Cool Hand Luke's

• Signature Steaks
• Steak & Bake $16.99
• 8oz Ranch Steak and Giant Potato with all the fixings

• Sizzling Steak Bites (12 Oz) $32.95
• Tender steak & baby-Bella mushrooms served sizzling with garlic-cheese toast.

• Luke's Western Ribeye (16) $48.95
• Cool Hand Luke's favorite: Ribeye topped with sautéed mushrooms and roasted garlic.

• New York Strip (12 Oz) $41.95
• 12 oz New York Strip.

• Porterhouse $49.95
• Luke's big 20 oz cut - this is the real deal!.

• Whiskey Skillet Steak (8 Oz) $30.95
• Ranch steak topped with sauteed mushrooms and a shot of whiskey peppercorn sauce on a warm iron skillet.

• Hand Carved Tri-tip $26.95
• Seasoned, slow roasted & hand carved, served with pico-de-gallo.

• 10oz Filet $55.95
• Center Cut Choice Filet Char Grilled

• Sandwiches, Salads & More
• Renegade Prime Rib Dip $27.95
• Cool Hand Luke's favorite: Tender, hand-carved prime rib topped with portabella mushrooms, onions, creamy horseradish and melted Monterey jack cheese on a soft French roll. Served with steak fries.

• Bbq Tri-tip Sandwich $22.95
• Slow cooked and tender, basted with BBQ sauce and piled high on a soft French roll. Served with steak fries.

• The Wrangler Burger $22.95
• A juicy, half pound fire-grilled burger topped with thick bacon, Wisconsin cheddar cheese, crisp onion tanglers and BBQ sauce. Served with steak fries.

• California Chicken Club $23.95
• Fire-grilled chicken breast with sliced avocado, Monterey jack cheese, thick bacon, lettuce and tomato on a soft French roll. Served with steak fries.

• Steakhouse Cobb Salad $26.95
• Cool Hand Luke's favorite: Tender steak, crumbled bleu cheese, crisp bacon, fresh avocado and diced tomatoes over mixed greens with your choice of dressing.

• Chopped Chicken Salad $22.95
• Fire-grilled chicken, sliced strawberries and candied walnuts on top of chopped romaine tossed with avocado, bleu cheese, crisp apples and ranch dressing.

• Starters
• Sizzling Steak Bites $18.95
• Cool Hand Luke's favorite: Tender aged steak and "baby-Bella" mushrooms served sizzling with garlic cheese toast.

• Onion Blossom $14.95
• A colossal onion hand-battered crisp and served with Cajun horseradish.

• Chl Nachos $16.95
• Piled high with campfire beans, jack and cheddar cheese, pico-de-gallo, sour cream and scratch-made guacamole.

• Pale Ale Battered Artichoke Hearts $14.95
• Cool Hand Luke's favorite: Served with ranch dressing.

• Sundance Shrimp $17.95
• Tempura style shrimp tousled with peanuts and wontons in luke's savory sundance sauce.

• Crispy Mushrooms $14.95
• Battered in our seasoned batter served with Ranch Dressing

• Bacon Wrapped Bourbon Shrimp $17.95
• Cool Hand Luke's favorite: Five jumbo shrimp hand-wrapped in crispy bacon and drizzled with our Jim beam bourbon glaze.

• Calamari $15.95
• Seared with an almond crust and topped with garlic-parmesan butter.

• Favorites
• Throwdown Ribs & Sundance Shrimp $36.95

• Chicken Fried Steak $26.95
• Cool Hand Luke's favorite: Texas sized and covered with creamy bacon gravy served with garlic-red mashers and corn cobette.

• Rodeo Bbq Chicken $26.95
• Cool Hand Luke's favorite: Fire-grilled chicken breast glazed with Luke's BBQ sauce, topped with jack & cheddar cheese and crisp bacon over onion tanglers. Served with garlic-red mashers and corn cobette.

• Tombstone Chicken Pasta $26.95
• Creamy parmesan sauce tossed with baby-Bella mushrooms, artichoke hearts, tomatoes & green onions with a hint of garlic over fettuccine topped with grilled chicken.

• Cool Hand Combos
• Cool Hand Combos $38.95
• Choose any two different items.

• Pastas
• Lobster Mac & Cheese $27.95
• Pasta tossed with lobster pieces and our kicked up Creamy parmesan siracha sauce

• Tombstone Pasta $26.95
• Creamy parmesan sauce tossed with baby-Bella mushrooms, artichoke hearts, tomatoes & green onions with a hint of garlic over fettuccine topped with grilled chicken.

• Desserts
• Mile High Chocolate Cake $13.95
• Five layers of moist chocolate cake finished with dark chocolate ganache on top.

• Iron Skillet Bread Pudding $13.95
• Served with Vanilla Ice Cream

• Spirit Free Beverages
• Strawberry Lemonade $6.75
• All lemonades are served in a one-quart mason jar.

• Freshly Brewed Iced Tea $3.95

• Luke's Lemonade $6.75
• All lemonades are served in a one-quart mason jar.

• Milk $3.95

• Oj $3.50

• Seafood
• Add On Lobster Tail $25.00
• 6oz Maine Lobster Tail

• Lobster Mac Cheese $27.95
• Pasta tossed with lobster pieces and our kicked up Creamy parmesan siracha sauce

• Texas Shrimp Trio $31.95
• Crispy stagecoach shrimp, hand-breaded coconut shrimp and shrimp scampi served with sauces for dipping.

• Calamari $26.95
• Almond crusted and topped with garlic parmesan butter.