Fleming's Place

• Sides
• Fleming's Potatoes
• Potatoes au gratin, creamy cheddar, and Monterey jack cheese blend, leek, jalapeño

• North Atlantic Lobster Mac & Cheese
• Tender lobster, cavatappi, smoked cheddar, and chipotle panko breadcrumbs

• Crispy Brussels Sprouts & Bacon
• Flash-fried, bacon vinaigrette, diced bacon

• Chipotle Cheddar Mac & Cheese
• Cavatappi, smoked cheddar, chipotle panko breadcrumbs

• North Atlantic Lobster Mashed Potatoes
• tender lobster, butter, kosher salt, and cracked black pepper

• Mashed Potatoes
• Butter, kosher salt, cracked black pepper

• North Atlantic Lobster Mac & Cheese
• tender lobster, cavatappi, smoked cheddar, and chipotle panko breadcrumbs

• Sautéed mushrooms
• Button, shiitake & portobello mushrooms, fresh garlic

• Fleming's Potatoes
• potatoes au gratin, creamy cheddar, and Monterey jack cheese blend, leek, jalapeño

• Creamed Spinach
• Blended with parmesan, cream, spices

• Chipotle Cheddar Mac & Cheese
• cavatappi, smoked cheddar, chipotle panko breadcrumbs

• Roasted Asparagus
• Herb butter

• Crispy Brussels Sprouts & Bacon
• flash-fried, bacon vinaigrette, diced bacon

• Chili Garlic Green Beans
• chili garlic macadamia oil

• Roasted Asparagus
• herb butter

• North Atlantic Lobster Mashed Potatoes
• Tender lobster, butter, kosher salt, and cracked black pepper

• Mashed Potatoes
• butter, kosher salt, cracked black pepper

• Beyond Steaks
• Double-thick Pork Rib Chop
• julienne of apples, jicama, creole-mustard glaze

• Barbecue Scottish Salmon Fillet
• Mushrooms, barbecue glaze.

• Chickpea & Eggplant Croquette
• Housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce

• Miso Glazed Chilean Sea Bass
• Sautéed with sesame-orange arugula, pickled red onion.

• Bacon Wrapped Filet Mignon Medallions
• Twin 4 oz medallions, peppercorn sauce.

• Farro Power Bowl
• mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled red onions, avocado

• California Power Bowl
• Farro, mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled onions, toasted walnuts, avocado.

• Seasonal Featured Lobster Tails
• With butter.

• Double Breast Of Chicken
• all-natural, roasted, white wine, mushroom, leek, and thyme sauce

• Barbecue Salmon Fillet
• mushrooms, barbecue glaze

• Double Breast Of Chicken
• All-natural, roasted, white wine, mushroom, leek, and thyme sauce.

• Desserts
• Chocolate Gooey Brownie
• honeycomb brittle, chocolate sauce & caramel

• New York Cheesecake
• classic preparation, strawberry red wine sauce & fresh mint

• Fresh Fruit & Chantilly Cream
• Mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille.

• New York Cheesecake
• Classic preparation, strawberry red wine sauce & fresh mint

• Carrot Cake
• three-layer cake with cream cheese frosting, drizzle of caramel

• Chocolate Gooey Butter Cake
• Honeycomb brittle, chocolate sauce & caramel

• Signature Olive Oil Cake
• orange-infused with strawberry wine sauce, balsamic seasonal berries & fresh mint

• Carrot Cake
• Three-layer cake with cream cheese frosting, drizzle of caramel

• Fresh Fruit & Chantilly Cream
• mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille

• Classic Cuts
• Certified Angus Beef Ribeye
• 14 oz

• Main Filet Mignon
• 11 oz

• Certified Angus Beef Ribeye
• 14 oz

• Prime New York Strip
• 16 oz

• Petite Filet Mignon
• 8 oz

• Main Filet Mignon
• 11 oz

• Petite Filet Mignon
• 8 oz

• Bone-in Filet
• 14 oz

• Children's Menu
• Cheese Steak Sandwich
• mushrooms, caramelized onions, Wisconsin cheddar cheese, potato bread and served with a side of french fries

• Classically Grilled Chicken Breast
• served with a choice of steamed spinach or asparagus

• Classically Grilled Salmon
• served with a choice of steamed spinach or asparagus

• Mac & Cheese
• a Fleming's favorite, topped with crisp bacon

• Classically Grilled Chicken Breast
• served with a choice of steamed spinach or asparagus

• Chicken Tenders
• Crispy chicken breast tenders, french fries, ketchup

• Chicken Tenders
• crispy chicken breast tenders, french fries, ketchup

• Fleming's Prime Steakhouse Sliders
• Wisconsin cheddar cheese, red onion confit, campari tomato, black garlic aioli, Fleming’s butter pickles and served with a side of french fries

• Classically Grilled Salmon
• served with a choice of steamed spinach or asparagus

• Mac & Cheese
• A Fleming's favorite, topped with crisp bacon

• Fleming's Prime Steakhouse Sliders
• Wisconsin cheddar cheese, red onion confit, campari tomato, black garlic aioli, Fleming’s butter pickles and served with a side of french fries

• Cheese Steak Sandwich
• mushrooms, caramelized onions, Wisconsin cheddar cheese, potato bread and served with a side of french fries

• Filet Mignon
• Our leanest, most tender cut of beef, french fries, ketchup

• Market Salads
• Wedge Salad
• bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze

• Caesar Salad
• romaine, parmesan, fried capers, crispy prosciutto

• Caesar Salad
• Romaine, parmesan, dried capers, crispy prosciutto.

• Fleming's Salad
• walnuts, tomatoes, dried cranberries, red onion, side of lemon balsamic vinaigrette

• Fleming's Salad
• Walnuts, tomatoes, dried cranberries, red onion, side of lemon balsamic vinaigrette.

• Wedge Salad
• Bacon, tomatoes, red onion, danish blue cheese crumbles, side of blue cheese dressing and balsamic glaze.

• Strawberry Fennel Salad
• arugula, toasted pine nuts, Parmigiano Reggiano, agave lime vinaigrette

• Burgers & Sandwiches
• Filet Mignon Sandwich
• Thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough

• The Prime Burger
• Our steakhouse burger, Wisconsin cheddar cheese, peppered bacon, side of french fries & ketchup

• California Burger
• Our steakhouse burger, tomato, arugula, bacon, avocado, Wisconsin cheddar cheese, jalapeño aioli, side of french fries & ketchup

• Crispy Chickpea & Eggplant Sandwich
• Housemade chickpea & roasted eggplant veggie patty, arugula, campari tomatoes & romesco sauce, side of french fries, ketchup.

• The Prime Burger
• our steakhouse burger, Wisconsin cheddar cheese, peppered bacon, side of french fries & ketchup

• Filet Mignon Sandwich
• thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted potato baguette

• Features
• Tomahawk Tuesday For Two
• Available on Tuesdays only, 35 oz prime tomahawk, choice of two salads, two sides, and two desserts.

• Chef's Reserve For Two
• 28 oz Prime Bone-In New York Strip, 6 oz Filet Mignon sliced & served with trio of artisan finishing salts, includes choice of two salads, two sides, & two desserts- removed from the bone and packaged separately.

• Tomahawk Tuesday For Two
• available on Tuesdays only, 35 oz prime tomahawk, choice of two salads, two sides, and two desserts. De-boned and packaged separately

• Sliced Porterhouse For Two
• 28 oz Prime Bone-In New York Strip, 6 oz Filet Mignon sliced & served with trio of artisan finishing salts, includes choice of two salads, two sides, & two desserts- removed from the bone and packaged separately

• Starters
• Burrata With Prosciutto
• charred tomatoes, prosciutto, wild arugula, toasted garlic crostini

• Crab Cakes
• Roasted red pepper and lime butter sauce.

• Burrata With Prosciutto
• Charred tomatoes, prosciutto, wild arugula, toasted garlic crostini.

• Crab Cakes
• roasted red pepper and lime butter sauce

• Non-Alcoholic Beverages
• Acqua Panna
• 1L

• San Pellegrino
• 1L

• San Pellegrino
• 1L

• Acqua Panna
• 1L

• Specialty Cuts
• Prime Dry Aged Ribeye
• 16 oz

• Prime Tomahawk
• 35 oz, removed from the bone and packaged separately.

• Prime Bone-in Ribeye
• 20 oz

• USDA Prime Cuts
• Prime New York Strip
• 16 oz

• Prime Dry-aged Ribeye
• 16 oz

• Prime Bone-in Ribeye
• 20 oz

• Taste The Season : Summer Edition
• Filet & Crab Stuffed Lobster
• Choose from our 6oz Filet Mignon, 8oz Petit Filet mignon, or 11oz Main Filet Mignon, each served with a North Atlantic split lobster tail topped with our savory crab imperial.

• Prime Bone-in Ribeye & Crab Stuffed Lobster
• menu features our 20oz Prime Bone-In Ribeye, North Atlantic split lobster tail topped with our savory crab imperial

• Sunday Surf & Turf
• Filet Mignon & North Atlantic Lobster Tail
• Available on Sundays only. Menu features our filet mignon paired with a north atlantic lobster tail. Each entrée includes choice of a starter & dessert.

• Exclusive Entrée
• Newport Filet Mignon
• 6 oz Filet Mignon with a personal portion of Fleming's Potatoes

• White Wines
• Giesen Estate, Sauvignon Blanc Marlborough

• Sea Sun, Chardonnay California

• Mionetto, Prosecco Avantgarde Treviso, Nv

• Red Wines
• Tall Sage, Cabernet Sauvignon Columbia Valley

• Couer By Hall, Cabernet Sauvignon St. Helena

• Calera, Pinot Noir Central Coast

• Paraduxx, Proprietary Red Napa Valley

• Fps By B.r. Cohn, Cabernet Sauvignon California

• Ellie's By Hall, Napa Valley

• Add to Your Order
• Include Utensils