Chadar Thai Restaurant

• Appetizers
• A3. Shrimp Fresh Spring Roll $6.95
• Shrimp and fresh vegetables wrapped in steamed rice paper skin; served with hoisin sauce and ground peanut.

• A8. Pot Sticker $7.95
• Minced chicken in wonton skin, steamed and served in red curry sauce.

• A19. Crab Rangoon $7.95
• Deep-fried imitation crabmeat and cheese mixed in a rice paper wrap.

• A1. Fried Spring Roll $3.95
• Vegetables and clear noodle with ground chicken wrapped and deep fried; served with sweet and sour sauce.

• A10. Thai Dumpling $7.95
• Minces chicken in wonton skin, steamed and served with ginger sauce.

• A11. Crying Tiger $12.95
• Sliced charcoal beef served with chili pepper in lime juice and cilantro.

• A12. Sundried Beef $8.95
• Deep-fried marinated beef strips served with chili sauce.

• A6. Fried Calamari $7.95
• Deep-fried sliced squid; served with sweet and sour sauce.

• A14. Chadar Chicken Wings $7.95
• Breaded and stir-fried with sweet chili sauce, and peanut.

• A17. Fried Gold Bag $6.95
• Wrapped chicken, corn, peanuts, carrot, onion and deep fried. Served with sweet and sour sauce.

• A18. Curry Puffs $6.95
• Thai style puff pastry filled chicken, potatoes, carrots and deep fried. Served with sweet and sour sauce.

• A16. Fried Shrimp Rolls $5.95
• Deep fried shrimp wrapped in rice paper wrap and served with sweet and sour sauce.

• A2. Fresh Spring Roll $5.95
• Fresh vegetables wrapped in steamed rice paper skin; served with hoisin sauce and ground peanut.

• A4. Chicken Satay $7.95
• Tender chunks of grilled chicken marinated with coconut milk and Thai herbs; skewered and served with a peanut sauce.

• A9. Fried Wonton $7.95
• Minced chicken wrapped in wonton skin, steamed and served with sweet and sour sauce.

• A13. Shrimp Tempura $7.95
• Shrimp and homemade batter, deep-fried and served with tempura sauce.

• A15. Chadar Fried Tofu $7.95
• Breaded and stir-fried with sweet chili sauce and peanut.

• A5. Fish Cake $7.95
• Deep-fried Thai fish; served on a garnished bed with cucumber, ground peanut in a sweet and sour sauce.

• A7. Fried Tofu $7.95
• Deep-fried tofu; served with sweet and sour sauce and crushed peanut.

• Noodle
• N1. Pad Thai $13.95
• Stir fried thin rice noodle in delicious sauce with egg, scallion, bean sprout, onion, and ground peanut.

• N2. Drunken Noodle $13.95
• Wide rice noodle or thin rice noodle stir fried with tomatoes, bell pepper, basil and chili pepper.

• N3. Pad See Ew $13.95
• Wide or thin rice noodle stir fried in light brown sauce with egg, and broccoli.

• N12. Drunken Lomein $13.95
• Stir fried lomein noodle with egg, bell pepper, onion, and basil with chili garlic and tomato sauce.

• N7. Curry Noodle $13.95
• Steam thin noodle with your choice of meat in red curry sauce with beam sprout, scallion, and dried garlic.

• N5. Pad Woon Sen $13.95
• Thin clear noodle sautéed with egg, carrot, baby corn, onion, scallion, and delicious sauce. Rice included.

• N6. Noodle Soup $13.95
• Thin rice noodle soup with bean sprout, onion, scallion, cilantro, garlic. You can make with or without soup.

• N4. Lad Na $13.95
• Wide or thin rice noodle stir fried with broccoli in delicious gravy sauce.

• N8. Khao Poon Chicken $13.95
• Red curry, rice vermicelli noodle, shrimp paste, fish sauce, cabbage, and bean sprout.

• N10. Ginger Noodle $13.95
• Stir fried meat of your choice with fresh ginger, garlic, carrot, onion, and bamboo with Thai soy sauce and garnish.

• N11. Mee Ka Tee $13.95
• Meat of your choice with thin rice noodle, cabbage, carrot, bean sprout, peanut in red curry sauce.

• N9. Khao Piek Sen $13.95
• Asian noodle soup, bean sprout, scallion, cilantro, garlic with chicken broth.

• Soups
• S3. Wonton Soup $4.95
• Minces chicken wrapped with wonton skin in soup broth.

• S2. Tom Kha Soup $4.95
• Coconut soup with mushrooms, onion, cilantro, lime leave and galangal.

• S1. Tom Yum Soup $4.95
• Thai hot and sour soup with onion, cilantro, tomatoes, lemongrass and lime.

• Fried Rice
• F1. Thai Fried Rice $13.95
• Stir fried jasmine rice with onion, tomatoes, scallion, and egg with the original taste.

• F3. Pineapple Fried Rice $13.95
• Stir fried jasmine rice with pineapple, raisins, onion, scallion, egg and cashew nut.

• F2. Basil Fried Rice $13.95
• Stir fried jasmine rice with onion, fresh basil, chili, garlic, and bell pepper.

• F4. Curry Fried Rice $13.95
• Stir fried jasmine rice mixed your choice of curry sauce; green curry, red curry, or yellow curry with onion, scallion, and carrots.

• F6. Crab & Shrimp Fried Rice $14.95
• Crabmeat and shrimp stir fried with egg, garlic, scallion, onion, and carrot; served lime sauce.

• F5. Kao Pad Jaew Bong $13.95
• Fried rice with chili paste, egg, and basil leaves.

• Curries
• C4. Panang Curry $13.95
• Traditional southern Thai curry sautéed with coconut milk, lime leave with red and green bell pepper and fresh basil leaves.

• C1. Red Curry $13.95
• Red curry sautéed with coconut milk, bamboo shoots, bell pepper, and fresh basil leaves.

• C2. Green Curry $13.95
• Green curry sautéed with coconut milk, bamboo shoots, bell pepper, eggplant and fresh basil leaves.

• C5. Yellow Curry $13.95
• Yellow curry sautéed with coconut milk, potatoes, pineapple, and carrot.

• C6. Gang Ped $13.95
• Curry with coconut milk, and your choice of meat with green bean, potato, carrot, bell pepper and pumpkin.

• C3. Massamun Curry $13.95
• A tasty middle eastern sauce sautéed with coconut milk, potatoes, carrot, peanut, and onion.

• C7. Pumpkin Curry $13.95
• Red curry sauce with your choice of meat; with pumpkin, green bean and basil leaves.

• Salads
• Sd4. Larb $13.95
• Minced your choice of meat; chicken, beef, or pork in lime juice with red onion, scallion, chili pepper and cilantro.

• Sd7. Nua Num Tok $14.95
• Grilled beef in lime juice with red onion, scallion, cilantro, ground brown rice; served over lettuce.

• Sd2. Papaya Salad $10.95
• Chopped green papaya mixed with chili, lime juice, sugar, fish sauce, peanut and tomatoes on bed of lettuce.

• Sd11. Chicken Lettuce $10.95
• Stir fried ground chicken, onion, and bell pepper in brown sauce. Served with peanut sauce and lettuce.

• Sd1. Chadar Salad $8.95
• Vegetables salad; tomatoes, cucumber, carrot, onion, fried tofu on bed of crispy fried wonton and served with peanut dressing.

• Sd3. Yum Woon Sen $13.95
• Clear thin noodle in lime juice with ground chicken, shrimp, onion, tomatoes, cilantro and topped with peanut.

• Sd5. Beef Salad $14.95
• Grilled beef in lime juice with tomatoes, red onion, scallion, chili pepper and cilantro; served over lettuce.

• Sd9. Seafood Salad $16.95
• Steamed shrimp, scallop, squid in lime juice with tomatoes, red onion, scallion, chili pepper and cilantro; served over lettuce.

• Sd10. Yum Ruam Mit $16.95
• Grilled chicken, pork, shrimp in lime juice and chili paste with red onion, scallion, red and green pepper, cilantro; served over lettuce.

• Sd6. Chicken Salad $13.95
• Grilled chicken in lime juice with tomatoes, red onion, scallion, chili pepper and cilantro; served over lettuce.

• Sd8. Squid Salad $14.95
• Steamed squid in lime juice with tomatoes, carrot, red onion and scallion; served over lettuce.

• Entrées
• E2. Spicy Basil $13.95
• Sautéed fresh chili, bell pepper, onion with garlic and fresh basil leaves in brown sauce.

• E7. Pad Pak Ruam Mit $13.95
• Stir fried mixed vegetables in delicious light garlic sauce.

• E9. Lemongrass $13.95
• Stir fried broccoli, bell pepper, baby corn, bean in house special sauce.

• E14. Pad Pa $13.95
• Sautéed your choice of meat with bamboo shoots, green bean, eggplant, basil leaves in house special brown sauce.

• E4. Chicken Cashew Nut $13.95
• Sautéed with roasted cashew, chicken, onion, scallion, mushroom and carrot with delicious sauce.

• E11. Garlic $13.95
• Sautéed your choice of meat, dried garlic, carrot, broccoli with garlic sauce.

• E12. Pad Num Pik Pao $13.95
• Sautéed your choice of meat with mushroom, scallion, onion, bell pepper and basil leaves in homemade chili sauce.

• E1. Pad Khing $13.95
• Sautéed green onion, mushroom, bell pepper and ginger in house special sauce.

• E3. Pad Pik Khing $13.95
• Stir fried green bean, bamboo shoots with red chili paste.

• E5. Pepper Steak $14.95
• Tender slices of beef, sautéed with onion, scallion, and mushroom.

• E8. Rama $13.95
• Sautéed your choice of meat with homemade peanut sauce and served with steamed broccoli.

• E10. Pad Pineapple $13.95
• Mixed vegetables and pineapple chunks in house special sauce.

• E6. Sweet And Sour $13.95
• Sautéed with cucumber, onion, pineapple, bell pepper, scallion in sweet and sour sauce.

• E13. Beef Broccoli $14.95
• Sautéed soft tender beef with broccoli in tasty brown sauce.

• Desserts
• Mango Sticky Rice $5.95
• Fresh sweet mango and sweet sticky rice with coconut.

• Fried Ice Cream $5.95
• Ice cream wrapped with toast and deep fried.

• Fried Banana & Ice Cream $5.95
• Breaded and fried banana with ice cream.

• Chef's Special
• Sp6. Siam Chicken $14.95
• Breaded chicken and stir fired with carrot, bell pepper, green bean in special chili paste sauce.

• Sp5. Amazing Thai $14.95
• Stir fried with your choice of meat, carrot, green bean, broccoli, baby corn, mushroom in peanut sauce.

• Sp4. Roasted Duck Basil $15.95
• Sautéed with bell pepper, garlic, onion, fresh basil leaves and special chili sauce.

• Soft Drinks
• Thai Ice Tea $5.50

• Thai Green Ice Tea $5.50

• Thai Ice Coffee $5.50

• Coke $3.25

• Sprite $3.25

• Diet Coke $3.25

• Bottled Water $1.99

• Side Order
• Peanut Sauce $2.00

• Jasmine Rice $2.00
• Steamed

• Steamed Vegetable $2.00