Lazy Days South
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
APPETIZER SPECIALTIES
-
$20.99
The Best Fried Cracked Conch
Bahamian Queen Conch lightly breaded and deep fried, served with cocktail and tartar sauces. -
$19.99
Lazy Conch
Tenderzied Bahamian Queen Conch encrusted with panko bread crumbs, sautéed, topped with fresh diced tomatoes, scallions, fresh grated parmesan cheese and our homemade key lime butter. -
$20.99
Jumbo Shrimp Cocktail
The Biggest and Best in the Keys. -
$17.99
Oysters Moscow
Four fresh Raw oysters topped with our special horseradish sauce and red and black caviar. -
$19.99
Oysters Rockefeller
Six fresh oysters topped with spinach, onions and our Pernod cream sauce, topped with three way cheese and baked to perfection. -
$17.99
Crab Dip
Blue crab meat with artichoke hearts, red pimentos and cream cheese baked until golden brown and served with toasted French bread. -
$19.99
Tuna Tartare
Raw Yellowfin Saku Tuna mixed with onions, avocado, soy sauce and a blend of spices, served with crispy fried wonton strips and our creamy wasabi sauce. -
$17.99
Baked Brie
Warm Brie topped with our special lingonberry sauce, complimented with fresh apple slices, grapes and toast points. -
$17.99
Escargot
One dozen escargot sautéed with shallots, mushrooms, fresh herbs, garlic butter and olive oil, topped with provolone cheese and baked until golden brown. served with toast points. -
$19.99
Lazy Gator
Tenderized alligator encrusted with Panko bread crumbs, sautéed, topped with diced tomatoes, scallions, parmesan cheese and our homemade key lime butter. -
$19.99
Sesame Seared Tuna
Yellowfin Saku Tuna encrusted with black and white sesame seeds, seared to your desired temperature, sliced and served with seaweed salad, fresh ginger, wasabi and soy sauce on the side. -
$19.99
Conch Ceviche
Minced Bahamian Queen Conch mixed with lime juice, onion, tomato, cucumber and and cilantro, served with fresh avocado and homemade tortilla chips.
APPETIZERS
-
$15.99
Fried Calamari
Lightly breaded and deep fried served with our homemade marinara sauce -
$17.99
Crab Cake (1)
Baked and topped with key lime butter and béarnaise sauce Keys style. -
$14.99
Coconut Fried Shrimp (6)
Hand breaded to order and served with mango chutney -
$14.99
Buffalo Style Shrimp (6)
Hand breaded to order and dipped in buffalo sauce, served with bleu cheese dressing -
$15.99
Conch Fritters (8)
Homemade Bahamia style served with cocktail sauce -
Peel and Eat Shrimp
Served hot or cold -
Raw Oysters*
-
$18.99
Steamers (12)
Middle necks steamed in garlic broth with parsley and parmesan cheese -
$15.99
Chicken Wings
Lightly breaded and fried with mild, medium or hot sauce with bleu cheese and celery -
$12.99
Homemade Mozzarella Sticks
Served with homemade marinara sauce -
$12.99
Potato Skins
Served with bacon, cheese and sour cream
SOUPS
-
Homemade Soup Du Jour
-
Homemade Conch Chowder
-
Homemade Seafood Bisque (only available Fri.-Sat.)
-
$6.99
French Onion Soup Crock
SALADS
-
Mixed House Salad
-
Caesar Salad
-
Greek Salad
Classic Greek with a scoop of potato salad, romaine lettuce, fresh tomatoes, onions, cucumbers, pepperoncinis, kalamata olives, feta cheese and served with Italian dressing -
Add to your salad
SPECIALTY SALADS
-
$20.99
Billings Salad
Large mixed greens salad with coconut fried shrimp, sliced apples, grapes, fried cream cheese, topped with raspberry vinaigrette dressing and sprinkled with caramalized walnuts -
$20.99
Key West Salad
Large spinach salad with coconut fried shrimp, sliced peaches, mandarin oranges, grapes and fried mozzarella cheese with raspberry vinaigrette and sprinkled with toasted almonds -
$20.99
Tyson Salad
Large house salad with coconut fried shrimp with asparagus, avocado, boiled eggs and served with your choice of dressing -
$20.99
Crab & Asparagus
Large house salad with crab meat, asparagus, sliced avocado and homemade ginger dressing -
$18.99
San Marco
A bed of romaine lettuce topped with hearts of palm, white asparagus, artichoke, cucumber, tomato and red onions, served with your choice of dressing
ENTREES
-
Florida Lobster (seasonal)
Grilled, steamed, broiled, crab stuffing add (2.00) Also available twin tails or surf & turf -
$39.99
North Atlantic Jumbo Scallops
Fried, broiled, grilled or seared with garlic oil -
$33.99
Jumbo Stuffed Shrimp
Baked with our real crab meat stuffing and topped with béarnaise sauce and key lime butter -
Jumbo Shrimp
Fried served with cocktail sauce (coconut fried) served with mango chutney -
Cracked Conch
Served fried or sautéed with key lime or garlic butter -
Catch Du Jour
Blackened, grilled, broiled, sautéed or fried -
Surf & Turf
-
$37.99
Grouper St. Croix
Encrusted with Japanese bread crumbs sautéed and topped with black pepper corns, lime wheels and key lime butter -
$37.99
Grouper Lorenzo
Sautéed and topped with a crab cake, key lime butter and béarnaise sauce -
$37.99
Yellow Tail Gus
Encrusted with Italian bread crumbs and roasted almonds, sautéed and topped with fresh diced tomatoes, scallions and shredded parmesan cheese and topped with key lime butter -
$37.99
Yellow Tail Jalapeño Encrusted
Encrusted with mild jalapeño and bread crumbs, sautéed and topped with cilantro and key lime butter sauce
CERTIFIED ANGUS STEAKS & CHICKEN
-
$43.99
New York Strip*
14 oz. Hand cut and char-grilled to perfection -
$44.99
Filet Mignon*
8 oz. Hand cut and char-grilled to perfection with a side of béarnaise sauce -
$28.99
Beef Teriyaki*
Beef tips sautéed with oriental vegetables and pineapple in a teriyaki glaze sauce, served over rice -
$28.99
Chicken Teriyaki
Sautéed chicken strips with oriental vegetables and pineapple in a teriyaki glaze sauce, served over rice -
$28.99
Chicken Piccata over Rice
Sautéed with capers, lemon sections, white wine and key lime butter -
$27.99
Lazy Days Chicken
Encrusted with bread crumbs, sautéed and topped with fresh diced tomatoes, scallions, shredded parmesan cheese and topped with key lime butter -
$30.99
Stuffed Chicken
Chicken breast encrusted with Italian bread crumbs baked with real crab meat stuffing and topped with key lime butter and béarnaise sauce -
$28.99
Chicken Santa Cruz
Sautéed chicken breast with green peppers, sautéed onions and tomatoes in a mild cajun cream sauce topped with melted swiss cheese
SEAFOOD & CHICKEN PASTAS
-
$29.99
Clams Bonogle
Steamed middle necks (12) with tomatoes, mushrooms, scallions, garlic, olive oil and white wine -
$29.99
Grouchy's Linguine
Sautéed chopped clams in a mushroom, scallion, garlic white wine sauce -
$32.99
Shrimp Fra Diablo
Sautéed with mushrooms, tomatoes, onion, green pepper and a spicy marinara -
$32.99
Shrimp Rosada
Sautéed in a fresh basil, tomato, garlic cream sauce -
$32.99
Shrimp Scampi
Sautéed with mushrooms, scallions, garlic butter and white wine -
$32.99
Shrimp Provencale
Sautéed with fresh garlic, mushrooms, tomatoes, scallions, butter and white wine -
$27.99
Chicken Parmesan
Chicken breast encrusted with Japanese bread crumbs baked with homemade marinara sauce, provolone cheese and served over pasta -
$27.99
Chicken Key West
Chicken breast encrusted with Japanese bread crumbs, sautéed, topped with fresh basil, garlic and tomato cream sauce and served over pasta
VEGETARIAN PASTAS
-
$24.99
Pasta Primavera
Seasonal vegetables, sautéed with marinara sauce or garlic and olive oil -
$24.99
Pasta Rosada
Sautéed with fresh tomato, garlic and basil cream sauce -
$24.99
Pasta Frenzia
Fresh mushrooms, tomatoes, scallions, garlic and olive oil
SANDWICHES
-
$17.99
Fresh Catch Sandwich
Fried, grilled, blackened, coconut fried and Lazy Days Style (additional 2.00) -
$15.99
Lazy Days Burger 1/2 pound*
-
$20.99
Grouper Port Au Prince
Coconut fried, topped with swiss cheese and mango chutney -
$20.99
Yellow Tail Lazy Days Sandwich
Encrusted with Japanese bread crumbs, sautéed, topped with fresh diced tomatoes, scallions shredded Parmesan cheese and topped with key lime butter -
$20.99
Lazy Conch Sandwich
Sautéed conch breaded with Japanese bread crumbs and topped with fresh diced tomatoes, scallions, shredded Parmesan cheese and topped with key lime butter
KIDS STUFF
-
$14.99
Fried Fish Fingers
-
$14.99
Fried Shrimp (6)
-
$13.99
Burger *Certified Angus Beef
-
$12.99
Hot Dog
-
$14.99
Chicken Fingers (3)
-
$10.99
P.B.J.
-
$11.99
Grilled Cheese
-
$13.99
Mac & Cheese
-
$11.99
Pasta, Butter or Marinara
-
$21.99
8 oz. Strip Steak *Certified Angus Beef
SIDES
-
$3.99
Baked Potato
-
$3.99
Potato Du Jour
-
$3.99
Rice Du Jour
-
$3.99
Veggie Du Jour
-
$3.99
Pasta
-
$3.99
French Fries
-
$5.99
Sweet Potato Fries
-
$4.99
Banana Bread
BEVERAGES
-
$3.99
Pepsi Products
(one complimentary refill) -
$3.99
Iced Tea
-
$4.50
Juices
-
$3.50
Hot Tea/Coffee
-
$3.99
Espresso
-
$6.99
Cappuccino
-
$7.00
Large Fiji Water
-
$4.00
Small Fiji Water
-
$7.00
Large Pellegrino
-
$4.00
Small Pellegrino
DESSERTS
-
$9.99
Key Lime Pie
-
$9.99
Baked Apple Pie a la Mode
-
$4.99
Ice Cream
-
$10.99
Special Dessert
RAW BAR & APPETIZERS
-
$19.99
Jumbo Shrimp Cocktail
The biggest and best in the Keys! -
$19.99
Fried Cracked Conch
Premium conch either sautéed or deep fried -
Oysters On The Half Shell
-
$17.99
Steamers
A dozen steamed middle neck clams served with a big cup of clam broth garlic butter for dipping -
Peel & Eat Shrimp
Served hot or cold -
$14.99
Fried Calamari
Lightly breaded to order, served with marinara -
$10.99
Chicken Fingers
Served with BBQ sauce or honey mustard -
$12.99
Lazy Clams
Baked with hearty garlic, sweet bell peppers, apple-smoked bacon and melted cheese -
$13.99
Coconut Fried Shrimp (6)
Hand-breaded shrimp with our coconut batter and served with our mango chutney -
$14.99
Conch Fritters
Premium conch blended with our homemade batter and lightly fried. The Keys best! -
$11.99
Fried Mozzarella Sticks
Fresh cut and hand-breaded, served with marinara -
$11.99
Potato Skins
Topped with cheese and bacon -
$14.99
Chicken Wings
Lightly breaded and served with mild, medium or hot sauce
SOUPS & SALADS
-
Homemade Soup Du Jour
-
Homemade Conch Chowder
-
$5.99
French Onion Soup Crock
-
Mixed House Salad
-
Caesar Salad
-
Greek Salad
Classic Greek with a scoop of potato salad, romaine lettuce, fresh tomatoes, onions, cucumbers, pepperoncini, kalamata olives, feta cheese and served with Italian dressing -
Add to your salad:
SIGNATURE SALADS
-
$19.99
Billings Salad
Large mixed green salad with coconut fried shrimp, apples, grapes, fried cream cheese, topped with raspberry vinaigrette dressing and sprinkled with caramelized walnuts -
$19.99
Crab & Asparagus Salad
Large house salad with crab meat, asparagus, sliced avocado and homemade ginger dressing -
$19.99
Key West Salad
Large spinach salad with coconut fried shrimp with sliced peaches, mandarin oranges, grapes and fried mozzarella cheese with raspberry vinaigrette and sprinkled with toasted almonds -
$19.99
Tyson Salad
Large house salad with coconut fried shrimp, asparagus, avocado, boiled eggs and served with your choice of dressing -
$17.99
San Marco
A bed of romaine lettuce topped with hearts of palm, white asparagus, artichoke, cucumber, tomato and red onions with your choice of dressing -
$15.99
Steak Taco Salad
Served with homemade salsa -
$13.99
Chicken Taco Salad
Served with homemade salsa -
Lazy Days Quesadillas
With sautéed mushrooms and onions
SANDWICHES
-
$15.99
Fresh Catch Sandwich
Fried, coconut fried, grilled or blackened. Substitute Grouper or Yellowtail ~ add 2.00. Lazy Days Style ~ additional 2.00 -
$15.99
Fried Oyster Sandwich
-
$12.99
Chicken Breast Sandwich
Grilled, fried, buffalo or down under, Lazy Days style ~ add 1.00 -
$13.99
Ham & Turkey Club
-
$13.99
Chicken Parmesan Sub
-
$14.99
Lazy Days 1/2 Pound Burger
Certified Black Angus With cheese or toppings ~ add .50 -
$11.99
Veggie Burger
Sautéed in olive oil -
$14.99
Philly Cheese Steak
With sautéed mushrooms, onions & green peppers -
$13.99
Chicken Breast Filet Philly
-
$10.99
BLT
-
$9.99
Hot Dog or Grilled Cheese
ENTREES
-
$23.99
Fresh Catch
Fried, sautéed or blackened, coconut fried – add 1.00 Lazy Days-style – add 2.00. Substitute Grouper or Yellowtail – add 2.00 -
$20.99
Fried Oyster Platter
-
$20.99
8 oz. New York Strip Steak
-
$26.99
Fried Fisherman’s Platter
Fish, shrimp, oysters, clams and calamari -
$20.99
Shrimp Platter
Fried, sautéed or blackened, coconut fried – add 1.00 -
$19.99
Lazy Days Chicken
Sautéed with Japanese bread crumbs, then topped with diced tomatoes, scallions, fresh grated parmesan cheese and key lime butter
PASTA
-
$18.99
Pasta Primavera
Fresh seasonal vegetables, sauteed with marinara sauce or garlic and olive oil -
$18.99
Pasta Rosada
Fresh garlic tomato concasse, basil cream sauce -
$22.99
Sautéed Calamari
Garlic butter or marinara over linguini -
$20.99
Chicken Francaise
Sautéed in a creamy lemon butter sauce
KID’S STUFF
-
$8.99
PB & J
-
$9.99
Grilled Cheese
-
$11.99
Hamburger
-
$10.99
Hot Dog
-
$9.99
Pasta {Butter or Marinara}
-
$12.99
Chicken Fingers
-
$12.99
Fried’Shrimp (6)
-
$12.99
Fried Fish Fingers
-
$19.99
8 oz. Steak
SIDES
-
$4.99
Homemade Banana Bread
-
$3.99
Homemade Potato Salad
-
$3.99
Homemade Coleslaw
-
$3.99
French Fries
-
$5.99
Sweet Potato Fries
-
$5.99
Pasta (with butter or marinara)
Cocktails
-
$13.00
LAZY DAYS (In Da Keys)
RumHaven Coconut Rum, Gold Rum, Pineapple, Orange, Splash of Cranberry -
$13.00
PLANTERS PUNCH
Silver Rum Mixed with Pineapple, Orange and Grenadine. Торреd with a Dark Floater -
$13.00
LAZY MOJITO
A Blend of Silver Rum, Fresh Mint, Limes and House Syrup -
$13.00
LAZY DAYS LEMONADE
Stoli Razberi™ Vodka, Orange Liquor, Lemonade, Splash of Cranberry -
$13.00
PASSION FRUIT MARGARITA
Milagro Tequila, Chinola Passion Fruit Liqueur, House Sour and Lime -
$13.00
SPICY MARGARITA
Superbird Fuego Tequila, Orange Liquor, House Sour and Lime. Add Strawberry for an Extra Dollar -
$13.00
MAPLE OLD FASHIONED
Whistle Pig PiggyBack 6yr Rye, Barrel Aged Maple Syrup, Bitters -
$13.00
RASPBERRY MARGARITA
Milagro Silver Tequila, House Sour, Raspberry Purée, Rocks -
$13.00
HENDRICK'S MULE
Hendrick's Gin, Barritt's Ginger Beer, Bitters, Lime -
$13.00
CUCUMBER FRESCA
Stoli Cucumber Vodka, Мuddled Lemon and Lime, Lemon-Lime Soda -
$15.00
OYSTER SHOT
Vodka, Cocktail sauce, Hot sauce, Bloodу Міх, Oyster and Served in a Souvenir Shot Glass
Frozen Delights
-
$12.00
BUSHWACKER
RumHaven Coconut Rum, Kablúa, Baileys Original Irish Cream, Dark Rum, Dark Créme de Cacao, and Blended with Ice Cream -
$12.00
KEY LIME COLADA
Parrot Bay Key Lime Rum, Key Lime Juice, RumChata Limón, Piña Colada Міх -
$12.00
RUMCHATA MILKSHAKE
RumChata, Kahlúa, Baileys Original Irish Cream and Ice Cream Mix -
$12.00
RUM RUNNER
Light Rum, Blackberry Brandy, Créme De Banana, Lime, Grenadine and a Dark Floater -
$12.00
PIÑA COLADA
Light Rum, Coconut, Pineappla, Cream and Topped with a Dark Rum Floater -
$12.00
FRUIT FLAVORED DAIQUIRIS
Your Choice Of Classic Lime, Strawberry, Banana and Raspberry
Specialty Martinis
-
$14.00
KEY LIME PIE
Stoli Citros Vodka, Licor 43, Fresh Key Lime Juice, Cream, Grabam Cracker Crust -
$14.00
COSMOPOLITAN
Stoli Citras™ Vodka, Cointreau, Lime and Cranberry -
$14.00
ESPRESSO
Fresh Espresso, Espresso Vodka, Kahlúa and Tia Maria -
$14.00
CHOCOLATE
Stoli Vanil™ Vodka, Faretti Chocolate Biscotti Liqueur and Splash of Kablúa
Coffee Drinks
-
$11.00
LAZY IRISH
Fresh Coffee with Jameson Irish Whiskey, Baileys Original Irish Cream and Topped with Whipped Cream and Green Créme de Menthe -
$11.00
JAMAICAN
Fresh Coffee with Appleton Jamaican Rum, Tia Maria and Торреd with Whipped Cream
Appetizers
-
$12.99
Fried Calamari
Lightly breaded and deep-fried, served with our homemade marinara sauce. -
$14.99
Crab Cake (1)
baked and topped with key lime butter and Keys style béarnaise sauce. -
$11.99
Coconut Fried Shrimp (6)
Hand breaded to order and served with mango chutney -
$11.99
Buffalo Style Shrimp (6)
Hand breaded to order and dipped in buffalo sauce, served with bleu cheese dressing -
$12.99
Conch Fritters (10)
Homemade Bahamian style served with cocktail sauce. -
Peel and Eat Shrimp
served hot or cold -
Raw Oysters
-
$12.99
Lazy Days Clams
Baked with hearty garlic, sweet bell pepper, apple smoked bacon and melted cheese. -
$15.99
Steamers (12)
Middle necks steamed in garlic brother with parsley and parmesan cheese -
$12.99
Chicken Wings
Lightly breaded and friend with mild, medium, or hot, sauce with bleu cheese and celery -
$9.99
Homemade Mozzarella Sticks
Served with homemade marinara sauce -
$9.99
Potato Skins
Served with bacon, cheese and sour cream.
Soups
-
Homemade Soup Du Jour
-
Homemade Conch Chowder
-
Homemade Seafood Bisque
only available fri + sat -
$5.99
French Onion Soup Crock
Salads
-
Mixed House Salad
-
Ceasar salad
-
Greek Salad
Classic greek with a scoop of potato salad, romaine lettuce, fresh tomatoes, onions, cucumbers, pepperoncini, kalamata olives, feta cheese and served with Italian dressing. -
Add to your Salad
Specialty Saladds
-
$18.99
Billings Salad
Large mixed greens salad with coconut fried shrimp, sliced apples, grapes, fried cream cheese, topped with raspberry vinaigrette dressing and sprinkled with caramelized onions. -
$18.99
Key West Salad
Large spinach salad with coconut fried shrimp, sliced peaches, mandarin oranges, grapes, and fried mozzarella cheese, served with raspberry vinaigrette and sprinkled with toasted almonds. -
$18.99
Tyson Salad
Large house salad with coconut fried shrimp, asparagus, avocado, boiled eggs and served with your choice of dressing. -
Crab & Asparagus
Large house salad with crab meat, asparagus, sliced avocado and homemade ginger dressing. -
$16.99
San Marco
A bed of romaine lettuce topped with hearts of palm, white asparagus, artichoke, cucumber, tomato, red onions, served with your choice of hearty dressing.
We Will Cook Your Fish!
-
We Will Cook Your Fish
After enjoying a day of fishing in the fabulous Florida Keys, bring your bounty to Lazy Days. We will be happy to prepare your catch. Please understand, your catch must be filleted and de-boned. All fish and lobster must be of legal size and in season. The cost to prepare your catch is $19.99 per person, for up to one pound of fish or two lobster tails. You may choose between grilled, fried, blackened or broiled. We offer other preparations at an additional cost. Your server will be happy to explain these to you. To accompany your fish, you have a choice of soup or salad, a choice of potato, french fries, rice or vegetable of the day, and our homemade tropical bread and fresh dinner rolls. We will not be responsible for illness due to improper handling, packaging or prep work done to fish before it is brought to our kitchen. If your neighbor is served before you, it is not because we have forgotten about you. Their order may have taken a shorter time to prepare. We accept Visa, Master Card, American Express and Discover. Sorry, not personal checks. All menu items are available for take out
Cabernet
-
$42.00
Joel Gott, California
Briary blackberry, dark cherry, hints of dark chocolate with toasty oak spices from barrel aging make this 100 percent cabernet a perfect pairing with steaks and burgers. -
$62.00
Beaulieu Vineyards, Napa Valley
Well-structured tannins give this wine the backbone to stand up to boldly flavored foods, as well as a plush texture that carries the rich dark fruit flavors through the lingering finish. -
$45.00
Napa by Napa, Napa Valley
The classic cabernet sauvignon has well integrated flavors with a combination of ripe cherry, plums and hints of licorice. -
$46.00
Kendall-Jackson Cabernet Sauvignon Sonoma Coast
Sonoma County mountain and hillside vineyards and black cherry flavors and superb wine structure, while Mendocino County vineyards impart blackberry and mocha flavors. -
$42.00
Toro de Piedra Carbernet Sauvignon
-
$100.00
HESS Collection Cabernet Sauvignon Mount Veeder Estate, Napa Valley Sonoma Cost
Pinot Noir
-
$53.00
Large Pinot Noir, Williamette Valley, Oregon
Medium bodied wine, nose displays hints of raspberry, dark cherry and orange pomander, enjoy with pasta, chicken or pork. -
$41.00
MacMurray Pinot Noir
Aromas of raspberry, boysenberry and delicate floral notes, and a juice black cherry and plum character. This wine also reveals an appealing hint of minerality that harkens back to Burgundy. Enjoy with everything from burgers to seafood pasta with red sauce. -
$40.00
Lyric by Etude Pinot Noir Santa Barbara
Lush, bright cherry flavors with lively notes of blackberry and blueberry and blueberry, tar, roses and tapenade. Medium to full-bodied, opulent and densely packed. Pairs well with pork, poultry, and shellfish.
Other Reds
-
$44.00
Kendall Jackson "Vinter's Reserve" Merlot, California
Intense black currant and black cherry fruit with toasty-oak aromas. Excellent balance and depth of flavor. A rich, mouth filling wine. -
$46.00
Toro de Piedra Merlot
-
$40.00
Protos Tinto FIno, Rioja
Ruby in color, black fruit aromas, well balances with the oak, bringing sweet spicy and nice toasty notes. Good structure. Pair with grilled red meat, cured meat, game birds, small game, light stews, mild cheese. -
$88.00
Porto de Piedra
-
$41.00
Ernesto Catena, Malbel
Opens with intense aromas of blackberry, plum, and a hint of mocha. Dark fruit flavors in the wine, with notes of spice, licorice, and chocolate to create a magnificent, full-bodied Malbec. Round tannins and a plush mouthfeel lead the way to a long, velvety finish. -
$45.00
DaVinci Chianti Reserve, Italy
Well balanced and of medium weight with jammy flavors or ripe plums, cherries and red fruit. Deep crimson color and a lively with a soft mineral finish and round tannins that linger in a long, peppery finish. Pairs well with pasta and meat dishes. -
$55.00
Perfolds Bin 28 Kalimna Shiraz, Australia
Nose of crushed black currants and blueberries with subtle notes of licorice. Medium to full-bodied, opulent and densely packed, with black fruits and savory layers, it has a solid frame of rounded tannins and wonderful freshness, finishing long.
Chardonnay & Others
-
$34.00
Clois du Bois Chardonnay, California
Filled with oak and vanilla, touch of butterscotch, pair with chicken or seafood in a creamy, butter sauce -
$32.00
Hess Select Chardonnay, California
Tropical fruits aromas, light and crisp, pairs well with scallops, crab and vegetable pastas -
$40.00
Penfolds Max's Chardonnay, Australia
From Australia's top-rated winery. Flavors fresh apple and pears, very soft mouthfeel. Pairs great with all shellfish and fish entrees. -
$35.00
Kendall-Jackson, Vintner's Reserve, Chardonnay, California
Tropical notes with a hint of vanilla and toasted oak -
$47.00
Stags' Leap Chardonnay, Napa Valley
Elegant fullness and creamy texture on the palate, crisp with flavors of golden delicious apple, pear and Meyer lemon. Enjoy with a grilled local fish, any vegetable, pasta dish or a gourmet cheese platter. -
$33.00
Faustino Albarino, Rias Baixas
Pale straw colour. Light-bodied. Citrus notes on the nose. Relatively high acidity. Refreshing citrus flavours. Dry. A good Albarino has a hint of saltiness- this one had a pleasant briny note of minerality. Medium crisp finish. Balanced, acidity, with a long, persistent and very fruity fresh. -
$43.00
Peirano Estate Moscato, California
Sauvignon Blanc
-
$33.00
Matua, Sauvignon Blanc, New Zealand
Bursting with citrus notes with a hint of grapefruit and basil. The palate is fresh and vibrant with concentrated blackcurrant leaf and a hint of nettle and green melon. -
$45.00
Groth, Sauvignon Blanc, Napa
Refreshingly crisp with citrus and tropical fruit flavors pairs well lobster, shellfish and pasta. -
$42.00
Franciscan Sauvignon Blanc
Pale yellow in color, fresh and lively with vibrant layered flavors of lime, lemongrass and melon with hints off minerality and a crisp elegant finish.
Pinot Grigio
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$33.00
Cavaliere d'Oro Campanile
Delightful notes of fresh citrus, green apple, orange blossom, tropical fruits, and a floral hint. Vibrant and fresh with notes of green apple. Pairs well with creamy pasta, roasted chicken and mature cheeses. -
$51.00
Santa Margherita, Italy
Floral, crisp with intense scents of white fruit, pear and golden apple, recommended salads, hearty foods and grilled fish.
Riesling/Rose
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$42.00
Minuty Rose, Cotes de Provence
Light and bright. Very intense aromas of orange peels and red currant. Smooth with a nice acidic freshness. Pairs well with raw vegetables, grilled meat, prawns. -
$34.00
Reymos Sparkling Muscat, Spain
Pale hints of green, clean and bright with fine, persistent bubbles. Rich and elegant aromas of apricot and white raisins characteristic of the varietal.
Champagne & Sparking
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$230.00
Moet & Chandon Dom Perignon, France
Notes of nectarines, cherry, brioche, creamy, which build into a glorious bubbly finish, recommended with any meal. -
$99.00
Moet & Chandon Imperial, France
Golden yellow, aromas of flowers, hazelnuts, peach, soft fruity finish, enjoy with shellfish, seafood or for a celebration. -
$52.00
J Vineyards California Cuvee
Fragrant aromas of citrus and orange blossom. Fruit-forward notes of crisp green apple, juicy pear, fresh-cut lemon and Kaffir lime dance across the lively palate, layered with hints of almond silvers and a subtle touch of toasted pastry. -
$38.00
Chandon Brut Classic, California
Classic balance typifies this refreshingly soft, yet dry sparkling with notes of apple and pear accented by citrus spice over notes of almond and caramel -
$12.00
Charles de Ferrer 187ml, France
Medium bodied, crisp floral fruit flavor, pairs well with salads and shellfish. -
$33.00
La Maraca Prosecco, Italy
This sparkling wine is pale, golden straw in color with ripe citrus, lemon, green apple and touches of grapefruit.
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