fresh basil in spicy basil sauce.

• Vegetable Pad Thai (l)
• Thai noodles with broccoli, onions, carrots, baked tofu and bean sprout in a special sauce. Served with crushed peanuts and lime.

• Appetizers
• Chicken Crispy Rolls (3)
• Fried rolls, wheat wrapper stuffed with ground chicken, carrots, cabbages and clear noodles served with sweet and sour sauce. 2 pieces.

• Cheese Rolls (3)
• Fried rolls, wheat wrapper stuffed with cream cheese, basil leaves and raisins served with sweet and sour sauce.

• Shrimp Soft Rolls (2)
• Fresh rolls, rice wrapper with shrimp, fresh vegetables, noodles and mint leaves served with peanut sauce.

• Wings Of Paradise (5)
• Crispy fried chicken wings with garlic in special sauce, garnished with fried sweet basil. 8 pieces.

• Sa-té (3)
• Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce.

• Chicken Dumplings (5)
• Rice tart filled with chicken and vegetables, steamed and served with spicy black soy sauce.

• Golden Shrimps (5)
• Wrap shrimp, accented with ginger and fresh herbs and hand-wrapped in a delicate pastry sheet. Served with sweet and sour sauce.

• Fish Cake (4)
• Hot & spicy. Pan-fried fish mixed with special Thai curry served with cucumbers and crushed peanuts in sweet and sour sauce.

• Thai Dim Sum (5)
• Steamed wonton filled with minced chicken served with spicy black soy sauce.

• Vegetable Crispy Rolls (4)
• Fried rolls, wheat wrapper stuffed with carrots, cabbages and silver noodles served with sweet and sour sauce.

• Vegetable Soft Rolls (2)
• Fresh rolls, rice wrapper with tofu, fresh vegetables, noodles and mint leaves served with peanut sauce.

• Golden Triangle (8)
• Lightly fried firm tofu served with sweet and sour sauce and crushed peanuts.

• Vegetable Dumplings (5)
• Rice tart filled with vegetables, steamed and served with spicy black soy sauce.

• Curry Puff (2)
• Thai style pastry stuffed with chicken, potatoes and curry powder, served with cucumber sauce

• Soups
• Tom Yum Soup
• Chicken with exotic spicy lime broth, lemongrass, mushrooms, garnished with cilantro.

• Tom Kha Soup
• Delicious chicken with lemongrass, galangal and mushrooms blended in lime broth and coconut milk, garnished with cilantro.

• The Oriental Garden Soup
• Assorted vegetables, silver noodles and chicken in clear broth.

• Salads
• Grilled Chicken Salad
• Charbroiled turmeric chicken on fresh green lettuces, cucumbers, tomatoes and carrots with special chili paste house dressing.

• Yum Nuah
• Sliced charbroiled beef seasoned with lettuces, cucumbers, tomatoes, onions and spicy lime juice.

• Yum Woon Sen
• Silver noodles, chicken and shrimps with chili paste, onions and tomatoes in lime dressing.

• Papaya Salad (som Tum)
• Shredded green papaya and carrots with lettuces, dried shrimps, roasted peanuts, tomatoes and garlic in lime juice, fish sauce and chili dressing.

• Curry
• Red Curry
• Choice of meat prepared with red curry paste, coconut milk, bamboo shoots, peas, carrots and basil.

• Yellow Curry
• Southern Thai style yellow curry paste in coconut milk with choice of meat, firm cube potatoes, carrots and red onions.

• Green Curry
• Choice of meat prepared with green curry paste, coconut milk, bamboo shoots, zucchini, peas and basil.

• Pineapple Curry
• Choice of meat with savory 'Gang Kua' curry paste, pineapple chunks in coconut milk.

• Panang Curry
• The most popular Thai style curry with choice of meat, coconut milk, peas and bell peppers.

• Roasted Duck Curry
• Roasted duck prepared with red curry paste, coconut milk, pineapple chunks, tomatoes and basil.

• Fish Fillet Curry
• Fried fish fillets topped with choice of red or green curry.

• Entrees
• Princess Of Siam
• Stir-fried sliced meat with mushrooms, carrots, onions and zucchini in homemade sauce.

• Chili Basil
• Stir-fried choice of meat with fresh basil, carrots, bell peppers, green beans, onions and mushrooms in basil sauce.

• Garlic & Pepper Lover
• Stir-fried choice of meat with mushrooms in garlic and black pepper sauce served over fresh cabbages and garnished with cilantro.

• Cashew Delight
• Stir-fried meat with cashew nuts, carrots and onions in special sauce.

• Taste Of Ginger
• Stir-fried sliced meat with fresh ginger, onions, carrots, mushrooms and celery in ginger sauce.

• Chili Paste
• Stir-fried choice of meat with chili paste sauce, broccoli, basil leaves, and onions.

• Peanut Rama
• Sautéed chicken with homemade peanut sauce, steamed mixed vegetables and green onions.

• Sweet And Sour
• Thai style sautéed choice of meat with cucumbers, onions, tomatoes and pineapples.

• Royal Broccoli
• Fresh broccoli sautéed with choice of meat in gravy sauce.

• Pad Woon Sen
• Stir-fried silver noodles, onions, tomatoes and egg in light brown sauce.

• Sizzling Beef
• Marinated beef, spinach and cashew nuts on hot sizzling plate topped with peanut sauce, served with cucumber sauce.

• Three Taste Fish Fillet
• Fried fish fillets topped with bell peppers, onions and carrots in special three taste sauce.

• Garlic Fish Fillet
• Fried fish fillets topped with mushrooms in garlic and black pepper sauce served over fresh cabbages, garnished with cilantro.

• Fried Rice
• Fried Rice
• Fried rice with choice of meat, egg and green onions.

• Spicy Basil Fried Rice
• Fried rice with fresh basil, bell peppers, onions and garnished with cilantro.

• Combo Fried Rice
• Fried rice with combination of chicken, pork, beef, shrimps, egg and green onions.

• Chef Fried Rice
• Fried rice with choice of meat, mixed vegetables, egg, and green onions.

• Pineapple Fried Rice
• Fried rice with choice of meat, pineapple chunks, cashew nuts, curry powder and green onions.

• Crab Meat Fried Rice
• Our special Thai fried rice with crab meat, egg and green onions.

• Noodles
• Pad Thai
• The oriental Thai noodles creation with choice of meat, green onions, baked tofu, bean sprout and egg in special sauce. Served with crushed peanuts and lime.

• Gai Kua
• Flat rice noodles scrambled with chicken, egg and carrots served over fresh lettuces and garnished with green onions.

• Pad Kee Mao
• Flat rice noodles pan-fried with choice of meat, garlic, onions, carrots, tomatoes, bell peppers, egg, and fresh basil.

• Pad See Ew
• Flat rice noodles stir-fried with Chinese broccoli and egg in thick sauce.

• Chef Rad Na
• Flat rice noodles topped with Chinese broccoli in gravy sauce.

• Curry Noodle
• Rice noodles with chicken, baked tofu, bean sprout, boiled egg, coconut milk and yellow curry sauce, garnished with onions.

• Vegetable Lover
• Vegetable Curry
• Mixed vegetables and bamboo shoots with red curry paste and coconut milk. Served with steamed rice.

• Green Dish
• A perfect vegetable dish with combination of vegetables, mushrooms, bean sprout and fried tofu stir-fried with soy sauce. Served with steamed rice.

• Tasty Healthy
• Variety of fresh vegetables and mushrooms sautéed with fried tofu in garlic and black pepper sauce. Served with steamed rice.

• Tofu Chili Basil
• Fried tofu stir-fried with fresh basil, carrots, bell peppers, green beans, onions and mushrooms. Served with steamed rice.

• Eggplant Tofu
• Stir-fried eggplants and fried tofu with broccoli, bell peppers, and fresh basil in spicy basil sauce. Served with steamed rice.

• Vegetable Pad Thai
• Thai noodles with broccoli, onions, carrots, baked tofu and bean sprout in a special sauce. Served with crushed peanuts and lime.

• Vegetable Fried Rice
• Fried rice with mixed vegetables and fried tofu.

• Grill
• B.b.q. Spare Ribs
• Thai style marinated pork ribs.

• Chicken Teriyaki
• Grilled marinated chicken breast topped with teriyaki sauce.

• Tiger Cry
• Sliced charbroiled beef served with lime sauce.

• Shrimp On The Grill
• Grilled marinated shrimps with special herbs on skewers, served with homemade sauce.

• Double Pleasure On The Grill
• Grilled marinated shrimps and scallops with chef’s secret sauce.

• Kids Menu
• Thai Nuggets
• Fried chicken nuggets served with sweet and sour sauce.

• Kids Fried Rice
• Fried rice with egg and topped with green onions.

• Kids Noodle
• Stir-fried noodle with broccoli, carrot, and egg in black soy sauce.

• Sides
• Steamed Jasmine Rice
• Fluffy and aromatic jasmine rice, steamed to perfection.

• Steamed Brown Rice
• Perfectly steamed, nutritious whole grain brown rice.

• Steamed Tofu
• Steamed tofu, gently cooked to preserve its natural texture, typically accompanied by a light seasoning.

• Steamed Chicken
• Gently steamed chicken, often accompanied by subtle Thai herbs to enhance its natural flavors.

• Steamed Noodle
• Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.

• Steamed Vegetable
• Fresh, Seasonal Vegetables Perfectly Steamed to Preserve Flavor and Nutrition

• Small Salad
• Served with choice of peanut or vinaigrette dressing.

• Desserts
• Fried Banana
• Fried banana wheat wrapper stuffed with banana strips.

• Sweet Rice & Thai Custard
• Our delicious egg custard served with sweet sticky rice.

• Sweet Rice
• Glutinous rice sweetened with coconut milk, creating a chewy and subtly sweet dessert.

• Sweet Rice & Mango
• (seasonal)

• Beverages
• Thai Iced Tea
• Thai sweet tea mixed with half and half milk

• Unsweetened Iced Tea
• Unsweetened iced tea, Thai blend. Choose your tea base.

• Natural Spring Water
• 16.9 fl. oz.