Breadsmith

Breadsmith > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Daily Breads
  • French Peasant
  • A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST.
  • French Batard
  • Plain or seeded.
  • Traditional Rye
  • Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
  • Traditional Rye
  • Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
  • Specialty
  • Mini Muffins
  • 90-500 cal.
  • Granola
  • Made without refined sugars, this delicious granola is made from a hearty mix of high quality ingredients!
  • Scones
  • 200-480 cal.
  • Hamburger Buns
  • six-pack.
  • Cinnamon Claws
  • A tasty breakfast item available with or without icing. Our Claws are made from our tender Country Buttertop dough. We add cinnamon and granulated sugar to create a delectable treat that you won't be able to resist. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST, CINNAMON.
  • Coffee Cakes
  • Flavors change monthly. please call bakery for this month's selection.
  • Cookies 6 Pack
  • 230-240 cal.
  • Pull-aparts
  • Serves 8.
  • Croissants
  • Pizza Dough
  • A versatile white dough made using the same great ingredients and artisan techniques as our loaves. A fun way to bring our dough home and use creativity to make a delicious appetizer or dinner. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, SEMOLINA FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
  • Scones
  • Cranberry Orange Scone
  • Tart cranberries and a hint of orange zest combine to make this wonderfully refreshing scone. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED CRANBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
  • Cranberry Orange Scone
  • Tart cranberries and a hint of orange zest combine to make this wonderfully refreshing scone. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED CRANBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
  • Pecan Scone
  • Pecans give this scone the right amount of crunch. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), PECANS, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WHOLE WHEAT FLOUR, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.
  • Daily Bread
  • Ciabatta
  • The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
  • 100% Whole Wheat
  • Available wednesdays and saturdays
  • French Batard
  • Plain or seeded.
  • Daily
  • French Peasant
  • Made with whole grains.
  • Rustic Italian
  • Plain or seeded.
  • French
  • A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside. unbleached unbromated wheat flour (wheat flour, malted barley flour), water, salt, yeast.
  • French Baguette
  • Plain or seeded.
  • 100% Whole Wheat
  • Available wednesdays and saturdays
  • Traditional Rye
  • Sorry salted free form loaves are not available at this location.
  • Ciabatta
  • The name, which means slipper in italian, was given because of its flat, oval shape. break open the crisp crust to discover a moist, porous interior. unbleached unbromated wheat flour (wheat flour, malted barley flour), water, salt, yeast.
  • French Batard
  • Plain or seeded.
  • Friday Breads
  • Multigrain
  • A firm, moist bread which consists of five grains and sunflower seeds. The combination of grains and seeds gives this bread a distinct flavor profile. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CORNMEAL, CRACKED WHEAT, RYE MEAL, OATS, SUNFLOWER SEEDS, SALT, YEAST.
  • Honey Wheat
  • The combination of oats, stoneground whole wheat flour and honey results in a naturally sweet, soft wheat bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, WHOLE WHEAT FLOUR, HONEY, WHEAT BRAN, SALT, YEAST.
  • Honey Raisin Pecan
  • You'll love the sweetness of honey and raisins, combined with the crunchiness of pecans. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, PECANS, HONEY, SALT, YEAST.
  • Honey White (crumb) Challah
  • Topped with sesame seeds.
  • Marble Rye
  • The perfect swirls ensure the dark and light rye flavors in each bite. Dark and light rye doughs are swirled together to provide both flavors in each bite. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, CARAMEL COLORING, SALT, YEAST.
  • Vanilla Egg Challah
  • English Muffin Bread
  • A toast to the traditional breakfast staple with a porous, spongy interior and textured crust from corn meal. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CANOLA OIL, SALT, VINEGAR, YEAST, SUGAR.
  • Challah Knots
  • Honey White
  • A soft white bread, slightly sweet from a touch of honey. Kids go crazy for it! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, SALT, YEAST.
  • Country Sourdough
  • Tuesday Breads
  • Marathon Multigrain
  • This hearty bread is loaded with grains and great taste. Packed with vitamins and minerals for your lifestyle. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, FLAX SEEDS, CORNMEAL, CRACKED WHEAT, OATS, RYE FLOUR, SESAME SEEDS, SALT, YEAST.
  • Country Buttertop
  • Firm and rich in flavor, tender to the bite yet with a slight chewiness in the crust. An utterly dependable, delicious white bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
  • Country Sourdough
  • Honey Wheat
  • The combination of oats, stoneground whole wheat flour and honey results in a naturally sweet, soft wheat bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, WHOLE WHEAT FLOUR, HONEY, WHEAT BRAN, SALT, YEAST.
  • Cranberry Walnut
  • A hearty combination of crunchy walnuts, tart cranberries and whole wheat flour. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
  • Farmer’s Wheat With Cranberries
  • Made with whole grains.
  • Brioche
  • Raisin Cinnamon Walnut
  • Raisin cinnamon walnut 2 lb. loaf
  • Saturday Breads
  • Marathon Multigrain
  • This hearty bread is loaded with grains and great taste. Packed with vitamins and minerals for your lifestyle. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, FLAX SEEDS, CORNMEAL, CRACKED WHEAT, OATS, RYE FLOUR, SESAME SEEDS, SALT, YEAST.
  • 100% Whole Wheat
  • 100% delicious, 100% nutritious. This bread is packed with vitamins and minerals from whole wheat flour, making it the perfect healthy option for your family. WHOLE WHEAT FLOUR, WATER, HONEY, SALT, YEAST, WHEAT GLUTEN.
  • Country Buttertop
  • Firm and rich in flavor, tender to the bite yet with a slight chewiness in the crust. An utterly dependable, delicious white bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
  • Cranberry Walnut
  • Raisin cinnamon walnut 2 lb. loaf
  • Apple Pie Bread
  • We stuff our tender Country Buttertop dough with chunks of apples and loads of spices! It's soft and sweet with a beautiful golden brown exterior and topped with streusel. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.
  • Brioche
  • Cranberry Walnut
  • A hearty combination of crunchy walnuts, tart cranberries and whole wheat flour. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
  • Monday Breads
  • Pretzel Bread
  • Raisin Cinnamon
  • Deep golden brown, sweet and delightfully scented. Distinguished by Cassia cinnamon harvested from the remote north and west regions of Vietnam. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, SALT, CINNAMON, YEAST.
  • Seven Grain
  • This multigrain breads is soft, slightly sweet and packed with seven different grains. WATER, WHOLE WHEAT FLOUR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, HONEY, EGGS, OATS, SALT, BARLEY, CORNMEAL, CRACKED WHEAT, FLAX SEEDS, MILLET, RYE MEAL, YEAST.
  • Multigrain
  • Made with whole grains.
  • Honey Oat Bran
  • This soft crusted bread has a light honey flavor and is topped with rolled oats. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, WHEAT BRAN, SALT, YEAST.
  • Honey White
  • A soft white bread, slightly sweet from a touch of honey. Kids go crazy for it! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, SALT, YEAST.
  • Country Sourdough
  • Wednesday Breads
  • Raisin Cinnamon
  • Deep golden brown, sweet and delightfully scented. Distinguished by Cassia cinnamon harvested from the remote north and west regions of Vietnam. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, SALT, CINNAMON, YEAST.
  • Honey White
  • A soft white bread, slightly sweet from a touch of honey. Kids go crazy for it! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, SALT, YEAST.
  • Multigrain
  • A firm, moist bread which consists of five grains and sunflower seeds. The combination of grains and seeds gives this bread a distinct flavor profile. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CORNMEAL, CRACKED WHEAT, RYE MEAL, OATS, SUNFLOWER SEEDS, SALT, YEAST.
  • Apple Pie Bread
  • We stuff our tender Country Buttertop dough with chunks of apples and loads of spices! It's soft and sweet with a beautiful golden brown exterior and topped with streusel. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.
  • 100% Whole Wheat
  • 100% delicious, 100% nutritious. This bread is packed with vitamins and minerals from whole wheat flour, making it the perfect healthy option for your family. WHOLE WHEAT FLOUR, WATER, HONEY, SALT, YEAST, WHEAT GLUTEN.
  • Country Sourdough
  • Sweets & Specialty
  • Muffins
  • 400-520 cal.
  • Cookies (5 Pack)
  • 230-240 cal.
  • Scones
  • 200-480 cal.
  • Soup Boules
  • French.
  • Scones
  • 200-480 cal.
  • Crostini
  • Thin baguette slices topped with a savory, garlic and herb spread, and toasted to a crunchy, golden brown. unbleached unbromated wheat flour (wheat flour, malted barley flour), water, butter (sweet cream, natural flavor), parmesan cheese (milk, cheese culture, salt, enzymes), salt, dried garlic, italian crouton seasoning (garlic powder, kosher salt, thyme, pepper, oregano, basil, rosemary and marjoram), yeast, italian seasoning (oregano, basil, thyme, rosemary and marjoram).
  • Rolls
  • 230-430 cal.
  • Cookies (6 Pack)
  • 230-240 cal.
  • Dessert Breads
  • Dessert breads available in multiple flavors: almond poppy, banana, banana chocolate chip, pumpkin, and pumpkin chocolate chip.
  • Muffins
  • 400-520 cal.
  • Sunday Special
  • Cinnamon Swirl
  • Multigrain
  • Cinnamon Swirl
  • Multigrain
  • Made with whole grains.
  • Multigrain
  • Cinnamon Swirl
  • Cinnamon Swirl
  • Multigrain
  • Cinnamon Swirl
  • Country Buttertop
  • Country Buttertop
  • Multigrain
  • Cinnamon Swirl
  • Country Buttertop
  • Raisin Walnut
  • Country Buttertop
  • Raisin Walnut
  • Cinnamon Swirl
  • Raisin Walnut
  • Country Buttertop
  • Raisin Walnut
  • Country Buttertop
  • Firm and rich in flavor, tender to the bite yet with a slight chewiness in the crust. an utterly dependable, delicious white bread. unbleached unbromated wheat flour (wheat flour, malted barley flour), water, sugar, butter (sweet cream, natural flavor), eggs, salt, yeast.
  • Country Buttertop
  • Cranberry Walnut
  • Raisin cinnamon walnut 2 lb. loaf
  • Multigrain
  • Raisin Walnut
  • Raisin Walnut
  • Raisin Walnut
  • Made with whole grains.
  • Multigrain
  • Thursday Breads
  • Raisin Cinnamon Walnut
  • Our Raisin Cinnamon and Raisin Walnut were so popular we decided to combine the two for a great breakfast bread. Golden brown, sweet and delightfully scented with cinnamon and added walnut crunch. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, RAISINS, WALNUTS, SALT, CINNAMON, YEAST.
  • Brioche
  • Honey Oat Bran
  • This soft crusted bread has a light honey flavor and is topped with rolled oats. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, WHEAT BRAN, SALT, YEAST.
  • Seven Grain
  • This multigrain breads is soft, slightly sweet and packed with seven different grains. WATER, WHOLE WHEAT FLOUR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, HONEY, EGGS, OATS, SALT, BARLEY, CORNMEAL, CRACKED WHEAT, FLAX SEEDS, MILLET, RYE MEAL, YEAST.
  • Country Buttertop
  • Firm and rich in flavor, tender to the bite yet with a slight chewiness in the crust. An utterly dependable, delicious white bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
  • Country Sourdough
  • Tuesday Special
  • Brioche
  • Farmer’s Wheat With Cranberries
  • Country Buttertop
  • Country Buttertop
  • Marathon Multigrain
  • Brioche
  • Honey Wheat
  • Farmer’s Wheat With Cranberries
  • Brioche
  • Farmer’s Wheat With Cranberries
  • Country Buttertop
  • Honey Wheat
  • Marathon Multigrain
  • Farmer’s Wheat With Cranberries
  • Marathon Multigrain
  • Honey Wheat
  • Brioche
  • Country Buttertop
  • Country Buttertop
  • Brioche
  • Farmer’s Wheat With Cranberries
  • Farmer’s Wheat With Cranberries
  • Honey Wheat
  • Honey Wheat
  • Country Buttertop
  • Brioche
  • Marathon Multigrain
  • Marathon Multigrain
  • Honey Wheat
  • Marathon Multigrain
  • Wednesday Special
  • Honey White
  • Multigrain
  • Honey White
  • Raisin Walnut
  • Raisin Walnut
  • Raisin Walnut
  • Multigrain
  • Multigrain
  • Raisin Walnut
  • Apple Pie Bread
  • Apple Pie Bread
  • Honey White
  • Apple Pie Bread
  • Honey White
  • Honey White
  • Raisin Walnut
  • Multigrain
  • Apple Pie Bread
  • Multigrain
  • Multigrain
  • Raisin Walnut
  • Honey White
  • Apple Pie Bread
  • Apple Pie Bread
  • Thursday Special
  • Country Buttertop
  • Brioche
  • Brioche
  • Honey Oat Bran
  • Country Buttertop
  • Honey Oat Bran
  • Raisin Cinnamon
  • Multigrain
  • Brioche
  • Raisin Cinnamon
  • Raisin Cinnamon
  • Brioche
  • Multigrain
  • Honey Oat Bran
  • Brioche
  • Honey Oat Bran
  • Raisin Cinnamon
  • Raisin Cinnamon
  • Country Buttertop
  • Multigrain
  • Multigrain
  • Country Buttertop
  • Multigrain
  • Honey Oat Bran
  • Raisin Cinnamon
  • Multigrain
  • Honey Oat Bran
  • Brioche
  • Country Buttertop
  • Country Buttertop
  • Friday Special
  • Honey Wheat
  • Honey White
  • Multigrain
  • Honey Raisin Pecan
  • Challah
  • English Muffin Bread
  • Challah
  • English Muffin Bread
  • Honey Raisin Pecan
  • Challah
  • Challah
  • Multigrain
  • Honey White
  • Multigrain
  • Honey Wheat
  • English Muffin Bread
  • Honey Wheat
  • Honey Wheat
  • Challah
  • English Muffin Bread
  • Honey Raisin Pecan
  • Honey Wheat
  • Honey White
  • English Muffin Bread
  • Multigrain
  • Multigrain
  • Honey White
  • Honey Raisin Pecan
  • Honey White
  • Honey Raisin Pecan
  • Challah
  • Honey Wheat
  • English Muffin Bread
  • Honey Raisin Pecan
  • Multigrain
  • Honey White
  • Saturday Special
  • Apple Pie Bread
  • Marathon Multigrain
  • Country Buttertop
  • Cranberry Walnut
  • Country Buttertop
  • Cranberry Walnut
  • Apple Pie Bread
  • Marathon Multigrain
  • Brioche
  • Country Buttertop
  • Brioche
  • Brioche
  • Apple Pie Bread
  • Brioche
  • Brioche
  • Country Buttertop
  • Brioche
  • Cranberry Walnut
  • Cranberry Walnut
  • Apple Pie Bread
  • Cranberry Walnut
  • Country Buttertop
  • Marathon Multigrain
  • Cranberry Walnut
  • Apple Pie Bread
  • Country Buttertop
  • Marathon Multigrain
  • Marathon Multigrain
  • Marathon Multigrain
  • Apple Pie Bread
  • Monday Special
  • Multigrain
  • Raisin Cinnamon
  • Honey Oat Bran
  • Raisin Cinnamon
  • Honey Oat Bran
  • Honey White
  • Honey White
  • Honey White
  • Multigrain
  • Multigrain
  • Multigrain
  • Honey White
  • Raisin Cinnamon
  • Raisin Cinnamon
  • Honey Oat Bran
  • Honey White
  • Honey Oat Bran
  • Honey White
  • Raisin Cinnamon
  • Raisin Cinnamon
  • Multigrain
  • Honey Oat Bran
  • Honey Oat Bran
  • Multigrain
  • NY
  • Ny
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