My Thai Place Restaurant
My Thai Place Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles & Fried Rice
- Pad Thai $17.25
- Thin rice noodle sauteed with dry bean curd, bean sprouts, scallions, peanut and egg.
- Drunken Noodles $17.25
- Sautéed wide rice noodle with basil leaves and fresh chili pepper.
- Fried Rice $17.25
- Stir-fried with peas, carrot, egg, and onions.
- Pad See Ew $17.25
- Sautéed wide rice noodle with egg, Chinese broccoli and soy sauce.
- Basil Fried Rice $17.25
- Sautéed with fresh basil leaves and bell peppers and fresh chili peppers.
- Pad Woon Sen $17.25
- Sautéed with bean thread noodles, egg, onions, tomato, and ear mushroom.
- Pad Lardna $17.25
- Sautéed wide rice noodle in gravy sauce with Chinese broccoli.
- Kuay Tiew Koua $17.25
- Sautéed wide rice noodles with egg, green onion and mushroom.
- Jumbo Lump Crab Meat Fried Rice $20.25
- Peas, carrot, egg and green onion.
- Noodles Tom Yum Soup $17.00
- Thin rice noodles with shrimps and chopped chicken in a spicy chicken broth soup.
- Appetizers
- Spring Roll (4 Pcs.) $8.50
- Cabbage, bean thread, carrot, and mushroom served with sweet and sour sauce.
- Chicken Satay (4 Pcs.) $10.95
- Skewered chicken marinated and grilled served with peanut sauce and cucumber sauce.
- Steamed Dumpling (6 Pcs.) $12.50
- Mixed chopped chicken, pork, and shrimp wrapped in wonton skin and steamed.
- Fresh Summer Roll (6 Pcs.) $8.95
- Green leaves, basil leaves, bean sprouts, and carrot wrapped with rice paper, served with light brown sauce and a crushed peanuts
- Veggie Potstickers (8 Pcs.) $8.25
- 8 pieces.
- Goong Todd (5 Pcs.) $10.95
- Jumbo shrimps wrapped with wonton skin and deep fried served with sweet and sour sauce.
- Num Tok $12.95
- Hot and spicy. Sliced grilled flank steak mixed with lime juice, chili, red onion, and Chinese parsley.
- Thai Curry Puffs (6 Pcs.) $9.25
- Stuffed with curry chicken, potato, and onion served with cucumber relish.
- Fried Calamari $12.95
- Fish Cake (6 Pcs.) $9.95
- Thai curried fish cake served with peanut cucumber sauce. Hot and spicy.
- Veggie Curry Puff (2pcs) $8.50
- Stuffed potato, onion, corn, peacarrot, and green bean served with cucumber relish sauce
- Larb Kai $10.95
- Hot and spicy. Chopped chicken, mixed with lime juice, chili, red onion, and Chinese parsley.
- Spicy Bean Thread Salad $10.95
- Hot and spicy. Bean thread mixed with chopped chicken and shrimp, lime juice, chili peppers, red onion, Chinese parsley, and peanut.
- Crispy Wonton (8 Pcs.) $8.50
- 8 pieces.
- Yum Goong Yang $10.95
- Hot and spicy. Grilled shrimps served with sliced cabbage and carrot in spicy sauce dipping.
- Spicy Seafood Salad Yum Talay $12.95
- Hot and spicy. Shrimp, scallop, and squid mixed with lime juice, chili pepper, red onion, and Chinese parsley.
- My Thai Place Salad $8.50
- Served with peanut sauce dressing.
- Somtum $10.95
- Hot and spicy. Green papaya salad with dried shrimp, peanuts, lime juice, and chili peppers.
- Golden Fried Tofu $8.50
- Curry
- Panang Curry $18.00
- Red curry paste with basil leaves in coconut milk.
- Green Curry $18.00
- Green curry paste with bamboo shoots, straw mushroom and basil leaves in coconut milk.
- Entrées
- Pad Pick Kapow $17.00
- Sautéed with basil leaves, fresh chili peppers, and onions.
- Pad Prik Khing $18.00
- Sauteed with chili paste and string beans in coconut milk
- Pad Mixed Vegetable $17.00
- Sautéed mixed vegetable in light brown sauce.
- Cashew Chicken $17.00
- Chicken sautéed with cashew nuts, onion and water chestnuts in light brown sauce.
- Pad Ka Tiem $17.00
- Sautéed with garlic sauce and served with steamed broccoli.
- Pad Khing Sod $17.00
- Sautéed with fresh ginger and mushroom and onion in bean sauce.
- Sweet & Sour $17.00
- Thai style. Sautéed with tomatoes, cucumber, onion, pineapple and green bell peppers in sweet and sour sauce.
- Crispy Fish In Chili Sauce $44.00
- Whole deep fried crispy Flounder with chili and garlic sauce
- Spicy Eggplants $18.00
- Pad Broccoli In Oyster Sauce $17.00
- Spicy Seafood Delight $22.95
- Shrimp, Scallop and Squid stir-fried with carrot, onion, basil leaves in spicy chilli paste sauce.
- Chef's Special
- Pineapple Fried Rice Chicken $17.95
- Fried Rice with fresh pineapple, cashew nuts, egg, peas & carrots
- Siamese Beef $19.95
- Slices of flank steak marinated in sesame oil and exotic spices, stir-fried in very high heat, sprinkled with julienne ginger and served with pickled veggies.
- Crispy Chicken Basil $16.50
- Crispy chicken sautéed with hot chili and garlic sauce top with crispy basil leaves
- Pineapple Fried Rice Shrimp $19.95
- Fried rice with pineapple, cashew nuts egg, peas, carrot, and jumbo shrimps.
- Goong Pad Eggplant Basil $19.95
- Hot and spicy. Stir fried jumbo shrimps with eggplant in garlic and black bean sauce and tossed with chili and sweet basil leaves.
- Param Long Song $18.00
- Coconut curry with red sauce with choice of meat top with peanut sauce
- Pork Belly Kapow $19.00
- Crispy Pork Belly Sauteed with hot chili and garlic sauce
- Emperor Shrimps $18.95
- Hot and spicy. Shrimps and chopped chicken stir fried with sweet and sour sauce, peas, and carrots and a touch of Sriracha sauce.
- Fired Calamari Paradise $22.95
- Hot and spicy. Golden fried calamari tossed with garlic, pepper, and topped with crispy basil leave.
- Roasted Duck Curry $22.00
- Hot and spicy. Sliced roasted duck in red coconut curry sauce with pineapple, tomatoes, basil leaves, and chili pepper.
- Chinese Broccoli With Pork Belly $19.00
- Honey Roasted Duck $20.95
- Served with steamed Chinese broccoli and soy sauce.
- Tilapia Fillet $20.00
- Hot and spicy. Top with spicy chili garlic sauce and crispy basil leaves.
- Chicken Paradise $16.95
- Hot and spicy. Crispy chopped chicken tossed with spicy garlic chili sauce topped with crispy basil leaves.
- Potpourri Fried Rice With Seafood $21.95
- Hot and spicy. Spicy shrimps, scallops, and squid fried rice with basil leaves broccoli and carrot chili paste in Thai hot pot.
- Crispy Duck Basil $20.95
- Hot and spicy. Crispy roasted duck sautéed with chili peppers garlic and basil leaves.
- Spicy Crispy Catfish $18.95
- Hot and spicy. Fillet of crispy catfish stir-fried with chili, basil leaves, and rhizome slice with spicy chili garlic sauce.
- Desserts
- Mango With Sticky Rice $7.95
- Chocolate Souffle With Vanilla Ice Cream $10.25
- Fried Banana With Vanilla Ice Cream $8.95
- Soups
- Wonton Soup $10.25
- Pork and shrimp in wonton skin, napa cabbage, and spring onion in chicken broth.
- Pok Tak Soup $10.25
- Hot and spicy. Shrimp, scallop, squid, and mushroom in spicy and sour soup with lemon grass seasoning and basil leaves.
- Thai Vegetable Soup $8.25
- Broccoli, Carrot, Cabbage, Mushroom, Babycron
- Tom Yum Soup $8.00
- Hot and spicy. Spicy and sour soup with mushroom and lemongrass seasoning.
- Tom Kha Soup $9.00
- Hot and spicy. Mushroom in coconut milk broth with galangal and lemongrass.
- Vegetarian
- Fried Rice With Mixed Vegetable (egg Optional) $16.25
- Drunnken Noodle Jae $16.25
- Sautéed wide rice noodles with mixed vegetables, tofu, and basil leaves cook with chili and garlic sauce
- Panang Curry Jae $17.50
- Mixed veggies and tofu in red curry paste and coconut milk.
- Green Curry Jae $17.50
- Mixed vegetables, tofu, bamboo shoots and mushrooms in green curry paste and coconut milk served with white rice.
- Basil Friend Rice Jae $16.25
- Fried rice mixed vegetables, fresh chili peppers, and basil leaves.
- Pad Thai Jae (egg Optional) $16.25
- Thin rice noodle sauteed with mixed vegetables, tofu, dry bean curd, bean sprouts, scallions and peanut .
- Sautéed Mixed Vegetables With Light Brown Sauce $16.25
- Pad Pik Kraprao Jae $16.25
- Sauteed mixed veggies, tofu, fresh chilli and basil leaves.
- Pad See Ew Jae $16.25
- Sauteed wide rice noodles with mixed veggies, tofu, chinese broccoli and soy sauce.
- Spicy Eggplant $17.50
- Hot and spicy.
- Pad Pik Khing Jae $17.00
- Sautéed mixed vegetables, tofu and string beans with red curry paste and coconut milk served with white rice.
- Sautéed Bean Curd & Brean Sprouts $16.00
- Pad Woon Sen Jae $16.25
- Sautéed bean noodles with mixed vegetables, tofu, ear mushrooms, and tomato.
- Broccoli In Oyster Sauce $16.00
- Sweet & Sour Vegetables $16.25
- Thai style.
- Beverages
- Thai Iced Tea $5.75
- Bubble Tea $6.95
- Coconut Punch $8.25
- Coco lopes, pineapple juice, and grenadine on top.
- Fresh Lemonade $4.50
- Canned Coke $3.00
- Virgin Colada $8.25
- Canned Sprite $3.00
- Canned Diet Coke $3.00
- Canned Ginger Ale $3.00
- Canned Orange Soda $3.00
- Thai Iced Coffee $5.75
- Tropical Treasure $8.25
- Fresh mango juice, pineapple juice, and splash soda.
- Fruit Punch $7.50
- Arnold Palmer $6.25
- Half ice tea, half lemonade.
- Bottle Of Water $2.00
- Juice $4.50
- Milk $2.75
- Virgin Daiquiri $8.25
- Sparkling Water $4.50
- Kid Menu
- Kid Noodle With Chicken $7.95
- Stir-fry wide rice noodle, egg, chicken and broccoli.
- Kid Crispy Chicken With White Rice $7.95
- Crispy Chicken server with white rice and sweet n sour sauce on side.
- Kid Noodle With Veggie $7.95
- Wide noodle, egg, veggie stir fry with sweet soy sauce
- Kid Fried Rice With Chicken $7.95
- Stir-fry jasmine rice, egg, peacarrot, and chicken.
- Kid Fried Rice With Tofu $7.95
- Rice, Egg, Tofu, Peacarrot
- Sides
- Steamed White Rice $3.00
- Plain Sticky Rice $5.00
- Steamed Brown Rice $3.50
- Steamed Noodle $5.00
- Peanut Sauce $4.00
- Fresh Green Chili In Vinegar Sauce $0.50
- Sriracha Hot Sauce $0.50
- Toast $2.00
- Chili Powder $0.50
- Steamed Veggie $5.00
- Fresh Red Chili In Fish Sauce $0.50
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