Zen Sushi & Grill

Zen Sushi & Grill > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Chef's Signature Rolls
  • Volcano Roll $16.00
  • Spicy. California roll topped with scallops, crawfish, baked in spicy mayonnaise, eel sauce, and green onion.
  • Allen Roll $15.00
  • Spicy. Salmon, shrimp tempura, avocado, jalapeno topped with tuna, super white tuna, tobiko, and hot sauce.
  • Flying Dragon Roll $15.00
  • Spicy tuna, shrimp tempura, avocado topped with eel, tobiko, sweet chili sauce, and spicy aioli.
  • California Roll $8.50
  • Crab salad, cucumber, avocado
  • Sexy Cowgirl Roll $15.00
  • Shrimp tempura and cream cheese, topped with avocado, crabstick, and spicy mayo.
  • Graham Roll $14.00
  • Deep-fried shrimp tempura, crabstick, avocado, cream cheese topped with eel sauce and spicy mayonnaise.
  • Houston Roll $13.00
  • Shrimp tempura, crab salad, cream cheese topped with crab stick, spicy mayonnaise and eel sauce.
  • Godzilla Roll $15.00
  • Spicy. Deep-fried crabstick, cream cheese topped with crab salad, chili, shrimp tempura, jalapeño, and cilantro.
  • Frisco Roll $15.00
  • Spicy tuna topped with fresh salmon and avocado.
  • Alaskan Roll $14.00
  • California Roll topped with salmon and avocado.
  • Rainbow Roll $14.00
  • California roll topped with tuna, shrimp, yellowtail, salmon, and avocado.
  • Shrimp Crunchy Roll $13.00
  • Shrimp tempura, kani, cucumber, and avocado topped with fried potato strings, and eel sauce.
  • Ahi Pyramid $17.00
  • Spicy. Sushi rice topped with spicy tuna, topped with seaweed, avocado, kani, and tobiko. Served with spicy mayonnaise, wasabi, eel and sriracha sauce.
  • Omg Roll $15.00
  • Spicy. California roll topped with cilantro, white fish, jalapeño, ponzu, and sriracha sauce.
  • Monster Roll $15.00
  • Shrimp tempura and cream cheese topped with crabstick, spicy mayonnaise, eel sauce, and crispy potato strings.
  • Philadelphia Roll $10.00
  • Smoked salmon, cream cheese, avocado
  • Dragon Roll $15.00
  • Kani, cucumber topped with eel, avocado, tobiko, and eel sauce.
  • Fancy Roll $15.00
  • Spicy. Shrimp tempura, jalapeño, cucumber, cream cheese topped with crab salad, tobiko, tempura flakes, green onion, and four sauces.
  • Red Samurai Roll $15.00
  • Spicy. Spicy tuna, cucumber topped with avocado, tuna, cherry tomatoes, jalapeño, and ponzu sauce.
  • Tiger Roll $15.00
  • Spicy tuna, shrimp tempura, cucumber topped with crabsticks, spicy mayonnaise, and eel sauce.
  • Albacore Roll $14.00
  • Spicy. Shrimp tempura, cream cheese topped with albacore, jalapeño, cilantro, spicy mayonnaise, ponzu and sriracha sauce.
  • Brad's Special Roll $14.00
  • Kani and shrimp tempura, topped with crabstick, eel sauce, wasabi mayonnaise, and sriracha.
  • Texas Tornado Roll $14.00
  • Spicy. Yellowtail, cream cheese and jalapeño deep-fried and topped with eel sauce and spicy mayonnaise.
  • Spicy Crab Roll $13.00
  • Spicy. Deep-fried California roll topped with jalapeños, spicy mayonnaise, and eel sauce.
  • Spider Roll $12.00
  • Softshell crab, kani, cucumber, avocado, and eel sauce.
  • Atlantic Roll $14.00
  • Spicy. Kani, avocado, cucumber, shrimp tempura topped with baked salmon, green onion, masago, and special sauce.
  • Beef Tataki Roll $15.00
  • Kani, avocado, cucumber topped with seared beef slices and special spicy sauce.
  • Boston Roll $14.00
  • Kani, avocado, cucumber topped with tuna, avocado.
  • Caterpillar Roll $14.00
  • Eel roll with avocado on top.
  • Crystal Roll $14.00
  • California roll topped with albacore, crabstick, and tobiko.
  • Fire Roll $13.00
  • Spicy. Deep-fried salmon, cream cheese and avocado topped with jalapeno and spicy sauce.
  • Red Raider Roll $14.00
  • Spicy. Shrimp tempura topped with spicy tuna.
  • Red Velvet Roll $15.00
  • Softshell crab, cucumber topped with avocado, spicy tuna, and tempura flakes.
  • Sashimi Roll $15.00
  • Spicy. Salmon, tuna, avocado, jalapeno topped with spicy tuna, tobiko and diablo sauce.
  • Shrimp Lover Roll $15.00
  • Shrimp tempura, kani, cucumber, avocado topped with fresh shrimp, avocado, and mango sauce.
  • Kiraku Roll $15.00
  • Spicy kani, avocado and tobiko wrapped with fresh salmon.
  • Lobster Shrimp Roll $26.00
  • Shrimp tempura, kani, avocado topped with lobster tempura, spicy mayonnaise and eel sauce.
  • New Mexico Roll $15.00
  • Spicy. Super white tuna, salmon, mayonnaise and jalapeno, topped with super white tuna and salmon.
  • New York Roll $12.00
  • Spicy. Shrimp tempura topped with crabstick, spicy mayonnaise, wasabi mayonnaise, and eel sauce.
  • No Name Roll $15.00
  • Shrimp tempura, kani, avocado topped with crab stick, torched mayonnaise, eel sauce, tobiko, and green onion.
  • Spicy Lover Roll $15.00
  • Spicy. Spicy tuna topped with tuna, avocado and special spicy sauce.
  • Stonebridge Nite Roll $14.00
  • Spicy tuna, salmon, kani, and avocado wrapped in soy paper. No rice.
  • Texas Roll $15.00
  • Spicy. Big deep-fried smoked salmon, tuna, shrimp tempura, eel, jalapeño, cream cheese topped with tempura flakes and house special sauce.
  • Tornado Roll $16.00
  • Spicy. Shrimp tempura, jalapeño, cream cheese topped with spicy crawfish, tobiko, fried potato strings, spicy mayonnaise, wasabi, and eel sauce.
  • Twin Salmon Roll $15.00
  • Spicy salmon, avocado, kaiware topped with salmon, lemon slices and tobiko.
  • Water Lily Roll $15.00
  • Deep-fried salmon, cream cheese, cucumber topped with spicy Kani, lotus root, eel sauce and tempura flakes.
  • Salmon Pyramid $17.00
  • Spicy. Sushi rice topped with spicy fresh salmon, topped with seaweed, avocado, kani, and tobiko. Served with spicy mayonnaise, wasabi, eel and sriracha sauce.
  • Fuji Roll $16.00
  • California roll topped with green mussels, seaweed salad, shrimp, mushroom, tobiko, and spicy mayonnaise.
  • Hot Appetizers
  • Shrimp Tempura $10.95
  • Lightly battered crispy fried shrimp served with tempura sauce.
  • Gyoza $8.95
  • Pan-fried potstickers filled with beef and cabbage.
  • Honeymoon $14.95
  • Spicy. Deep-fried jalapeño with cream cheese and crab salad.
  • Edamame $5.95
  • Japanese soybeans served in sea salt.
  • Katsu $9.95
  • Crispy golden breaded chicken or pork cutlet served with katsu sauce.
  • Spicy Teriyaki Brussels Sprouts $9.95
  • Spicy. Grilled brussels sprouts served with sliced jalapeños, red onions, sliced almonds, and tossed in homemade spicy sauce.
  • Vegetable Tempura $9.95
  • Assorted vegetables fried in a light tempura batter, served with tempura sauce.
  • Crispy Spring Roll $8.95
  • Crispy vegetable roll served with sweet chili sauce.
  • Chicken Finger $10.95
  • Chicken bits deep-fried in Japanese panko bread crumbs.
  • Fried Calamari $10.95
  • Tender pieces of squid fried in a light, crispy batter.
  • Spicy Garlic Shrimp $11.95
  • Spicy. Shrimp tempura served over spring mix, crispy onions, and finished with spicy chili, soy sauce, and garlic aioli.
  • Spicy Shrimp Saku-saku $10.95
  • Spicy. Fried shrimp tossed in sweet and spicy chili aioli.
  • Soft Shell Crab $9.95
  • Delicious crab fried in a light, golden butter served with chili ponzu sauce.
  • Agedashi Tofu $8.95
  • Deep-fried tofu with special sauce.
  • Soups & Salads
  • Miso Soup $3.95
  • Japanese fermented soybean soup topped with tofu and wakame seaweed.
  • Ginger Salad $4.95
  • Iceberg lettuce, shredded carrots, and red cabbage topped with house ginger dressing.
  • Japanese Onion Soup $3.95
  • Homemade broth simmered for eight hours topped with mushrooms, scallions, and fried on strings.
  • Sunomono Salad (crabstick) $8.95
  • Thinly sliced fresh cucumbers that are marinated in rice vinegar for several hours.
  • Squid Salad $9.95
  • Sunomono Salad (combination) $11.95
  • Thinly sliced fresh cucumbers that are marinated in rice vinegar for several hours.
  • Seaweed Salad $8.95
  • Marinaded seaweed with sesame seeds.
  • Sunomono Salad (no Meat) $5.95
  • Thinly sliced fresh cucumbers that are marinated in rice vinegar for several hours.
  • Cold Appetizers
  • Beef Tataki $15.95
  • Thinly sliced NY strip topped with scallions, red onions, and garlic chips dressed in ponzu sauce.
  • Tuna Tataki $15.95
  • Seared tuna on a bed of julienned daikon radish and sweet onion. Topped with wakame seaweed, crispy garlic chips, and garlic aioli.
  • Zen Seafood Ceviche $15.95
  • Shrimp, calamari and crabmeat marinated in a spicy lemon sauce with cucumber, sweet onion and cilantro.
  • Tuna Poke $15.95
  • Tuna, red onion, wakame marinated in spicy poke sauce topped with fried potato strings.
  • Yellowtail Poke $15.95
  • Yellowtail, tomato, avocado and wakame marinated in spicy poke sauce topped with fried potato strings.
  • Chili Yellowtail $15.95
  • Spicy. Yellowtail sashimi served with citrus ponzu sauce topped with jalapeño and kaiware.
  • Garlic Salmon $15.95
  • Salmon sashimi served with garlic citrus ponzu sauce topped with kaiware and crispy garlic.
  • Nigiri & Sashimi
  • Salmon (sake) $6.00
  • Salmon sashimi or nigiri options, served fresh.
  • Tuna (maguro) $6.00
  • Sliced maguro, option as nigiri with rice or sashimi.
  • Yellowtail (hamachi) $6.00
  • Fresh, sliced yellowtail; available as nigiri or sashimi.
  • Smoked Salmon $6.00
  • Smoked salmon available in nigiri or sashimi style.
  • Albacore (shiro Maguro) $6.00
  • Albacore (Shiro Maguro) available in nigiri or sashimi style.
  • Escolar (abura Bozu) $6.00
  • Escolar (Abura Bozu), available as nigiri or sashimi.
  • Red Snapper (tai) $6.00
  • Red snapper (Tai) offered as either nigiri or sashimi, highlighting its delicate flavor and texture.
  • Mackerel (saba) $5.50
  • Mackerel (Saba) sushi, available as nigiri or sashimi.
  • Shrimp (ebi) $5.50
  • Shrimp sashimi or nigiri, offered in two styles.
  • Eel (unagi) $6.00
  • Unagi, offered as nigiri or sashimi.
  • Egg Omelet (tamago) $6.00
  • Egg omelet (tamago) with choice of nigiri or sashimi style.
  • Sweet Shrimp (ama Ebi) $8.00
  • Sweet shrimp, option for nigiri or sashimi.
  • Octopus (tako) $5.50
  • Sliced octopus, available as nigiri or sashimi.
  • Squid (ika) $5.50
  • Squid, available as nigiri or sashimi.
  • Surf Clam (hokkigai) $5.50
  • Surf clam (hokkigai) available as either nigiri or sashimi, presented with traditional accompaniments.
  • Salmon Roe (ikura) $5.00
  • Flying Fish Egg (tobiko) $5.00
  • Quail Egg (on Top & Shooter) $3.00
  • Quail egg available as nigiri or sashimi.
  • Crabstick (kani) $5.00
  • Kani.
  • Scallop (hotategai) $6.00
  • Scallop (Hotategai) served as nigiri or sashimi, offering a choice of style.
  • Tofu Skin (inari) $5.00
  • Sweet tofu pouches, available as nigiri or sashimi.
  • Hibachi Dinner - Meats & Seafood
  • Filet Mignon $26.50
  • Filet mignon with customizable meat temperature ranging from rare to well done.
  • Chicken $19.00
  • Spicy Chicken $20.50
  • Teriyaki Chicken $20.50
  • New York Strip Steak $24.50
  • New York strip steak with choice of temperature: from rare to well done.
  • Teriyaki Steak $24.50
  • Teriyaki steak with choice of meat temperature: medium, medium rare, medium well, rare, well done.
  • Ribeye Steak $26.50
  • Ribeye steak served with temperature options: medium, medium rare, medium well, rare, well done.
  • Shrimp $24.50
  • Salmon $26.50
  • Sake.
  • Chateaubriand $34.50
  • Chateaubriand: Premium cut, choice of meat temperature ranging from rare to well done, served hibachi style.
  • Calamari $24.50
  • Marina $33.50
  • Seafood Combination $43.50
  • Scallop $28.50
  • Hotategai.
  • Twin Lobster Tails $46.50
  • Carpaccio
  • Naruto Roll $15.95
  • Salmon, tuna, avocado, and crabstick wrapped in fresh cucumber in a ponzu sauce.
  • Yellowtail $15.95
  • Spicy. Thinly sliced yellowtail garnished with jalapeños and onions, dressed in a sweet miso ponzu sauce.
  • Salmon $15.95
  • Thinly sliced salmon and red onion topped with black tobiko and yuzu aioli in ginger dressing.
  • Octopus $15.95
  • Thinly sliced octopus in olive oil and citrus ponzu sauce, topped with shichimi pepper and cilantro.
  • Desserts
  • Banana Tempura $8.95
  • Crispy fried banana slices served with vanilla ice cream.
  • Creme Brulee $9.95
  • Decadent homemade custard with a beautifully torched sugar crust.
  • Brownie Tempura $8.00
  • Homemade brownie topped with vanilla ice cream and chocolate syrup.
  • Mochi Ice Cream (2) $8.95
  • Choice of green tea, strawberry.
  • Tempura Ice Cream $8.95
  • Vanilla or green tea ice cream wrapped in pound cake and topped with chocolate syrup.
  • Ice Cream $5.95
  • Green tea, vanilla.
  • Noodles
  • Yakisoba Chicken (appetizer) $12.95
  • Stir-fried buckwheat noodles and vegetables in yakisoba sauce.
  • Ramen (no Protein) $11.95
  • Ramen (chicken) $12.95
  • Ramen (shrimp) $13.95
  • Yakisoba Shrimp (appetizer) $13.95
  • Stir-fried buckwheat noodles and vegetables in yakisoba sauce.
  • Shrimp Tempura Udon Soup $14.95
  • Wheat noodles with homemade broth topped with scallion, wakame, seaweed, served with shrimp tempura on the side.
  • Tear Ramen $9.95
  • Spicy.
  • Sushi Combos
  • Ume $25.00
  • California roll served with chef's choice of 8 pieces of nigiri.
  • Matsu $33.00
  • California roll served with chef's choice of 12 pieces of nigiri.
  • Makimono B $26.00
  • Combination of California roll, Philadelphia roll, and shrimp crunchy roll.
  • Makimono A $26.00
  • Combination of spicy tuna roll, spicy salmon roll, and rainbow roll.
  • Take $29.00
  • California roll served with chef's choice of 10 pieces of nigiri.
  • Sashimi Combos
  • Ran $46.00
  • 21 pieces of fresh sashimi from seven different varieties of fish.
  • Kiku $33.00
  • 12 pieces of fresh sashimi from four different varieties of fish.
  • Sakura $37.00
  • 15 pieces of fresh sashimi from five different varieties of fish.
  • Sushi & Sashimi Combos
  • Regular $37.00
  • 8 pieces of sushi and eight pieces of sashimi.
  • Combo $33.00
  • 6 pieces of sushi and 6 pieces of sashimi.
  • Deluxe $46.00
  • 10 pieces of sushi and ten pieces of sashimi.
  • Kiraku Fried Rice
  • Beef $14.95
  • Shrimp $14.95
  • Combination $16.95
  • Chicken $13.95
  • Vegetable $12.95
  • Zen Fried Rice
  • Beef $13.95
  • Chicken $12.95
  • Combination $14.95
  • Vegetable $12.95
  • Shrimp $13.95
  • Donburi
  • Tekka Don $26.00
  • Tuna sashimi on a bed of sushi rice.
  • Chirashi Don $26.00
  • Assorted sashimi served over sushi rice.
  • Salmon Don $17.00
  • Salmon and avocado on a bed of sushi rice.
  • Kabayaki Don $22.95
  • Roasted eel on a bed of sushi rice.
  • Hibachi Dinner - Noodles
  • Chicken Yakisoba $22.50
  • Spicy Seafood Udon $27.50
  • Wheat noodles stir-fried in a special spicy sauce with shrimp calamari and sea scallop.
  • Hibachi Dinner - Combination
  • Filet Mignon & Shrimp $37.50
  • Filet mignon paired with shrimp. Choose meat temperature: medium rare to well done.
  • Chicken & Steak $30.00
  • Hibachi chicken and steak combo. Choice of meat temperature ranging from rare to well done.
  • Chicken & Filet Mignon $33.00
  • Hibachi-grilled chicken and filet mignon combo, offering meat temperatures from rare to well done.
  • Steak & Shrimp $32.50
  • Steak & shrimp hibachi dinner. Options for steak: medium rare, medium well, medium, rare, well done. Served with shrimp.
  • Filet Mignon & Lobster $43.00
  • Succulent filet mignon & lobster hibachi dinner. Choose from meat temperatures: medium rare, medium well, medium, rare, well done.
  • Chicken & Scallop $33.50
  • Chateaubriand & Scallop $46.00
  • Chateaubriand & scallop, choose meat temp from medium rare to well done.
  • Chateaubriand & Lobster $49.50
  • Chateaubriand & lobster served with choice of meat temperature ranging from rare to well done.
  • Steak & Lobster $41.00
  • Steak and lobster hibachi dinner with customizable steak temperature ranging from rare to well done.
  • Filet Mignon & Scallop $39.50
  • Filet mignon paired with scallops, offered in temperatures from rare to well done.
  • Chicken & Shrimp $29.50
  • Steak & Scallop $35.50
  • Steak & scallop combo with optional steak temperature: medium rare, medium well, medium, rare, or well done.
  • Hibachi Dinner - Vegetarian
  • Spicy Tofu Steak $19.50
  • Spicy.
  • Garden Delight $19.50
  • Hibachi Dinner - Kids Menu
  • Kids Steak $14.00
  • Kids Chicken $12.00
  • Kids Shrimp $13.00
  • Hibachi Dinner - Side Orders
  • Vegetable Sauté $10.00
  • Udon $7.00
  • Steamed Rice $3.00
  • Sushi Rice $5.00
  • Calamari Sauté $11.50
  • Scallop Sauté $12.00
  • Brown Rice $3.00
  • Shrimp Sauté $11.00
  • Soba $7.00
  • Beverages
  • Soft Drink $3.95
  • Selection of chilled sodas including Coke varieties, Dr. Pepper, lemonade, and Sprite.
  • Hot Green Tea $3.50
  • Ramune $5.95
  • Japanese soda.
  • Juice $3.95
  • Assorted juices: choice of apple, cranberry, orange, pineapple.
  • Unsweet Iced Tea $3.95
  • Sweetener available upon request.
  • S. Pellegrino $4.50
  • Sparkling water.
  • Red Bull $6.00
  • Shirley Temple $4.95
  • Shirley Temple from the beverages category with options of Arnold Palmer or Roy Roger.
  • Bottled Water $3.00
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