Sora Sushi
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- House Specialty Rolls
- Baked Salmon Roll $15.00
- Spicy. Crab mix, avocado, cream cheese topped with baked spicy mayo salmon and unagi sauce hint of sriracha.
- Samurai Roll $9.00
- Spicy tuna, cream cheese, and avocado. spicy. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Rainbow Roll $15.00
- California roll topped with five assorted fishes, and tobiko. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Baked Salmon Roll $13.00
- Crab mix, avocado, cream cheese topped with baked spicy mayo salmon and unagi sauce hint of sriracha.
- French Roll $11.00
- California roll topped with cooked ebi (shrimp).
- Futomaki $9.00
- Freshwater eel, ebi, cucumber, kampyo, egg omelet, pickled radish, and avocado.
- Sora Roll $15.00
- Salmon, tuna, crab mix, and avocado wrapped in cucumber topped with tobiko. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Hollywood Hill Roll $15.00
- Crab mix, tempura asparagus roll topped with salmon, tuna, and tobiko. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Green Hama Roll $11.00
- Yellowtail, radish sprouts with mayo and tobiko outside. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Caterpillar Roll $15.00
- Eel, cucumber roll topped avocado and tobiko on top.
- Sammamish River Roll $13.00
- Salmon, avocado, steamed asparagus topped with marinated seaweed and tobiko. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Zolo Roll $14.00
- Shrimp tempura, cream cheese topped with spicy tuna and Sweet and spicy sauce. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Bambino Roll $14.00
- Crunchy spicy tuna roll topped with crab mix and tobiko. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Paradise Roll $14.00
- Crab, mix, asparagus roll deep fried topped with creamy baked scallops, and tobiko.
- Seared Salmon Roll $15.00
- Spicy. Crab mix, jalapeño, cream cheese topped with seared salmon, and sweet and spicy sauce. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Dragon Roll $15.00
- Shrimp tempura roll topped with fresh water eel, and sesame seed sweet unagi sauce.
- Tiger Roll $15.00
- Shrimp tempura, cream cheese topped with avocado, freshwater eel and sesame seed.
- Crazy Roll $15.00
- Spicy. Crunchy shrimp tempura, spicy tuna, salmon, avocado, cream cheese, jalapeño roll topped with unagi sauce. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Cupid’s Heart Roll $15.00
- Creamy scallop with tobiko, crab mix, avocado, and asparagus wrapped in mamenori. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Mount Rainier Roll $15.00
- Cream cheese, shrimp tempura topped with tuna, crab mix and crunch with unagi sauce. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Monkey Brain Roll $12.00
- Spicy. Spicy tuna, cream cheese wrapped with avocado and deep fired topped with sweet unagi sauce. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Rose Roll $15.00
- Spicy. Spicy tuna, avocado roll topped with seared tuna with spicy mayo and sweet unagi sauce. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Kokonattsu Roll $15.00
- Spicy. Tempura coconut shrimp, cucumber, cream cheese topped with fresh salmon spicy mayo and coconut sprinkles. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Aloha Roll $15.00
- Spicy. Spring mix, avocado, cucumber, wrapped with katsu crunch topped with tempura coconut shrimp and spicy mayo sauce.
- Volcano Roll $14.00
- Spicy. Shrimp tempura, cucumber roll topped with white tuna and torched sliced jalapeno with sriracha on top. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Hero Roll $15.00
- Spicy. Spicy crab, cucumber roll topped with both tuna and super white tuna and wasabi sauce and tobiko. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Snow Crab Roll $13.00
- Snow crab, avocado, cucumber with mayo, and tobiko outside. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Sweet Onion Roll $14.00
- Spicy. Spicy salmon tempura roll topped with marinated sweet red onions and unagi sauce.
- Lunch
- Bento Box - Chicken $16.00
- Tempura, 4pc Cali Roll, Rice Salad, and Miso Soup
- Sushi Combination A $15.00
- Seven pieces nigiri and California roll six pieces served with miso soup, two tuna, two salmon, yellow tail, white fish, and shrimp.
- Yakisoba - Veggie $13.00
- Stir fried soba noodles with onions, thin sliced carrots, mushrooms, and cabbage.
- Bento Box - Sushi $16.00
- Tempura, Four Pieces cali roll, rice, salad, and miso Soup
- Yaki Udon - Seafood $15.00
- Stir fried udon noodles with onions, thin sliced carrots, mushrooms and cabbage with seafood
- Sushi Combination B $14.00
- Five pieces nigiri and California roll six pieces served with miso soup tuna, salmon, yellow tail, white fish, and shrimp.
- Chirashisushi $15.00
- Seven kinds of sashimi, egg, vegetables over sushi rice served with miso soup.
- Sake Don $17.00
- Japanese rice dish topped with thin sliced salmon sashimi.
- Chicken Katsu $15.00
- Deep fried crispy chicken with rice and salad.
- Bento Box - Veggie $15.00
- Tempura, 4pc Cali Roll, Rice Salad, and Miso Soup
- Pork Katsu $15.00
- Deep Fried breaded pork served with rice and salad
- Tofu Soup - Seafood $14.00
- Soft tofu soup with mushrooms, green onions, and spinach.
- Tofu Soup - Veggie $12.00
- Soft tofu soup with mushrooms, green onions, and spinach.
- Yaki Udon - Chicken $14.00
- Stir fried udon noodles with onions, thin sliced carrots, mushrooms and cabbage with Chicken
- Yaki Udon - Veggie $13.00
- Stir fried udon noodles with onions, thin sliced carrots, mushrooms and cabbage with veggie
- Yakisoba - Chicken $14.00
- Stir fried soba noodles with onions, thin sliced carrots, mushrooms, and cabbage with chicken.
- Sashimi Combination $15.00
- Five types of sashimi served with miso soup and rice albacore, tuna, yellow tail, salmon, white fish.
- Tekka Don $17.00
- Japanese rice dish topped with thin sliced tuna sashimi.
- Tofu Soup - Chicken $13.00
- Soft tofu soup with mushrooms, green onions, and spinach.
- Udon Soup - Chicken $13.00
- Hard broiled udon noodles with mushrooms, and kamaboko.
- Udon Soup - Tempura $14.00
- Hard broiled udon noodles with mushrooms, and kamaboko.
- Yakisoba - Seafood $15.00
- Stir fried soba noodles with onions, thin sliced carrots, mushrooms, and cabbage with seafood.
- Tempura Rolls
- Woodinville Roll $12.00
- Salmon, crab mix, cream cheese, and avocado.
- Las Vegas Roll $12.00
- Salmon, cream cheese, and avocado.
- Calamari Tempura Roll $8.00
- California Tempura Roll $8.00
- Eggplant Tempura Roll $7.00
- Shrimp Tempura Roll $9.00
- Spider Roll $13.00
- Soft shell crab, avocado, cucumber, crab mix, tobiko, and kaiware.
- Lobster Tempura Roll $15.00
- Lobster tempura, avocado, cucumber, tempura asparagus, and tobiko.
- Heart Attack Roll $8.00
- Spicy tuna, cream cheese wrapped in jalapeño deep fried. Spicy. Consuming raw or uncooked seafood, shellfish, may increase therisk of foodborne illnesses. No substitutions please!
- Veggie Tempura Roll $8.00
- Salmon Tempura Roll $10.00
- Shrimp Crunchy Roll $9.00
- Emerald Equestrian Roll $10.00
- Freshwater eel, avocado and cream cheese.
- Simple Sushi Rolls
- California Roll $8.00
- Fresh Water Eel Roll $9.00
- Salmon Roll $9.00
- Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Salmon Skin Roll $7.00
- Spicy California Roll $8.00
- Spicy Salmon Roll $9.00
- Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Spicy Tuna Roll $9.00
- Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Scallop Roll $10.00
- Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Philadelphia Roll $8.00
- Salmon and cream cheese. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Seattle Roll $9.00
- Salmon, avocado, and cucumber. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Hawaii Roll $9.00
- Ahi Tuna and avocado. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Negihama $7.00
- Yellowtail and scallions. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Tekka Maki $7.00
- Tuna roll. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Nigiri Sushi
- Crab Salad $5.00
- Egg Omelet $5.00
- Tamago.
- Fatty Tuna $11.00
- Toro. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Fresh Water Eel $8.00
- Unagi.
- Salmon $8.00
- Sake. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Salmon Toro $9.00
- Sake toro. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Salmon Roe $9.00
- Ikura. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Jumbo Scallop $7.00
- Hotate. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Scallop $6.00
- Kaibashira. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Sea Urchin $10.00
- Uni. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Shrimp $5.00
- Ebi. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Tuna $7.00
- Maguro. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Yellowtail Toro $9.00
- Hamachi toro. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Quail Egg (2 Pc) $2.00
- Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Albacore Tuna $6.00
- Seared. Shiro maguro. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Flying Fish Egg $7.00
- Tobiko. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Mackerel $6.00
- Saba. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Octopus $5.00
- Tako. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Sweet Shrimp $9.00
- Ama ebi. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Squid $6.00
- Ika. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Super White Tuna $7.00
- Escalar. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Surf Clam $6.00
- Hokkigai. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Yellowtail $8.00
- Hamachi. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Avocado $5.00
- Vegan. Abokado.
- Snow Crab $8.00
- Kani. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Dry Tofu Pocket $5.00
- Inari.
- Lunch Specials
- Chicken Teriyaki $13.99
- Chicken breast served with rice and salad.
- Pork Teriyaki $13.99
- Broccoli Chicken $13.99
- Tofu Teriyaki $13.99
- Cashew Chicken $13.99
- Country Chicken $13.99
- Sweet 'n Sour Chicken $13.99
- Stir Fried Vegetables With Tofu $13.99
- Mushroom Chicken $13.99
- Appetizers
- Cucumber Salad $6.00
- Sliced cucumber with vinegar dressing
- Edamame $5.00
- Salted, broiled soy beans.
- Goyza (8pcs) $8.00
- Seaweed Salad $8.00
- Sweet vinegar salad with cucumber and seaweed. your choice of crab shrimp or octopus
- Shrimp Tempura $9.00
- 5 pieces shrimp deep fried
- Sunomono $9.00
- Sweet vinegar salad with cucumber & seaweed. Your choice of crab, shrimp or octopus.
- Veggie Tempura $10.00
- Mushroom, Broccoli, Onion, Bean, Egg Plants
- Grilled Shrimp (8 Pcs) $9.00
- Grilled shrimp with teriyaki sauce.
- Sora Salad $9.00
- Cucumber, avocado, tomato, and mixed green.
- Agedashi Tofu $7.00
- Deep fried tofu.
- Taste Of Sashimi $16.00
- Three pieces salmon, three pieces tuna, and three pieces yellow tail.
- Calamari (5 Pcs) $9.00
- Calamari deep fried.
- Sashimi Salad $17.00
- Assorted fish over spring mix with spicy ponzu dressing.
- Chicken Karaage $8.00
- Deep fried chicken with sweet sauce.
- Soft-shell Crab $9.00
- Deep fried crab with ponzu sauce.
- Horenso $5.00
- Spinach salad.
- Green Salad $5.00
- Mixed green with tomatoes, cucumber, and house dressing.
- Combination Tempura $13.00
- Three pieces shrimp tempura and veggie.
- Entrées
- Sashimi Combination (medium) $23.00
- Selection of five sashimi: albacore, yellow tail, salmon, white fish, and octopus served with rice.
- Tofu Soup - Veggie $15.00
- Tofu soup with mushrooms, green onions, and spinach.
- Udon Soup - Seafood $16.00
- Hard broiled udon noodles with mushrooms and kamaboko.
- Yaki Udon - Chicken $15.00
- Stir Fried Noodles with vegetables with chicken
- Yaki Udon - Veggie $15.00
- Stir Fried Noodles with vegetables
- Bento Box Dinner $21.00
- Chicken teriyaki or chicken katsu with six pieces California roll, tempura, salad, rice, and miso soup.
- Sushi Combination (large) $26.00
- 10 pieces nigiri and California roll: two tuna, two salmon, yellow tail, white fish, shrimp, scallop, octopus, and surf, clam.
- Tofu Soup - Seafood $16.00
- Tofu soup with mushrooms, green onions, and spinach.
- Udon Soup - Veggie $15.00
- Hard broiled udon noodles with mushrooms and kamaboko.
- Unaju $25.00
- BBQ Eel over Rice
- Yaki Udon - Seafood $16.00
- Stir Fried Noodles with vegetables with seafood
- Yakisoba - Vegetable $15.00
- Stir fried noodles with your choice of vegetable served with kobachi salad.
- Yakisoba Dinner - Seafood $16.00
- Stir fried noodles with your choice of seafood served with kobachi salad.
- Sushi Combination (medium) $23.00
- Eight pieces nigiri and tuna roll: two tuna, two salmon, yellowtail, white fish, shrimp, and surf clam.
- Sashimi Combination (large) $26.00
- Selection of seven sashimi: tuna, albacore, yellow tail, salmon, white fish, octopus, and surf clam with rice.
- Chirashisushi $26.00
- Chefs choice of sliced raw fish, egg, vegetables over, sushi rice.
- Tekka Don $26.00
- Japanese rice dish topped with thin sliced tuna sashimi.
- Yakisoba Dinner - Chicken $15.00
- Stir fried noodles with your choice of chicken served with kobachi salad.
- Ribeye Steak $25.00
- Grilled ribeye steak with special sauce and salad.
- Chicken Teriyaki Dinner $17.00
- Chicken breast served with rice and salad.
- Tendon $18.00
- Three prawns and three vegetable tempura dipped in our special tendon sauce over rice.
- Tonkatsu $18.00
- Deep fried pork loin served with katsu sauce.
- Chicken Katsu Dinner $18.00
- Deep fried chicken served with rice and salad.
- Bbq Salmon Dinner $25.00
- Broiled salmon with teriyaki sauce.
- Katsu Salmon Dinner $25.00
- Breaded, deep fried salmon with katsu sauce. Served with rice and salad.
- Yakisakana Salmon Dinner $25.00
- Flame broiled fish with rice and salad. Wild salmon.
- Tofu Soup - Chicken $15.00
- Tofu soup with mushrooms, green onions, and spinach.
- Udon Soup - Chicken $15.00
- Hard broiled udon noodles with mushrooms and kamaboko.
- Sake Don $26.00
- Japanese rice dish topped with thin sliced salmon sashimi.
- Tempura Dinner $21.00
- Four prawns, one white fish, four veggie tempura with bowl of rice.
- Sashimi
- Tuna $13.00
- Maguro. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Yellowtail $13.00
- Hamachi. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Salmon $13.00
- Sake. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Hamapeno Sashimi $15.00
- Yellowtail topped with jalapeño, spicy ponzu sauce and sriracha. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Oroshi Wasabi 1.4 Oz. $5.00
- Sashimi Combo $15.00
- Tuna, salmon, and yellowtail. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Albacore Tuna $13.00
- Shiro maguro. Consuming raw or uncooked seafood, shellfish, may increase the risk of foodborne illnesses. No substitutions please!
- Vegetarian Garden Rolls
- All Veggie Roll $8.00
- Vegan.
- Avocado Roll $6.00
- Vegan.
- Kappa Maki $5.00
- Cucumber roll. Vegan.
- Oshinko Maki $5.00
- Pickled radish. Vegan.
- Kampyo Maki $5.00
- Cooked sweet marinated dried gourd. Vegan.
- Veggie Futomaki $8.00
- Vegan.
- Asparagus Roll $7.00
- Vegan.
- Umeshiso Maki $5.00
- Cucumber, shiso leaf, and plum paste. Vegan.
- Sora’s Party Specialty
- Deluxe Party Platter $134.00
- Comes with sashimi combination large, sushi combination large, edamame, salmon skin salad, spider roll, dragon roll, bambino roll, crazy roll, and Hollywood hill roll.
- Supreme Party Platter $84.00
- Comes with sashimi combination medium or sushi combination medium, sora salad, rainbow roll, zolo roll, Woodinville roll, and tiger roll.
- More Sora’s Specialty
- Salmon Poke $15.00
- Spring mix, marinated seaweed, tobiko and salmon cube mixed with house poke sauce.
- Salmon Skin Salad $12.00
- Cooked salmon skin sliced and mix with spring mix, cucumber, onions dressed with house specialty ponzu-like sauce.
- Tuna Poke $15.00
- Spring mix, marinated seaweed, tobiko and tuna cube mixed with house poke sauce.
- Spicy Sashimi Salad $17.00
- Spring mix with assorted veggies and assorted fish dressed with house spicy sauce.
- Side Orders
- Miso Soup $1.75
- Soft Drink $2.00
- Selection of sodas including Coke, Diet Coke, and Sprite.
- Iced Tea $2.50
- Sparkling Water $3.00
- Juice $1.50
- Hot Green Tea $1.00
- Lemonade $2.50
- Desserts
- Mochi Ice Cream $4.00
- Banana Tempura $4.00
- Cheesecake $4.00
- Tiramisu $5.00
- Tempura Ice Cream $5.00
- Cappuccino Ice Cream $5.00
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