China Chili

• Luncheon Specials
• Orange Chicken $11.95
• Spicy. Tender white meat chicken lightly battered and fried, then drizzled over with our chef's spicy orange sauce with a hint of sweetness.

• House Special Chicken $11.95
• Spicy. Tender white meet lightly battered and tried topped with our special spicy garlic sauce.

• Mongolian Beef $11.50
• Spicy. Sliced, tender beef fillets sauteed with onions and ginger in a spicy savory seasoned.

• Kung Pao Chicken $11.50
• Spicy. Dark meat chicken sautéed with dried chili peppers, bell peppers, bamboo shoots and water chestnuts in a spicy kung pao sauce then topped with peanuts.

• Sweet & Sour Chicken $11.50
• Chicken breasts dipped in batter deep-fried and combined with bell peppers, onions and pineapples in a sweet and sour sauce.

• Tangy Lemon Chicken $11.50
• Chicken breasts dipped in batter and deep-fried until crunchy then drizzled with our chef's famous sauce a must try!

• Vegetables Deluxe $11.50
• Mixed fresh vegetables sautéed in a white garlic sauce.

• Teriyaki Chicken $11.50
• Tender dark meat lightly pan fried rests on a bed of cabbage and broccoli and is topped with our chef's special teriyaki sauce.

• Beef Sautéed With Mixed Vegetables $11.50
• Tender beef slices sautéed with fresh mixed vegetables in a brown garlic sauce.

• Chicken Sautéed With Mixed Vegetables $11.50
• Dark meat chicken sautéed with fresh mixed vegetables in a brown garlic sauce.

• Hot Spicy Sichuan Prawns $11.95
• Spicy. Jumbo prawns battered and deep-fried, then tossed in a light sweet spicy garlic sauce.

• Bbq Pork Slices & Vegetables $11.50
• Mixed fresh vegetables sautéed in a brown garlic sauce.

• Sichuan Style Green Beans $11.50
• Spicy. String beans lightly fried until blistered braised in a dark chili garlic sauce.

• Kung Pao Fish $12.95
• Tender fish fillets sautéed with dried chili peppers, bell peppers bamboo shoots and water chestnuts in a spicy kung pao sauce then topped with peanuts.

• Mapo Tofu $11.50
• Spicy. Chili bean sauce and garlic braised tofu.

• Sweet & Sour Prawns $11.95
• Jumbo prawns battered and deep friend then tossed with bell peppers, onions and pineapples in a sweet and sour sauce.

• Prawns With Seasonal Vegetables $11.95
• Prawns sautéed in a white garlic sauce, served fresh mixed vegetables.

• Kung Pao Shrimp $11.95
• Spicy. Jumbo prawns, sautéed with dried chili peppers, bell peppers bamboo shoots and water chestnuts in a spicy kung pao sauce then topped with peanuts.

• Chicken Salad $11.50
• Strips of white chicken, lettuce &cilantro w/ hot mustard &sesame oil. Topped w/ crushed peanuts.

• Appetizers
• Crab Cheese Puffs (6) $7.75
• Crab meat and cream cheese in won ton wrappers deep-fried until golden brown.

• Boiled Won Tons $10.95
• Spicy. Plump, juicy won tons in a spicy Sichuan peanut sauce.

• Pot Stickers (4) $7.75
• Ground pork and cabbage folded in thick pastry wrap, steamed and pan fried until golden brown.

• Bbq Pork Spare Ribs $14.95
• Specialty ingredients commonly used like char siu pork an order comes with 6 pieces.

• Vegetable Egg Rolls (2) $4.50
• Celery, Napa cabbage and onion in a wrapper.

• Bbq Pork Slices $7.75
• Tender pork marinated and roasted to seal the flavors in.

• Salt & Pepper Chicken Wings $14.95
• Tender white meat chicken lightly battered and fried. Seasoned with salt and jalapenos for a tasty kick.

• Fried Golden Prawns (4) $7.25
• Fresh jumbo prawns dipped in egg batter, deep-fried unti golden brown.

• Chicken Salad $11.95
• Strips of breaded chicken, lettuce and cilantro With hot mustard and sesame oil topped with crushed peanuts.

• Egg Foo Yong
• Fried Rice $11.95
• Chicken, beef, shrimp, pork or vegetable.

• Steamed Jasmine Rice Or Brown Rice $2.25
• Steamed jasmine or brown rice, served as a side.

• House Fried Rice $12.95
• Chicken, beef and shrimp.

• Egg Foo Yong $14.95
• Chicken, beef, shrimp, pork or vegetable.

• Chicken
• Orange Chicken $14.95
• Spicy. Tender white meat chicken lightly battered and fried, then drizzled over with our chef’s spicy orange sauce with a hint of sweetness.

• Sesame Chicken $14.95
• Tender white meat chicken lightly battered and fried then topped with our sweet sesame sauce.

• House Special Chicken $14.95
• Spicy. Tender white meat lightly battered and fried topped with our special spicy garlic sauce.

• Salt & Pepper Chicken $14.95
• Spicy. Tender white meat chicken lightly battered and fried with salt, onions and jalapeños.

• Almond & Cashew Nut Chicken $14.95
• Dark meat chicken celery, fresh mushrooms and water chestnuts sautéed in a lightly seasoned sauce topped with almonds and cashew nuts chicken in black bean sauce.

• Tomato Chicken $14.95
• Sliced tender white meat chicken fresh tomatoes onions and egg whites with our chef's special tomatoes sauce.

• Chicken In Black Bean Sauce $14.95
• Dark meat chicken sauteed with fresh mixed vegetables in a brown sauce.

• Chicken In Phoenix Nest $16.95
• Dark meat chicken sautéed with bell peppers, onions and carrots in a Beijing bean sauce in a crispy potato nest.

• Chicken With Seasonal Vegetable $14.95
• Dark meat chicken sautéed with fresh mixed vegetables in a brown sauce.

• Curried Chicken $14.95
• Spicy. Diced dark meat chicken stir-fried with bell peppers and onions in an imported curry sauce.

• Kung Pao Chicken $14.95
• Spicy. Dark meat chicken cubes sautéed with dried chili peppers, zucchini, bell peppers bamboo shoots and water chestnuts in a spicy kung pao sauce then topped with peanuts.

• Mongolian Chicken $14.95
• Spicy. Sliced, tender white meat chicken sautéed with scallions and ginger in a savory seasoned sauce with hot peppers.

• Minced Chicken In Lettuce Wraps (4) $16.95
• Stir-fried minced chicken, bamboo shoots, bell peppers, water chestnuts and fresh mushroom sprinkled with crispy rice sticks and crushed peanuts. Served in crispy lettuce wraps.

• Snow White Chicken $14.95
• Thin slivers of white meat chicken sautéed with snow peas and mushrooms in a white wine sauce.

• Tangy Lemon Chicken $14.95
• Chicken breasts dipped in batter and deep-fried until crunchy then drizzled with our chef’s famous sauce. A must try!

• Teriyaki Chicken $14.95
• Tender dark meat lightly pan-fried rests on a bed of cabbage and broccoli and is topped with our chef’s special teriyaki sauce.

• Sweet & Sour Chicken $14.95
• Chicken breasts dipped in batter, deep-fried and combined with bell peppers, onions and carrot, pineapples in our special sweet and sour sauce.

• Sizzling Black Pepper Chicken $15.95
• Spicy. White meat chicken with onions, pepper and our chef’s special black pepper sauce. Served on a sizzling hot plate.

• Hunan Chicken $14.95
• Spicy. White meat mixed with fresh vegetables sautéed in a spicy Hunan black bean sauce.

• Yu Shiang Chicken $14.95
• Spicy. Thin white chicken slices sautéed with ginger, bamboo shoots and tree mushrooms in a hot, spicy garlic sauce.

• Pillow Chicken $16.95
• Spicy. Minced white meat, onions, water chestnuts, bamboo shoots broccoli and mushrooms deep-fried in a pillow shaped morsels then topped with our chef’s special black pepper sauce.

• Soup
• Hot & Sour Soup $10.95
• Spicy. Shredded pork shrimp, tofu, bamboo shoots and tree mushrooms in a thick chicken broth. White pepper is added for spiciness and nice vinegar for a kick.

• Won Ton Soup $10.95
• Minced pork and shrimp won tons in a rich chicken broth.

• Egg Flower Soup $10.95
• Feathery egg blossoms in a rich chicken broth with Chinese greens, tomatoes and green onions.

• Sizzling Rice Soup $10.95
• Sliced chicken breast, snow peas and bamboo shoots, carrot in chicken broth poured at your table over sizzling rice.

• Chicken Corn Chowder $10.95
• Minced chicken, corn and feathery egg blossoms in a rich chicken broth.

• West Lake Soup $11.95
• Ground beef and tofu cilantro ginger onions and egg blossoms in a rich chicken broth.

• Seafood Blossom Soup $11.95
• A deluxe medley of shrimp, scallops Calamari, tofu and egg blossoms in a rich chicken broth.

• Tofu Mushroom Soup $10.95
• Black mushrooms, Chinese greens and tofu in a rich chicken broth.

• Noodles
• Chow Mein $13.95
• Soft noodles, cabbage, carrot, onion, beansprouts.

• Thai Noodles $14.95
• Shrimp, egg, onions and bean sprouts and our chef's special that sauce topped with crushed peanuts.

• Crispy Noodles (hong Kong Style) $16.95
• Crispy pan-tried noodles. Topped with a deluxe mature of chicken seafood and vegetables in a white sauce.

• House Chow Mein $14.95
• Chicken, beef and shrimp.

• Singapore Rice Noodles $14.95
• BBQ pork, shrimp, egg, onions, & bean sprouts in an imported curry sauce.

• House Chow Fun $14.95
• Chicken, beef and shrimp.

• Chow Fun $13.95
• Flat rice noodles, onions, beansprouts.

• Pork & Beef
• Sichuan Fried Beef $14.95
• Spicy. Sliced, tender beef filets sautéed with dried chili peppers, zucchini, bell peppers bamboo shoots and water chestnuts in a spicy kung pao sauce then topped with peanuts.

• Orange Beef $14.95
• Spicy. Tender beef filets, battered and deep-fried then tossed with our chef’s spicy orange sauce with a hint of sweetness.

• Yu Shiang Pork $14.95
• Spicy. Pork strips sautéed with ginger, onion bamboo shoots and tree mushrooms na savory seasoned sauce with hot peppers BBQ pork and vegetables.

• Snow Peas & Beef $14.95
• Tender beef sautéed with snow peas in a brown sauce.

• Mu Shu (any Way You Want It) $14.95
• Your choice of meat, a mixture of shredded cabbage, tree mushroom and eggs served with thin pancakes. Choose either chicken, shrimp, pork, beef, vegetable.

• Peking Pork Chops $15.95
• Lightly battered deep-fried boneless pork chops topped in our special sweet red peking sauce.

• Pork With Imperial Sauce $14.95
• Lightly battered pork filets deep-fried unti crisp. Sautéed in a sauce of Worcestershire tomatoes soy sauce and a five-spice seasoning.

• Sweet & Sour Pork $14.95
• Park cubes dipped in batter then deep-fried and combined with bell peppers, onions, carrot and pineapples in our special sweet and sour sauce.

• Salt & Pepper Pork Chops $15.95
• Lightly battered deep-fried boneless pork chops with salt onions and jalapeños.

• Mongolian Beef $14.95
• Spicy. Sliced, tender beef fillets sautéed scallions and ginger in a savory seasoned sauce with hot peppers.

• Kung Pao Beef $14.95
• Spicy. Sliced, tender beef filets sautéed with dried chili peppers, zucchini, bell peppers bamboo shoots and water chestnuts in a spicy kung pao sauce then topped with peanuts.

• Beef Sautéed With Vegetables $14.95
• Tender beef slices sautéed with fresh mixed vegetables in a brown sauce.

• Tomato Beef $14.95
• Tender beef filets, fresh tomatoes onions and egg whites with our chef’s special tomatoes sauce.

• Sizzling Black Pepper Beef $15.95
• Spicy. Tender beef filets with onions, peppers and our chef’s black pepper sauce. Served on a sizzling hot plate.

• Hong Kong Steak $15.95
• Marinated tender sliced beef.

• House Special Steak $15.95
• Spicy.

• Oyster Beef $14.95
• Marinated sliced beef stir-fried with bamboo shoots, snow peas, onions and black mushrooms with our favorite oyster sauce.

• Bbq Pork & Vegetables $14.95
• BBQ red pork and mixed fresh vegetables sautéed in a brown sauce.

• Seafood
• Salt & Pepper Calamari $15.95
• Spicy. Calamari lightly battered and fried, seasoned for a tasty kick with salt, onion and jalapeños.

• Salt & Pepper Shrimp $17.95
• Spicy. Shrimp lightly battered and fried with salt, onion and jalapeños on bed of lettuce.

• Hot Spicy Sichuan Prawns $14.95
• Spicy. Jumbo prawns battered and deep-fried, then tossed with a hot spicy sweeten garlic sauce.

• Kung Pao Shrimp $14.95
• Spicy. Shrimp sautéed with dried chili peppers, zucchini, bell peppers bamboo shoots and water chestnuts in a spicy kung pao sauce then topped with peanuts.

• Honey Walnut Prawns $16.95
• Jumbo prawns lightly fried, then lightly smothered with a tart and sweet mayonnaise. Garnished with our famous honey walnuts.

• Kung Pao Calamari $14.95
• Spicy. Calamari sautéed with dried chili peppers, zucchini, bell peppers, bamboo shoots and water chestnuts in spicy kung pao sauce then topped with peanuts.

• Almond & Cashew Nut Prawns $14.95
• Prawns, celery, fresh mushrooms, bamboo shoots & water chestnuts sautéed in a lightly seasoned white garlic sauce. Topped With almonds & cashew nuts.

• Prawns With Seasonal Vegetables $14.95
• Prawns sautéed in a white garlic sauce, served with mixed vegetables.

• Seafood In Crispy Nest $19.95
• Prawns, calamari, scallops & tender greens sautéed with a light wine sauce served in a crispy nest.

• Sweet & Sour Prawns $14.95
• Deep-fried prawns tossed with bell peppers, carrot, pineapples and onions, then smothered in ourspecial sweet and sour sauce.

• Yu Shiang Scallops $17.95
• Spicy. Tender sea scallops, bamboo shoots, tree mushroom and onion in hot spicy Szechwan garlic sauce.

• Kung Pao Fish $19.95
• Spicy. Tender fish filets sautéed with dried chili peppers, zucchini, bell peppers bamboo shoots and water chestnuts in a spicy kung pao sauce then topped with peanuts.

• Flounder In Black Bean Sauce $19.95
• Also available with snow peas in a white garlic sauce.

• Lover’s Prawns $20.95
• Spicy. Our chef‘s specialty! Half the prawns are sautéed in a wine sauce, and half in a spicy chili garlic sauce. A true lover’s favorite!

• Green Mussels $17.95
• Bell Peppers & onions in our Black Bean Sauce.

• Sizzling Black Pepper Prawns & Scallops $19.95
• Spicy. Prawns, scallops, onions and bell peppers with the chef’s black pepper sauce. Served on a sizzling hot plate.

• Sizzling Black Pepper Flounder $22.95
• Spicy.

• Prawns In Lobster Sauce $14.95
• Stir-fried prawns in black beans, garlic, bell pepper, onions & egg whites in a traditional lobster sauce.

• Peking Shrimp $16.95
• Spicy. Jumbo prawns deep-fried with onions and snow peas in spicy peking sauce.

• Duck
• Peking Duck (pancakes) $38.95
• From our very own recipe originating in peking served with Chinese pancakes, scallions & plum sauce.

• Peking Duck (w/ Buns) $47.95
• From our very own recipe originating in peking served with home made steamed buns,, scallions & plum sauce.

• Roast Duck (half) $16.95
• Crispy roast duck Hong Kong style another of our chef's own recipe.

• Seafood Duck (half) $27.95
• Boneless duck with shrimp, scallops, calamari and mixed vegetables in a white sauce.

• Tofu
• Braised Tofu $13.95
• Cubed tofu, deep-fried until golden brown. Served with white chicken, mushrooms snow peas and bamboo shoot in a seasoned sauce.

• Hunan Style Tofu $13.95
• Spicy. Pan-tried tofu braised shredded white chicken mushrooms, snow peas, bell pepper, bamboo shoots and fresh chilies in a black bean sauce.

• Mapotofu $13.95
• Spicy. Shredded pork chili bean sauce and garlic braised tofu a famous Sichuan dish!

• Pillow Tofu $15.95
• Crushed tofu blended with shrimp paste deep-fried in pillow shaped morsels then topped with broccoli in an oyster sauce Hong Kong style.

• Vegetables
• Sichuan Style Green Beans $12.95
• Spicy. String beans lightly deep-fried until blistered. Braised with shredded pork in a dark chili garlic sauce.

• Snow Peas & Mushrooms $12.95
• Fresh snow peas and mushrooms sautéed in a white wine sauce.

• Spicy Garlic Eggplant $12.95
• Spicy. Eggplant braised in minced garlic and hot chili paste.

• Garlic Green Beans With Fried Tofu $12.95
• Pan-fried tofu braised with string beans lightly deep-fried in a brown garlic sauce.

• Vegetables Deluxe $12.95
• Mixed fresh vegetables sautéed in a white wine sauce.

• Gourmet Dinners
• Phoenix $39.90
• Per person, serves two people. Chicken salad crab cheese pulls, hot and sour soup, house fried rice, chicken salad, crab cheese puffs, hot and sour soup, house fried rice, kung pao chicken and sweet and sour pork.

• Dragon $45.90
• Per person must order for two or more. Chicken salad, crab cheese puffs, seafood blossom soup, house fried rice, honey walnut prawns and snow white chicken.

• Desserts
• Sesame Ball $10.95
• Crispy on the outside, inside made with sweet sticky rice flour filled with red bean paste.

• Fried Bananas $9.95

• Lychee $7.95