Lazy Days South

Lazy Days South > Menu

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

APPETIZER SPECIALTIES

  • $20.99

    The Best Fried Cracked Conch

    Bahamian Queen Conch lightly breaded and deep fried, served with cocktail and tartar sauces.
  • $19.99

    Lazy Conch

    Tenderzied Bahamian Queen Conch encrusted with panko bread crumbs, sautéed, topped with fresh diced tomatoes, scallions, fresh grated parmesan cheese and our homemade key lime butter.
  • $20.99

    Jumbo Shrimp Cocktail

    The Biggest and Best in the Keys.
  • $17.99

    Oysters Moscow

    Four fresh Raw oysters topped with our special horseradish sauce and red and black caviar.
  • $19.99

    Oysters Rockefeller

    Six fresh oysters topped with spinach, onions and our Pernod cream sauce, topped with three way cheese and baked to perfection.
  • $17.99

    Crab Dip

    Blue crab meat with artichoke hearts, red pimentos and cream cheese baked until golden brown and served with toasted French bread.
  • $19.99

    Tuna Tartare

    Raw Yellowfin Saku Tuna mixed with onions, avocado, soy sauce and a blend of spices, served with crispy fried wonton strips and our creamy wasabi sauce.
  • $17.99

    Baked Brie

    Warm Brie topped with our special lingonberry sauce, complimented with fresh apple slices, grapes and toast points.
  • $17.99

    Escargot

    One dozen escargot sautéed with shallots, mushrooms, fresh herbs, garlic butter and olive oil, topped with provolone cheese and baked until golden brown. served with toast points.
  • $19.99

    Lazy Gator

    Tenderized alligator encrusted with Panko bread crumbs, sautéed, topped with diced tomatoes, scallions, parmesan cheese and our homemade key lime butter.
  • $19.99

    Sesame Seared Tuna

    Yellowfin Saku Tuna encrusted with black and white sesame seeds, seared to your desired temperature, sliced and served with seaweed salad, fresh ginger, wasabi and soy sauce on the side.
  • $19.99

    Conch Ceviche

    Minced Bahamian Queen Conch mixed with lime juice, onion, tomato, cucumber and and cilantro, served with fresh avocado and homemade tortilla chips.

APPETIZERS

  • $15.99

    Fried Calamari

    Lightly breaded and deep fried served with our homemade marinara sauce
  • $17.99

    Crab Cake (1)

    Baked and topped with key lime butter and béarnaise sauce Keys style.
  • $14.99

    Coconut Fried Shrimp (6)

    Hand breaded to order and served with mango chutney
  • $14.99

    Buffalo Style Shrimp (6)

    Hand breaded to order and dipped in buffalo sauce, served with bleu cheese dressing
  • $15.99

    Conch Fritters (8)

    Homemade Bahamia style served with cocktail sauce
  • Peel and Eat Shrimp

    Served hot or cold
  • Raw Oysters*

  • $18.99

    Steamers (12)

    Middle necks steamed in garlic broth with parsley and parmesan cheese
  • $15.99

    Chicken Wings

    Lightly breaded and fried with mild, medium or hot sauce with bleu cheese and celery
  • $12.99

    Homemade Mozzarella Sticks

    Served with homemade marinara sauce
  • $12.99

    Potato Skins

    Served with bacon, cheese and sour cream

SOUPS

  • Homemade Soup Du Jour

  • Homemade Conch Chowder

  • Homemade Seafood Bisque (only available Fri.-Sat.)

  • $6.99

    French Onion Soup Crock

SALADS

  • Mixed House Salad

  • Caesar Salad

  • Greek Salad

    Classic Greek with a scoop of potato salad, romaine lettuce, fresh tomatoes, onions, cucumbers, pepperoncinis, kalamata olives, feta cheese and served with Italian dressing
  • Add to your salad

SPECIALTY SALADS

  • $20.99

    Billings Salad

    Large mixed greens salad with coconut fried shrimp, sliced apples, grapes, fried cream cheese, topped with raspberry vinaigrette dressing and sprinkled with caramalized walnuts
  • $20.99

    Key West Salad

    Large spinach salad with coconut fried shrimp, sliced peaches, mandarin oranges, grapes and fried mozzarella cheese with raspberry vinaigrette and sprinkled with toasted almonds
  • $20.99

    Tyson Salad

    Large house salad with coconut fried shrimp with asparagus, avocado, boiled eggs and served with your choice of dressing
  • $20.99

    Crab & Asparagus

    Large house salad with crab meat, asparagus, sliced avocado and homemade ginger dressing
  • $18.99

    San Marco

    A bed of romaine lettuce topped with hearts of palm, white asparagus, artichoke, cucumber, tomato and red onions, served with your choice of dressing

ENTREES

  • Florida Lobster (seasonal)

    Grilled, steamed, broiled, crab stuffing add (2.00) Also available twin tails or surf & turf
  • $39.99

    North Atlantic Jumbo Scallops

    Fried, broiled, grilled or seared with garlic oil
  • $33.99

    Jumbo Stuffed Shrimp

    Baked with our real crab meat stuffing and topped with béarnaise sauce and key lime butter
  • Jumbo Shrimp

    Fried served with cocktail sauce (coconut fried) served with mango chutney
  • Cracked Conch

    Served fried or sautéed with key lime or garlic butter
  • Catch Du Jour

    Blackened, grilled, broiled, sautéed or fried
  • Surf & Turf

  • $37.99

    Grouper St. Croix

    Encrusted with Japanese bread crumbs sautéed and topped with black pepper corns, lime wheels and key lime butter
  • $37.99

    Grouper Lorenzo

    Sautéed and topped with a crab cake, key lime butter and béarnaise sauce
  • $37.99

    Yellow Tail Gus

    Encrusted with Italian bread crumbs and roasted almonds, sautéed and topped with fresh diced tomatoes, scallions and shredded parmesan cheese and topped with key lime butter
  • $37.99

    Yellow Tail Jalapeño Encrusted

    Encrusted with mild jalapeño and bread crumbs, sautéed and topped with cilantro and key lime butter sauce

CERTIFIED ANGUS STEAKS & CHICKEN

  • $43.99

    New York Strip*

    14 oz. Hand cut and char-grilled to perfection
  • $44.99

    Filet Mignon*

    8 oz. Hand cut and char-grilled to perfection with a side of béarnaise sauce
  • $28.99

    Beef Teriyaki*

    Beef tips sautéed with oriental vegetables and pineapple in a teriyaki glaze sauce, served over rice
  • $28.99

    Chicken Teriyaki

    Sautéed chicken strips with oriental vegetables and pineapple in a teriyaki glaze sauce, served over rice
  • $28.99

    Chicken Piccata over Rice

    Sautéed with capers, lemon sections, white wine and key lime butter
  • $27.99

    Lazy Days Chicken

    Encrusted with bread crumbs, sautéed and topped with fresh diced tomatoes, scallions, shredded parmesan cheese and topped with key lime butter
  • $30.99

    Stuffed Chicken

    Chicken breast encrusted with Italian bread crumbs baked with real crab meat stuffing and topped with key lime butter and béarnaise sauce
  • $28.99

    Chicken Santa Cruz

    Sautéed chicken breast with green peppers, sautéed onions and tomatoes in a mild cajun cream sauce topped with melted swiss cheese

SEAFOOD & CHICKEN PASTAS

  • $29.99

    Clams Bonogle

    Steamed middle necks (12) with tomatoes, mushrooms, scallions, garlic, olive oil and white wine
  • $29.99

    Grouchy's Linguine

    Sautéed chopped clams in a mushroom, scallion, garlic white wine sauce
  • $32.99

    Shrimp Fra Diablo

    Sautéed with mushrooms, tomatoes, onion, green pepper and a spicy marinara
  • $32.99

    Shrimp Rosada

    Sautéed in a fresh basil, tomato, garlic cream sauce
  • $32.99

    Shrimp Scampi

    Sautéed with mushrooms, scallions, garlic butter and white wine
  • $32.99

    Shrimp Provencale

    Sautéed with fresh garlic, mushrooms, tomatoes, scallions, butter and white wine
  • $27.99

    Chicken Parmesan

    Chicken breast encrusted with Japanese bread crumbs baked with homemade marinara sauce, provolone cheese and served over pasta
  • $27.99

    Chicken Key West

    Chicken breast encrusted with Japanese bread crumbs, sautéed, topped with fresh basil, garlic and tomato cream sauce and served over pasta

VEGETARIAN PASTAS

  • $24.99

    Pasta Primavera

    Seasonal vegetables, sautéed with marinara sauce or garlic and olive oil
  • $24.99

    Pasta Rosada

    Sautéed with fresh tomato, garlic and basil cream sauce
  • $24.99

    Pasta Frenzia

    Fresh mushrooms, tomatoes, scallions, garlic and olive oil

SANDWICHES

  • $17.99

    Fresh Catch Sandwich

    Fried, grilled, blackened, coconut fried and Lazy Days Style (additional 2.00)
  • $15.99

    Lazy Days Burger 1/2 pound*

  • $20.99

    Grouper Port Au Prince

    Coconut fried, topped with swiss cheese and mango chutney
  • $20.99

    Yellow Tail Lazy Days Sandwich

    Encrusted with Japanese bread crumbs, sautéed, topped with fresh diced tomatoes, scallions shredded Parmesan cheese and topped with key lime butter
  • $20.99

    Lazy Conch Sandwich

    Sautéed conch breaded with Japanese bread crumbs and topped with fresh diced tomatoes, scallions, shredded Parmesan cheese and topped with key lime butter

KIDS STUFF

  • $14.99

    Fried Fish Fingers

  • $14.99

    Fried Shrimp (6)

  • $13.99

    Burger *Certified Angus Beef

  • $12.99

    Hot Dog

  • $14.99

    Chicken Fingers (3)

  • $10.99

    P.B.J.

  • $11.99

    Grilled Cheese

  • $13.99

    Mac & Cheese

  • $11.99

    Pasta, Butter or Marinara

  • $21.99

    8 oz. Strip Steak *Certified Angus Beef

SIDES

  • $3.99

    Baked Potato

  • $3.99

    Potato Du Jour

  • $3.99

    Rice Du Jour

  • $3.99

    Veggie Du Jour

  • $3.99

    Pasta

  • $3.99

    French Fries

  • $5.99

    Sweet Potato Fries

  • $4.99

    Banana Bread

BEVERAGES

  • $3.99

    Pepsi Products

    (one complimentary refill)
  • $3.99

    Iced Tea

  • $4.50

    Juices

  • $3.50

    Hot Tea/Coffee

  • $3.99

    Espresso

  • $6.99

    Cappuccino

  • $7.00

    Large Fiji Water

  • $4.00

    Small Fiji Water

  • $7.00

    Large Pellegrino

  • $4.00

    Small Pellegrino

DESSERTS

  • $9.99

    Key Lime Pie

  • $9.99

    Baked Apple Pie a la Mode

  • $4.99

    Ice Cream

  • $10.99

    Special Dessert

RAW BAR & APPETIZERS

  • $19.99

    Jumbo Shrimp Cocktail

    The biggest and best in the Keys!
  • $19.99

    Fried Cracked Conch

    Premium conch either sautéed or deep fried
  • Oysters On The Half Shell

  • $17.99

    Steamers

    A dozen steamed middle neck clams served with a big cup of clam broth garlic butter for dipping
  • Peel & Eat Shrimp

    Served hot or cold
  • $14.99

    Fried Calamari

    Lightly breaded to order, served with marinara
  • $10.99

    Chicken Fingers

    Served with BBQ sauce or honey mustard
  • $12.99

    Lazy Clams

    Baked with hearty garlic, sweet bell peppers, apple-smoked bacon and melted cheese
  • $13.99

    Coconut Fried Shrimp (6)

    Hand-breaded shrimp with our coconut batter and served with our mango chutney
  • $14.99

    Conch Fritters

    Premium conch blended with our homemade batter and lightly fried. The Keys best!
  • $11.99

    Fried Mozzarella Sticks

    Fresh cut and hand-breaded, served with marinara
  • $11.99

    Potato Skins

    Topped with cheese and bacon
  • $14.99

    Chicken Wings

    Lightly breaded and served with mild, medium or hot sauce

SOUPS & SALADS

  • Homemade Soup Du Jour

  • Homemade Conch Chowder

  • $5.99

    French Onion Soup Crock

  • Mixed House Salad

  • Caesar Salad

  • Greek Salad

    Classic Greek with a scoop of potato salad, romaine lettuce, fresh tomatoes, onions, cucumbers, pepperoncini, kalamata olives, feta cheese and served with Italian dressing
  • Add to your salad:

SIGNATURE SALADS

  • $19.99

    Billings Salad

    Large mixed green salad with coconut fried shrimp, apples, grapes, fried cream cheese, topped with raspberry vinaigrette dressing and sprinkled with caramelized walnuts
  • $19.99

    Crab & Asparagus Salad

    Large house salad with crab meat, asparagus, sliced avocado and homemade ginger dressing
  • $19.99

    Key West Salad

    Large spinach salad with coconut fried shrimp with sliced peaches, mandarin oranges, grapes and fried mozzarella cheese with raspberry vinaigrette and sprinkled with toasted almonds
  • $19.99

    Tyson Salad

    Large house salad with coconut fried shrimp, asparagus, avocado, boiled eggs and served with your choice of dressing
  • $17.99

    San Marco

    A bed of romaine lettuce topped with hearts of palm, white asparagus, artichoke, cucumber, tomato and red onions with your choice of dressing
  • $15.99

    Steak Taco Salad

    Served with homemade salsa
  • $13.99

    Chicken Taco Salad

    Served with homemade salsa
  • Lazy Days Quesadillas

    With sautéed mushrooms and onions

SANDWICHES

  • $15.99

    Fresh Catch Sandwich

    Fried, coconut fried, grilled or blackened. Substitute Grouper or Yellowtail ~ add 2.00. Lazy Days Style ~ additional 2.00
  • $15.99

    Fried Oyster Sandwich

  • $12.99

    Chicken Breast Sandwich

    Grilled, fried, buffalo or down under, Lazy Days style ~ add 1.00
  • $13.99

    Ham & Turkey Club

  • $13.99

    Chicken Parmesan Sub

  • $14.99

    Lazy Days 1/2 Pound Burger

    Certified Black Angus With cheese or toppings ~ add .50
  • $11.99

    Veggie Burger

    Sautéed in olive oil
  • $14.99

    Philly Cheese Steak

    With sautéed mushrooms, onions & green peppers
  • $13.99

    Chicken Breast Filet Philly

  • $10.99

    BLT

  • $9.99

    Hot Dog or Grilled Cheese

ENTREES

  • $23.99

    Fresh Catch

    Fried, sautéed or blackened, coconut fried – add 1.00 Lazy Days-style – add 2.00. Substitute Grouper or Yellowtail – add 2.00
  • $20.99

    Fried Oyster Platter

  • $20.99

    8 oz. New York Strip Steak

  • $26.99

    Fried Fisherman’s Platter

    Fish, shrimp, oysters, clams and calamari
  • $20.99

    Shrimp Platter

    Fried, sautéed or blackened, coconut fried – add 1.00
  • $19.99

    Lazy Days Chicken

    Sautéed with Japanese bread crumbs, then topped with diced tomatoes, scallions, fresh grated parmesan cheese and key lime butter

PASTA

  • $18.99

    Pasta Primavera

    Fresh seasonal vegetables, sauteed with marinara sauce or garlic and olive oil
  • $18.99

    Pasta Rosada

    Fresh garlic tomato concasse, basil cream sauce
  • $22.99

    Sautéed Calamari

    Garlic butter or marinara over linguini
  • $20.99

    Chicken Francaise

    Sautéed in a creamy lemon butter sauce

KID’S STUFF

  • $8.99

    PB & J

  • $9.99

    Grilled Cheese

  • $11.99

    Hamburger

  • $10.99

    Hot Dog

  • $9.99

    Pasta {Butter or Marinara}

  • $12.99

    Chicken Fingers

  • $12.99

    Fried’Shrimp (6)

  • $12.99

    Fried Fish Fingers

  • $19.99

    8 oz. Steak

SIDES

  • $4.99

    Homemade Banana Bread

  • $3.99

    Homemade Potato Salad

  • $3.99

    Homemade Coleslaw

  • $3.99

    French Fries

  • $5.99

    Sweet Potato Fries

  • $5.99

    Pasta (with butter or marinara)

Cocktails

  • $13.00

    LAZY DAYS (In Da Keys)

    RumHaven Coconut Rum, Gold Rum, Pineapple, Orange, Splash of Cranberry
  • $13.00

    PLANTERS PUNCH

    Silver Rum Mixed with Pineapple, Orange and Grenadine. Торреd with a Dark Floater
  • $13.00

    LAZY MOJITO

    A Blend of Silver Rum, Fresh Mint, Limes and House Syrup
  • $13.00

    LAZY DAYS LEMONADE

    Stoli Razberi™ Vodka, Orange Liquor, Lemonade, Splash of Cranberry
  • $13.00

    PASSION FRUIT MARGARITA

    Milagro Tequila, Chinola Passion Fruit Liqueur, House Sour and Lime
  • $13.00

    SPICY MARGARITA

    Superbird Fuego Tequila, Orange Liquor, House Sour and Lime. Add Strawberry for an Extra Dollar
  • $13.00

    MAPLE OLD FASHIONED

    Whistle Pig PiggyBack 6yr Rye, Barrel Aged Maple Syrup, Bitters
  • $13.00

    RASPBERRY MARGARITA

    Milagro Silver Tequila, House Sour, Raspberry Purée, Rocks
  • $13.00

    HENDRICK'S MULE

    Hendrick's Gin, Barritt's Ginger Beer, Bitters, Lime
  • $13.00

    CUCUMBER FRESCA

    Stoli Cucumber Vodka, Мuddled Lemon and Lime, Lemon-Lime Soda
  • $15.00

    OYSTER SHOT

    Vodka, Cocktail sauce, Hot sauce, Bloodу Міх, Oyster and Served in a Souvenir Shot Glass

Frozen Delights

  • $12.00

    BUSHWACKER

    RumHaven Coconut Rum, Kablúa, Baileys Original Irish Cream, Dark Rum, Dark Créme de Cacao, and Blended with Ice Cream
  • $12.00

    KEY LIME COLADA

    Parrot Bay Key Lime Rum, Key Lime Juice, RumChata Limón, Piña Colada Міх
  • $12.00

    RUMCHATA MILKSHAKE

    RumChata, Kahlúa, Baileys Original Irish Cream and Ice Cream Mix
  • $12.00

    RUM RUNNER

    Light Rum, Blackberry Brandy, Créme De Banana, Lime, Grenadine and a Dark Floater
  • $12.00

    PIÑA COLADA

    Light Rum, Coconut, Pineappla, Cream and Topped with a Dark Rum Floater
  • $12.00

    FRUIT FLAVORED DAIQUIRIS

    Your Choice Of Classic Lime, Strawberry, Banana and Raspberry

Specialty Martinis

  • $14.00

    KEY LIME PIE

    Stoli Citros Vodka, Licor 43, Fresh Key Lime Juice, Cream, Grabam Cracker Crust
  • $14.00

    COSMOPOLITAN

    Stoli Citras™ Vodka, Cointreau, Lime and Cranberry
  • $14.00

    ESPRESSO

    Fresh Espresso, Espresso Vodka, Kahlúa and Tia Maria
  • $14.00

    CHOCOLATE

    Stoli Vanil™ Vodka, Faretti Chocolate Biscotti Liqueur and Splash of Kablúa

Coffee Drinks

  • $11.00

    LAZY IRISH

    Fresh Coffee with Jameson Irish Whiskey, Baileys Original Irish Cream and Topped with Whipped Cream and Green Créme de Menthe
  • $11.00

    JAMAICAN

    Fresh Coffee with Appleton Jamaican Rum, Tia Maria and Торреd with Whipped Cream

Appetizers

  • $12.99

    Fried Calamari

    Lightly breaded and deep-fried, served with our homemade marinara sauce.
  • $14.99

    Crab Cake (1)

    baked and topped with key lime butter and Keys style béarnaise sauce.
  • $11.99

    Coconut Fried Shrimp (6)

    Hand breaded to order and served with mango chutney
  • $11.99

    Buffalo Style Shrimp (6)

    Hand breaded to order and dipped in buffalo sauce, served with bleu cheese dressing
  • $12.99

    Conch Fritters (10)

    Homemade Bahamian style served with cocktail sauce.
  • Peel and Eat Shrimp

    served hot or cold
  • Raw Oysters

  • $12.99

    Lazy Days Clams

    Baked with hearty garlic, sweet bell pepper, apple smoked bacon and melted cheese.
  • $15.99

    Steamers (12)

    Middle necks steamed in garlic brother with parsley and parmesan cheese
  • $12.99

    Chicken Wings

    Lightly breaded and friend with mild, medium, or hot, sauce with bleu cheese and celery
  • $9.99

    Homemade Mozzarella Sticks

    Served with homemade marinara sauce
  • $9.99

    Potato Skins

    Served with bacon, cheese and sour cream.

Soups

  • Homemade Soup Du Jour

  • Homemade Conch Chowder

  • Homemade Seafood Bisque

    only available fri + sat
  • $5.99

    French Onion Soup Crock

Salads

  • Mixed House Salad

  • Ceasar salad

  • Greek Salad

    Classic greek with a scoop of potato salad, romaine lettuce, fresh tomatoes, onions, cucumbers, pepperoncini, kalamata olives, feta cheese and served with Italian dressing.
  • Add to your Salad

Specialty Saladds

  • $18.99

    Billings Salad

    Large mixed greens salad with coconut fried shrimp, sliced apples, grapes, fried cream cheese, topped with raspberry vinaigrette dressing and sprinkled with caramelized onions.
  • $18.99

    Key West Salad

    Large spinach salad with coconut fried shrimp, sliced peaches, mandarin oranges, grapes, and fried mozzarella cheese, served with raspberry vinaigrette and sprinkled with toasted almonds.
  • $18.99

    Tyson Salad

    Large house salad with coconut fried shrimp, asparagus, avocado, boiled eggs and served with your choice of dressing.
  • Crab & Asparagus

    Large house salad with crab meat, asparagus, sliced avocado and homemade ginger dressing.
  • $16.99

    San Marco

    A bed of romaine lettuce topped with hearts of palm, white asparagus, artichoke, cucumber, tomato, red onions, served with your choice of hearty dressing.

We Will Cook Your Fish!

  • We Will Cook Your Fish

    After enjoying a day of fishing in the fabulous Florida Keys, bring your bounty to Lazy Days. We will be happy to prepare your catch. Please understand, your catch must be filleted and de-boned. All fish and lobster must be of legal size and in season. The cost to prepare your catch is $19.99 per person, for up to one pound of fish or two lobster tails. You may choose between grilled, fried, blackened or broiled. We offer other preparations at an additional cost. Your server will be happy to explain these to you. To accompany your fish, you have a choice of soup or salad, a choice of potato, french fries, rice or vegetable of the day, and our homemade tropical bread and fresh dinner rolls. We will not be responsible for illness due to improper handling, packaging or prep work done to fish before it is brought to our kitchen. If your neighbor is served before you, it is not because we have forgotten about you. Their order may have taken a shorter time to prepare. We accept Visa, Master Card, American Express and Discover. Sorry, not personal checks. All menu items are available for take out

Cabernet

  • $42.00

    Joel Gott, California

    Briary blackberry, dark cherry, hints of dark chocolate with toasty oak spices from barrel aging make this 100 percent cabernet a perfect pairing with steaks and burgers.
  • $62.00

    Beaulieu Vineyards, Napa Valley

    Well-structured tannins give this wine the backbone to stand up to boldly flavored foods, as well as a plush texture that carries the rich dark fruit flavors through the lingering finish.
  • $45.00

    Napa by Napa, Napa Valley

    The classic cabernet sauvignon has well integrated flavors with a combination of ripe cherry, plums and hints of licorice.
  • $46.00

    Kendall-Jackson Cabernet Sauvignon Sonoma Coast

    Sonoma County mountain and hillside vineyards and black cherry flavors and superb wine structure, while Mendocino County vineyards impart blackberry and mocha flavors.
  • $42.00

    Toro de Piedra Carbernet Sauvignon

  • $100.00

    HESS Collection Cabernet Sauvignon Mount Veeder Estate, Napa Valley Sonoma Cost

Pinot Noir

  • $53.00

    Large Pinot Noir, Williamette Valley, Oregon

    Medium bodied wine, nose displays hints of raspberry, dark cherry and orange pomander, enjoy with pasta, chicken or pork.
  • $41.00

    MacMurray Pinot Noir

    Aromas of raspberry, boysenberry and delicate floral notes, and a juice black cherry and plum character. This wine also reveals an appealing hint of minerality that harkens back to Burgundy. Enjoy with everything from burgers to seafood pasta with red sauce.
  • $40.00

    Lyric by Etude Pinot Noir Santa Barbara

    Lush, bright cherry flavors with lively notes of blackberry and blueberry and blueberry, tar, roses and tapenade. Medium to full-bodied, opulent and densely packed. Pairs well with pork, poultry, and shellfish.

Other Reds

  • $44.00

    Kendall Jackson "Vinter's Reserve" Merlot, California

    Intense black currant and black cherry fruit with toasty-oak aromas. Excellent balance and depth of flavor. A rich, mouth filling wine.
  • $46.00

    Toro de Piedra Merlot

  • $40.00

    Protos Tinto FIno, Rioja

    Ruby in color, black fruit aromas, well balances with the oak, bringing sweet spicy and nice toasty notes. Good structure. Pair with grilled red meat, cured meat, game birds, small game, light stews, mild cheese.
  • $88.00

    Porto de Piedra

  • $41.00

    Ernesto Catena, Malbel

    Opens with intense aromas of blackberry, plum, and a hint of mocha. Dark fruit flavors in the wine, with notes of spice, licorice, and chocolate to create a magnificent, full-bodied Malbec. Round tannins and a plush mouthfeel lead the way to a long, velvety finish.
  • $45.00

    DaVinci Chianti Reserve, Italy

    Well balanced and of medium weight with jammy flavors or ripe plums, cherries and red fruit. Deep crimson color and a lively with a soft mineral finish and round tannins that linger in a long, peppery finish. Pairs well with pasta and meat dishes.
  • $55.00

    Perfolds Bin 28 Kalimna Shiraz, Australia

    Nose of crushed black currants and blueberries with subtle notes of licorice. Medium to full-bodied, opulent and densely packed, with black fruits and savory layers, it has a solid frame of rounded tannins and wonderful freshness, finishing long.

Chardonnay & Others

  • $34.00

    Clois du Bois Chardonnay, California

    Filled with oak and vanilla, touch of butterscotch, pair with chicken or seafood in a creamy, butter sauce
  • $32.00

    Hess Select Chardonnay, California

    Tropical fruits aromas, light and crisp, pairs well with scallops, crab and vegetable pastas
  • $40.00

    Penfolds Max's Chardonnay, Australia

    From Australia's top-rated winery. Flavors fresh apple and pears, very soft mouthfeel. Pairs great with all shellfish and fish entrees.
  • $35.00

    Kendall-Jackson, Vintner's Reserve, Chardonnay, California

    Tropical notes with a hint of vanilla and toasted oak
  • $47.00

    Stags' Leap Chardonnay, Napa Valley

    Elegant fullness and creamy texture on the palate, crisp with flavors of golden delicious apple, pear and Meyer lemon. Enjoy with a grilled local fish, any vegetable, pasta dish or a gourmet cheese platter.
  • $33.00

    Faustino Albarino, Rias Baixas

    Pale straw colour. Light-bodied. Citrus notes on the nose. Relatively high acidity. Refreshing citrus flavours. Dry. A good Albarino has a hint of saltiness- this one had a pleasant briny note of minerality. Medium crisp finish. Balanced, acidity, with a long, persistent and very fruity fresh.
  • $43.00

    Peirano Estate Moscato, California

Sauvignon Blanc

  • $33.00

    Matua, Sauvignon Blanc, New Zealand

    Bursting with citrus notes with a hint of grapefruit and basil. The palate is fresh and vibrant with concentrated blackcurrant leaf and a hint of nettle and green melon.
  • $45.00

    Groth, Sauvignon Blanc, Napa

    Refreshingly crisp with citrus and tropical fruit flavors pairs well lobster, shellfish and pasta.
  • $42.00

    Franciscan Sauvignon Blanc

    Pale yellow in color, fresh and lively with vibrant layered flavors of lime, lemongrass and melon with hints off minerality and a crisp elegant finish.

Pinot Grigio

  • $33.00

    Cavaliere d'Oro Campanile

    Delightful notes of fresh citrus, green apple, orange blossom, tropical fruits, and a floral hint. Vibrant and fresh with notes of green apple. Pairs well with creamy pasta, roasted chicken and mature cheeses.
  • $51.00

    Santa Margherita, Italy

    Floral, crisp with intense scents of white fruit, pear and golden apple, recommended salads, hearty foods and grilled fish.

Riesling/Rose

  • $42.00

    Minuty Rose, Cotes de Provence

    Light and bright. Very intense aromas of orange peels and red currant. Smooth with a nice acidic freshness. Pairs well with raw vegetables, grilled meat, prawns.
  • $34.00

    Reymos Sparkling Muscat, Spain

    Pale hints of green, clean and bright with fine, persistent bubbles. Rich and elegant aromas of apricot and white raisins characteristic of the varietal.

Champagne & Sparking

  • $230.00

    Moet & Chandon Dom Perignon, France

    Notes of nectarines, cherry, brioche, creamy, which build into a glorious bubbly finish, recommended with any meal.
  • $99.00

    Moet & Chandon Imperial, France

    Golden yellow, aromas of flowers, hazelnuts, peach, soft fruity finish, enjoy with shellfish, seafood or for a celebration.
  • $52.00

    J Vineyards California Cuvee

    Fragrant aromas of citrus and orange blossom. Fruit-forward notes of crisp green apple, juicy pear, fresh-cut lemon and Kaffir lime dance across the lively palate, layered with hints of almond silvers and a subtle touch of toasted pastry.
  • $38.00

    Chandon Brut Classic, California

    Classic balance typifies this refreshingly soft, yet dry sparkling with notes of apple and pear accented by citrus spice over notes of almond and caramel
  • $12.00

    Charles de Ferrer 187ml, France

    Medium bodied, crisp floral fruit flavor, pairs well with salads and shellfish.
  • $33.00

    La Maraca Prosecco, Italy

    This sparkling wine is pale, golden straw in color with ripe citrus, lemon, green apple and touches of grapefruit.
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